laginsky did not have this dish on the table at that moment, but he immediately invited all the guestsme to him again for lunch in 13 days. during this time, he drove feldeger to brussels on horseback and they brought him delicious goose pate from there. we got done just in time for dinner, the prince had still arranged it all very beautifully, and he went out as if for a walk. copolyps alley with guests, then a carriage arrives on the alley and unloads this same goose pate, all the guests, of course, ate deliciously, they thanked the prince, but it cost aginsky a tidy sum. in 1996 , the aginsky garden became a branch of the state museum of the history of belarusian literature. on september 25, 2014 took place official opening of the estate museum. i came here to work just in 14, when the finishing work was almost completed on the estate, but the hall was already... so we gradually, gradually mowed it down, we slowly completed one thing, another, somehow the funding came in, well they worked, of course, but there is still a lot of work here, the whole park is just a field made here wit