we continue our journey down the mother volga and the first thing we notice the nature around is changing before our eyes with every minute it becomes noticeably warmer, even if there is a slight frost on the street, but it feels like we are rewinding eight times back, as the landscape outside the window has now changed dramatically and you look at the sun in the sky, not a cloud, not warmer, it became more noticeable. and why? and, because we have shifted from the south, well, more precisely, to the southeast, closer to the caspian sea and we are planning to fish. in general, we are going to astrakhan let's go let's go from there are two main routes from volgograd to astrakhan, both run along the volga, but on different banks of

the right bank, the so-called european route is the modern asphalt road. there is less more cargo. truck drivers prefer to move along the left bank, so traveling along it is not so comfortable, but we drove here as a goal, no matter what you want to visit the shed-batum, it turned out that we were already met here. doesn't want to leave. let me go out now. maria sergeevna these are stubborn donkeys, keep in mind. only he is more stubborn than you. collect about let's go.

they made a detour of several tens of kilometers about us for the sake of a single settlement. but what kind of color do you just look at? is there an amazing place from astrakhan? no, not because of its inhabitants, of course, but because of these views, look, this is a city of the thirteenth century. but in fact, it was, of course , suggestive, which was made here, as a set for the film, and the horde in 2010 and this place was chosen for a reason, because here. well, rather, 7 km from here in the xii century. was located

the capital of the golden horde, the city of sarai batum, was founded by his grandson genghis khan khan batum. we know it as baht and it was a huge rich multinational city. and really huge, and the population was then 75,000. you represent, that is. well, if we compare, for example, in london three centuries later there were only 45,000. that is, it's just a metropolis of the 13th century. yes, it was a huge large-scale city and existed for a short time. quite a few hello century. why did batu's gaze fall on this particular land, but you know from the legend when they went back to when batu passed through these steppes, he said that there is no water anywhere sweeter than this grass, it turns green and we will live here

. well, they didn’t have enough there, they didn’t have enough water, there are practically no rivers, but here, unlike the related ones, mongolia had water, and there was a lot of it, and therefore, as it were, his choice came to this territory. it is not known how long it took to build that real trampoline barn, but there is no doubt that the city began precisely with a barn of turkic languages, this is a palace, if specifically batu’s palace, the mongolian commander ordered to build it in honor of his victories, by the way, the battery army, by that time it had already passed from mongolia to central europe, so the city turned out to be appropriate for an outstanding commander. and from this palace gradually the city and growth began to grow. he's probably not even a dozen years old. i mean, he grew up. he, that is, he, well, that is, some buildings were added. that is, it expanded, the population increased, they attracted for the fact that

the city was young, but taxes had to be collected , and therefore, through the dervishes, it was muslim travelers, yes . yes, that is how everyone lives here with the delivery of the social network, yes, and thus the population has gradually increased. naturally. again, coming here. people built their own houses. i must say, who is into what much, but at the same time there were general development trends in the shed-batu, according to archaeologists, this the city was quite modern for its time to take. for example, communal technology was a water supply system, sewerage, fountains and eastern city baths. since the city itself was multinational, so were the elements of architecture, as they would say today, a hodgepodge. for example, carving shutters were taken from the russians - this is muslim culture. well, pay attention to the windows are not small enough. i also found a large

window, in general there could be windows. everything could be even smaller like this, why this is due to the fact that the climate is very hot from the sun, especially in the summer they hid as best they could. by the way, not only the fountain saved the townspeople from the summer heat, but also who doesn’t know it’s a mixture of clay, sand, straw and manure, and with this solution, the shed-batu was smeared with sag the poor and the houses of the wealthy. and all, because the excellent heat insulator itself retains heat in winter, and does not allow the walls to heat up in summer. here is the brick. i'm not here by chance. can you imagine in the 2012 century there was already a technology for making bricks. and here's an interesting moment ask and how was it burned here? yes, there is practically no tree in the steppe. but what was used is kisyak, right? well, that is, in fact, this is manure, and

some other straw, by the way, during combustion, it was even more temperature and practically smokeless. this is how it was fired here in the 12th century, and once again emphasized another interesting fact, it turns out that the very famous astrakhan kremlin was built from this brick. the city, although not real, but so real, great attention to historical trifles, it seems that the ancient barn the trampoline has just awakened from centuries of sleep. and just about on these streets the voices of its inhabitants will sound. the fact is that the artist is the main artist of the film horde, which was filmed by sergey fevralev. his name is he worked in conjunction with scientists, archaeologists , historians, and archaeologists who have been excavating a huge amount of this city for decades. well, that is, a huge number of territories of this city and industrial areas. that is, yes, and the estates and the central parts and the palace. this ha-nat is not enough, that, not only, of course, according to archaeological research, and no one has canceled the annals. that is, everything here

looks almost the same as it looked in the xii century. of course, this city has not been completely recreated, but even the part that is there is enough to impress, and at the same time to learn a little more about how people lived more than eight centuries ago. you picture is called masha and dasha dasha is a camel, if you did not understand in antiquity the ideal vehicle. well, what other animal could cover the distance from china to europe? well, they we can exist for a long time without water, they endure heat, they endure cold, so it was an ideal medieval mode of transport. come on, the

silk road is waiting for you and me. astrakhan is a small city, but interesting around the steppe in the west, kalmykia in the east kazakhstan was once the center of the astrakhan khanate, and in the 16th century the city became russian, a real fortress the kremlin was built here, its walls remember the siege of the turkish army of false dmitry iv, which was called the astrakhan thief visit peter i's campaign of the robber of razin's wall everyone who first comes here on the ship begins your acquaintance with astrakhan from petrovskaya embankment, here you can relax by the fountains, visit a couple of floating restaurants here in the

seventies. gaidai filmed the scene of the film oleg dal's hero can't be he sang here the song they ask for no upidon and sham. by the way, in this film comedy on the old street of astrakhan, the often -known episode with the fall of a cat is flashed, filmed on violetovo street . and if you walk down the street to the end and walk another 200-300 meters, you can see the astrakhan triumphal arch; it was built for the arrival of emperor alexander ii, though, then it was wooden, this stone arch did not survive to this day. it was erected in 2017 exactly to the 300th anniversary of the creation of the astrakhan province. we are drifting towards a comfortable halt, we didn’t

have to look for a long time. it is generally full of hotels, what is called for every taste and budget. we have fishing tomorrow according to the plan. so i chose housing near the water. this is what we were lucky with the sergeevna sea and the rooms overlooking the river right on the volga to catch. but i have a more interesting idea, but more on that later. for hotels in astrakhan, the entire center with views of the volga sunsets from 4.5 thousand rubles per person, the farther from the embankment, the fewer hotels and the cheaper the rooms in them from 2.500 to 2200 rubles. on fog street and we go to the gathering place, they say that in order not to miss the most important morning

beak, you need to go fishing before sunrise , we took this rule as seriously as possible at 5:30. and i’ll tell you it’s worth a lot. after an hour on the south g ferry, we find ourselves in the kamyzyak region in the village with a funny name homemade. here, on a small pier, a professional is already waiting for us. alexey hello well, we are definitely waiting to catch who needs to be done. well, i guess anyway.

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who will freeze, and that's all, because we in the delta are called the mouth of the river, breaking up into hundreds of branches and tributaries. the area of ​​the volga delta is 19 thousand square kilometers can not be compared with the amazon, it is five times larger, however, our largest children in europe . we're going to go now because, in fact, you can just get stuck when the boat

is held only by speed. but for the sake of the upcoming fishing, you can endure such a cold , and meanwhile we are approaching the place. lova alexey assures there will be a bite here. what is the probability that we will now uh be successful? yes, according to the weather, according to the temperature of bearing. well , it's not the season anymore. i think we'll catch something.

alexey's record is a six-kilogram asp and an eight-kilogram pike, by the way, with such a catch , you can immediately reel in fishing rods. the local law limit of 10 kg applies here. in one hand i caught too much without regret overboard. and remember, and he, by the way, in the very first casting a successful fish. wow. o and we have the first trophy is friends, bitch, no, pike. oh here, it's here. and what fish is more accurate, look? whoa what does he have? cool it's the first time i've seen such a live, zander. you're

an ordinary frosting. yes, this frozen one is used to seeing a ticket now neatly. i pulled out him a hook. remember the first catch immediately into the water, we agreed, we don’t break the law, we release all the fish. well friends fishing is, of course, a good thing, we are very sorry for this beautiful fish. here is this perch. look what a chic fish he is, rational resources in the volga, so we are releasing our first trophy. swim home about saw how she waved her tail, and the turn. the problem, firstly, is why there is no float on my fishing rod since childhood, we are sure that it must be there. a fishing rod is what a float is. there is no float. this fishing will be long and hard,

but interesting, firstly, we are doing this for the first time. neighing, whoever catches it more now will be the death number. and and what i'm doing, the second hand here, yeah, and just a little bit forward. that's enough. you can’t pull out delicious fish without difficulty from the pond. and in the literal sense, it’s not so much a skill that is needed here, rather patience. fishing is still for strong- willed people. because he, after a couple of moments, and i pecked.

it was huge and sailed away, but then literally through a couple of casts at maria sergeevna again pecked, moreover, judging by the spinning. something even more than the first time. you caught can't be zander. maybe quietly quiet, take your time, take your time, take your time. bring it to me here, bring it, bring it up with a fishing rod a little bit. yes , christmas trees. well, what about your first spinning trophy. this is how you take it. that's it, yes. marya sergeyevna is not fair. it's not fair when

you get thrown, uh, lyosha, and you get the fish, so fish your success with him in half, i see here it is happiness and let it come here to a small, but my first thing is a selfie. what i wanted to say is that we are girls and we fly in space and tame tigers and not only cook fish, but as it turned out, we also caught the most important thing. and in this case, we need a strong male shoulder. and i have two of them today i will play. yes, i don’t have any options, how will i look the peasants in the eyes later. here

he is, i feel, here he is, here he is, i can't lose to her. come here my dear. sergeevna 11 got bigger. the main thing is that fishing has gone.

fishing is never boring. it’s a pity that time will be limited in these places, if you plan to stay here longer, believe the volga, reeds, time flies completely unnoticed. after sudakov, i want something more.

these sturgeons are bred specifically for the extraction of black caviar and their meat, there are ways to get black gold and keep the fish alive, but this is more like an experiment. our task now is at least to catch the sturgeon. yes, what life did not prepare me for, but the weekend in astrakhan changes all stereotypes. we are not as soon as we catch, these sisters will also try to pickle the game. when i told you that it would be nice to go to the pool. i kind of didn't mean it. you wait, you're biting me, here you don't have a closed children's gestal. you didn't swim with the dolphins. yes , at one time, i decided with the networks. why are you

torturing the fish? why does she not want to forget. already here she is no longer hunting. it's some sort of defense. try to stand on your feet, when a fish of 15-20 kilograms rushes at them, you also need to lift it. not anymore, what oh oh, oh why jumped out? you ca n’t say that we are on the farm today, our teacher, technologist yaroslav yaroslav greetings greetings

greetings to you in production, this is the fruit of what i just caught with a net. yes, i'm preparing for you. and you don't look very appetizing. something is not very, it looks like the same black caviar that i saw in a jar. yes, in order for it to look exactly like this, it is necessary to separate the joint from the black ring itself. well, in fact, black caviar has many shades, ranging from light gray to completely already black. rinse the eye in a plump of salt in the caviar - this is not our method. you are now laying on the screen and with such movements. let me show you once, with such movements with both hands. we make crumbs. rub gently, rub gently . and so we strike a little, in fact,

such a kind of filter. yes, yes or like through a sieve, we we sift. yes, i will serve you pieces. and you break through. tell me how many grams or kilograms of this black delicacy are obtained from one from one? well, around 1 kg. you don't forget. eh, even like this, yes, each egg, they do not suffer, while they burst like this. yes, you can even do this. here, nothing will happen. you see, it will not crush with it, because the grain itself is quite strong. by the way, i have long wanted to. ask when do we have one for you find out why one is so much more expensive than the other? why is black so expensive? why? here it is so useful to me more than some trace elements of vitamins, but in fact, it does not argue about tastes. yes, but uh black caviar contains a full spectrum of essential amino acids. that

is, you can eat only black caviar, and you will get very healthy absolutely. how about in that movie? come on, you give me some bread, where did you get it? i can't damn it already. but it's a question of everything being good in moderation. yes, but black caviar, in addition, it also has uh and is a very powerful aphrodisiac, so many people love this very quality, such an aphrodisiac. the next stage of salting is simple here. the main thing is to correctly weigh the product in kilograms, crimea 3.5% salt, but the unusual pierced is practically sterile. and how much caviar should be salted in general, a day a week, caviar is usually salted for 5 minutes, after that 5 minutes, depending on the diameter of the grain and the eggs, and this time varies, therefore it is always considered that caviar

is salted. eh, but at the discretion of the technologist. yes, that is, who throws it. so let's do it again. let's see how much we got 61.6. yes , great now you can add, uh, salt, yes, and i'll set the timer. and then mix the salt penetrate evenly into each caviar to displace moisture from it caviar lowers the juice, and, as it were, turns out to be in its own brine, by the way, it is at this moment that it darkens, then it remains only to rid the caviar of excess liquid. so, that's it, caviar. i'll put you on astrakhan. let's try the husky lady. then we are with you, but in astrakhan it means, this is how this side of the water is. let's all get together. right now , just like that, two or three times went.

so i tried it straight from the jar, of course, because over time it matures and the taste is changing now we eat a five-minute meal, which our ancestors once ate, the astrakhans made it, salted it right on the shore and ate it right away, and the one that we tried, most likely, you have already come to you, so to speak. but we were doubly lucky, we rolled up the game to the jar with the author's label . experiment what associations

do you have with the word astrakhan we bet watermelon black caviar and vobla with watermelons, we were a little late with caviar, now we are going the oldest astrakhan market. large gardens. there is a rich selection of fish. the further inland, the more types of vobla and the more incredible names of this fish. oh look, maria sergeevna vobla autumn is just now, yes, well, in fact, this is not a joke. it is already december, in fact, such a seasonal room is only one question. please tell me with a bubble expert. vobla for the

astrakhan is part of the cultural code, almost every local caught her in childhood or simply collected at low tide, a knotted shirt, itself provolostrakhans know everything about themselves. hello and what kind of vobla do you have, we have different spring roaches. yeah dan is nice. and this is also a wobland autumn fish, which worked up in the summer and gained fat. prepare a suit, it goes to the bottom. here's how i walked. that's all the

fat blue fish. uh-huh but which one was better than the most well done, then the fish. uh-huh these are crackers by land, who loves cheesy dry water, the same drink under the foam. yes? well, wait, just like in that cartoon. it's exactly like this. well, he did. voice children tenth anniversary season from december 9 on the

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your will, i liked it. you're talking about the woman sultana will follow ali you friends. he wo n't forget you, and i never needed him. i want to run away run with you lyosha there is an easier way to look like the stars of the ether. launch the application.

it's borya bastards do you think you can contact the police? listen, no, you listen, there is no boy nearby. no problem mosgaz case number eight the trap of ukraine and the corpse around this story, as i understand it, dagestanis love clean, truthful, real tasty straight. today you have brought a beautiful donut on this chef of the knife.

but he had a single, as they say in the market rows, the sea, another delicious astrakhan fish. try it this cold room juice for fishing, yes in the market. like it or not, astrakhan is a fish and fishing?

well, we are leaving the hospitable astrakhan and are on our way. look at the tumbleweed, i see it for the first time in my life, you can imagine, and before i saw it only in films, but in general, to my surprise, astrakhan it turns out that this is not only fish, but it is also dunes. yes, extreme sports. well, for example, riding on the dunes on a bag. how do you like that? and? oh, that's it, astrakhan, these are the ones who have never skated, excellent. you will be today great chance. i just started today. scary zhenya yes, you're joking, what are you

going to do with the bugs? quiet. it’s not entertainment even for the astrakhan steppes, the fact is that we are going to a professional race car driver dmitry by the way, this is a homemade product, but what a hello dim, sergeevna, this is dmitry something there, ranks in screaming raids, but he is a repeated participant in all sorts of competitions silk road prize-winner, of ​​course, here meet a whole sportsmen. before you professional need to chat. i'll take a look at what kind of unit you have. what are bugs, anyway? this is the kind of machine that drives over rough terrain at bashir speeds, regardless of the obstacles under the wheels of your speed. these are such hmm the most

maximum and water stones. steppes, sand all the same yes, this car goes to the result. bugs this is a small, maximally lightweight car for off-road driving, they appeared in the middle of the last century in the usa, alterations of the most popular german passenger car beetle to the word bugs itself and is translated from american slang as a bug. and let me in, you manage, of course, this is a standard stock car. uh, assuming you have experience driving a mechanic? i have control. please don’t look at sergeyevna , spare the technician, i beg you. well, then i’ll give myself a ride, yes, i would love to, but in front of you is a whole athlete. here he will take you. so you just won’t forget later, what zhenya performed at the wheel of our

car was flowers. now it's time for the berries. if you think that this is just a girl's reaction to driving fast, you are wrong. i with all my automate i assure. this is scary. scary, great. oh , i already heard from here, i already hear from here how she is. from diamond comes. the first time on the second the same kept dear road

users. observe safety precautions when using sports equipment, well, in particular. boris sergeevna, come on, like emotions that won’t shake your ears. well, okay. well, stop it. well, it was worth it. when were these delicious ones crushed? yes , sheer, it’s not clear that, lord, we didn’t roll, thank god, we drove into the bushes, someone lives within a kilometer, just from here. cool points paid. well, look sergeevna liked

it. i liked it. come on, i told everyone that you won't. well, marie sergeevna you surprise me, of course, let's have another circle. go. on this note we say goodbye to winter, well, still warm astrakhan here and now our

long journey through the volga cities is coming to an end. we say goodbye to the great russian river volga-mother. see where we're going next next week. sergeevna is with you. in the evening, well, of course, bye, as usual, and what about gasoline? and maria rider evgeny pokrovsky traveled with you and our project went this time.