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watch all of you first. and programs at any time from any digital devices anywhere in the world where there is internet. we wish you a good viewing and see you soon. meat day in the belarusian cuisine, we prepare a roll of tripe in motal style, yes, male hands vartan is a dish that will decorate any holiday table and will not go unnoticed. only what kind of alla does not come off from me, so the culinary historical show belarusian cuisine, watch right now.

hello hello my dear culinary historical show belarusian cuisine is back on your screens and we invite you to an exciting gastronomic journey through time to find out what the dishes that our ancestors ate and loved taste like. my name is alena in our modern television kitchen, as always hosts in the mouth. well, larisa, as usual, is on her way. on a culinary journey, and we know for sure that she has already found a new authentic recipe. so we start, do not switch, it will be very tasty and interesting. good afternoon. poshuk

staroda they have culinary recipes. we are for the details of an old-fashioned carriage of bloodworms to the ivanovsky district of the bryz region and at once allowed ivanovna soboleva. we will cook roulette. good afternoon, dear. good afternoon. i’m not happy to sip them innocents, i don’t want to get to know with chaga, we will help to cook this roll. well, we seem to be. eh, beef plaques, then i'll be with us, morgue. tsibulya shish kebab will be fat, there will be chicken meat and salt, seasonings, all kinds of spices. well, i can’t wait for plastic hands anymore, because if you sell with your hands, then you will remember the lesson fragrant, original and

undoubtedly delicious meatloaf is enough easy to cook at home. they put it in a pot, boiled it and stewed it for 4 hours for the filling, lard and cut the chicken fillet into thin plates, grated the carrots, chopped the garlic, and everything was twisted into a scar at the last stage, it remains to boil the roll and put it under pressure to cool. hello bro. greetings alena it seems to me that at the very beginning we should explain to the hostesses what kind of products, and these products that are incomprehensible on our table simply cannot but please the eye. it's a scar with this wonderful product. we will prepare the roll mopel style, it is tasty and satisfying, in general, alena says about this product. and since we have this tripe as our main product today, and the respected public is divided into two categories, those who will not come to this

tripe at all and those who, with great respect, are waiting in anticipation to try any dish with its presence, but it seems to me that everyone loves flasks, that's for sure. this is true and in many countries this product is prepared with great respect. under different names. yes, today we will be with you very much like him to me, in general, we somehow cooked strong cocoa with you. such a strong one we will have today with you, rich rolls, strong roll , i guessed what my granny said to this steering wheel. yes, and she did not say roll, but the steering wheel is nearby. and i told you they will tell us, roll. roll roll is spinning with us in modules, so let's say roll from the beach roll from the beach, and at the vugulakh it is, uh, on the right. i think to you, from where the price tags of baba, my rubril will also put those who entered, yes, there will be evil rolls on turkey, i skin on a holiday, because every day my wife

chopped like this, and already at the festival oleg - this is not a sunset from the right of europe came from the right. i was a snot, popular with the germans, and she was speechless in the film so close to our receptors this grass, almaty, or so right there , who just wasn’t there. i understand that. the jews were fucking, i was not a kush was a bloodworm under poland if the jews were a jew. there will be them, therefore, here we have all sorts of ukrainians and belarusians, and therefore well, all sorts, or whether it was in such a rank and drank 80% of the poles of the germans and lived a beef tail, the next one is not very good famous ah. we have a product here there is a tubercle. here is a hillock of tears and you can calmly cut it, so now we will send alena with you. it's all already. eh, do

not add salt to hot water, do not immediately pepper it. you can just a couple of just allspice just water, right? yes, it must be delicious. so this is here, this is here you command. yes, yes , we also have alena, yes, yes, yes, can i yes, please, wash it already, yes, quite like this alena, give the root three pieces. yes, yes, yes , everything is fine, but the scar also needs a root. yes, that's enough too. we used to have a market, now we already have, uh, they are modern coolies, uh, cauldrons, an improver, vyn near ingushetia sold a mountain to embroider a crochet

nastyrniki. yes, here is such a beauty, you are our ties in pots. and here he is better handed over and toys to hell. and here, too , water is poured into his ear here, now we put a piece of such you are also put here so good. oh, ah, finally, it’s already just clean the calendars to hide it, you can demand it anyway. no, we ship it too. we put on fire. and the axis is 4 hours. well all vyyadite i will feed the pigs. send

me to show you my pigs. so alena, you and i need to give shape to the already paved, but not completely cleaned scar. here we have such a film. look, you see, it is very good when the scar is well soaked. she comes out very well. look, this film is, well, it’s not very good in terms of its texture for our dish. yes, not she, either. and you and i will think about making him, what further he, i will make of him. now we need a figure exactly a geometric figure and it will be let's say. so i would like to have some kind of rectangle, probably, after all. the square rectangle will be big, but you and i have a magnificent magic pot in which we will boil our fish, in addition to the fact that we will boil the offal and tails. we are still

completely roll. we will cook wrapped in a film. deep knowledge, broad outlook and comprehensive education in our program, in my opinion, the tower is stable. this is approximately how the women's will be ready in five minutes, two teams, bright and erudite belarusians. early response. psychology mist two one family adam with diana let's start with you. you have, as always, items remembered, always a whole list ready to test your own knowledge and win the grand prize. we will take risks against the obvious, even if your child is everything, we will remember it for

life. we count for mold. after all, the stress on the letter e is on the first letter e. in this picture we see a saxophone. somehow uncertainly some shadow of doubt ran over you. this is a saxophone, watch the tower intellectually entertaining project on our tv channel. how to be mindful of to their own health and the health of loved ones , the first signs may seem as if disobedience violated behavior and parents , instead of examining the child , begin to punish him not only for a woman, a pregnancy needs to be planned, but most often for a married couple. you are so glad that you voiced the topical issues and consultations of invited experts. if a mother has a goiter, then most likely the child, especially the girl, will also have the same condition. only i correctly understood that in general a runny nose. at basically, it is a defensive reaction of our body. in the case of an allergen of some kind

or, as an option, for some viruses. and therefore, if you still have the opportunity, it is better to trust professionals and buy. for a person, it is special nasal products, including nasal rinses, and most of my clients who have tried intermittent fasting say at the initial stage the weight began to decrease, then they went to the board, and then he did not move at all. many began to gain weight. these are the ones that start flying in these 8 hours for food, because it is very important that the food is right, see the project. it's great to be healthy on tv channel belarus 24.

we fed the pot something from the yard. yes, it took us 4 hours called. here and there, now you can get our dances to insert it is avoided. so let's put it. the crumbs are still brewed and there would be fat and it also needs to be cleaned up like that . yeah, well, as if we are throwing a stop. yes , here we throw carrots for 3, you are on a grater for me. well, you can do it like this. well, troshki, the third is now generally for me. uh, the most valuable one is in

this scar. what a part so here it is myself scar. here it is so very tasty texture gorgeous so you are going to throw it away? well, magnificent no. it just doesn't fit ours. so to say today's dish is a roll, and in no case should you throw it away. and what are you going to do with it? we'll cook sometime yes, flasks are real good tasty flasks. this is all that is needed, this is necessary so that you and i do not suffer later. when we're right. yes, you will roll. so and so we define with you, and i have already decided we turn over and look, you see, the scar how it goes. yes, if you and i wrap it up like this, then it will go to someone alone. and if you and i wrap it up like this, i understand every piece of everyone. are you putting it together

for you? yes, here we send saki. well, at a time we got wet and dried our roll. that's the time. now i demand to sprinkle it with seasonings and so that it smells issued, what will we do. vartan while the tail of the scar is boiled. you and i will prepare the rest of the ingredients in order to wrap it in a roll. here it is, cleaned. uh, thighs from bones. but there are some leftovers. here in this form. yes, not to the end . cut it all out. of course they are not needed at all. ah, but my task is to prepare. this. that's absolutely in my opinion a magnificent piece. e pork cheek for roll is the most suitable, i decided to get away from

fat. because there is such a very good layer here and you know, uh, combined with tails. uh-huh exactly this product is very good. uh, gelling everything inside. we will cool down our roll under the yoke, yes, and all the pores will be clogged with this natural gelatin, which we will get from the tail. and here is the shield. i believe. i love your carriage and i am served for everything. yes, come before you and you will be free, that i will come to you at a new reception, because sir, and i will ask you to see larisa, daughter is free. uh-huh, you give me meat. cut. here is the most piece. i cut it thin beforehand. well, it's not three more meats, and you don't

need a neck after seasonings, we'll season with salt and seasonings, or seasonings, rear, and tails and cheek and uh, chicken thighs will be cook in the roll itself. yeah, with a practically ready scar, but for this, you and i will need to marinate it all now. so we will need more. hey, marjoram is with you. well, for starters. i 'll take a little bit of salt. yes so good dill seeds. and how much is my wound my wound? can be good kind such two. or one tablespoon. that's right, yes, yes and that's enough and enough. what are you doing? here is alyona. you can have a pinch here, of

course , right here. thinly we marinated with garlic, washing the wound with pepper and salt, and with this beautiful mixture of ours. yep, out of three. yes coriander dill and cumin salt you have there. so excellent, everything is fine enough to salt it and still make it almost like

that . of course, you know that i am giving spices. this is how i will spin. uh-huh and demand. yes, and it will be necessary to contact you more magically, you are a star, you are so plump so that it is so that you do not get hyped. i want to find from here. it is possible from here we have prepared a scar with you, so, now we will cut it off a little. you see, what is the first thing we will do here is this wonderful mixture of special so it could and so here it is. yes, of course, with great pleasure from above. so no place is good. that's great

salt. pepper and turn over turned the shchikovinka just like that in one layer. yes, like this, one layer, next in line, next in line. this is what we have here. yes, we salted the carrots . now we are laying out the time. thighs and the thighs like this, so they will also be cut like this. that's it, here are the thighs, so let's twist the cling film.

well, now our roll is ready. we put an iron and set to buy everything for an hour, we send our roll. here we put it. i know kitch. well, we’ll cast, yes, like, an hour thin and we’ll try our motel dance roll. yes, we definitely need strong male hands in the mouth, after which we do like this. and start tight tight tight tight here. marvelous it's amazing how many layers you don't remember, this

film here, probably 8 layers, this is exactly what we are doing a simple thing known to everyone. here are such. listen to how rolls are sold in the store, right? here. you know you need to make sure punctures. oh, not to put it that way, it's a controlled process of getting water inside to cook better. it just exploded. and here we are. well, you

are not spoiling it now, it is not there, what are you, we are providing it to him now. what should be provided, well, we send alena exactly for 2 hours, as at least well 2-2 1/2, and maybe three. for such a small boil and then it will bend and our roll will be ready to be hot, right? from all this, dear friends, we can conclude to hurry. when preparing this delicious festive dish. it's definitely not worth it. and we have a lot of time, but nonetheless. let's go straight. now let's remember all the details of this amazing recipe. motalski tripe meatloaf was prepared in the city kitchen in much the same way as it is

done in the village, the main difference was filling for her alena and vartan used beef tails and chicken thighs. so the dish turned out to be more juicy and fragrant, and the technology itself remained unchanged. the scar was created and the stuffing was already wrapped in it . alena vartan recommends this dish with horseradish mustard and bread. oh, oh, that i don’t have a fish, chaka was a whole reptile, look, i koha swollen us off. yes, i loaded it in advance , because from the arrow of blocks to the nychka stood under the yoke, as if the knife were fastened together our roll and so that it would e become ryzov in the garden merchant. you are, well, plump, so that you can dig it, that is, if only not to fall apart . the truth, come on, come on. well, i, well, you know what i

want to say, that from the pravda greta of the island , velmis befits our masters to stand. he lay down for the truth became such bars, and everyone has this such tsun's recipe for o motolyana. well, motherfucker. oh, and you rut all such files and kind hands, but such a hallway, zhan-chi, it means clear, in general, a motor. i think i ate everything for you to cook for our simplest. well oleg i would have hesitated, and i would have hesitated, should we not be handed over and studied or not? fish to go, yes, alena and vartana. at least someone to carry them is told by a ship's recipe. yes, not at all doroshenko goodbye. good hour to you. come, we will be glad. oh, i'm for you. there is no ivy. alyona vartan i love you. of course, of course,

well. i first, try try. come on, come on, donenko, very beautiful. i think that your hands i explained in detail how to put them in their mouths, and salsa and meat delivery meat and this is from chikovin. and here it is convenient. uh, hmm soaked beauty on health.

and it is also joyful that our hosts have a choice. you can cook, and this roll, as larisa vere did, or you can, since we started the lucky kitchen with the wartan. i assure you. and the first, in the second case, the result will be very tasty and very festive. we say goodbye to you. but for a short while very soon we will return to your homes with new recipes and new dishes that our grandmothers, great-grandmothers ate and loved. cook with us both on holidays and on weekdays and delicious. you have all the best in belarusian cuisine and goodbye.

it was more difficult to prepare for today's game, but all the same, all the guys decide on the field, and our thoughts embody the task that we set at this training camp all night. guys and to work, plus raise the emotional background before the season to unite. so, we have watched everything, we are trying not to reduce it. the pace continues to workout to continue to compete for some fairly bold marketing decisions. and it gives us a broader, scope to work with. no secret. just guys perform the installation and thank them for it with every game. we're just gaining confidence and i'm thinking of showing. generally a thrill. yes, muscle joy. this is to donate. yes , in general, if i don’t run, i won’t do anything in the morning. couldn't have been better with these literate

small steps towards big breaking news from the world of sports. watch in the arena project on belarus 24 tv channel. i continued to miss belarus belarusian nature, friends who stayed here, belarus has a lot. what the world gave me, the former gave me a family good wife good children beautiful children. i believe that every person has his own destiny, it is 100% true, watch the project look at belarus on our tv channel.

hello, the ministry of health assesses the probability of importing monkeypox to belarus as low due to the lack of air communication with most states, however, to prevent the infection from getting to us, border checkpoints have been strengthened. a measure of sanitary and quarantine control, additional training of health workers is being carried out. disease diagnostic specialists are developing a test system to do not get sick the ministry of health recommends not to visit the country's endemic for the success of the country's monkeys. in particular, the congo king nigeria kojivuar liberia, grey-lion, gabon and south sudan avoid contact with rodents and primates.