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tv   PODKAST  1TV  December 4, 2023 1:40am-2:26am MSK

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such protruding ends, these protruding ends are amino acid residues, such pre-protein residues, if carbohydrate molecules are attached to these molecules, then such a cross-linking occurs, figuratively speaking, and the molecule changes its configuration, it was so smooth, it became so twisted, this a denatured molecule, it is perceived by our body as foreign, dangerous, it can contact certain receptors and cause negative ones. zukhra, i’ll put it simply, the final products of gelation are a golden brown crust, golden brown crust on any product , the most delicious, the crispiest and so on , advanced glycation end products that make us less healthy, and this is one of the main factors of aging, there is the consumption of a large amount of advanced glycation end products, yes, in our body, so as not there were misconceptions, glycation also occurs, that is, such a pro... of proteins, yes, but it has
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an opposing system and the body can cope with a certain amount, that is, of these end products of glycation, both produced internally and supplied from the outside, the more you eat fried , so rich and varied , olivier salad, there you have proteins, fats, carbohydrates, everything will be in such food , the formation of these end-points easily occurs... as a glycation product, so our system, when it cannot to cope with this, and this really does not always happen, here is bacon, the absolute leader in the end products of glycation when it is fried, we often see an english breakfast, and there is scrambled eggs , some kind of scramble, these pieces of bacon, blood sausage, yes, that's just not it longevity at all, if the product is specially processed initially with all available means, then the production of final
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bleaching products is reduced, that is , when we are talking about something scary, we must say how to deal with it, so if we use lemon juice or any marinades , but vinegar is bad, and lemon juice is good, then we reduce, very directly reduce the formation of advanced glycation end products, also such important things as spices, rosemary, sage, tarragon, cloves, allspice, turmeric, this all decrease. formation of glycation end products, but when we add these tasty substances, we increase our appetite and the ability to eat more, because the tastier, the more you want, so be careful in this matter, there is also an excellent remedy that reduces, greatly reduces the formation quality products glucyrovium, this is sulforphan, and such a complex chemical name, in simple terms - this is what is produced in all types of cabbage, in turnips, in radishes. and for it
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to be formed, we either have to do it carefully worry if it’s a fresh product, that is , the same broccoli, but they all love it, or just cabbage, well, in fact, when we chew, we have in the oral cavity, our body produces a special enzyme myrosinase, interacting with this broccoli or other cabbage itself, we form sulforphan, a wonderful substance , wonderful and so on, some people use it in the form of capsules, but by the way there are tricks if you decide... to cook cabbage and not eat it raw, you need cut it, leave it in the air in order to there was an interaction with oxygen for an hour, then sulforphan is formed , which fights the crispy crust, in fact, you can fight it anyway, just don’t cook, just don’t fry, or at least remove it somehow before eating, if there are no options at all, here are the numbers, here we go again. about
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which we started talking, here is 100 g in such frying 90,000 units, the end products are glycated, our body can only cope with 15,000, that is, everything else goes - into wrinkles, into poor health, but if you don’t fry the bacon, but just cook it in the microwave, yeah, then it certainly won’t become a healthy product, but the amount of glycation products will decrease exactly 10 times, yes, that’s right. there are also some interesting numbers : steak 100 g of raw steak is 800 units of the final glacieration product, if you fry it on the grill, then already 7,500 already increases by an order of magnitude, yes, and if you fry it in a frying pan with olive oil, which would seem to be somewhat healthier yes it will be already 10,000 units, why? because it turns out that olive oil is... just
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some kind of bottomless barrel with these final products of olive oiling in 100 g - 12 12 12 units and, by the way, our native unrefined sunflower barely. 4,000, that is, by the way, in our native sunflower there are more fat-soluble vitamins and polyunsaturated fatty acids, so it’s not necessary to follow everything zamur, but somehow actively follow, there are a lot of quite worthy ones around us, also called domestic, yes by the way, yes, please give us credit and we will refund your money. ukrainian propaganda, represented, of course, by vladimir zelensky, is spreading the promise. he won’t give anything back, he buys yachts, pitchforks in italy, real estate in africa, when they stopped giving him money, he started asking for a loan, soon he will start stealing. fedorov tells us: there is a personnel crisis in the territories, because everyone is afraid, the threat of explosion, liquidation is extremely
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high, he directly says that they are threatening to kill everyone who works for the liberated territories. antifake, premiere, tomorrow on the first. the coronavirus vaccine has disappeared in russia, perhaps this is a conspiracy. which is better, grapes or raisins, let's go to the market. the power of iron, we read the blood test. the program is doing great and will help everyone. tomorrow on the first. this place looks like a fairyland . the rivers are hot, the landscape resembles another planet, there are three local residents. one bear at a time, i’m on iturup, friends, the largest island of the kuril ridge, eggs kuril style, we take a little caviar, and now of course, here i am i noticed that absolutely all the tourists feed it, it’s very bad, it
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stops hunting, they don’t see any other food, now it’s a beauty, you can smell it, well, crush the clot, the aroma will be all over ivanovskaya, how much vitamin c is in it? finally, what we had been waiting for so long happened, we saw a live bear, kuril islands in all its glory, the life of our own, the premiere, next sunday on the first, here is his real passport, in his name arnold deyich, with this passport he went to uk, an operative of the highest class, he attracted donald maclean to cooperate with soviet foreign intelligence as a friend of his, whom he knew shared communist ideology. 17 or 20 agents are outstanding achievements, but the most important thing
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is the cambridge five. hallin dalis assesses that the cambridge five are the most effective, most powerful group of intelligence officers of the second world war. recruitment is the intelligence officer’s sharpest weapon, but it is double-edged and you can cut it at any person. dach walked on the edge in england, it was clear that in general they were following the tracks. during those 4 years in london, he had already done his job, he sowed this field with seeds that sprouted already in the forties. premiere, names of illegal intelligence, arnold. next sunday on the first. the deception of substances podcast is with you again, this is olesya nosova from ukhra pavlova. we discussed frying; there are useful ways to cook foods. of course, this is sous vide; suvit is
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low-temperature cooking. but tell me, how can you simply sous vide, what is it, many haven’t you heard about this sous vide, this is a suite and this is a saucepan, yeah, yeah. a certain temperature is maintained all the time, you pour water in there and the temperature that you set is maintained there all the time, 40, 40°, 50-60, well, actually , you can boil until it boils, for several hours, what you put in there is cooked , there is meat, vegetables and so on, it’s all put in special vacuum-sealed bags, i was very keen on this at one time, our whole family ate exclusively from sous vide, the most delicious, you know what the sous vide dish was, don’t believe it. boiled eggs, if so - eggs by the way, you don’t have to vacuum them, you can throw them in like this, you put the eggs there for an hour and a half at a low temperature and this is an absolutely divine dish, absolutely, i haven’t tried it, but i’ll know, okay, and these
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products they are cooked in their own juices, they turn out very tasty, like turkey, or for many people, or chicken breast, it’s kind of dry , some kind of tasteless thing, amazingly tasty, just add these spices right away here are the wonderful ones we were talking about and a little salt or not, i will still adhere to the extreme position, you need to add salt before eating. so it’s completely unnecessary to buy the unit itself, it’s big enough, you can just cook it in a saucepan, yes it’s a useful way of cooking, yes, there’s also a big misconception about what to bake, that’s what they say, no, i don’t fry cutlets, i bake them, well , actually the same thing happens, the same iron baking sheet, and the temperature , which is there from top to bottom or whatever you like, well, that is, it’s still a frying process, but if you bake in... in a sleeve or in foil and at low temperatures up to 150°, then
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the amount of glycation end products is significantly reduced, and there is also a wonderful method of steaming, it does not take up time, you put everything in, turn it on, it cooks, you work or mind your own business, or just relax, there is also stewing, but as is our custom, at first fried it, well, yes, that’s it, and then poured it with water, now the whole product is already spoiled, that is, we immediately fill it with water. under the lid on low heat it is stewed and what else do we have left? yes, we have a wonderful method of cooking that few people actually think of as a useful method - this is a microwave, here is a microwave, poor shulma, no matter what , the temperature does not rise above 110°, respectively less of these end products are formed , glycation damages the microwave, that there are some harmful ancogenic substances and so further, that all vitamins are destroyed, well, in fact, some of the vitamins are destroyed during preparation, even during cooking, and some, on the contrary, only become available,
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the temperature effect, that lower temperatures, that increased temperatures, also changes the balance of vitamins, we lose something, something then we get the opposite, so i wouldn’t demonize the microwave either , but it’s better to use it with water, yes, because the main effect is on water molecules, and people often say that food after microwaves are very dry, hard, hard to eat. add some water and there will be no problems. there is a very simple life hack , in fact, about the microwave, you don’t have to turn it on at full power all the time, if you read the instructions, i read it, it says, yes, at 800 w, this is fast cooking, this is heating up food, and so on and so on, everything that is smaller, for example, 70% of power is cooking without boiling over, 50% of power is cooking... soups, seafood, and the lowest 25-30 is actually defrosting
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in fact, desserts are heated, so the microwave is an absolutely wonderful story, the main thing is to use it correctly, you also know what you wanted to focus on, people often say, you know, we are used to frying everything, if i now start cooking differently, no one will bother me will support, no one will eat it, everything will just be thrown away or i should cook separately for myself, that’s... a very important point, remember how in the classic film we dig our own grave with a knife and fork, if this understanding, awareness appears , we we try to talk to you about everything simply, yes, so that people have this understanding, and you shouldn’t cling to this crust, shortening your life or spoiling family relationships, help your loved ones, support them in this initiative to cook correctly, and so do i, let’s say, when i switched my family to porous cutlets, i rolled these cutlets... in paprika, then covered them generously with fresh herbs, when these cutlets were ready, when they ate, i then
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just asked them, it’s delicious, they said, oh, so delicious, everything is wonderful, juicy, everything is everything ok, i said, steam, they said , it can’t be, maybe, so sometimes you can do this, and you show that everything is delicious, it’s just that stereotypes sometimes prevent people from giving up these harmful ones, yes, i have similar ones too stories, for example, i don’t fry anything at all, even if i cook. borscht, again , we talk about borscht all the time, it’s time to cook borscht , borscht absolutely does not need any frying, and this in general, that’s all, well, an outdated story, something we haven’t talked about yet, probably still ignored kebab, there is also an opinion that in the caucasus everyone ate kebab all their lives, but longevity does not contradict it in any way, no, this is also not a very good cooking process, because it is an open fire, these are very high temperatures, this is ... a lot of advanced glycation end products , no matter what kind of meat there is, there is one nuance
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, of course, the meat is usually subjected to pre-treatment, yes, it’s either lemon juice, or onions, where there are also substances that contribute to this preparation, but even with this preparatory process, high temperature, this is charring and there are parts of this meat, these are still high levels of advanced glycation end products, in my opinion, the myth is that everyone... always ate kebab, no, more often they, by the way, eat boiled meat, this is quite developed in culture, including, yes, i think there are a lot of long-livers, not only because they are tall. breathes good air, but there is a lot of meat in their diet, but more of it is boiled than fried or otherwise cooked, here again i would like to point out, uh, it’s still marinated in in the good sense of the word, a large number of vegetables, again this sulforphan, which we talked about, which is in broccoli, by the way , there is a very interesting fact about the microwave, and when i
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was collecting information about the harmfulness of the microwave, in order to pump myself up, so to speak, on this topic, i discovered such a terrible thing that broccoli, if you put it in the microwave, at the fiftieth second it loses an enzyme, which then participates in the production of this sulforphan, which is wonderful an oncoprotective substance and so on and so forth, and i tensed up a little, i said , well, the microwave is good for everyone, this unfortunate thing means an enzyme, it kills, that regular cooking kills this enzyme in the same way, if you overcook, overcook broccoli, cook more than four minutes, and i think that 50 seconds on high power in the microwave is approximately equivalent to 4 minutes
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in boiling water, so to speak, so what should you do with broccoli so as not to not lose this beautiful one. enzyme, you need to eat it as alive as possible, yes, yes, and before that, let me remind you, break it in order to get more of this enzyme, so if we cook it, then we leave it, we cut it and leave it, so that there is more surface in contact with the air, and if we chew, then we can eat right away without any preparation, just chew it thoroughly, because we produce merazinase, and this whole reaction happens, but i forgot the name of myrosinase, right? yes, it’s just that doctors have such a deformation, they can forget aspirin, but cetylselicylic acid is excellent remember, yeah, that’s why there are a lot of misconceptions about cooking, it’s also very important to say, then regarding advanced glycation end products, the longer we store products, even in the refrigerator, the more
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advanced glycation end products are formed in them, so try to cook more often, but in small portions, yes, that is , well, maybe leave... one single barrel that you can eat, it only becomes tastier, but also, well, yes, yes, because the end products of glycation are tasty, unfortunately, myra's reaction, this one here is the cross-linking of proteins itself, it is also called a tasty reaction, but everything else is better cooked, eaten, well, at most the next morning, we cook again, although it is understandable that in our crazy age, yes, the pace of such a life is high, it is not very convenient for us to cook often , well, well, there is one that is not obvious... perhaps for some it is a fact that if you want to be slim, healthy and young for as long as possible, then you must eat at home, you must understand what you are eating, in no way in this case, these are not restaurants, even the most expensive ones, and certainly not fast food, because your cook has completely different tasks, the cook, what is important is that it tastes good to you, uh, that you come in
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more often and eat more, so he achieves this in every possible way, and at home you can do it all control the matter? yes, that’s why we encourage everyone, not to be lazy, to have fun, and this is a creative process, to cook deliciously and it’s a great pleasure to see how your household eats this healthy delicious food and becomes healthier. and with you was the podcast deception of substances, and the host, editor-in-chief komsomolskaya pravda olesya nosova , endocrinologist, zukhra pavlova. this is a must-read podcast, yaglaya nabatnikova, and to discuss the mystical novel of the master margarita by mikhail bulgakov, today i invited sonya egorova, esotericist
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and alexei kolobrodov, writer, literary critic. sonya, yes, you read it eight times. and every time there was something new, and every time there was something new, and every time i felt like i was reading a different work, and every time some phrase, sentence, paragraph, and then i found something there here is something else, some other meaning, some other depth, and every time i feel it differently when i read it, and every time it affects me differently. lyosha, i have a question, how did it happen that the author of the white guard, notes of a young doctor became a star due to a mystical novel about evil spirits, there are nuances, as always, yes, that’s because bulgakov became a star as a playwright, that’s all -in soviet russia in 206, when there were, well, this is actually the white guard only in the form of a play and in a dramatic version, and there are differences there, they are unimportant, yes, yes, yes , it was deafening, it was scandalous, it was
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incredible, it was in modern media terms, yes, that is, as if bulgakov really woke up famous, because the white guard was published in the journal russeniya in full version, here it is at that time, which is amazing, in general they didn’t read the play, well, the moscow art theater. it’s like this is theater number one, this is all of moscow, this is an endless number of productions, this is a scandal, these are attempts to ban, this is all revolutionary phraseology, all ideological sharpness, it’s absolutely, it’s not even the thirties, it’s the twenties, it’s all very radical, it’s all very radically revolutionary, suddenly a performance comes out that, well, i won’t say, glorifies, well , objectively shows yesterday’s, and maybe even today’s enemies, and of course , it’s scary, scandalous, it’s terribly cool, and naturally, the author is doomed to become famous, but nevertheless, master margarita is still a different kind of fame, yes, come on, absolutely, master margarita
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pulled like a locomotive bulgakov prose writer, when she was published, that is, in the eleventh issue of the moscow magazine in sixty-six, then in sixty-seven the publication continued, by the way, contrary to popular belief, i read and looked through and even compared texts, did a little textual criticism, this is considered to be with large bills. this is the first soviet publication in the sixties , moscow magazine, but no, no, not especially, practically then the magazine came to the soviet reader in an authentic form, then book editions came, which were invariably in short supply in soviet times, but quite numerous, wait, roman immediately blew up, yes he blew up right away, absolutely, absolutely, i just know people for whom it was just something incredible and bulgakov immediately came as a prose writer, the white guard was published, in the new world, that is, in fact, you want to say that before the master margarita, bulgakov was not popular as a prose writer, that is, he was, well, relatively speaking by modern standards,
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a screenwriter, yes, that is, he made it popular, a famous playwright, a famous playwright, that there is the elite intelligentsia, the theater public, the cinema audience knew that there was such a great playwright, most of the plays , who were never staged, but who was an absolute genius who also had some kind of prose, this is some kind. .. do you think that what mattered was the appeal to this topic, for let’s say, popularity for the name of this author, firstly, pulgakov did not come up with anything, from what he wrote there, for the people who are involved, the people of my profession , this is not just a great novel, it a manual, this is the most fundamental, a book about magic, well, that is, if you want to understand how everything works, read the master margarita, seriously, this is really a textbook on understanding the processes of the universe, very interesting, he
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didn’t invent anything there, didn’t make it up, people who have been given this level of talent from above, they somehow seem to simply broadcast it, that is, he simply wrote down something that he knew, that he knew that somehow went through him, he rewrote it many times, a lot of torment. .. there was this topic, yes, and roman had a hard time coming out, these are all the difficulties, also for a reason, but as far as i know, when he was dying just before his death, he asked elena sergeevna to bring the manuscript, pressed her to her chest and said: so that they know, that is, it was important to him that something what is there for people to know , uh, did he mean just this literary work, or did he mean the depth that... that understanding laid there, it’s not very clear, but absolutely for sure, it’s not, uh, just something written like that, something about satan, of course, at that
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moment it exploded, because well, times there were people like that, lyosha, you should know, the situation with the novel, i’m an attentive reader, a big fan of bulgakov, and i know that the theatrical novel describes the situation of how... he writes a novel, then he disappears, he has a meeting with the devil, and absolutely the same motive is in the master margarita, at some point, the master burns the manuscript, yes, but then the devil returns this manuscript to him, and this is connected with the real story of the novel, did bulgakov really lose the novel and was restored for account of some mystical power, or what in general, behind this, clearly the person was very worried about this, most likely two stories, the first story, dugakov simply, simply for him... nikolai vasilyevich gogal was an absolute literary beacon, a monument, an example for imitation, a simply incomprehensible example of genius, here
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therefore, the story with... the burning of the second volume of dead souls, of course, bulgakov, as he naturally knows, worried him, the second is such an earthly story connected with the special services, because in the twenty-fifth year bulgakov himself was searched his diaries were confiscated by the gpu, then yes, and after that famous, that is , telephone call with stalin in 1930, the diaries were returned, which is amazing, as if usually, as if what went there, what fell, was lost . listen, well, this is really the level of mephistopheles , that is, if due to stalin’s call the novel was decided, let’s wake up to the stalinist context, and it certainly exists, then we we will talk about it, so it seems to me that these two stories, the missing ones, have been returned mystically , yes, the special services are there is always some kind of mysticism, some kind of secret doctrine, so, of course, bulgakov was extremely worried about this story, and then the story until the very
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creation of the novel. here, who, in fact , the first manuscripts, which date back to the twenty-ninth year, he was then called a consultant with a hoof, so in general, well, yes, woland calls himself a consultant, a consultant, i generally know all these editors roughly, that’s basically what they are you can count about five, these are where, where there is textual, plot, plot differences, and accordingly, of course, this is also very... the story of finding the final text, because strictly speaking, we didn’t have the final text in the literary sense, we had different editions, we had manuscripts, we are familiar with the last, last final final manuscript , actually elena sergeevna bougakova, so what we have with mikhail afanashich, we have, if not a co-author, then a very serious, very talented, very serious editor,
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as i understand it, margarita has also been written off . with elena sergeevna, there margarta leaves her rich husband for a writer, that the story is, rather, rather some kind of external biographical outline, yes, because margarita in her, as it were, in her kind of relaxedness, some kind of sexuality, can be traced there by her second wife, lyubov evgenevna belozerskaya, there seems to be such a generalized image, well, the external convoy and certainly elena sergeevna, sonya, but there is a connection, and an image...’ but again margarita is not just her image and elena sergeevna, it’s rather her features , which he also endowed this witch with this inside, but a witch is not that, it is impossible to become one, one can only be born, a witch is not always the one who sold her soul to the devil, and this is not about that, a witch is
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simply someone who knows , this is wisdom , this is depth, this is strength, power, just internal, and this is a given, yes, a little more, roughly speaking , energy than most people, he probably considered elena sergeevna a witch in the good sense of the word, because she was such a support for him, i would like to support him, to support sonya in the sense that elena sergeevna, of course, of course, had a certain super sense, in any case, she knew how to choose the men of her life, yes, because this is already a very important skill. michal afanasvich has her third marriage, that’s because her last name is nyureng, she preferred to say nyureng, her first husband was none other than an officer, first, first an officer of the imperial army, then a red officer, yuri nielov, who was a son for a minute , famous at that time, maybe the main superstar of the scenes, the actor is such
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mamondalsky... later became such a showman of anarchism, and also a major figure, then , in fact, evgeny shivovsky, the red general, yes, who, amazingly, being close to all the defendants, to the entire military elite who suffered in the repression, did not suffer from them , during the years of great terror , and the great patriotic war, in general, he was a major military leader, but less is known after bulgakov’s story, it’s true, so to speak, elena sergeevna did not keep the deceased, she had an affair with alexander fodeev, terrible war year 1941 , everything was fine with them, and even on this occasion a resolution of the central committee was issued and a personal rebuke from comrade stalin to fodeev fodeev, by the way , the leader of all soviet writers , in fact, by the standards of that time, one of the ministers, one of the top officials of the state, stalin clearly had some kind of connection with bulgakov is an important person for bulgakov and it seems to me that even in the image of the great caesar and who
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is personally mentioned in the novel, i purely intuitively trace precisely the image of this time and the meaning of this figure, including the terrible one meaning, yes, because there is a discourse of executions there. ah, well, i mean in the novel, yes, i’m talking now about pontius pilate, about that fragment where they talk about caesar, about the fact that a word spoken against caesar is a forced execution, no, of course, the main addressee is roman , comrade stalin, in whom bulgakov has both interest and gratitude for the dim telephone, of the year, and as a conservative statist sees in him the man who revived the russia that bulgakov remembers and loved, in fact revived the empire, yes, that is, this is huge alloy respect, interest, fear, and the desire to define the symphony of the artist and the tsar, but why then in the novel, woland came to
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moscow, why doesn’t he go to stalin, why does he hang out with some variety employees , varinukh administrators, some adelphins buzdyak, some unsullied writers, the whole team is flying away from moscow, there is also this famous phrase when vovant says, all matters are left here, here he is, he can handle it, it seems to me that woland is also some kind of personification of stalin , as far as i know, bulgakov was critical of the power of the bolsheviks, and there was even a joke in the newspaper where he had not yet come to terms with the abolition of serfdom, this is certainly true, but bulgakov shared and this is a very important point for understanding both bulgakov and his
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work bulgakov divided the power bolsheviks and comrade stalin, for him this is like a fundamental moment, stalin is a man who is reviving the empire, he is a man of absolutely conservative state aspirations, who is all this vulgar... all this revolutionary the spirit was essentially destroyed by nezrinul in the thirties, yes, and the bolsheviks, well , these are some kind of shvoonders, so they continue to run around there, that is, it’s as if volland and shvonder are completely different stories, yes, if volland was somehow embodied , for him stalin, then in shvoonder it’s more like this , this whole trotskyan, this kind of ultra-revolutionary public. we have made significant steps. the development of our relations in the world, this is of genuine interest, the neocolonial system has ceased to exist, thank you for coming, what not
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forget us, there is lasting interfaith peace in the country. fundamental changes in terms of the goals that we set for ourselves at the beginning of the operation did not happen today, it is important to hear your opinion, we need to start getting to know each other better, we will support you, cool. by god. my grandfather is a peasant, he lived in a village, in the tver province, nearby, the results of the year
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with vladimir putin on december 14, at 12:00 moscow time. this podcast is a must read, i’m ogladnikova, today my guests are sonya egorova, esotericist and alexey kolobrodov, writer, literary critic, we are discussing the novel by the master margarita by mikhail afanasvich bulgakov. sonya, please tell us about woland's retinue, what kind of characters they are, why exactly they are, that is, there is a hippopotamus cat, there is azazella, there is koroviev, who is called the bassoon, and there is. gella, naked, red-haired, green-eyed, in general, a beauty, an assistant, i should probably start with the fact that i do not agree with the fact that bulgakov sees stalin in woland, rather woland is
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woland, he is quite understandable there, quite concrete, different the question is what is he like why is he such, and this is probably the most strange thing for people who read this novel, why a novel about satan, where satan himself and his retinue evoke sympathy, and how is this even possible, and not all these characters are random, for a reason. uh, they have such names azazella , in fact their name is azazel, this is a completely existing demon that exists, you can practically touch it, but it’s better not to, and he taught people to shoot, he gave people weapons, a rather difficult and harsh character, widely known, let's say, in narrow esoteric circles, but the majority prefer... not to come close to him, he is quite, well, an evil,
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so to speak, character, he taught women seduction, so he gives margarita the cream, not by chance, and as we remember, he can get it from a weapon into any heart, and into any stomach, from any distance, and margarita admires this, by the way, and margarita admires this, so this is not some made-up character, this is a completely existing person, a hippopotamus, which we see in the form of a cat, in fact , he has the head of an elephant, and i i think that there is a cat here, it was more for beauty, as far as i know bulgakov, there lived a cat in the house, from which he copied hippopotamuses, a big black cat, which he really liked, and i think that this was done simply for in order to decorate this picture a little, but this is a demon of someone’s yearning, and we see how the hippopotamus is doing a great job there, he’s eating something all the time, yes, that’s why it’s here. yes, he’s generally fine, he’s such a joker and a cheerful
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guy, and of course he also evokes such warmth when you read, you don’t feel no thoughts arise that something is wrong here, he is cute, of course, very, very cute, although in reality, well, everything is not so cute, and several times we can hear woland addressing him dear fagot, fagod - this is the demon of the wind, what is the function of the demon of the wind, in fact, even now... in our time, out of this entire company, he is the most, well, let's say, famous, to whom practitioners turn one way or another, in order to blow the wind get rid of an illness, call some person to you, arrange something, to destroy something, to create something, well , that is, this is the wind, yes, figuratively speaking, this is the movement, yes this is the movement, and he is very cheerful, loves to tease, well, we understand that they all have intelligence, higher than human, this is such a fierce engine. some kind of constant and banter is his constant normal state, despite the fact that
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he is quite dangerous, but when we read the novel, we understand that they are, well, cool guys, what’s wrong, the only moment when it’s funny, yes , the only moment when people usually have the feeling that somehow not everything is so simple, i too, it once arose when i read this novel for the first time, when the master and margarita sazazela are already sitting down on... some woman sees they are trying to cross themselves and zazela screams at her, i’ll cut off his hand, then it becomes clear that when the cross is unpleasant to him, if just yes, i just now had the thought that maybe bulgakov even emphasizes this atheistic state of society, because the novel begins with a scene in the alley, where two
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the atheist, relatively speaking, is convinced by the wolands, that the devil convinces two atheists that the lord exists, exists, but the fact is that, as it were, for baugakov at that time he was in his thirties, yes, he is already, of course, yes, well, here it must be emphasized that bulkakov from several spiritual generations, yes , he is popovich, not just popovich, his father is a teacher at the theological academy, that is, this is a deep theological education and teaching, yes, well, that’s what sonya says, that she understands the laws of the universe very well, this is also passed on , thirties years, having gone through all the trials of the century and , in general, as if in some kind of spiritual development of his own, well, one cannot call mikhail afanavich an orthodox christian orthodox, but he is certainly a traditionalist, and for him, as if tradition is very important in this novel , when tradition, well , one of the paradoxes, when tradition is protected by demons. his idea of ​​the world fits. bulgakov, it turns out, sympathizes with
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woland, yes, who laughs at this stupid society, the soviet one, yes, at these women who run out of the stage to get new clothes, yes, then everyone turns out to be naked, well, that is, all this funny magic in the form of tricks, yes, let’s say, some kind of a little circus magic, it is connected with the fact that he makes fun of these people, he hates the soviet man in the street, yes, he hates everything that has gathered around knepov’s life, this mythology, this, as it were, this consumption, these citizens on money. yes, this is it, and in general it seems certain that the revolution, which he deeply does not accept, is his, his probably, as if it prompted him to think, well , something terrible and grandiose is going to happen, it ’s like the end of the world for him, like this one, as he wrote about the moonshine lake, about
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this typhus that was mowing down, and about that , that equally red and white fighters go to heaven, this is in the white guard, since that is a terrible global... these physical pictures, suddenly life has become even smaller than what it was, even more vulgar, even more insignificant, of course, this is the man in the street, these building managers, these coulsons, all these citizens in berets, all these restaurant snacks, he it’s scary, terrible, these literary critics, who clearly interfered with bulgakov’s own life, there’s this critic latunsky, whose apartment naked margarita is smashing with a hammer, that is, why, this is personal, this is of course personal. they poisoned his life , very seriously, but now it looks somehow petty, of course, unworthy, on the level of a bully, well, not worthy of such a genius, not worthy of such a plan, not worthy of such metaphysical breakthroughs of goethe, and then suddenly, these circus performances,
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of course, this is just it, this is just it indeed, it’s like a situation that causes some bewilderment, if, again , you don’t understand the context of the era, how much they had at that time, it’s just that, well, in reality, of course , he probably didn’t feel very well, i even had a feeling, that in the image of the master, well, it’s him , essentially to himself, it’s clear that this master looks so pitiful, he’s sick all the time, whines about how poor he is, how unhappy he is, and looking at margarita, who performs in in an affair with someone sexual in some way, uh , it’s clear that the woman is energetic, exceptional royal blood, and as it says in... it says, she is so madly passionate about this master, who, oh god, what are you, let us give you headers according to one of the editions, in one of the editions it is directly said about the transmigration of souls, when her they call queen margot, that is, i mean margarita novarsko, but now i’m not talking about margarita, i want to talk about the master sonya, why such a man is in general category c, as he appears in the novel, and
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why he is so important for margarita, didn’t let her go, maybe some kind of motherly feeling towards him something, maybe she wanted to help him, but that is, she was really tormented by this, that they were separated, that how could this be, but that’s not why azazela came to her, he would have come to her in any case, because she especially royal blood, and a person named margot should be the queen of the ball, well, yes, well , because a witch is a question of blood, the most difficult question, well, that is, this is a given, yeah, you can’t choose it, but here, yes, here master, here’s another story that... along with it they had to tell this story to sort out why bulgakov saw himself this way, because a master - you can say, bulgakov sees himself, no, well, this is not, no, i don’t think that this is an autobiographical image at all, in any way, that’s the point, that ’s the point , that as if bougakov writes , creates gomunkovo, as he himself would say, yes,
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he creates a new form of the novel, a mystical novel, from three components, from three pillars, from politics, mysticism and eroticism, right? it seems to me that the erotic line is the weakest line of master margarita, i think because it is more amorous than erotic there he writes erotic thoughts , well, erotica, i don’t mean like erotica there as something sensual, but as a literary term, rather, he writes live, naturally , to elena sergeevna, who is producing this novel, let’s face it, even at the time of its writing, it’s very much about unfinished relationships it’s difficult to write about love affairs and the pyro is sharply out of tune... that’s why the master’s line to margarita in time to analyze it seems to me the weakest in the novel, but nevertheless, the idea itself, in itself, this homunku twisted, yes, this is it, this is interesting, it’s interesting that women are carrying everything, that is, margarita is a very powerful image, it launches...

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