we tried two more technologies of italian cheese - mozzarella and tazella.will definitely be appreciated. not only residents of the berezovsky district, but our native belarus. one person in the field is not a warrior, you see, when you deal with creative people, they introduce you to other creative people, and so one by one, step by step, stage by stage, so i can’t say that it’s all in me, i cannot say that i give birth to all these ideas, i am a person who has six blood inside me. you see, what blood has been boiling this morning, i have no idea, but i know for sure that tomorrow may not exist, so why shouldn’t i live happily today, why should i today i shouldn’t get some kind of effect, as i call it, from my activities, these are simple things, indeed, woodland is a simple but rich nature, simple but very tasty food. smart, but very friendly people, here everything is somehow a little different, and if you compare it with other people, it’s easier here, at least they smile at you, but they don’t reveal themselves too far and don’t let you in, but here it’