we wish you the best morning, further in the program, we will find out the details of the emergency, watch a video from social networks with the first broadcast, on ntv, the emergency program in the studio of valeria gavrilovskaya. footage of a daring accident involving a pedestrian and a motorcyclist is being studied by police and discussed by outraged social media users. having turned on the camera attached to his helmet, this motorcyclist had no idea that he would be filming a real blockbuster with action elements, dashing maneuvers in the city, obvious speeding climax, leaving a red traffic light while people were crossing the road. the offender immediately. already surrounded by shocked and

angry eyewitnesses who tried to convey to him the basics of traffic rules in hand-to-hand combat. a pensioner was run over while crossing the road with her husband; the elderly husband could barely contain himself from anger. yes, everything, everything, everything, everything, everything, everything, everything, everything, man, everything, everything. a seventy-eight-year-old pensioner was hospitalized with serious injuries. concussion, contusions, bruises, an injury stitched up on the head.

neat streets wake up under the canopy of spreading crowns, breathing the coolness of the river from the volga, the radiation of the southern sun has not yet had time to inflame the neurasthenia of the big city, but someone seems to have already overheated. well, medicine, chandeliers on the roof can be impudent, or what? let's wait. and here is the medrigada. we receive the next urgent call. i tell him, clear the way, we need to leave. the carriage is even a little bit. gives in advance, they say, let me out of the arch, we have an urgent call, and i have the whole day ahead, my uncle impressively rolled into the frame, shipping, apparently on the topic of culture, some media outlets stated that in the video pyotr evseev, a high-ranking employee of a regional unit in the structure of the russian guard, whether this is true or not, the department, upon request of the first broadcast, did not confirm or deny at the time the material was aired.

meanwhile, time is passing, the important guy is bored, he's been on his phone, he's taking a walk, he's crawled out in the background, the bushes are thicker or something, and the ambulance is blaring a siren, excited residents, a man with boxes, a guy in gray, a woman, that's what's going on. how long has she been here? finally, the same employee will drive in, some kind of dialogue begins, come on, guardsmen, curb this charisma already, after a few minutes it’s unthinkable, the suv moves forward, an ambulance, and the guardsmen have disappeared somewhere, with their flashing lights gone, important, finally allows doctors to save someone’s life, at last.

do you have anything else to say? so don’t be indignant if the ambulance doesn’t arrive soon, the whole conflict took about 20-30 minutes. but is this really how this morning will end, and the laws of the genre, look, reverse gear, he’s stuck clearly, a black crossover is not a quick fix for you, why experiment with reverse gear, here i am at the bottom, yes, i don’t know what it gave the stubborn driver, this is a victory over the doctors, he’s an adult, after all, a man, maybe... some kind of childhood trauma like that are resolved in this way, you definitely have to dominate the person, psychologists call this overcompensation, but if you’ve already decided to have a bite with a flashing light, you may not want to butt heads, of course i’m not calling for anything, but

for some reason i don’t remember videos where in a narrow passage someone impudent doesn't let me in traffic police crew, maybe you came across it, send me something curious about how... it ended, the best for today at 20:00, big premiere, series based on real events, the ultimate measure, alexander bukharov must find an elusive maniac from the past, there will be a lot of blood , tell it to yours, watch in today's episodes, cooking, cooking, no, if this man decided to kill me, he will not spare anyone, and i will turn everything upside down, the ultimate measure, premiere, today at 20:00 on ntv. good morning, about the weather for today. in the far east about stability

there is no need to talk about the weather. it's more or less calmly warm in the south today. only in the primorye region will the rains begin, but tomorrow they will literally fall on sakhalin straight. in yakutia, abnormal heat is being replaced by abnormal cold. on the eve of july , snowflakes may fly in the north of the republic. this is where excessively hot siberians can cool off, even in the north it ’s up to +25, but at least with rain. but at yoga the precipitation is not significant, and the heat is excessive for several days now. during the day it’s up to +30 everywhere. in altai, in some places it can reach 37°. and even vavinki, unimaginable +33 when the norm is about 20°. at night. the further you go to the west, the cooler it gets and there are no more problems with fires and flooding. a new wave of very heavy rains is brewing near the urals and in the urals, accompanied by stormy winds, the temperature will drop. almost the same thing threatens the volga region, but everything is different in the center. it is still windy here, but the rains are in the past, in the near

future there will be thirty-degree heat, like in the northwest, where there is no cloud at all, the summer mood is moving north. in the south according to local it's not very hot by standards, no higher than thirty, but it's sunny. than rains, they are possible only in the caucasus, in st. petersburg today 25-27 without precipitation, in moscow also without precipitation, only windy and during the day +24:26, tomorrow until 30, see further, morning, the best, we will tell road stories with along the main road, we write down a useful recipe from sergei malozemov, and get acquainted with the world of show business. repair in a month and don’t even dream of it, we have gone through all the circles, repairs require what is required by law, and now we know exactly who insurers call scammers, this is about

for us, this is about those who require normal repairs and adequate compensation, i repair them in pairs so that they are like new, only better, 2 weeks before the new year. an employee of our editorial office was involved in a minor accident, a car sharing company arrived in the car, the culprit only paid a fine, since this is a corporate rental, then the caste is included, that is, 15,000, even if you fell into a turnip, our adventures are just beginning, the main question is: repairs or money? the insurance company is obliged to repair the car according to osaga within 400,000 rubles. first you need to write insurance claim. listen, our insurance company’s offer lists the policy, but the system doesn’t see it. please stay on the line, the operator will answer your call. we go to visit the insurer in person, fill out an application and immediately show the wrecked car. now

the external damage will be recorded, we will touch upon the hidden damage where you will be repairing. 46 days have passed since the accident, and we still cannot receive a referral from the insurance company. renovation, but we ourselves are slightly to blame for this, i mean, new year's holidays, we’ve lost time, yes, it’s sacred, okay, it’s time to fix it, coffee , then we are replacing the bumper, replacing the amplifier, lights, both right and left, according to

rsa reference books, which list the average cost of spare parts and labor, only spare parts they calculated us at least 100,000, we were offered to take about the same amount in money, we get 10,000, if you agree, you can sign the agreement, 110,000, for this amount we ourselves must buy spare parts to pay for the work. before making a decision, we found out the cost of repairs from garage mechanic, repair of trunk lid painting, rear panel extraction, repair of just the rear wing, how many days, all together with spare parts 50-60,000 rubles. the trunk lid will not be replaced, but the cost is half as expensive. the official dealer has a higher price. if we are talking about the original, we get 419,372 rubles. if the spare part is not original.

and the insurance company paid me 252,000 rubles. 69 days after the accident, we only had troubleshooting done and we found out the cost of the parts. yes, but we refused to take the money, so we will do repairs in osaga. look, according to the osaga law, the insurer must make the car within 30 days. yes, but this is only from the moment the car is handed over for service. olga tarasova from nizhny novgorod. i couldn’t take the car in for repairs in pasaga for more than six months, i was given a referral

for repairs, they said that they would invite me when they agreed with the insurance company that spare parts would appear. after the troubleshooting, the service did not answer calls. olga complained to the insurance company, but they advised her to be patient. in there is a lot of workload at the moment. almost four months have passed since the accident. the service is ready to return our car, we are going to accept it . experts, here we have a lantern inside, it is recessed, look how much the cover sticks out over the lantern, there was welding work, here are the dots, they are not even painted, it will immediately rust, we got the trunk lid, molded from 800 micron putty , replacement of the trunk lid, because it was formed here, here it is deformed, instead of the promised replacement of spare parts, repairs, but... no legal we have no relationship with the service, the car is repaired by the insurance company, and claims for repairs must

be sent to them. as a result, when inspecting the car, we discovered that some of the parts that were painted according to the order were not actually painted, the flocked coating is dirty, the owner of the service assures he did everything he could, you saw the amount yourself, you must agree, he repaired it well for 90,000, in the transfer acceptance certificate we indicate obvious shortcomings. we take the car away for an independent examination, invite insurers by telegram, but they are not interested, now i’ll show you how much putty we have here : 300, 400, 600, how much the standard can be up to 200, but we had to change the panel, align the side members, replace the rear panel, the maximum payment amount according to osaga is 4000, which would be just enough for normal . repairs, but now we are forced to do examinations at our own expense, waste

time and nerves in order to get what is prescribed by law, and the culprit of the accident got off with a fine. so, statements, approvals, repairs, experts, we are victims, but we have to run around and prove something, and you are the report of the central i saw the can, but what was there? pasaga, insurers. earned 160 billion rubles. this is a year ago. and in six months we still haven’t had our car properly repaired. but let's see who has the last laugh. the tourists have already prepared all the documents. live food on air. a program in which i, sergey molodemov, find out what is harmful and what is useful. which sugar is better for health? are there any healthy

options here? we learned that sometimes sugar can be very useful and even necessary. it saves diabetics from coma and... improves the taste of many not even sweet dishes, but when there is too much of it in the diet, bad consequences occur. how did this disaster come to us? initially, they learned to obtain sweet crystals from cane juice in india, around the 5th century bc. this is where the word sugar itself and its european analogues such as sugar, tsuker, syukr come from. they all have a common indian ancestor. shakkar - in sanskrit means a substance in granules, at that time it was considered a medicine and was prescribed to the sick. by the way, the juice of the cane is really very sweet, i tried it on plantations on the island riunon in the indian ocean. it's sugar. very sweet. during the era of great geographical

discoveries, europeans began to massively plant tropical countries with these plants. the sweetness faded when sugar beets appeared. the price has fallen so much that consumption has increased manifold. some are sure that it would be better for health now to switch to some less harmful, and sometimes more tasty, types. for example, maple sugar has appeared on sale, like the syrup of the same name; it has a rich caramel-woody aroma. pleasant other non-white sugars also leave an aftertaste, for example coconut sugar, which is extracted from necta. cane sugar is also good for its caramel quality; because of the appetizing names , many also want to try grape and melon sugar, but contrary to expectations, they have no fruity notes, and they are usually made not from juices, but from corn starch, using a chemical method. moreover, melon sugar is not sugar at all, but a sweetener -

erythritol, under the fruit name it is simply sold better, and the benefits of sugar substitutes. we still let's talk, but for now let's figure out what science knows about the properties of different types of sugar. we asked our regular expert, nutritionist marina makisha, to compare regular beet, cane, and fashionable coconut and grape ones. let's start with calories. our usual sugar, beet sugar, contains 400 kilocalories. refined cane sugar contains 397 kilocalories, which is practically the same. at the coconut. and grape, they are often included in so-called healthy sweets for those losing weight, the calorie content is slightly lower: 367 and 364 kilocalories per 100 g. but the difference is insignificant, because these two types are less sweet and you can go overboard in trying to achieve the usual taste. grape sugar consists of glucose and creates the highest risk

of developing diabetes if consumed in excess. glycemic index is the rate of increase in glucose levels. sugar is more beneficial due to the vitamins and minerals in its composition, but their share, compared to the amount of carbohydrates, is so small that not a single type of sugar can be seriously considered a source of valuable substances. there are still fans syrups, but date, for example, or footinambura, are no better for health than sugar, they also contain a lot of glucose and

fructose. we must remember about moderation. today, western horizons is being released, where sixty-nine-year-old kevin cosner not only starred in the title role, but also directed. cosner nurtured this project dear to his heart for three whole decades, and in order to film it, he mortgaged his own estate in california, which he has in in the end it turned out how many more parts of this saga are planned, how cosner survived the divorce, does he plan to return in the series yellow stone, this is the show business news today. kevin cosner conceived the saga of the conquest of the wild west back in 1988, when he was only 33 years old, then he had not even made his first film. dances with wolves, for which it won seven oscars, including best picture for best director. it was also weston, where events took place during

the american civil war. the film was especially warmly received by the indians, whom cosmere portrayed differently than was customary in hollywood cinema. and so costner decided to speak out again on the same topic. this is his first directorial work in 20 years. all these years he was looking for funding, he even had to give it away. secured by his estate in santa barbara. moreover, costner conceived not just a film, but a multi-volume saga. the first part will be released today. in mid-august, filming of the third had already begun, and the script for the fourth had already been written. true, the money has already run out, and we need to look for investors again. and what’s most unpleasant is that the first reviews from critics turned out to be lukewarm. majority it agrees that it was, of course, beautifully shot, but too chaotic. and the story of some characters is not at all. are understandable, but other critics suggest making allowances for the fact that this is only the first part - the seed, all the most interesting is yet to come, especially since in cannes they applauded the horizon for a whole 11

minutes, because of which cosner even shed tears, he came to present the film together with five of his seven children, one of them fifteen-year-old hayes, even starred in the film. i couldn't make this film for many years, but i couldn’t stop loving him, i couldn’t get the main character hayes out of my head. last year, costner divorced the mother of hayes and his two younger children, model and designer christine baumgartner, with whom he had been married for 18 years. the former spouses did not publicly comment on the reasons for the divorce, but costner admitted that he was deeply hurt and crushed, and it recently became known that bam gartner is preparing again. marry financier josh conor, who until recently was a close friend of cosmere, but kevin is trying to occupy all his time with children and there is so much work that he doesn’t

have time everywhere. due to the fact that kevin was completely immersed in work on the horizons, he quarreled with the creators of the series yellow stone, the same one that relaunched his acting career. in this project, which started in 2018, cosmere plunged into a familiar atmosphere. only modern he plays john dutton, the owner of the largest ranch in montana, trying to save the family property from the encroachments of developers, indians and local authorities. having starred in four seasons, cosner was about to sign a contract for the fifth, sixth and seventh, but in the end the creators’ plans changed, they decided to make the fifth season the final one, released the first part back in the twenty-second, and then production stalled. the filming of the last six episodes of the series recently began, but it is unknown whether the leading actor will participate in them. at first, cosner suggested that

the scriptwriters even kill his hero, but then he decided that he was still obliged to tell this story to the end, full of such dramatic beauty that it could knock even the most experienced cowboy. this is the news of show business today. marina kazantseva was with you, see you. in the summer on ntv. roman shillov will be imprisoned. weed. and mow down criminal elements to zero. summer cop wars. from monday at 16:45 on ntv. the highest measure. premiere. today at 20:00 on ntv. for the first time on screens. discounts for people from people, only until july 7th khvatamba on so many things,

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try him, you need to take the bailiffs in the face for the final episodes today at 22:10 on ntv , the morning continues, the best, we will check with our consumer supervision, we have the right to receive legal assistance, we will go to ossetia, we will eat in... a delicious dish with federico arnaldi. we're talking about kvass. few people know that it was invented as an alternative clean water, with which there was great tension in ancient times. after all, from a sanitation point of view, kvass is much safer in an acidic environment, which is obtained as a result of fermentation , the microbes find it oh, how not sweet, and as a bonus, vitamins appear in kvass.

however, all this applies only to real kvass, and not to tinted flavored soda, which today often pretends to be an old russian drink. which producer do we have every right to blame? i already know it’s kvass, and let’s find out who prepares it according to traditional recipe, refreshing and safe, which bottles contain colored soda? and many have already forgotten, experts are amazed that kvass is the same special drink as good beer, that is, it must ideally ferment twice, satan feels the fermentation and the action of lactic bacteria, and the bready taste, what you need, eat it like that, well i don’t know what they’re called, salad drinks or cool drinks where they don’t use malolactic or regular alcoholic reactions, but simply carbonate and

add acid. in principle, this too product, but there are no these aromatic components, it is very simple in taste. high-quality kvass gives the composition, if water comes first in any one, then the remaining ingredients can... differ greatly, except for sugar there can be rye flour, barley malt, sometimes it can be fermented, and this composition is much better, they ask experts remember, this is a very expensive product, such a good kvass is added to it, you should be wary of lactic acid and citric acid, lactic acid is formed in the right kvass itself, it is produced special lactic acid bacteria, as in sour cream or yogurt, but in this case this inscription does not appear in the composition, and if it... is there, it means messing with bacteria, the manufacturer was too lazy or did not take the risk, made kvass simpler, but lemon acid is often poured into an outright fake, this can be determined by the bubbles, they fizzle out very quickly, like in the cheapest

sparkling wine, you open the bottle, it immediately comes out, when it ferments, this carbon dioxide, it binds with the components of kvass, so the release of carbon dioxide is slowly taking place and the so-called game is taking place. by the way, many people forbid children from drinking kvass and pouring okroshka on it even for themselves. if you have to drive, for fear of alcohol in the composition, it must be in good kvass, because fermentation has passed, but such an amount cannot affect the body, according to gost no more than 1.2%, in fact does not exceed 0.8%, this is no more than in kefir, but there is no kefir alcoholism, the enzyme is instantly broken down...

because of this, many have mastered the production of kvass at home, or rather as they have mastered it, they collect bread crusts, fill them with water and wait for it to ferment on its own, but you can’t do that... the quaz begins to breathe on you, powerfully, oh, i come to life, powerfully, nitsche, yeast in the air is a rarity, yes, and they are different, in bread, contrary to popular misconception,

there is no yeast left after baking, so you need to add good cultural yeast yourself, sometimes stores sell grain bags, but they are worse, and sometimes they are specially sold, right for the class. well, that’s what they’re called for kvass and for beer, yes, you can take this bread yeast, you can’t go wrong, bread yeast, you can’t go wrong, marina velikova, lawyer, and today we will talk about whether it is legal to post photos and video images of a person on the internet without his consent, as well as about the correct laws for taking photographs in public places. so, article: 29 of the constitution of the russian federation allows every person to freely seek, receive, transmit, produce and distribute information in any legal way. photo and video shooting is one of the ways we obtaining information. restriction of

human rights and freedoms in russia is possible only through federal law. thus, photography and video recording of people, events, and objects is permitted unless it is expressly prohibited by law. however, according to article 152.1 of the civil code of the russian federation, the publication and use of a citizen’s image is permitted only with his consent. such consent is not necessary when the image of a person is used in state, public or other public interests. well, for example, if law enforcement agencies post a photograph of a criminal in the media, then naturally such a person’s consent to publication; his photograph is not required. public interest occurs when a citizen is a public figure. the publication of the use of his image is carried out in connection with his political or social activities; consent is also not required if the image of a citizen was obtained during filming, which is carried out in places open to the public

, such as sporting events, exhibitions, concerts. well, for example, if you are filming yourself against the backdrop of a landmark, and the main objects are you and the landmark, for example, in the back lane you accidentally hit several passers-by, then naturally obtaining the consent of these passers-by is not required, but if you slightly shifted the focus of the photo and already a complete stranger is the main object in... your photograph, then here you need to obtain the consent of such a person to photograph, as well as to post such a photograph on the internet, thus, you cannot take photographs of people against their will, but as i already said and listed those cases when you do not need such consent, also naturally you will not need to obtain the person’s consent if he poses for you for a fee, how to protect your right if you suddenly discovered it by accident? your image on the internet, well, here

the only way you can use it is to go to court, and through the court you can demand, prohibit the use of such a photo, punish him further image on the internet, and also demand compensation for moral damage, also if your, for example, image is used to discredit you, your business reputation, your dignity, then you can also demand through: here the removal of such a photo, publish a public response, and also demand compensation for moral damages and compensation. if you have any questions, send them to our email address; remember that you have the right to know your rights.

as you can see, it's very hospitable hospitable country, of course i can’t lose happiness, rock, but i can become happy right now, it’s not only beautiful here, but delicious, natik, chow be, glad to see you, how are you, i’m also glad to see you, because i know that where you are there is always delicious meat, natik akhundov stekmas... from vladikavkaz, he loves experiments, constantly coming up with a new interpretation for traditional caucasian meat dishes on an open fire, on the contrary, rethinking dishes of other countries in a local manner. now natig and i will cook latin american dish osado with an ossetian accent. let's get started, i 'll show you how to cook meat correctly, and that is, today there will be a master class on cutting meat. these are beef front ribs,

we take it now, clean it like this, stick it in and go, then take it, pull it like this, okay, a little bit, right here where the bone is, yes, lightly thread the knife between the bones, and that’s right, like this , yes, and pull it up, twist it from above like this, don’t tear my secrets out to anyone, okay, this is between us, my friend, that’s it, i understand, oh, that’s all, now in the opposite direction, all that you do better than me, no, no, don’t say that, don’t say that, don’t say that. i know that this is not true, yeah, that's it, the meat is sliced, next is the marinade, mustard, how much, one spoon, then adjika, do it like this, like this, that's right, what can you add, and mayonnaise, i as i understand it, it will be like a base, yes, a base, you can just add more of it, add more. so now

we mix everything, yeah, but before you marinate the meat, you need to fry it, i can’t believe that despite the fact that it seems, well the season is warm, here in the mountains, firstly, it gets dark very quickly, and secondly, well , it’s cool, even now, that is, we are now cooking the meat or we’re just sealing it... we fry it, that the seal had a taste, wood, uh, coals, a little bit, that such an aroma was absorbed into the meat, then we will simmer, it will be tastier with this aroma, and it will be even more tender, yes, yes, of course, soft and tender, why didn’t we simmer first, but then we put it on the grill at the end, if we had done it the other way around, it wouldn’t have worked out, we wouldn’t have had the same flavor as we have now there will be this aroma, and that is when raw meat permeates the best aroma. of course, yes, yes , yes, of course, the aroma of a fire, oh well,

amazing, i just thought that it doesn’t matter to the bone, these are my secrets, i’m telling you, it ’s just between us, then it’s just between us and a few million - friends who are watching us, everything is for you, while the meat is frying, let's make a salad, chop the tomatoes, onions and arugula, season with olive oil and pomegranate sauce, a little oregano, salt, pepper, garlic, thyme, the salad is ready, it's time marinate meat. madonana, can you imagine, there’s olive oil, herbs, rosemary, and crowns, that’s our marinade, it’s going to be just gorgeous. do you have additional education in massage therapy, yes, with meat, yes, i know how to do massage, that is, courses specifically for meat massage, yes, we pack it in parchment and foil, such an envelope is correct now in

that direction, so in principle, i am very happy about this gift, thank you, but the bow is missing but in principle i'm happy, so grace to you, chow, it's not okay, this is real, if only you he really gave me this, i would be very happy, so what next, we send him to languish for 6 to 9 hours, this is in real life, but we have magicians on television, so free will, look how we prepared it, that means we do this with you, yes, this is how mom feels. as a prize-winner, this is first place, winner, yes, this is cooler than any cube, now take my knife, what are we doing, we cut it like this, like this, you can do it this way, you can do it this way, yes, as you want, as you like, oh, look, a layer of fat, ah, ah, no, no, ah, what a layer of fat, madonna,

i don’t even make any effort, everything just melts, and if you want i ’ll show you another trick, come on, look, you take the meat like this. when the meat just melts, it's fantastic, it's already turned into butter, yes, put the chopped meat in the salad, now we're also... here friends, olive oil, pomegranate sauce, salt, pepper should be added, add ground black pepper, add hot capsicum pepper, mixed it like this, well, i liked it brutally, tsak, well

, let's try it, then, let's try it. only honestly, this is not meat, this is a dream, it has already turned into oil, you don’t even feel it , no fiber, everything melts, everything melts, we did it together, i’m sure it’s cool, banana strawberry mood for you, raspberry blueberry and lime mint, choose your mood , what are these sounds, what is happening , did you miss me, you missed me early, he

is coming back, chanly, get ready, surprise, what happiness, the long-awaited continuation of the famous turkish series, what will happen there, so many things await you that you are crazy come on, that's enough, stop it now, kingfisher, new season, you want to know, you are interested, yes, you can tell me, now you will simply be in shock, no one, no one expects this, from now on nothing will be the same for anyone, from the weekend at 13:00 on ntv. bailiffs, final, today at 22:10 on ntv.

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calmly warm, only in the primorye region will the rains begin, but tomorrow they will literally fall on sakhalin and the amur region. anomalous in yakutia the heat gives way to abnormal cold. on the eve of july , snowflakes may fly in the north of the republic. this is where overly hot siberians can cool off, even in the north it’s up to +25, but at least with rain. but here the precipitation is not significant, and the heat is excessive for several days now. during the day it reaches +30 everywhere, in altai in some places it can reach 37°, and even wreaths are an unimaginable +33 when the norm is about 20°. but the further you go to the west, the cooler it gets, and there are no more problems with fires and flooding. near the urals and in the urals is ripening a new wave of very heavy rains accompanied by stormy winds, the temperature will drop. almost the same thing threatens, but everything is different in the center, it’s still windy here, but the rains are in the past, in the near future thirty-degree heat, like in the northwest, where there is no cloud at all, the summer

mood goes to the north, in the south by local standards not very hot, no higher than thirty, but there is more sun than rain, they are possible only in the caucasus, in st. petersburg today 25-27 without precipitation, in moscow also without precipitation, only windy and during the day +24:26, tomorrow up to 30, we wish you morning. from the best, further in the program: we will identify the symptoms of the disease with your doctor, make a delicious dish with yulia vysotskaya, get acquainted with the wonderful news with sergei malozyomov, and one day visit the preparations for polina gagarina’s grandiose concert. good morning, the program your doctor is on air and here we are talking about the right medicine with the right doctors. hello, alexey dmitrievich, i’m very glad

to see you on our show. with you about use, i honestly admit that i, and many doctors, patients are very wary belong to this class of drugs. what kind of alertness? well, firstly, there is no feeling that there are a lot of depression, although, probably, there are more of them than we think, the second point is, we always think, well, okay, a person started taking antidepressants, what’s for life?

there is a lot of depression, well, these are the features of my intake, as well as the features of my intake, which are also different, but on the other hand, i see a lot of anxiety, and that is confirmed by tests, and so on, yes, and i prescribe a lot of antidepressants and different ones from different groups, but i don’t i'm flying depression by them, i treat, i am a gastroenterologist, i treat functional gastrointestinal disorder with antidepressants. of course, in some conditions they can be, just a key component of therapy, not always, but with irritable bowel syndrome with diarrhea, there in other forms, they are less effective, with functional reflux, it happens, people suffer from heartburn, in which proton pump inhibitors antiacids don’t work,

you give an antidepressant, everything gets better ... well, plus people with chronic pain, they also go to a gastroenterologist, according to some estimates, up to 50% of chronic pain in the abdominal area, this is pain associated with meufusal syndrome, with trigger points in the anterior abdominal wall, in the muscles of the anterior abdominal wall, and also one of the basic methods of influence is not the only one, but this some types of antidepressants, how antidepressants work. when your legs are burning they don’t let you sleep and even with some rheumatological diseases the pain is taken a lot, yes, that is, these

medications are broader than antidepressants, yes they are affect...

quantity and from different groups, but all of them do not cause addiction, that is, the patient often tells me, well, maybe not often, but he says this, my neighbor has been taking it for the sixth year and cannot refuse, he is addicted , no, this is independence, when we deal with such cases, we see that this is the choice

of the patient, who... proceeds from the fact that he has ongoing stress, well, let’s say there is a seriously ill patient at home with alzheimer’s disease, for example, and you all your life. you spend money on this care, and he gets it takes this drug in order to improve his quality of life and somehow survive this ongoing difficult condition around him, and the main side effect due to which he actually has to cancel it is sometimes said, well, usually by men, that libido has decreased or something there are problems with erection, this is the only thing that can be called significant, this is not so common. thank you very much, alexey beach, it’s really, uh, important to prescribe these drugs correctly. indeed, we need to understand, for it’s a big revelation to me and also

a very big story that these drugs should be included in the complex of treatment of a very wide, wide, wide range of generally different diseases, which are generally pure and widespread among the population. and there is no need to be afraid. these drugs introduce this complex of therapeutic measures that can really really really help the patient. doctors are afraid of these drugs, i think only psychiatrists can prescribe them: doctors, open clinical guidelines for your specialty, here i am gastroenterologist, i open it, the ministry of health has approved the treatment of irritable bowel syndrome, antidepressants are there, that is, even legally you absolutely have the right to do this. very important, very important, thank you very much, alexey dmitrievich, i would like to wish everyone good health and see you again,

here i have 30 g of almonds, i’ll add a little salt, just a pinch, turn the almonds into almond flour. so that, firstly, the dough turns out to be as crumbly as possible, in addition to 30 g of ground almonds with a pinch of salt, we add 30 g of powdered sugar, and 125 g of butter, and here i have 200 g of flour, a little vanilla. one yolk, well, actually, we have all the ingredients for the dough in the bowl,

the result is such a small crumb, in general the dough resembles at this stage such breadcrumbs, well ground, i add here one tablespoon of ice water. just one spoon of water, and the dough, you see, turned into these crumbly ingredients, there were dry ingredients, it all resembled breadcrumbs, but it turned out, look, just one spoon of water did everything weather, now i take a small amount of flour, work very quickly on the work surface. i lay out the dough, i already have the shape ready, now i need to take a rolling pin, roll out this dough, i rolled it out, in general, you

know, the goleta does not have to be an ideal round shape, but i still stepped back a couple of centimeters from i draw shapes... i use a knife to create such a circle, cookies also, by the way, are perfect from this dough, you can add, for example, make some cookies like this and put in jam, you know, make such sandwiches, now we carefully transfer the dough into the mold and now put it in the refrigerator for a while. what's with the filling? i have cherries, these cherries were also frozen, it’s just that now, to be honest, you can’t find the kind of cherries you need, and most often such cherries happen in july, and you know, they’re so

juicy, sweet, this one is perfect, precisely because, that it was frozen just at that moment, so it fits very well, i have already drained the excess liquid, well, a little more, let’s squeeze. because cherries are juicy in themselves, they are seedless, but if you love just like me, this intense, delicious cherry aroma and juiciness. then you can cook it with a bone too, now i add starch here, what is starch for? starch is needed so that the cherries flow less in the filling, roll in a little vanilla, some people like cinnamon and cherries are really good, like apples, probably this is when there is some kind of acid in the fruit, in berries, with cinnamon, it's good. gets married, works,

you can add a little nutmeg, you can add cinnamon and vanilla, that’s also interesting, well, now we take the dough out of the refrigerator, a little bit of sugar, just a little bit of sugar on the bottom, filling, cherries without sugar at all, yes we poured a little bit down, sprinkle a little bit on top like this, but i like this sour -sweet story, i don’t like it - cloyingness in desserts in general, and especially in fruit ones, that is, well, it seems to me that i added about two teaspoons of sugar to our cherries, just a little bit and cover it up like this, what is a goleta, goleta, it basically looks like this, the edges should be covered so that all the joy is juicy preserved inside. if you want, we

have some dough left, we can also cut out some flowers and put them on top, but i want to add a little orange flavor, i just know, like this in a thin layer with small pieces on top, i have jam with such pieces of orange zest, this it will add sweetness to us, but also this bitterness, which is wonderful in orange jam, it goes very well with sour... cherries, well, as i said, for example, look, these are the leaves from this leftover dough of ours can i cut out and place some beauty here, so elegant?

very much and of course - i want to grease the yolk with a little salt, but i won’t grease the leaves so that there is a difference between the cake in color and decoration, well, say it beautifully, and elegantly, cool, the temperature in the oven is 200°, top-bottom mode. not hot air and this beauty is baked for 35-40 minutes, the main thing is that the dough is golden, baked, crispy, look how beautiful it is, lai-la-la-la-la, but summer-summer, hurray-hurray, summer, summer , here's a goletta for you, carefully dispose of it it, here... from this top ring we

carefully transfer it to the plate on which we will serve it, thanks to the fact that we sprinkled the cherries a little, as you can see, nothing fell apart with starch, this is such beauty, and if desired, you can sprinkle it with sugar powder, bon appetit, a miracle of technology is on air, a program in which i, sergey molozomov and my team test everything on ourselves. a person who has a summer house, a vegetable garden or a forest nearby, in my opinion, cannot do without miracle technology that allows him to preserve the fruits of his labors for a long time. i speak about freezer lore. this is a completely different volume, not like a tiny freezer, or even a large refrigerator. i'm not going to say that there are no shortcomings, but... let's weigh

everything objectively. the pandemic has made laris incredibly popular. the reason is the massive purchase of food and the relocation of many people to remote locations in country houses. farmer mikhail litvinenko has a spacious stall. he is very proud that he supplies his family with almost all the food himself. initially we just had a freezer. and it would seem that this is very... convenient, but when you try to save something there, well, after the summer season, berries, meat, mushrooms, and also hunting there, so that you have some kind of birch sap in the refrigerator, so. it turns out that there is not enough of it, and there is only one way out of this situation - this is a chest freezer, and this device also solved another problem that is urgent for summer residents. mikhail says he no longer worries about power outages. we pawned the produce, but it was all frozen over the weekend. the chest was jam-packed and before

leaving for the dacha i just automatically took i turned it all off and went. a week passed, we arrived and everything worked out, not a single refrigerator has ever done so much work. the heavy door, which presses tightly against the chamber with its weight, and the horizontal structure itself help keep the cold in. cold air sinks down and when opened does not escape as quickly as from vertical cabinets. let's try to measure, is the difference really that big? we took an ordinary refrigerator with a freezer, volume 96 liters, costing 29. rubles and a chest, volume 205 liters for 23. for clarity, we loaded the cameras the same. experts in the production of frozen foods say that the chest actually keeps the cold longer, including because it does not disturb it as often;

we open the chest less often than the same refrigerator, that is, we loaded food into it and take it out as needed, but less often, so in such conditions it will be stored longer, but another problem arises here: some people start keeping food in loris for years, and this is wrong, the average recommended period is no more than 12 months. moisture from the product will transfer outside, the product will dry out, lose, its consistency will become drier, rougher, more fibrous. let's go back to the experiment and check who won. judging by the thermometers, in 18 hours without electricity, the temperature in the freezer rose by 19°, here in the chest... alexey ivanov from the service center for equipment repair comments, let's start with a regular freezer, well, what do we see, nothing is leaking yet , now let’s open the chest freezer, well

, there’s already some water here, here’s our experienced one . i wonder what happened inside, sample, as you can see, here it shines and shines from the water, well, our ice cream cake started to drip, so it unfortunately lost its presentation, why? already such an unexpected result, the point, according to alexey, is that we did not fully load the very voluminous chest, and it does not tolerate emptiness. in fact, the frozen product itself works as a cold accumulator, and the more of it, the longer it lasts, but in principle, a chest full of product should withstand a day calmly, without any leaks. we are convinced of this after conducting an additional experiment, we loaded the chest completely. and once again disconnected from the network, the result: at maximum load it really held the cold better, in a whole week the temperature rose from -19 to just +4, that is, the result is even better than in 18 hours at partial load. be aware of these

features, and if you find enough space in your home, a chest will help you store your food so you can enjoy it whenever you want. this is exactly what old fin heiki does, for example. who several years ago showed me how he fills up over the summer lari collected blueberries from her own plot, and then all winter she receives vitamins for health and longevity, a lot of me, one morning on ntv, i am sergey mayorov, hello, today the heroine of the project is polina gagarina, on june 29 she comes out. to a new orbit, a grandiose concert in luzhniki, whether she can gather 100,000 spectators at the stadium, we don’t know, but we are sure that hundreds of millions of people certainly know the songs of the loon, mad with nakedness, i’m disarmed,

because i really need you, you really i need it, i need it, i need it, we will remember our a cherished paradise, it was for the two of us, you better know it, on my skin, photos, his words too, photos, god, why did you need him there, if all this is not forever, no, it doesn’t hurt anymore, no longer. .. what in our country is called the loon phenomenon for the world stars of the starquality format. this is the usual work uniform. polina does not hide that since childhood she wanted to be

like itni houston, no less. so he works, or rather, plows, with complete dedication without falsehood. sings live with highly professional musicians and the whole orchestra. she hosts the show herself and entertains the audience, dancing professionally. i have a choreographic family, everyone is a mother, a soloist of the berezka ensemble, and naturally all my life. danced, then later choreographed and so on, grandma, but naturally a choreographer, everyone moved, and i - when my mother was already working in greece, i stood in the hall, so i watched and danced, some of my own movements, and people sin, to me they brought money, i came, i took it, i didn’t understand, i came to my mother after the concert, i said, mom, here she says, you earned more than me today, i always loved to dance, i still dance

in front of the mirror, on days when sometimes i like myself in the mirror, this, by the way, is an excellent acting practice from mikhail chekhov, strip naked, move in front of the mirror when no one sees you, in principle that’s what i do, let’s not miss the undressing of the details of the costume, and the details of the costume, let it remain at least some kind of mystery, what am i dancing in or without something. here, but i'm still dancing, though, i lock myself in my bedroom while there the children go about their business, and if i have a free hour, i say this seriously, i get up and dance, and the music is different, absolutely different, and there can be some african motifs, and techno, and well, whatever, and some kind of slow tanche, under which you can somehow plastically push yourself apart, in the end, this is the same training, i find something in it. relaxation, because i can meditate or something, by the way, about music, do you think that an artist of such a level as you

is obliged to educate the public and lead them yourself, or is it still important to be needed by the crowd, people come with their families, people bring their children, and their parents, for which i am very grateful to them, i joke about this, naturally from the stage, and say that my pension... aunt paulie is provided for, you will be nostalgic and come to old polina at the concert, at the end i say, thank you, dear parents, you have luxurious taste, why will i say, because i am very responsible for each of my songs, i don’t allow myself in my songs - some slang words, or what will be there in 10-20 years... already it’s incomprehensible, irrelevant, and not necessary, that

’s where this sense of style comes from, well, this is family, this is education, this is a social circle, this is from childhood, i saw talent, i felt it , i understood it, i admired it, it seems to me that this is the environment , this is based on observation, what our parents do, our children will do. i also talk about this on the show, this is one of the texts, as if from the messages that i tell my viewers, my children are my reflection, this is a reflection of my mother, this is a reflection of the education that i am now giving them, then and there the environment that is around them, that is, mia and andrey, they are already a reflection of polina. yes, and people who are

authorities for me, very adults, tell me about this, and they say how wonderful children are, and for me it’s like for parents, i’ll just attack, it’s a treat for the ears, and that’s why i say, dear parents, keep it up our souls, our hearts in purity, only we can teach them to love, care, resolve some situations.

up, create worlds, yes, create worlds, look at the sky, and continue to rejoice flowers, i walk like a bow, and the dandelions are there, i don’t know, god, the roses, you saw, they’re already starting, well, that is, for me it’s still like that, i’m really like that, it brings me incredible pleasure, because i i do all this solely because of a great desire for interest in life and out of love for life and the profession that i do. what kind of people, such stories, i’m sergei mayorov, see you on ntv tomorrow, happily. here

we have andryusha, this is our youngest son, the long-awaited one, six months old, this is my little one, my middle daughter - almost 6 years old, but i’m already 5 and a half, i agree, and i also have an eldest daughter, she’s 15, sixteen years old, my sister, and that’s also for sure, i was born in a large family, i was the middle daughter, i have two brothers, and... that’s probably why after all , it is a tradition in our family to have a large family, but every mother, and having many children, especially cannot do without support, the middle dasha was born in 2018, then natalya registered maternity capital, and during the pandemic she applied for monthly payments, in they came in very handy at that time; by the way, we received this payment before

dasha's third birthday, the remainder of the maternity capital remains on the certificate and... every year it increases due to indexation and accordingly the amount grows with the birth of andryusha, we decided to use the same method, but we already let him use this monthly payment, we used him for other things, we decided and without affecting the family budget, pay for all kindergarten classes from funds that are paid from maternity capital, about the opportunities that maternity capital provides, it seems. everyone already knows, this is the most popular and famous program of the national project demography, implemented by the social fund. in may , the anniversary mark was reached: 14 million russian families received a certificate for maternity capital. the social fund of russia issues certificates to the child’s parents proactively, using the received data from the zachs birth registry.

there is no need to go anywhere with documents for a long time; the digital document goes to your personal account on the state services portal. and the family can remotely manage funds and control their balance through government services. natalya also issued a single benefit, a maternity benefit and a one-time benefit for the birth of a child. the social fund takes care of families with children even before the baby is born and throughout his life. the whole world is aimed at this. already at the stage of pregnancy, families can receive financial assistance from the state. to support parents during the period of emergence. child light, the social fund assigns two lump-sum benefits for pregnancy and childbirth, as well as at the birth of a child: to families with low incomes, who are expecting the birth of a child, the fund also pays a single benefit. after the birth of a child, the family can continue to receive a single benefit until the child reaches the age of 17 years. while a parent is on parental leave for up to one and a half years,

the family also receives a corresponding benefit, and from this year, parents, if they wish , can... return to work early from parental leave and continue to receive this benefit. all benefits can be issued through the state services website or in person by contacting the mfc or branch social fund of russia. the best for today is beyond. because of the size of her lips, the bride cannot marry her beloved groom. i wanted more. i even asked a classical surgeon if it was possible to twist my lip. oh, how terrible, how bad does that sound? and make them? the future mother-in-law is against the wedding, he brought her into the house, first her lips went, then yulia came in, she has a nine-grade education, after school she almost immediately began traveling abroad with different men, oh well, who did he say? we are an intelligent family, oh yes, a teacher, a woman wants her daughter-in-law to give birth to her grandchildren, and not reshape herself with the help of plastic surgeons, i had two

lubosuctions, belly, hips, only in my lips, for the cost it will be a good car, is it really a groom for a mother... size really matters, rude, rude, uncouth, i see yulia as a future wife, i want children from her, you don’t confuse professional sex with love, in sex, this is beyond the bounds, today at 16:45 on ntv, dog, dog, your dog is with us, do you want him back, the dog urgently needs reinforcements, the legendary detective is in a hurry to help, mukhtar, mukhtar, mukhtar, don’t miss the loudest return of the years. the criminals are already missing you, they are worried that you are not catching them. the return of mukhtar from the very beginning. these are not just dogs, these are weapons. today at 8:25, at

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good morning, about the weather for today evgenia neronskaya. in the far east , yakutia is rapidly cooling down, in the north, overseas and even wet snow is already possible, in tiksa during the day it is only +4, in yakutsk -20 and... rainfall, it will be fresher in wulanuda, there are rains in places, in the rest the southern regions are warm up to +30 rainy minimum, but this is the calm before a new storm, which tomorrow will bring a very active atmospheric front. in primorye today it’s already rainy instead of sunshine and in vladivostok it’s no higher than 20°, but in general around the region it’s warm up to +28. in the south of siberia it’s already day, the merciless fire-hazardous heat is over 30 with minimal precipitation, there will be rain in the north, there is also plenty of heat by local standards, in norilsk

up to... 25. everything is different near the urals and in the urals. cyclones are rampant here, pouring rain, sometimes very heavy, with thunderstorms, hail and strong winds. and so far nastya is on the rise. and the temperature is opposite to decreasing. in orenburg today it’s +22, tomorrow it ’s 16. the weather in the volga region has the same complex character. while in the center, every day there is more and more warmth and less clouds, in the north-west it is generally cloudless in the 30s during the day, in the south it will not reach 30 everywhere. mostly. it will be around 27, it will rain again in the caucasus, but not so strong. in st. petersburg today 25-27 without precipitation, in moscow also without precipitation, but still windy, in the afternoon 24:26, tomorrow up to 30.

one person died, dozens were injured. in koma, they are eliminating the consequences of a train derailment that occurred due to the erosion of the track. delivery to the battlefield. russian fighters have begun to use heavy drones not only for attack or reconnaissance. both cars are full speed ahead, as vladimir putin spoke about at a meeting on the development of shipbuilding. well, also an immersion in history. the season of archaeological excavations has begun in crimea. this is the program today in the studio of dmitry zavoisky. hello. the body of a man was found under one of the overturned carriages of a train that had derailed in coma the day before. this was reported to the investigative committee as a result of the crash.