lifan lifanyanya. and vos gety lifan likhvanyanya, dazabіў shchykal hell kamtsialya.e fell for joy. as if to give the skin kind characteristics. i'm on local dialect language. our main production, bread is in demand today, probably the most favorite among belarusians is custard bread, there are separate groups or types. new types and the range of bakery products is updated annually by up to 30%, well, mainly, of course, these are confectionery products, bread , too, new items appear, of course, not as often as confectionery products, because bread today is still difficult to find those flavors, our assortment is quite wide, more than 100 types of bread alone, and of which 60 are custard. bread, custard bread - this is our brand today, our pride, probably, of our enterprise, because all bread bakeries produce custard bread, this is a complex technology, very long, from the beginning of preparation, probably, the basis is the preparation of the tea leaves, and from the beginning it takes at least 16 hours to prepare the tea leaves before packaging the finished product ,