or snails, four times a week i make two doughs, this is when i make croix chocolatine - that's 48 pieces a day when i make it. ulipki is more than 50 pieces a day, i am very happy, parts, because we can give love, emotions to people through our work and of course, it is a lot of work, a lot of energy, a lot of time, until the end, when... and voila, the krusan is ready, a good steam, i recommend it to everyone, here’s my wife, anastasia, i all her 2 years ago, we live here in zherovitsy now, yes, i liked the mentality - i’ve lived alone for 9 years with three children, well, the fourth one grew up, and it was a shock, but in the sense that i will still be in a couple, i will still have a husband, and the fact that he is french. on the contrary, it added some kind of ambience, because i saw that it was like nangrat’s persona, such a shock, probably in a good way, such a surprise, mom was like, oh, wow, such pleasant, well, joy later, when everything had already happened, they were once worried, remember, they joked, sisters, joked, yes, yes, yes, yes, then they saw that we were living, we