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May 28, 2024
05/24
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, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about him delights of culinary masterpieces, and one of them we discovered is this dish, meat under a puff pastry in a monastery style. watch the food project anywhere on the belarus 24 tv channel. 100 brave guys gathered in our studio, each of them has a question for an adult. please tell me who you are did you dream of becoming when you grow up? i wanted to become a flour truck driver; they say that in the army the food is healthy, filling, but not always tasty. it is true that cadets have to train for a very long time to learn how to march so beautifully. to say a lot of time, well, i probably don’t need to say that it ’s a lot of time, a certain amount of time, but it takes, you can teach me, the chin is higher, the chin is a preliminary command, that’s right, the body bends forward, look at the project 100 questions to an adult on a tv channel. belarus 24 for a moment i want a brisk run and a rainy day, like a rainy day, a shady forest, a sunny day, an
, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about him delights of culinary masterpieces, and one of them we discovered is this dish, meat under a puff pastry in a monastery style. watch the food project anywhere on the belarus 24 tv channel. 100 brave guys gathered in our studio, each of them has a question for an adult. please tell me who you are did you dream of becoming when you grow up? i wanted to become...
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May 21, 2024
05/24
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, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and one of them we discovered is this meat dish under the monastery-style puff pastry, we will learn more about the historical past of belarusians. so, meet the wives, martha. for a long time, during which time in the novogrudok castle guests were treated to noble diseases. we will show you what they eat in different parts of our country. my brain can’t cope with this very well, because on the one hand i see a vienna waffle, something sweet, something so tender is projected, on the other hand, it’s a potato pancake, a belarusian pancake. watch the food project anywhere on the belarus 20 tv channel. their path to their own happiness is incredibly interesting and complex in its own way, and this talent was given to me at the age of 40, and i say that it was given to me because that’s how it was, i made my first work, i made it by accident, i felt what i wanted also, every story is a motivation to change your life.
, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and one of them we discovered is this meat dish under the monastery-style puff pastry, we will learn more about the historical past of belarusians. so, meet the wives, martha. for a long time, during which time in the novogrudok castle guests were treated to noble diseases. we will show you what they eat in different...
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May 22, 2024
05/24
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, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and we discovered one of them, this meat dish under puff pastry in a monastery style, we will learn more about the historical past of belarusians. so, meet march. the wife of mindaugas, during whose time in the novogrod castle guests were treated to noble diseases. we'll show you what they eat in different parts of our country. my brain can’t cope with this very well, because on the one hand i see a vienna waffle, something sweet, something so tender is projected, on the other hand, it’s a potato pancake, a belarusian pancake. watch the food project anywhere, on the belarus tv channel. 24. 100 brave guys gathered in our studio, each of them has a question for an adult. please tell me, what did you dream of becoming when you grow up? i wanted to become a flour truck driver. they say that in the army the food is healthy, filling, but not always tasty. well, i probably won’t do advertising. i’m just inviting you t
, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and we discovered one of them, this meat dish under puff pastry in a monastery style, we will learn more about the historical past of belarusians. so, meet march. the wife of mindaugas, during whose time in the novogrod castle guests were treated to noble diseases. we'll show you what they eat in different parts of our...
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May 26, 2024
05/24
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BELARUSTV
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there are potatoes, we ended up with you in the 13th century, it is associated with named after prince vyshalka, there is information about his delights in culinary masterpieces, and one of them we... let's learn more about the historical past of belarusians. so, get acquainted. martha is the wife of mindaugas, during whose time guests in the novogrod castle were treated to noble diseases. we will show you what they eat in different parts of our country. my brain can’t cope with this very well, because on one side i see a vienna waffle, something sweet is projected, something like that. tender, on the other hand, this is a potato pancake, a belarusian potato pancake, watch the project, food anywhere, on the tv channel belarus 24. belarus charmed them at first sight, in fact everyone knows, especially those who come here, they know about the beauty of minsk, as for me, i like everything here, my sister lives in germany, we met in belarus and the first thing we were struck by the fact that it was very clean here, we really liked the people, they were very friendly, good-natured, then the natura
there are potatoes, we ended up with you in the 13th century, it is associated with named after prince vyshalka, there is information about his delights in culinary masterpieces, and one of them we... let's learn more about the historical past of belarusians. so, get acquainted. martha is the wife of mindaugas, during whose time guests in the novogrod castle were treated to noble diseases. we will show you what they eat in different parts of our country. my brain can’t cope with this very...
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May 22, 2024
05/24
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BELARUSTV
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, but... here there are potatoes, we are in the 13th century, it is associated with the name prince vyshalka, there is information about his exquisite culinary masterpieces, and one of them we discovered this dish, meat under a puff pastry in a monastic style, we learn more about the historical past of the belarusians. so, meet marta - the wife of mindovg, during whose time in the novogrudok castle guests were treated to noble diseases. we'll show you what they eat. in different parts of our country, my brain can’t cope with it very well, because on the one hand i see a viennese waffle, something sweet, something so tender is projected, on the other hand, it’s a potato pancake, a belarusian potato pancake, watch the food project anywhere on the belarus 24 tv channel . during the biathlon season and off-season , fans grieved over the personnel problems of the belarusian women's team, there was a lack of quality in the relay races, irina leshchenko is also going to end her career, but the team is rescued by biathlete maxim vorobei, he is marrying a russian woman ksenia schneider, of course
, but... here there are potatoes, we are in the 13th century, it is associated with the name prince vyshalka, there is information about his exquisite culinary masterpieces, and one of them we discovered this dish, meat under a puff pastry in a monastic style, we learn more about the historical past of the belarusians. so, meet marta - the wife of mindovg, during whose time in the novogrudok castle guests were treated to noble diseases. we'll show you what they eat. in different parts of our...
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May 28, 2024
05/24
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, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka. there is information about his delights culinary masterpieces, and one of them we discovered was this dish, sublayered meat in a monastery style. let's learn more about the historical past of belarusians. so meet marta - the wife of mindovg during whose time in the novogrod castle guests were treated to noble diseases, we will show you what they eat in different parts of our country, my brain can’t cope with this very well, because on one side i see a viennese waffle, something sweet is projected , something so tender, on the other hand, it’s a potato pancake, a belarusian potato pancake, look at the project, food at least where, as i understand it, through his son andrey , this agent still managed to get hold of, but not in general, small canvases, which is a consolation for the large ones, and not of such elaboration, that is, they are of such a sketchy nature. the program “say don’t be silent” is on air again, and today our guest is the chairman of the union of artists,
, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka. there is information about his delights culinary masterpieces, and one of them we discovered was this dish, sublayered meat in a monastery style. let's learn more about the historical past of belarusians. so meet marta - the wife of mindovg during whose time in the novogrod castle guests were treated to noble diseases, we will show you what they eat in different parts of our country, my...
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May 22, 2024
05/24
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carbonara, but here there are potatoes, we are in the 13th century, it associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and one of them we discovered this dish , meat under a puff pastry in a monastic way, we learn more about the historical past of the belarusians, so we are familiar: marta, the wife of mindaugas, during whose time in the novogrudok castle guests were treated to noble contagions. we will show you what they eat in different parts of our country. my brain can’t cope with this very well, because on the one hand i see a vienna waffle, something sweet, something so tender is projected, on the other hand, it’s a potato pancake, a belarusian pancake. look at the food project at least where on the tv channel. belarus 24 phage, coat of arms and anthem are a connection and involvement with belarus, the country exists as long as the symbols are honored. patriotism is at the core of common victory. may 9 is a holiday of global significance, at the cost of millions of lives. on us, chose for us to preserve the independence of ou
carbonara, but here there are potatoes, we are in the 13th century, it associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and one of them we discovered this dish , meat under a puff pastry in a monastic way, we learn more about the historical past of the belarusians, so we are familiar: marta, the wife of mindaugas, during whose time in the novogrudok castle guests were treated to noble contagions. we will show you what they eat in...
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May 21, 2024
05/24
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BELARUSTV
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but here there are potatoes, we are in the 13th century and it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and we discovered one of them - a dish, meat under a puff pastry , monastic style. let's learn more about the historical past of belarusians. so, meet marta, the wife of mindovg, during whose time in novogrod castle guests were treated to noble diseases. we'll show you what they eat in different parts of our country. my brain can’t cope with this very well, because on one side i see a vienna waffle, something sweet, something so tender is projected. on the other hand, this is a potato pancake, a belarusian potato pancake, watch the food project anywhere on the belarus 24 tv channel . how are you registered in each other’s phones? favorite beautiful question, well, i can demonstrate it, i have it written down as a favorite, cool question, thank you, thank you, i have a small test of attentiveness for you, but for this you will need to turn around friend with their backs to each other, wow, theo, please tell us in de
but here there are potatoes, we are in the 13th century and it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and we discovered one of them - a dish, meat under a puff pastry , monastic style. let's learn more about the historical past of belarusians. so, meet marta, the wife of mindovg, during whose time in novogrod castle guests were treated to noble diseases. we'll show you what they eat in different parts of our country. my...
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May 26, 2024
05/24
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BELARUSTV
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, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and one of them we opened this dish with meat under a puff paste monastery let's learn more about the historical past of belarusians. so, get acquainted. martha is the wife of mindaugas, during whose time in the novogrudok castle guests were treated to noble diseases. we will show you what they eat in different parts of our country. my brain can’t cope with this very well, because on one side i see a vienna waffle, something sweet, something so tender is projected. on the other hand, this is a potato pancake. belarusian potato pancake, watch the project food anywhere on the belarus 24 tv channel . well, my excellent student. school uniform for you buy? no, i don’t know what to tell you, just listen to what’s written here: at the middle stage of savagery, matriarchal clans arose, from the decomposition of group marriage , a paired family began to emerge, just some kind of dregs, oh! you see, i didn’t find histor
, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and one of them we opened this dish with meat under a puff paste monastery let's learn more about the historical past of belarusians. so, get acquainted. martha is the wife of mindaugas, during whose time in the novogrudok castle guests were treated to noble diseases. we will show you what they eat in different parts of...
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0.0
May 23, 2024
05/24
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carbonara, but... here are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and one of them we discovered... we discovered this dish, meat under a puff pastry in a monastic style, let's learn more about the historical past of belarusians. so, meet marta - the wife of mindovg, in the times of which in the novogrodsk castle guests were treated to noble diseases. we will show you what they eat in different parts of our country. my brain can’t cope with this very well, because on one side i see a vienna waffle, something sweet is projected, something like that. tender, on the other hand, this is a potato pancake, a belarusian potato pancake, watch the food project anywhere on the belarus 24 tv channel . alla, what does it mean to you to jump above your head? well, for me it probably means making the impossible possible, doing it perfectly and better than anyone else. the journalist calls my heroine exclusively with the prefix super, she is not afraid of heights, because she understands that in b
carbonara, but... here are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and one of them we discovered... we discovered this dish, meat under a puff pastry in a monastic style, let's learn more about the historical past of belarusians. so, meet marta - the wife of mindovg, in the times of which in the novogrodsk castle guests were treated to noble diseases. we will show you what they eat...
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0.0
May 21, 2024
05/24
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, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and we opened one of them, this dish, meat under a puff in a monastic way, we learn more about the historical past. so, meet marta, the wife of mindaugas, during whose time in the novogrod castle guests were treated to noble contagions, let’s show what they eat in different parts of our country, my brain can’t cope with this very well, because on the one hand i see a viennese waffle, it’s projected that something sweet, something so tender, on the other hand, it’s a potato pancake, a belarusian potato pancake, see the food project. i congratulate you on reaching the third round of the super final of our show and before we let's continue asking questions before you... played, forgot everything, and then went about our business, you know, if we remember the previous game, then we came here to have a good time, relax, look at others, show ourselves, that's it well, it was a kind of adventure, he was very relaxed,
, but here there are potatoes, we are in the 13th century, it is associated with the name of prince vyshalka, there is information about his delights of culinary masterpieces, and we opened one of them, this dish, meat under a puff in a monastic way, we learn more about the historical past. so, meet marta, the wife of mindaugas, during whose time in the novogrod castle guests were treated to noble contagions, let’s show what they eat in different parts of our country, my brain can’t cope...