the new year, this is a good idea, indeed, we did not work in this direction, i was just wondering vistyis a lot inside, there is tochina, there are olives, raisins, everything. but unfortunately you don’t have it, we have others traditional holidays, for which paska bakery products are produced, yes, we bake easter keys, but we need to think about the new year, yes, no, what do you have here? here is the office of process engineers, now he is checking the quality of semi-finished products, let's check it, come on, what's your name? vladimir nikolaevich, vladimir nikolaevich, oh, very nice, what exactly are you checking here, i’m checking at the moment, acid thermophilic starters, acidity thermokva, thermophilic, it consists of several starters, it serves. for fermented sourdough, yeah, that is , for yeast, as nutrition, so that all this would work even better and yes, there would be fluffy bread, i can also become a technologist, well , it’s clear that i needed to impress our guest, i think , that i succeeded, take 5 g of the semi-finished product, that is, thermophilic starter, wait 5.