oh, this is a beautiful russian, go to, from the cann all men, what , what, what, let's go, let's go, let's go, let the years shine for us with their blue soul, we stayed there in the snow near moscow.

no matter how dark the nights were, we believed in it, we must, we must, we must live until dawn, live until dawn.

and four oar loaves are among the elements of the intangible cultural heritage of belarus. well, hello, native lake! oh, it's good

to be found, burbot crayfish, that's when there are fish and crayfish, then the water is good, it tastes soft, earlier even in winter we drove on ice, we took water specially.

the depth is small, at the moment it is an average depth of about a meter, meter 20, the dimensions are 7 by 5 km. then there is a lot of sporus, grass, vegetation, since it is shallow, it is a good breeding ground for mole, there is not much fish growing here, the lake falls into the river nursery, and flows out, flows into the pripyat, and the pripyat into the dnieper, then even fish from the dnieper sometimes come to us, the lake next to ... the road itself always overflowed, there are many, many, many boats, i always asked dad, why so many boats, each owner had his own boat, his own pier, behind the lake they planted

potatoes, grain, anything, hayfields there harvest tens of tons of hay alone, and horses were transported in boats, two boats.

even without water, the lake, he will lead the team out in the fog anywhere, he will touch the bottom with an oar and he knows where the lake is, he knows where the crucian carp stands, where the tench goes, he looked, looked at the water from a boat, that's how many times children, when they were little, were taken on excursions around the lake. and, so, he shows, look, there 's a pike running, there's a crucian carp, there's a tench letting bunechki go, he even knows where which fish live by the grass that grows in the lake.

early in the morning by the river, sitting under a bush, he looks at the floats, as if at one point, here's one of the floats, the fish is immersed in the water, our avid fisherman sharply hooks, the fish is beating on the hook, its scales are sparkling, here it is already wagging its tail in the bucket,

when i got married, i got into the family of my mother-in-law, there were 10 children. seven sons, three daughters, can you imagine how many weddings, how many farewells to the army, how many kresbins, everything had to be prepared for everyone, in my mother-in-law 's family too, her parents had 10, only the other way around, 10 daughters, three sons, can you imagine how many cousins ​​there are, some kind of relatives, my father-in-law also has a lot, in short, sporovtsy. people are fertile, hard-working, sincere, how to work, how to celebrate, then also celebratory, and all the same it was necessary to cook with your own hands, i did not eat fish until i got married, even when i was married, i did not

eat fish for 18 years, but i cooked, i cooked everything for everyone, all sorts of miracles happen on old new year's eve, and i the roc began to eat fish, the neighbor treated him to navel-shaped, fried, fresh ruffs. the man treated me, it was impossible to refuse. u spore. any housewife can’t do without stuffed fish, she can cook whatever she can and whoever she can and whoever she loves, i like to serve my signature dish, stuffed carp, so we’ll stuff it at once, so i crushed the garlic and sprinkled salt yu, let 's do it it gives a smell, now we are pasolimo magician crucian carp, getag na...

so, we recognize you from the architectural memories of belarus from different eras and styles. tsarkva herself. on the same three-piece and in may adzin top, as we believe, the installed belfry,

bathed, which covers the central part of the temple, on the masses, with such vintage creases. let’s look at their history and basic facts: the village that became the sweaty meats of the heat was not here, there was a porch, a stone, an icon and a saber, and the hell of this place developed and the monastery itself, so expressive i...

studies poorly, like you studied ? we studied on a five-point scale, of course there were some cs, and some bs, and some a's, well in different ways, to your right is the red sector, the next question is from there, hello, my name is denis, and what kind of dad are you? i guess you have some kind of dad, i don’t know if he’s good or bad, you’re the first belarusian to win the olympics in freestyle, and how did you feel when you were standing on the... podium, the first night i couldn’t sleep at all, i couldn’t fall asleep because i closed

my eyes, i had the whole day in front of my eyes, how it went, how i woke up there, what i ate, watch the project 100 questions for an adult on the belarus 24 tv channel.

oh you, good, good, good, good, but i tie him up on purpose, because a person offended him, then insert a little, and then he only squealed on his front legs.

well, what, tsipulki, tsip, tsip, tsip, kvoktukha kvokchat, and the hen that laid an egg, she squeals loudly. my father worked as a forester all his life, he worked for 25 years, i walked with him in the forest everything, it was interesting, the birds sing, and i began to try, then little by little

i began to duck there are a lot of us on the lake. like ducks, mother duck squeals loudly, and father is serious, in the morning the sun rises at dawn a loud cry is heard cranes, the native will quickly embrace, there is no better village dearer. sporovo, what is sporovo? because they argued, they say, the tsar sent people here for eviction, who did not agree, they argued, they were sent to such a peninsula, sporva is a peninsula, you can only enter the village from one side, there is water all around, there were impassable swamps, a lake, and they also argued

because there was little land, and this too. they also argued for every piece of land, sporovtsy, the truth is born in an argument, we have a completely different mentality, if you work, then work, if to sing - to sing, to have fun, means to have fun, but if god forbid and some kind of grief, then also with all talakoy, helps each other. at that time in winter they tied the lard on a seine, a small seine, each person, if there are about five or seven people, then each tied 5-10 m, came, fished, each untied his own piece of the house, dried it out so that it would last longer, we restore the old venter, as

we call it. it was possible to catch both fish and crayfish with it before, now for the museum, what i restore, what new i do, here are the plans big.

at 11-12 we set the grids, it’s already closer to night, and in the morning it’s dark, already at 4-0 on the water, for 3-4 hours, i slept no more than a day, our stove is still on fire. we will combine business with pleasure, we will warm our sides so as not to get sick, and we will be ready, because when the hungry lord comes, we will be in heaven.

i'm watering, they're watering, they're showering, they're digging, yes! well, for one potato, of course, the soup will not be ready, we have a secret, a secret, from

this kutya, pearl barley in a scientific way, because it seems like kutya, we also add here, so it was light, so that everyone would be healthy, right. so, now we need to take an onion, a carrot, and more, but now the most important thing is, well, what ’s the difference between rib soup and rib soup?

kolovora is alive, he eats fish, it ’s not called, who is geta, of course, a sporist, now we’ll feed the sporer with krishans, because worse than a beast, a hungry husband is dumb, husband, go, the krishans are cooking, you’ve cooked some food, the krishans are boiling, go sit down. how good i am now, marvel at how delicious the fish are, fish, which one caught, such a one cooked, and

which one caught, which one got, i already think that now you will be kind, maybe you got it, tanya, what a delicacy, in 1979. i wrote a song for her since then i began to write, we are glad for everything, and thunder and the first kiss, we walk together with you , the two of us, and the rain knocks amast, we walk together with you, the two of us, and the rain knocks on the pavement, so beware of love, it does not happen often, and sometimes it comes in early spring, and in the fall it fades, we have been together since 1980, we have three children, we have

six grandchildren, the eldest grandson is 18, and the youngest is one year and nine, three girls, three boys, isn't that great?

i come here often, especially depending on the weather, when it rains, so i hide here or in the summer and work quietly, i make such trinkets, elk, deer, here is a blank, such a blank will then have a completely different look, when i make it. i do all sorts of things little by little in retirement, i haven't worked for 4 years now, i just made a paddle, then i still have to adjust it here, then plane it, adjust it, do everything as it should be.

labor-intensive work, you have to work a lot, sleep little, it seems easy, especially for nebodon, but it's hard, very hard, well, but then the fish soup boils, the lake, his - this is the element, his interest, his love, i shared this love between myself lake, the man was given. soul and body,

to his favorite business, as i understand it, as long as the world is, the lake is in place, then the spores will be with the fish.