plays second fiddle, but she always controls everyone, she has such horns that she will raise both her husband and whoever you want, but she is calm, just as long as she’s like this , by the fur, by the fur, by the fur, she gives milk well, not she’s sick, gives a lot of children , well, just like me, mother heroin, gypsy girl, gypsy girl, my girl, my good one , for example, we named the gypsy girl because her skirt is white, she’s all so black, she’s very...

as it is, i say, well, as it is, as it is, best for three, man, wine, cheese, then everything will be fine for you, everything will be very tasty, so, in order to get a high-quality cheese product, you need cheese milk, as i call it in my language, this means that it may not even have such a different fat content, that is, we

have seen in practice that the yield from, for example, milk from the zaanin breed is only 10%, from cow’s milk is also 10%, our anglo-nubians are these beauties, the floppy-eared girls are my favorite, they have a yield of 14%, so not only does it taste better to me, it tastes like milk, as if it were the ice cream melted. you see, that’s why it’s a special taste, just a special taste, a special smell, i argue with people for money, especially when a lady really, really doesn’t want to touch goat’s milk anymore, i say, i give 10 rubles. if you try, you will smell like a goat, i say, i’ll give you 10 rubles, without any regrets, i argued, maybe 10 people, no one took another 10 rubles from me, everyone is honest, well , belarusians are basically honest, that’s what they think and...

let's go on a trip to belarus. the memorial complex near the beaver river was created on the site of the bloody events of 1944, where the battle for the crossing took place. it consists of a defensive line, a trench and dugouts. the crossing was held and within a few hours the main forces of the tank corps moved along it. with us, you will receive a charge of positive emotions. it’s possible for stars from my eyes to appear in the frame, because this, this is incredibly delicious. visit the vibrant sights of our country. dear friends, we are in a city that has long been considered the cultural center of belarus. it is famous primarily for its luxurious castle, which for a long time was the headquarters of the radivils. tourists can easily

immerse themselves in the era when this place was ruled by the famous magnate company. who knows, maybe someone once sat in this chair? from the princes radivilov. look in the program. the route was built on the belarus 24 tv channel. the world has really come to the point where the entire legacy of the second world war, or rather the post-war yalta-podzdam system, has already been destroyed to zero. there are no restraints left , no treaties, no reds lines. we have actually come to a situation where...

when i look at you, i am a goat, i can’t help but cry, you are learning from me, you are a goat, an example of beating a birch, you need to trample him, really, you need

to trample him, but he doesn’t have enough love there in this capital . the morning begins with the fact that we first need to feed the team, our team is five cats, mousetraps, the boss, we call him security, this is a friend, and he is also a mousetrap, a rattrap, and he definitely looked after and taught me, it seems to me, all the girls to catch mice. this is our call, this is my real one alarm, so i can be in the barn, and already i know that someone is approaching, that is

, every morning of mine begins with the fact that we first need to feed our team, we arrive in different ways, it all depends on the time of year and for ... the body, even if the book says that you will cook it within 2 hours, maybe later, then we and i are freed up, and we begin to take care of the household, and here too there is a clear discipline,

clearly calculated every 5 minutes, there's no time for a smoke break, there's no time for just to rant, as they say. these are all the blabbering, they are from the evening, this , uh, means a clear plan that you must make the next day, it is very important to have like-minded people, i am a mother by profession, a real mother, i have four children, and - one of the children , other children asked to help their mother and for him to come here. he has already been here for several years, he has taken full charge of caring for the animals, he has found a common language with them, but you can only start a common language when you unselfishly love these animals, they will answer you with exactly this, and sasha, at the age of 25, took on such

a responsibility that, well, it almost freed me, that is, twice a week i am here with the animals. well, the rest of the time i’m with animals, i’m engaged in cheese making, i’m involved in promotion, i’m involved in selling this cheese, i have another profession. well, we believe that you just need to take one step forward every day, it shouldn’t be

big, it should be so that you don’t tear your pants in belarusian style, but every day, go forward, forward, forward, forward, because that it’s not just a matter of plans, it’s a matter of achieving the goal. my husband dumbfounded me that we would live in the village of vysokaya, and we began to work on this issue, for the first two years i resisted; for any mother, children should be nearby.

this experience that europe has acquired over the last 100 years, for example,

yes, bring it with you to belarus in order to take something better with you. my idea was to occupy some kind of niche that, well, not everyone has occupied yet, let’s say, because the country of belarus is a very promising country, they do a lot of things with their own hands, so i thought it would be nice to make snacks. stuff vegetables , stuff fruits with cheese, make, so i first learned how to make this french cheve cheese, i learned how to make mozzarella in jars too, that is, it may not be a product that is eaten every day, as they say, but nevertheless it can be used, it can be used every day, french chevre cheese is prepared in about 48 hours, and several women came to me and bought them, who...

well, i’m bored of having it only in its classic form all the time, yes, that is, i’m interested in having it with dried tomatoes, with provençal herbs, with pine nuts, most of all i liked cheese with ginger, ginger with succulent, i really i hope you try this today, that’s what creativity is. cheese is a separate living organism, i don’t know what it depends on, my

first profession is a cook, i’m a good cook, but why sometimes it works, and sometimes it doesn’t work at all from the word, i don’t know, milk there is winter milk, there is summer milk, i try to feed the same assortment of food even throughout the whole year so that i have constant milk, i would say so, you know, that’s... how this manifests itself, well, i don’t i know, it’s god’s will for everything, it’s different.