i ended up in my mother-in-law’s family, there were 10 children, seven sons, three daughters, can you imagine how many weddings, how many farewells to the army, how many holidays, everything had to be prepared for everyone, in my mother-in-law’s family there were also 10 in her parents’ family, only the other way around , 10 daughters , three sons, can you imagine how many cousins ​​they are, what kind of relatives they have... i didn’t eat fish until i got married, even when i was married for 18 years i didn’t eat fish, but i cooked, i cooked everything for everyone, all sorts of things for the old new year miracles happen, and i became a fish.

with his signature dish, stuffed with crucian carp, we're going to stuff it right away, so i covered the garlic and sprinkled it with salt so that it gives the smell of our salted crucian getag, so just a little more, so the crucian carp marinates in us... now

let's prepare the filling, save the carrots with onion and caviar, let the steam pass, add it, and mix it all together, just like that. 100 brave guys gathered in our studio, each of them has their own question for an adult. hello everyone, in exactly a minute the hero will come out to us and answer all our questions. sergey anatolyevich, how often do you have to communicate? with kids? i used to be a pediatrician and children love me. the hero of the program.

patients, this is an inexhaustible source of energy, i would even say, a perpetual motion machine, look at the project 100 questions for adults on the belarus 24 tv channel, they have arranged their life in the village in such a way that any city dweller can envy, you have belovezhskaya pushcha right here in your yard how far away she is. right meters away, so that, yes, it is opposite

the house, today we will walk through real swamps, so through the swamp, which is near the house, which is again twenty meters away, not the initiate, having seen this building, will say that i don’t know, a castle, an estate, a place, but in fact this is a mill, this is a mill, the leader from the capital will have to experience all the delights of rural life, guys, 40 minutes have already passed, not like birds , it seems to me that not even a fly flew here, look, i don’t know who it is, what kind of bird it is, but it turned out, well , okay, it’s a brown-headed nut, blue, we don’t see any external blades at this mill, yes, for the uninitiated the question may arise, how in general this mill works, and why does it grind, usually, usually the grinding mechanisms froze in the winter and did not work, but this mill was built taking into account the fact that the business should work all year round, the project i am from the village,

ai bimulya, good, good, beam . oh, you are good, good, good, good, i

tie him up on purpose, because a person offended him, then he poses a little, or else the pose is only on his front legs.

well, chicks, chicks, chicks, chicks, chicks. and the hen that laid the egg makes a loud noise, my father worked for me all his life as a forester for 25 years i worked, i walked with him while i was walking. it was interesting that the birds were singing and i started to try, then slowly the ducks began to show us a lot on the lake, like ducks, mother duck, loudly,

daddy seisen, in the morning... the sun melts at dawn, the ringing cry of cranes is heard, a dear spore hug will be greeted, there is no better shallow villages. sporova, what is sporova? because they argued, they say, the king sent people here for eviction who did not agree, they argued, they were sent to such a peninsula, dispute - this is a peninsula, only with one... lake, and they also argued because there was little land, and that too, they also argued for every piece of land, sporists, in a dispute the truth is born,

we have a completely different mentality, if you work like that, work, if you sing, sing, having fun means having fun . well, if god forbid and some kind of grief, then he also helps each other with all his talaqa, at that time in the winter they tied the solona onto a seine, a small seine, each person, if there are about five or seven people there, that means everyone tied 5-10 m, they came , went fishing, untied each one. dry a piece of the house so that has been preserved longer, we are restoring the old venter, as we call it, it used to be possible to catch both fish and crayfish, now for the museum, what i am restoring, what i am doing new, there are

big plans.

we will combine business with pleasure, we will warm our sides so as not to get sick, and we will cook food, because when the hungry ruler comes, then we will not have our sides that have been warmed up, but while we are drowning, we will cook, we will cook sporuzki krishani, in order to krishani smachni bula, demand and potatoes, so smachna bula, once...

pearl barley in a scientific way seems to be delicious, we also add here, so that

it’s light, so that everything is healthy, so now we need to take an onion, wash a carrot, and then... the most important thing is, well, what is fish soup without fish, what is the difference between fish soup and fish soup ? ukha is cooked with fresh fish, and fish soup is made only from dried fish.

koloo is still alive, i’m fishing, what do they call it, who are they? of course, we are a debater, and now we will feed the krishans while arguing. there is nothing worse than the beast of a hungry husband, husband, go, the krishans were cooking, there was cooking food, the krishans were cooking, go sit down, like me now, you on marvel at the stink of the fish, oh, so delicious with fish, with fish, having caught it, cooked it, caught it, got it, i ’m already thinking that now you’ll be kind, maybe it’s over. danka, what kind of relish? in 1979

i wrote my first song for her and from then on i started writing. we are happy about everything, and thunder and the first kiss, we walk together with you, and the rain knocks on the pavement, we are together. has been fading since the eightieth year, we have been together, we have three children, we have six grandchildren, the eldest grandson is 18, and the youngest is one year old and

nine, three girls, three boys, what not choir? where the umbilical cord is buried, everyone is drawn there, and the lake attracts everyone, and this generous land attracts everyone, we now have a lot of youth, a lot of children, and in the summer, in general , all the grandchildren gather here, the village comes, sings in children’s voices. we are going on expeditions in the corners of our country, we are going there, as soon as possible , let us know from the past, what happened many times before in the past, we are following the history and massacres, we are with

you in ruzhanakh breskaya region, in one of the most powerful palaces . i've been hogging here tsarkva of saint paraskeva friday, a memorial to the architecture of poznyaga baroka. from karagod to vayavod. once, twice, three times, they cleared up the ruckus. and we just sowed and sowed!

mosars - geta dastatkova lakanichny, navat prasyakny spirits of the italian renaissance, pas dobe, pa kanfiguratsii. let's look at their history and basic facts. the era that it lived in was a turning point. this is exactly the 790th year that rech paspalitaya knew, and since then, we seem to have lived and learned, ending with the baroka style. and all the guardsmen are here to take us away it's such a dead end, because after the document the architects would have been the myastsov admyslovian architect chakhovich. who he is is unknown. glyadzitsa is a prime example of the architecture of belarus. if there were more european trots at the time, then just

at the 18th century we gained a higher level, we gained enough strength to give out something new. its original on our tv channel. we know exactly how to start the morning right. breakfast should not only fill you up, but also make you happy, because food, oh, how it affects our mood. and if you cook in pleasant company, then it’s double the pleasure. together we will prepare a delicious breakfast with the audience. what are we having for breakfast today? oh, today will be a very interesting breakfast. we'll make quiche with you. i hope that we will have a great time today and prepare a real breakfast of a champion and get a boost of vivacity and energy for the whole day. well, masha, our breakfast is ready, you will have enough energy and vigor for the whole day, it was difficult to prepare it. honestly, no, i didn’t even expect it to be so easy. try this recipe.

see the breakfast of the champion project on our tv channel. of course, the village has flourished, rebuilt, we have everything, we have a modern cultural and leisure center. beautiful, big, there is a place for young people to have fun, and a huge school has been built, a kindergarten, an outpatient clinic, a store , both private and public, a music school.

few people always had large families, one by two, and how to feed the children, since there are many of them, especially since it’s cold, you catch fish, they need to be preserved, and where to preserve, how to preserve, from and our great-grandmothers or great-great-grandmothers, i don’t know from who cares, but from distant times , they began to dry fish, first of all, they required... salt, from us we salt, crucian carp, stink and so salty, juicy, from infections it

will stand in us, salt, and then our stove will drown, our heat let's rake it, and then put the straw, from now on it's already summer... no electric stoves, no ovens, neither gas nor electric, nothing will bake like a stove heated with wood,

it's a completely different smell, it's a completely different taste, it's completely different look.

come here often, especially due to the weather, when rains, so i hide here or in the summer and quietly work, making trinkets like this, elk, deer, so... then such a blank will then look completely different when it’s done, well, i’m doing all sorts of things little by little, i’ve been

retired for 4 years already i’m not working, the paddle, i just made a blank, then i’ll still have to adjust it, then plan it, adjust it, do everything as it should. labor-intensive work, you have to work a lot, sleep

little. as i understand it, as long as there is peace, the lake is in place, then the spores will be with the fish.

this action was initiated by the belarusian union women, demographic problems exist all over the world, our country is no exception, the head of state also emphasized, when meeting with public associations, the importance of forming positive demographic trends.

for registration for pregnancy up to 12 weeks , following the doctor’s recommendations, this includes prenatal maternity leave, also leave to care for a child up to 3 years old, flexible work schedules are also possible for mothers with small children, today there is both remote work and distance education, that is, in my opinion look today all kinds of conditions are provided so that you can combine motherhood,

childhood and... it is probably worth noting that, probably, not a single career or profession will make up for the happiness that motherhood gives. our country has held a leading position in the ranking for many years.

just one chance to show your strength, demonstrate your intellectual potential to the whole country. who was the head of the outpost in the brest fortress on june 22, 1941 . if i'm not mistaken, andrey kizhivatov. well, there were a lot of bosses, but it was a bit dull was led by oboronovich. you're not wrong. what kind of sport did old man khatabych become from the film old man khatabych football let football, of course, this is the correct answer, the smartest and bravest who were

depicted on the 100 ruble banknote introduced by the national bank of the republic of belarus in the early 1990s gather here, find the belarusian one football club, left, right. on the right, on the right - this is the correct answer, naftan football club, look, in the intellectual and entertainment shows on the belarus 24 tv channel, there is a main the anglo-saxons’ line is to maintain global dominance, the only way to maintain global dominance is a war in europe, indeed preparations are underway, the poles don’t really want to fight for the most part, but it’s one thing... for the population, another thing for the elite, in order for the gun to line up, it must first be loaded hang it on the wall, and in order to start a war, you must first accumulate weapons, accumulate armed forces on the border, and then some trigger can lead to the outbreak of hostilities, it’s not for nothing that our president says that yes, we are preparing, in

including military actions, we are not going to start them at the summit, but this is the only thing they understand, if we, within the framework of a union state, demonstrate an unattractive model for external partners, but... it will be weak, it will fall apart, we need to prepare some kind of here is the basis for normal friendly relations, to show that we can work well, here is the economy, we cooperate, we do not deceive, we do not cheat, the only correct approach, which we have been voicing for 30 years in belarus, is a union of two sovereign states, two strong economic, political states that complement each other and make our union stronger. the project is objective, don’t miss new episodes on the belarus24 tv channel. the project was created with the support of the national tourism agency and the ministry of antimonopoly regulation and trade of the republic of belarus. when the soul

pushes to move forward, and the stomach sings from the soul to keep up. and the thirst for adventure travel is there, growing up. and you always love to eat somewhere, food anywhere! belarusian cuisine is not only potato pancakes, see for yourself, because cuisine is a reflection of the history, culture and character of the people, we will show what they eat in the west and east of our country, how they cook in the suburbs and in polesie. we are going on a journey to create a gastronomic map of belarus. i came to grodno for the festival of national cultures.