now, my mama's favorite: this one's called the chop n scoop. see how flexible and how thin that blade is? when you cut carrots, you know how they snap? - mmm hmmm - never with my knife, all you do is work that blade. you can cut straight, you can cut on the bias. because it's flexible, you lift it up and take it right over to your favorite recipe. and when it comes to fresh herbs, you can chop parsley, garlic, fresh vegetables, fresh meats, whatever you want to cut. this knife makes it simple and you lift it up and you put it right on the plate. that's my amazing chop n scoop. - okay, tony, you've got my attention. so, what's the offer and what's the price? - [announcer] before buying a product, you always ask yourself that million dollar question: "is it worth it?" and when it comes to the new miracle blade world class, we have the answer: absolutely! the new miracle blade world class 2012 professional series is the best set of knives you'll ever own and will save you time, effort, and frustration in the kitchen. - i really thought they couldn