lake tiloch there was a pagan temple. artifacts with a centuries-old history are a real puzzle for us as time travelers. during their stay at this site, our ancestors hunted 25 mammoths. in addition to mammoths, a lot of remains of reindeer and one six-hundredth rhinoceros were found here. the task of our guides is to ignite in you a desire to experience belarusian culture personally.

talk about what is happening in belarus and the world, take a linguistic walk around the capital in the company of our guides, find a new place on the map of belarus that is definitely worth seeing, as well as suggesting projects and films that will certainly become your favorites. this and much more awaits you in the ether 24x7 project. watch on the belarus 24 tv channel . in the early summer, the tall beads were thrown out of the nest of their nestlings, my sisters and i took them and our ladies, their carmels, guessed, and then we learned how to fly, got together with our sisters nude, took from sabo getaga busla. little girl, they fell

high in the sky, they themselves fell, waving their arms, demonstrating that they needed so much work with their wings, when i was little, we... hadzil for berries in the forest, from the forest we picked balotse, of course, it was a twang , it was folded, the matsi would be ready with the backpack, the sleep would be desirable, now the buoys were growing in our agarodze, we don’t need to go to the balot, we don’t need to spend a lot of time on that, if only dabrazza was there, of course, keep an eye on the getai. sudazeinay yagadai are folded,

from the hell of the yagadai that we collected ў balotse, yes, all these garden berries, the first time i took the berries to sell at the market near pinsk, when i passed away, i was in eight classes, and i got to the market, as it seems, i went to the market to sell all the berries, crushed by the rashima, turned up. yes, huts, here, oh, what a timidity, my grandmother, and adna, and the other, as it seems they gave the great-grandmother to my mother, where did you go, i turned back, everything was good, i didn’t get hurt, i earned money, what i wanted, i've arrived , so we earned our first pennies, now we’ll forget this joke for a lot of money, there what is yana taxama... veska kalodnaya - geta may

radzima, not in the same sense, that is small radzima, yes, but uvogule radzima, yana vyalikaya, although the weight is small, and if you look at the physical map of our country, well, a little speck, for me it’s yana, for me it’s the whole world, it’s everything, i ’m tired of it, here’s my cran, here i’m tired of it. this is the month for me, where, well, without someone i simply can’t live, no matter where i go, i always come here with a question, i come back to the ladies at the well, and it’s not just like that, taking care of my profession, i came back here and i work here and i live here, my little redzima has been here for eight months, since this month, because my father has been here, for this month she has disappeared.

at the end of my life, my daddy mikalai, my daddy and grandma lived here, when i was little, i found my little house, well , no one lives there anymore, and my grandma and daddy... moved to slaughter in the early days, as long as i can remember, i have known my weight and i know my goal. since i have grown up here, i know all the meats and all the memorable months associated with the history of kalodnaga, geta we have been with our brothers and sisters many times in the past few months. the lesson was already learned , the school bastards were still the same, and it was suffering from the visit of ours. excursion for me, as it was for my high school students. i know the most important thing about the museum, the museum is based on the testimony of my mother and from what my grandmother and uncle told me. the name of

the land dates back to 1507, when these lands belonged to mary rovinskaya. and the pasalenna was connected to the neighbor's garden. kali ў garadnaya tatarymango. conquered principalities, people were exterminated in the forest behind the wells. there is another version: kala dears, because there were krynts in pinsk, near and far, such things were going on, and people, when these krynts were born, are a paradox, they put a stone there instead of a cut, and the adsyul magchyma called the stone, magchyma , well, all the decks behind which people were possessed by hell are enemies, magicians... the service is raw for them to be put on the roof instead of enemies. veska kalodnaya was founded on november 8, 1888. taxama 8 listapada, ale ўzho ў 1896 the pabudavannaya was illuminated with a cold tsarva.

menavita with stagodze's anniversary would be tired of the memory of the center of kalodnag. the meat has been growing since 1820, when it began with alexander skirmunt. alexander skirmunt creates a master's house here. the acres of the house on the garden were mixed with various gaspadarchy pabudovs. and the syadziba itself was surrounded by waters near the padkova canoe. it’s a pity that alexander skirmunt’s maentak is no longer available for some time, otherwise we can only observe the shadows from the fall. my mother guessed that kaliyana was small, then the calgas warehouses softened here, they wanted beetroot, carrots, my life had already passed without a getag, agarodnina, so

we went down there, it was already not great at that time be safe, ale dzetsi tsikaўnyya, respectfully, the whole of this memorial cell was established. helena skirmunt, a venerable artist, sculptor, who is so wonderful about the uradzhenka mayonka kalodnaya. geta dacha of alexander skirmunt, formerly the scourge of our life,

our well-being, is in vain. in the 1860s, alena and kazimir skirmanty were together at the same time. i'm rumbling. historia's geta periods are associated with the administrator of the jumping law. didn't replace dadzen's pads and mines. the palestinians of ramuald traugut moved from the table to the side of kalodnag. menavita fought a hell of a battle here and killed seven palestinians. during the months following the battle between the rebels and the royal carnivals , this entire memorial was installed. i remember that the doors of 1863 were hidden in may small radzіmu, for many hours gartenzia gave

money to vosip glyabovich, then for connections with the paustans in the hour of paustan 1863, vosip glyabo. this land plot was published, and these lands were transferred to the minsk landmark bank. minsk newspapers bank give ab'yavu ў newspaper ab tym, that is on palessi. pradaetstsa all the same, so hard. this is what i know from pisar yaka ivanavich sazanovitch. knowing the greed of many of the villagers , navagrodskaya’s message was once upon a time to the ulas land, and he told it to the villagers here and there, how can you buy land and wells? in the spring of 1888, here. the first people arrived from navagrudskaya pavet, who were sleeping in

the cold, there were 170 men and 175 women. the beginning of the year has been bright for more than three hundred years. this is how the villages acquired their nicknames: bazaar, arzhakhouski, letska, monich, marushka. people lived, worked, grubbed the forest, destroyed trees, sold them, and were so different from the minsk memory banks. i fly to myself kaladenkai, the punitive zhikhar of the getai veski, to the squadrons of those first people who came here. may products palishuks, all the men of the world came here and the fields, and they searched the fields, and they found a lot of these forests, they unearthed these forests, they took out these trees, and they know their field, all here are menavita on the palesse, there are yans paleshukі, and i іх... skirmuntau, i visit abavyazkova

month after the battle of the rebels of 1863 and abavyazkova are involved in kaladnyansky mlyn, when i was little. these mulins would be scary for me, they would be scary for me, and they would be terrible, well, they would thunder, like the thunder here in the sky, all these draped bridges, this chain, everything is so crushed, pakladzena, what do you think about it? i didn’t fall apart, i didn’t fall apart and i didn’t fall apart yeah it's time. historic getaga mlyn tsikavaya. easter

of the 1900s yaka sazanovic on teritory mayonka kalya panskaga at home i will be a mlyn. iago’s sons, fathers and sons are on the right. for this purpose, georgiy sazanovich goes to three-month courses in vilnia, dze i'm learning about mastery. atryma's vedas, he brought them to the land and to this world. uniqueness of the mill. you, because here it was possible to extract a great amount of equipment, not only a little grain for flour, it was possible to have a little grain, give it to the war, i didn’t waste such milk on the territory of breshchyny, yes gule ў belarus did not bachyla, hatsia roof paradrozhnichala in our land, in braščyna i know for a fact that such

school bastards i remember, as we little boys, boys rode bicycles here on the waterways, lay down at a few kilometers, well, we crossed here for the hell, swam here, soaked up, sunbathed, of course, vadaskhovishcha was not so overgrown with charms, as at the same time, there were more people then, navat some gan yali statki karou na vadapa here , why is it so valuable, there... here we are collecting water from our balocistic meats. in some cases, the products

were produced by the torches themselves, and the briquettes were not fluffy and had the appearance of herbs, and for such purposes they were applied with a special coating, which was called razak. these briquettes were folded right there on the balots, there the yams dried up, and then , once the potassium had dried up, they were transported with weight and skins to the ladies’ paddock. since recently , the peat industry has ceased, and the tarfa slabs are not being excavated, and the tarfa plant has been... transported to the tumbled adobe at the zubkava veska, and there the soil is being loosened for agronomy from verhavoga peat, light zhikharu kalodnaga adroznits karennoga kaladentsa hell, so let's say, nekarennaga zhyhara weights, the need for help

to the chalaveks, not an adzin month and not a adzin year is coming again at the same time, kab... respect all these atrocious people, the farmers of our time were famous for their prosperity, these were well-informed, honest people who worked, worked hard, of course, that’s nothing life doesn’t happen just like that. the most important thing about such an administration was that the caladents were in the middle of foreign affairs, and the fathers added the most valuable pennies, as... dzіtsya muggle studies, when the products moved to this massacre, they were aroused adzhiharov navakolnyh weights lethal to all, our, our adnosins yes guys, with your adzennem, culture, zvychayami, come on, there was something unreasonable with

the heat of the neighboring weights in this regard, that these were other people with their own administrative staff. assablivatsyami, significant administrative unit of ours, we have been seeing a mova zhikharov calodnaga, this meat , hell, the first caladens moved here, jan adnositstsa and the teritors of the belarusian gavorak, and this gavork and, in the past , the daily belarusian literary language was farmed, there the language of my veski velma podobnaya da suchasna literary belarusian language. wow, what calodnaya - geta neyki vostraў syrod inshikh... paleskih weights in terms of language, in terms of myastsovyh gavorak. finally, i went to my granny and grandma. my daddy is old there, he ’s a veteran of the long-awaited war, and he’s so willing, from the executioner hadzhi, and grandma ’s little lady, well, such a witty little lady, and i’ve made some trouble with my daddy, i tried,

that granny, she said so many things , yana getaga dzyaduli, as long as she didn’t call getai savory. such a kaladny language, and every word : everyone is here, like the old krumkachs i’ll scribble, i look at what she said to me, and my friend is a tlumachyts, geta yana kazha, that i’m here with the stick of the hajj pa dvara barely, yana so on me, that’s all, well, there were such people in us, and i’ve had a lot of fun with them bachyts, with the name of gutaryts, well, in the last few hours , there were a thousand zhikharov, then they were immediately pouring onto the teritory cauldrons and laying beds.

meeting amazing people and immersing yourself in their profession. the breeder wants to get the maximum yield and not lose quality, since with an increase in yield in a number of cases, dilution occurs.

few people know everything, but rapeseed oil is very close in the composition of fatty acids to olive oil, and although we do not have our own olives in belarus, we do have excellent modern varieties and hybrids of rapeseed. watch the project one day on our tv channel. a native menchan goes to the village. to find out why it is better than the city, this is a house that was built in parallel with the first house from which it all began here, and here i want to tell you, a corner of india, here - people are lying on the highway. everyone will have a table a small tandoor here, right here , it will be prepared on a bed, lay down and everyone is lying, someone is wearing it, someone is serving it, not you, i

hope i won’t lie, we are turning our idea of ​​​​life in the countryside upside down , together with the heroes of the project, i am from the village, but home i come here, this is mine, i really liked it here and i didn’t think about anything else, well, when everyone is assembled, there are five children here. yes, yes, there was such an idea that, as it were, the children would not scatter everything in their rooms and spend as much time as possible outdoors in the open sky, in general, ask them from home to go to your territory, i think that if i work, that means i’m alive, when they work, that means i’m already like that, so i’ll work and work, we’ll come up with something, look at tv channel belarus 24. during the growing heat

of the day, the rural gas-padarkai was busy, the leather farm had a cow, then the two chickens were engaged in the cultivation of horticultural crops; yonnyashni zen there is a garden . at the kalodnym. breathing light, cold, well, everything is green, that’s how our weight is, there’s a lot of such weight in our skin, we have gardens for our skin, we have some green for our skin, yes, and all of this flaccid kolkast is green for dachshunds, making our skin happy damn, so we have a busy evening, and when the night begins, you can try as much as possible.

but they grew up first, unpacked, and then they began to guess, all the people of caladin are guessing the tomatoes, well , yes, well, yes, although i already say that they are not great and tasty, then they seemed,

but after they were normal, that’s what i show , yak z of this tuber you get the bulbs, which means that this tuber is for all the people, so all the time i’m pouring, dumping, dumping and a whole bunch of mounds, and in the autumn it was dripping, then this would be like

that i didn’t taste kaladnyanskaya peanuts. 9 years ago our world is considered holy. from this day we collected everything...

without exception, our bouquet is a beast, this king, one might say, a bouquet, what is the flower, what kind of wounds are there for many get started with the help, and for lyachennya some organs of the establishment of the vykaristovaetstsa beast, and yashche tsikavy moment, what we call a saint, where they are sanctified by

the king. for my bouquet, i take st. john's wort clay, lavender, milfry, nagadka, oregano, natural aspirin, mint, lemon balm, dachshund gallina, velma savory, tea with dried raspberries, potassium what kind of poisons do they have, well, and sage i 'll give abavyazkova. i will tie a bouquet, and i will tie a bouquet to the princess. what's the matter with him then? then we bring you a bouquet ladies and dry berries. zakhovaezza. all getae zelle tsela year. we have traditions in the cold, yes, when things happen in the future, then the bouquet is placed at the paddushka, at the trumpet.

there are such cases, and so you can brew the tea from these dried-up wounds for the next part of the year. brothers and sisters, on this day we gathered in the temple of god to celebrate one of the great holidays in honor of the birth of the baptist john. the poladians, you know, came to these parts at the end of the 19th century. those customs that... they brought to this polish land of ours, they are preserved until to this day, even the custom that we highlight these beautiful potions today, this custom, it came here with wells, from their ancestral homeland, in the future i will teach you the weight of swearing, the weight that people have...

they spring not only for so , if you look at their life, how they live, how cool the world is, how good the people are here, how bad it is here tsey , people will grow up, if people melt magic, sit here, there, what is here pratsa, this is how i choose my wax future, of course, choose as i live... every day of my skin is pavinen myself, i choose my life from the beginning.

it's a busy time for farmers; agricultural organizations in belarus continue to harvest grain. the loaf of the minsk region has already exceeded 220,000 tons, this is the most significant volume of ground meat in the country; the leaders in yield are the nesvizh and derzhinsky districts, where they receive 73-58. hundred times a hectare, respectively, on the eve of derzhinsky farmers celebrated the harvest, the holiday of the beginning of the harvest was held in the field agricultural enterprise pravda agro. the farm produces grain crops such as wheat, triticale and winter barley. i’ll probably put more emphasis on wheat, since it has higher yields, azim echmen currently shows 80 centners, and for other crops, well...