tv [untitled] BELARUSTV September 17, 2022 9:55am-10:26am MSK
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ready let's go. please, who is the mistress of the house to whose house we came? mine is my alina alexandrovna galina alexandrovna it is you who let us in in the very heart, so your portrait hanging in the room is very beautiful. yes, a young girl is on the stalls, i don’t remember when. what is your name darina irina irina galina svetlana let’s make it so that it will be overlapping. well, this is probably the most ancient dish we have. yes, from our parents grandmothers and grandmother grandmothers. yes to us means that we do rub. and i unloved work, we rub potatoes. i have everything. right here pens, too. we have all this disfigured. boya kai.
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so light and easy to rub. yes? and tell me, are you here? life in an ordinary acquaintance, because in the team of yunchang. yes, in general, we have known for a long time . how old are you? well, actually we are visitors, of course, i myself come from the brest region. well , then fate after studying, fate threw me to vitebsk. why did they get married, did they get married from here or not, but i also came to russia yeah, and my parents came here. yes, yes, i understand, and you have been living in the supply chain for 30 years already. yes , and here your husband aksu found a husband, are you here? yes well, i'm already at home. and you've been home for 16 years. yeah , how many we had. two sons, two sons, adult
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brides, grandchildren, 24 °. to keep a clear face under all circumstances, however, fate did not reward me with girls, only boys. you know me too, the girl rewarded me with nothing, but i was mated in general as a baby. oh, how great it is when the daughter-in-law is lying. you see, how can we find a new good word for the bride. beauty dolls. so what we do next is kick the potatoes. we are usually the laziest baked in potato pancakes. yes me too very tasty. we are now wringing out, yes, then we are starting to wring out like this, so that all the water is gone. well, not really, but you still want to get married, i think that i'm second. yes, you brought us
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brides, but you didn't bring a little with you. well, look, what is what is television? yes , we are still salting and talking about vital things to the junkie. so here we are, we take the stuffing. yes, from the mumps of the mumps, i brought antiviral therapy to myself for the pigs, the cows walk. you know if you don't want anything, you can still cut it off here, then mom just studied like that for a couple of years here. so it means show how much to put in order to close up rolled out. look how simple it is . yes, they rolled it out, if we don’t wring it out, we do n’t do it, we’ll get a drannichek with this, and there’s a sparkle to make a ball, so we then put these dumplings in salted
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water, and they won’t fall apart with us and how much do my minutes? well, for 20 minutes they are guys. understood. but tell me why they are called dumplings with souls, such a direct name is for each invested in his soul. here it is. well, i don’t know how to explain it here, they say that the filling is the soul. but this is already a shell - these are calves and sequins with souls, put them there on this one; they didn’t read about your deliveries. imagine that the salsa will be fried, fry the cibulka from the tomacha, or not, we’ll throw it on top, we’ll throw it on top, and not water it with sour cream. well, someone like me also loves sour cream. whoever loves it, but give your favorites sour cream, sour cream will be crushed in its box.
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you are really friends. yes, yes, you know, in blues, who has how many children does who have? what kind of husband are they? how do they all know? the village is friendly, we are in no one leaves us in trouble. here is me, even my own small example. yes, my husband has a heart. he went to bed in the evening and did not wake up in the morning, of course, confusion. we do n't know anything, but i have everything our whole village has all gone. and who, that i don’t even remember, did everything. and so who has this kind of misfortune, we somehow ourselves and such joys, the village of unity, yes, yes, such a village. here you see an example. if suddenly someone is not so at all. i think that this is the case for many people, but even if all of a sudden there are some kind of houses or quarrels, you know, there are neighbors, there is a stone there put up a fence here. here something
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planted this linden, then something this tree stuck. here's how it's allowed. he, too, in life, probably were. no, the neighbors obviously, for example, lived here 35. yes, not once with anyone, though i never have such neighbors. well, we never fight. it seems to me that it’s still about you, too, you know, so, as they say, here you are . it’s good that i have very good neighbors. what are you and your neighbors like? that's what i'm at home, so fine and let's have dumplings now. irina galina , the smell has already spread, i'm afraid, throughout the village there as they say, people did not approach very difficult. i'm going to make these sparkles this weekend.
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here i promise, because i became here, when i see it myself, and so everything is clear, the men pulled, then they hang it from the gauze. and that 's all nastya and from men's hands you know that from men's hands everything is delicious with water, of course irina galina thank you very much. let's go to the porch. let's go out again. all together we will stand up beautifully russia on
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september 17 once again, happy holiday to all. happy national unity day, do not forget that tomorrow a new tv channel or radio company will start tv season, we will wait for the premiere thanks to everyone who helped us prepare this program, see you, as always, in a week your svetlana borovskaya was with you and look forward to visiting. always young, which means, 18 years old, generally came to the holiday. burn love,
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life will help you find out how to decorate the garden and what to grow nothing in the greenhouse. vitamin and at this time, yuri vlasov does not let go of the camera, he knows almost everything about summer residents with what they live, what else they eat can surprise, and the bouquet has a dacha a place where really feel the taste of life, go there every weekend with a fun and hardworking team and again a day off and again. i tell you hello my dear gardeners. today, all morning, i have been trying to put punctuation marks in one very interesting phrase; you can’t work in the country to relax. or maybe you can’t work in the country to relax. here, where you can’t put a comma on our garden acres. everything will come true , i suggest not to delay the entry and rather
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find out what the dacha has prepared for us this weekend. today at the dacha she is even more healthier than other types of carrots in color because it contains such powerful antioxidants as artecians. they help the cell not to age, to be younger, and to prevent cancer. in general, it is very useful for the body. how many shades do carrots have? which one is better to add to the vinaigrette and what is the space kale eaten with? did the dacha program go to colorful garden beds? i deal with them last summer bought. i them they generally such as sunflower seeds were. here i bought 300 things, well, as if the waste is coming, because well, i don’t understand everything yet, in this case there is a sturgeon farm in the country. it’s hard to believe, but it exists
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. the summer resident lives outside the city. i would like blue grass green beauty, but in order to suddenly not become bored, he decides to get himself sturgeon as many as 150 pieces. how do you like this turn of country fate? why does our hero need sturgeons? and what does he do with them? now we learn in the village, the hiss of the kruglyansky district sergey drozdovsky creates his own world. there's nothing showy or over-glamorous about it, but but there is a lot of interesting things sergey tell me how did you become a belarusian summer resident so it happened . my wife moved me here from the urals, let's say 2000. i live in belarus. this is my dacha. here i am on it, as if i am engaged in the cultivation of sturgeons, i garden a little, and so the country fish
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farm appeared, because the owner wanted to try sturgeons, they say a delicacy on a fish farm. there is so little space for sergey, so yura and i will be watching from behind the threshold. and what do you think, sergey is a fish farmer sergey and you are professional fishermen where are you? did you catch the little ones? no, absolutely not a fish farmer. well, as if just interested in this issue. i just wanted to start, let's say with crucian carp, but then i began to study this issue on the internet and how i would like it more. this topic is the topic of knots, its water supply is closed, as if everything circulates in a circle, the water is cleared. i'm loading. here. well, then eh! with the same water i water the tomatoes . the ras system is a recirculating water supply installation that creates a constant
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movement of water, and thereby ensures the vital activity of fish that are placed in isolated containers and pools. in each cube, and there are three of them at this dacha company, fifty fish each. in the wild, sturgeon grow for quite a long time, almost a dozen years, but under artificial conditions, these fish gain weight much more. faster, these sturgeons are only a year old, they are small, consider them teenagers, i was doing them last summer, i bought them. they were like seeds. here i bought 300 things, well, as if the detour is going on, because well, not everything is still, as it were, i understand, in this matter, it seems that the family and friends of the round summer resident sergey drozdovsky are provided with tasty and healthy food by the owner of his sturgeons with special granules. and the fish need to ensure the temperature regime. at the moment, let's say in the water system somewhere around
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14 degrees. well, in perfect condition it should be 19 °. then he eats better and grows better, as it were. naturally, what will happen in winter will help steam heating underfloor heating, and the owner also decided to make a hood that will heat the cold air from the street, and sergey does everything with his own hands. where is the best place for us? and you have already tried one tried smoked very cool. yura and i also want to catch a sturgeon, but it's more like a video hunt, like a friend of matroskin and uncle fyodor, who loves photo hunting, has a ball .
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a sturgeon farm in a dacha in the kremlin district it's hard to believe, but yes, it exists. sergei drozdovsky grows sturgeons and is preparing to launch trout into a new pool, i have it three meters deep. well, that is, we built my uncle, as if everything from such materials, well, let's say, they dismantled the barn, they cleaned the uncle's and, let's say, the territory. so from this, the shed was built, as if here and the pool and the boards i went to the ceiling and the walls from the blocks. everything, as if made from used materials, the use of secondary resources is the basis of the life of a modern person. and even more so an advanced summer resident, so that waste from the vital activity of fish does not disappear. sergey decided to turn them into fertilizer for
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tomatoes, it doesn’t look very telegenic, but the main thing is to increase productivity sergey's vegetables as sturgeon dressing helps your tomato. well i think that help it is seen. to the naked eye, you are satisfied with the harvest, of course, but this is the first year you have a greenhouse. yes? first year. well, my personal experience, let's say so in the first year and on fish feeding, but a jack of all trades, who is interested in everything new and unusual, built a special field for himself , where the convenience of a summer resident comes first. no need to bend with the hose with this to hold it. like this. like this. we water these jars dug in, too, for convenience, let's say, because we water don't lie. just down to earth. well, there are fewer weeds. here we pour directly
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under the roots of tomatoes under the root of pepper. so, due to this, let's say so ourselves, we make work easier sergey believes that lazy people move progress forward. they create things that at the lowest cost allow you to get the desired result. we will also make these tomatoes with you, of course, now we will throw them in the oven, and, as it were, we will extinguish them with zucchini. by the way, sergey is a chef by profession, so i'm looking forward to a delicious plot, but first let's take a look sergei’s unprecedented stove, what kind of structure is this, as if we were not in the country, but in a fairy tale this is a pompeian stove. i did it in the winter of a year, probably two years ago, when it was a warm winter, well, after work i came and in the evenings
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laid a row like that. now, well, this is everything else, as if made of concrete. here is sand, cement, liquid soap, here. well, as if all these mushrooms are stones, everything is man-made, it is in such ovens that italians cook pizza. why are we worse than you here? can you warm them up? yes, and even, probably, to cook. yes, for this actually say she made a heart. well, in order to cook to eat to please your family friends, what will you please today, let's try to bake zucchini for the summer cottage. let 's just say, village pizza, if you don't know what to do with zucchini, then we're coming to you. well, or you give us a little ingenuity of vegetables from the garden, sausages, and cheese, four hands, everything
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is done quickly. and now something very tasty is baked in the oven. in the meantime, country pizza is being prepared, some potential eaters are having a nice rest, and some are going to practice farm, because at the dacha at sergei to rostov there was a place for living creatures for chickens and even a bunch. and here is the signal for dinner, we direct all the cameras to the stove. here is our country pizza. help yourself i will not hide. it is very tasty, if you do not believe our happy faces, then the successful dog mishka can serve as the most sincere proof . sergey sturgeon farm, italian stove. it's even hard to believe that all this can be done from yourself in the country. well, apparently, it can be done once, you just need to surprise your friends with something.
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let's say family. well, in general, people do nice things. it will also be the most not boring and very tasty cottage. sunday, september 18th is an unfortunate period for harvesting everything that has been harvested. eat or freeze september 19th. on monday. it's time to start preparing for winter to feed the plant with phosphorus and potassium. september 20 is the best day for country and spiritual parts of neighbors. wednesday, september 21 is suitable for weeding and mulching. september 22, plant fruit trees berry bushes and garden strawberries plants will take root 100%. september 23 on
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friday, go to the forest for mushroom hunting. harvest mushrooms, dry on saturday, september 24 policy of elders and fruit trees for winter. they must stock up on the lagoy. everyone understands what a carrot shade is, but they say that she was not always such a cheerful orange color. and now the palette of carrot colors is much richer. so , we’ll find out now and add bright carrot colors to the dacha, the dacha program at the gorki variety of the test station and here at vegetable field. someone painted a carrot. oh , these summer residents are always drawn to the new and unusual, and the program also reached out to colorful vegetables. we learn from marina ozarenko it seems to me in this carrot field. she is the main artist. marina, it is true that the original carrot was not orange. you know, most likely, yes, according to
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sources in the literature and from history, carrots were originally white, perhaps purple, but in the sixteenth century, dutch breeders through the selection of genetic mutations and other methods. breeding brought out orange carrots, and they are, by the way, juicier and tastier than their white ancestors. and what about purple or yellow carrots have you heard, or maybe you have seen or already tried? that's how thick. and what kind of variety is this yetin? it seems that yura is already in a hurry to try. and i propose first to find out why this vegetable did not have enough carrot colors, the yellow color is caused by the same cartonoids, in particular luten e, the same beta-corotenoids that give carrots. such a beautiful yellow color, multi-colored carrots - this is not just an entertainment for breeders. every
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the root crop, depending on the color, has its own beneficial properties. i confess i didn’t even think that summer residents can still be surprised with carrots. a nimble movement of a shovel and again a multi-colored miracle marina purple carrots, they are as healthy as orange or yellow, they are even more useful than other types of carrots in color, because they contain such powerful antioxidants as anthocyanins. they help the cell not to age, to be younger, and to prevent cancer . in general, very useful for the body, purple carrots have flaw. she paints everything in her own color. but this has its advantages, bitch, even an unusual shade can be used for coloring confectionery creams and for sauerkraut . well, let's check, what kind of carrot is hiding here, digging. now let's look at something. this white one, probably, is the progenitor of all
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carrots, perhaps it has come down to our times, the breeders have preserved the genebank, and therefore here it is white carrot, very useful and rich in antioxidants, children especially appreciate it tasty and spots. does not leave a variety on the cheeks white satin early hybrid white, carrot root vegetables, sweet with a bright taste adapts well to difficult growing conditions, in a certain kingdom. in a certain state, such a carrot has grown. marina tell us well, after all, the gorki land is different from the dutch, and the harvest pleases, as you can see, the harvest pleases, so everything suits us for our earth judging by the harvest, yellow and purple and white and orange and purple carrots. it is possible to grow not only on gorki land, but in general on our entire belarusian land. so feel free to plant any carrots in the country, yes. using the same technology
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as the standard ordinary orange carrots. now the main question. where can i find the seeds of this dutch rainbow, this beauty has passed the state variety of tests with us and is now on our site in the collection view, but summer residents can look for seeds of the dutch selection of multi-colored carrots in online stores or in other stores that sell seeds. and if you buy expensive summer residents. grow calmly, experienced carrot-behold, assures there will be no problems with cultivation, but not to be mistaken with taste. yes, in our friendly company to call yura and try. what did we get? just look at the multi-colored carrot - it's not only beautiful, but also delicious hello lovers of juicy sweet carrots oh my brother rabbit is already at the tasting yes, yellow and
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orange. and if you cook, for example, purple, it will lose color. no. she purple will remain the same, that is, in color. she won't lose anything. and you can even try it in marinades in assorted roll up all this beauty to the envy of a neighbor to the joy of the family. and which one is better to add to the vinaigrette in the vinaigrette, it’s probably better to add the classic orange one, or try the yellow one, it will be very beautiful and tasty to you. well, you have to try you have to try. in fact, white carrots are no different from orange ones. well, except that only full of paints , carrot eshki seriously thought about colorful garden, but not only carrots very soon we will show you another colorful curiosity. stay at the cottage. i saw
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a hydrangea on a trunk. and i was so inspired that i decided to try to grow plants in this form in my country house. advise what kind is suitable from where to start. you daughter has long known hydrangea as a bush plant that has large lush hats. but the most interesting thing is that hydrangea can be turned into a tree. and easy and do it yourself? how to do it? and we will tell you which variety to choose at the dacha elena marchenko in his farm novator garden grows a lot of hydrangeas, he says they can revive the garden and a boring fence. and you can create a whole alley, for example, from a hydrangea on a stem. how, from such a variety of seedlings, to choose exactly the one that suits us. well, if we still settled on the standard, so we will choose the most beautiful, the most even, the highest. here in this company, for example, i call an assistant. yura is the soul of any company, therefore.
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