modern greenhouse growers at the faculty of agricultural technology place emphasis on specialists withorking in the field of high technology. we are talking about molecular genetic and biotechnological methods. in these offices , everything is up to date with the latest science and technology, with special equipment. test tubes, minzurkas, and plant life are stripped down to molecules. at the moment, there are samples here in racks, which will then extract dna from them. yeah, you can, you can look this is a tomato leaf. we will look for the gene responsible for resistant blight. agriculture is a tandem of two required skills. in the field, they skillfully combine work with their hands and approach it head-on. a scientific approach to business: a modern engine. agricultural sector, a special emphasis on the diet of livestock, animals need complete, balanced food no less than humans, their basis is macro-microelements, organic substances. intiagulongo hid among the students. we touched the agar, did the inoculation, filled it, returned the loop to its place, i remembered everything, whe

modern greenhouse growers at the faculty of agricultural technology place emphasis on specialists withking in the field of high technology. we are talking about molecular genetic and biotechnological methods. in these offices , everything is up to date with the latest science and technology, special apparatus, test tubes, and mintsurks. plant life here is stripped down to its molecules. at the moment here in samples on racks, which will then extract dna from them. yeah, you can. this is a tomato leaf. we will look for a gene that distinguishes resistance. agriculture is a tandem of two required skills. in the field they skillfully combine work with their hands and approach it head-on. a scientific approach to business is the engine of the modern agricultural sector. a qualitative leap, in this laboratory eye to eye for the finished milk. in belarus , a foreigner has had the opportunity to try vaunted products more than once, having examined the composition from a scientific point of view, he was delighted once again once. these machines know everything about a delicious drink. and dive

of agricultural technology has launched a whole range of new profiles in demand from farms this yeares are being introduced, they are experimenting at a breakneck pace, cameras are constantly being used in life, agriculture is developing with innovations, at the same time, the requirements for specialists are growing, knowledge of one equipment is already it’s not enough, maximum immersion into the process itself is necessary, we are trying, students are just studying these signs. to become smart professionals, students need the best minds in the industry. the programs were developed by trial-error method with an eye on the latest trends. right now inti agulonga is on the threshold of the genetic laboratory. an ecuadorian 4 years ago also tirelessly stared at the microscope. holding his breath, with a sinking heart, he unlocks the door. what's my name ? hello, irina evgenievna, very nice to meet you. what about something? i’m delighted once again, these machines know everything about a delicious drink, immerse , i’m holding, everything is fine, my posture is terrible, no, everything

modern greenhouse growers at the faculty of agricultural technology place emphasis on specialists withng in the field of high technology. we are talking about molecular genetic and biotechnological methods. in these offices , everything is up to date with the latest science and technology, special equipment, test tubes. mintsurki, plant life here is stripped down to its molecules. at the moment, there are samples here in racks, which will then extract dna from them. yeah, you can, yes, you can look. agriculture is a tandem of two required skills, in the field they skillfully combine work with their hands, they approach it headlong, a scientific approach to business is the engine of the modern agricultural sector, a special emphasis on the diet of livestock, animals need complete, balanced food no less than humans, their basis is macro - microelements, organic substances and... longo squeezed among the students. we touch the agar, do the inoculation, fill it again, return the loop to its place , i remember everything, when i always took cultures, i don’t hang them, because i’m afraid th