, essentially, let’s do it this way, that is , classic sprat is still kiel baltic sprat, we can makes - this is also herring, but different. under the guise, well, that is, in principle it is the same thing, the same goal. it’s clear, good, that means, so, so, the champions of the kaliningrad region, they catch there, they do it there, that means everything will be fine there, since, what else, it’s true, so we said that in in russia, such technologies where direct smoking is prohibited, benzoperenes, in principle, the degree of safety from the point of view of the risk of frack, and benzoperenes are the risk of cancer during smoking, we have quite a high one, well, let me tell you, that is, the classical technology implies mandatory smoking, this is alhar. that is , this is minor smoking to give a certain color and golden color and, accordingly, aromatic taste, then from this smoked fish is then drawn into vegetable oil, the aroma is drawn out smoking and we actually get this whole aesthetics of taste, yes, that is, the aroma of fle. but you didn’t answer my question: is our sprat t