karen needs not only strength, endurance and speed, but also intelligence. all athletes know perfectly well that the brain, like muscles , needs to be constantly trained. how well belarusian athletes understand sports. which spassky football club is nicknamed mattress makers sasha andrey atletico madrid absolutely right. this is the correct answer. what is the name of the boxing site, my answer is the ring in our program, they will fight for victory, answering questions for speed. who is behind the biathletes? alexander rifle, let's play, i choose toys. what is the name of the team of the support group and the hockey club dinamo minsk poymal, watch the intellectually entertaining show heading on belarus 24 tv channel.

culture history architecture is gone. this is collected in one project in the nineteenth city. uh, in the role of a man, of course, golovans, even if everything was done with the carpet and jumpers , not the other way around after the paint. she is especially the number one acceleration of this legend. this is half the details. to ellitva. for hundreds of years yakim has been making sens and in our days the most boday, chiseled and rare for the belarusian speech of storkness is a cartouche on the central resolite design of putin's soul, the ruts of the design, of course, do not rise traction facts and not jackanas famous murarovany bottles. after the scenery from the haze of the film,

what is up to this mythical scene, look at the cultural from the summer project of the architecture of belarus on our tv channel. here they are lined up, everyone has 4 columns on them and left machine guns to shoot belarus 24 tv channel presents a new documentary journalistic cycle in which history without distortion and fiction. you will see for the first time published german documents in the military chronicle and materials of investigative cases on the crimes of the nazis against the belarusian people, hundreds of previously unknown settlements have been identified. subjected to destruction, including together with the inhabitants and the memories of witnesses of those

most tragic events. the channel of water and better it was such a crumb, look at channel belarus 24.

we are at the bolshoi theater of the republic of belarus at the invitation of the theater management in december traditionally, the christmas opera forum is held. this holiday is not only about music. this is a friendship holiday, the forum carries a big charge of positive, because there is a project where people work very hard, but here in minsk the atmosphere is very positive, people all do it with pleasure, because it 's not interesting, they feel comfortable here. it is quite symbolic of such a project, where you can find elements of both friendship and mutual understanding of love, and there always is. it feels like why did it end? i'm

very glad that i got this honor, joy to perform here with a concert program. this is a solo concert of world opera star ekaterina semenchuk, who is a native of e, from belarus. i know that she was born in minsk. indeed, this is a great responsibility and a colossal privilege, because katya is one of the best understanding sopranos in the world. i could not even imagine that our creative meeting, our first meeting, would take place here, in minsk, in the first place, uh, theaters, stunning in beauty. and i know that well, maybe, which time i am, i perform here, and i know that they are theater has colossal opportunities, both technical and creative resources are enormous, and very

talented people work here. team a is both operatic and ballet, and i happened to work with both opera and ballet dancers. i always try independence from the place independence from the collective independence from the program. i always give my best to what i want to get from the music from the performance from the orchestra and from the team with which i work, but in minsk there is some kind of special aura here, especially at the bolshoi theater. and if i'm being invited here. this means that musicians, soloists, artists who work here, they are interested in working with me. and i think our feelings are mutual. this part of the hall is the orchestra pit, where

the musicians of the orchestra are located. and this is my workplace. you see, there, podium console after console, the conductor always manages to become confused and manages the orchestra. i understand that i do not only manage orchestras. it is no longer appropriate for the singers. if it's an opera performance. i must accompany them and create comfortable conditions for them so that they can realize themselves. as a child, even when they asked me why exactly you became a musician, probably, of course, dad played an important role in the restoration of my decision to become a

musician, but it was not easy for me. why? because, first of all, always. eh, when they talked about me, they remembered my father in the work and i carried it. huge responsibility, of course, for what well i was, of course. i am small, and i could not offer the perfect performance on stage. and i always tried i also worked on myself, but still they always compared me with my father, and it was very inconvenient. of course it's a person. an outstanding musician who has already reached all the heights received all the regalia, and one can say an innovator in his artificial. eh, always. we used to play together. naturally, next to him was not easy. therefore, it imposed a certain, of course, to print normally in creativity and pass by or ignore. this fact was impossible as well,

but i am very glad that i began to do. i am very glad that i became a conductor, because i gained some independence. creative independence i have found some kind of individual. here, the direction i entered the choral department, because then we had the mozybaki academy of music, which now bears the name of our great classic hajibeyov, and then there was no symphony department, there was a choral department. uh, choral conducting department. and then i finished. well, first a bachelor's degree, then a master's degree, and i drank in the choir for 6 years. and after that, uh hmm, i still thought that no , after all. i want to become a symphonic hold. i i went to st. petersburg and became the first azerbaijani duty officer who graduated from graduate school episodes, because i already managed to graduate from baku and went to st. petersburg and entered the class of the

famous reprinter professor alexander ivanovich belshchuk. uh, and so i finished my graduate school there . i'll tell you that these e, a few years that i spent in st. petersburg have had a very strong influence on me. and when i was studying, i went to an international competition in poland. imagine a person taking his first steps as a conductor and in his second year. i went. i won this competition. i got the first prize and the uh audience award and the orchestra award, and i didn't understand at the time. e what is it? i realized that something unique was happening here in my life. i saw people walking around congratulating me. eh, and then i began to understand how serious this is and how difficult it will not be in the future. why because , yes, winning the competition is really an achievement, but keep on keeping this bar. and even higher. it is necessary to swim to

raise this bar and develop. and so can you imagine, i returned, er, then, to st. petersburg after the competition and i was simply felt like , well, i don’t know, as a hero, because all this was an event of a big international competition for me lutoslavsky for the first time of the operation. i became the first azerbaijani conductor to be an international laureate at the international conductors' competition, and then it was not my last competition. i had the first prize in romania at the conductors' competition. in the city of krayovo. i, uh, then became a laureate at the competition of the metropolis in greece in hamburg uh, became a laureate and believe that this is the culmination here. my creative life may not be creative, because life still goes on. i hope there was a lot of interesting things, but if you take specifically here is the contest here, ah, so let's say the contest

section in my life, yes, the pinnacle, uh, and the culmination of this section is the competition me arthur no searches, which took place in italy in 2010 year in pharma at home, artur rejects. eh, indeed. i didn't even think that i could win this competition. then they told me that i was 19 years old. the first prize was not awarded to anyone. i 'm proud of it. we are musicians, of course, the biggest problem is the lack of time, i have such a mission that my wife is engaged in fine arts. she is an artist and has her own studio. she asks me to bring her paint brushes from minsk. uh, different kinds of supplies that

all artists need. why exactly in minsk, because these products are of high quality here, we also have them in russia when i visit i also bring paints from st. petersburg, but minsk also we checked, she checked, she, uh, understands. naturally in quality. she said that it really is worthy of everything and every time she asks me for it. yes, it's a huge list, and i'm trying to get her this assignment for one more person in the family. i don't know this is one of our main uh family leaders for the smallest but she uh considers herself. this is my daughter maryam when i return, i will definitely bring her gifts, probably my wife will not be offended. this is even more important than paints than a brush, because my daughter won't forgive me for this. if i return without a gift, this is when i just arrived in minsk. she immediately called. i thought she was interested somehow flew like yours. it turns out she was interested. could i buy her the gift she

asked for, and even if i have some questions and i have a lot of friends in minsk, i call them and ask, and they never let me down, because belarusians are by nature. they are very intelligent, very decent people. this is kindness sincerity open the seeds of fellowship. this is what is always distinguished by the inhabitants of belarus, especially when young. i was generally a very young conductor then. came only for the first time. they did n't know me, i was very worried, i was worried. yes, i thought, well, what will be the reaction of the musicians, who already, uh, who have already managed to work with very famous conductors , famous soloists. i didn't even feel the age difference. i didn't even feel it. uh, the difference is that they're more experienced than me and they've been doing this for years, i mean so it was just it was very.

naturally, they tried to do everything to achieve quality. i didn't understand what i was doing. it's not to show off it's just doing it to achieve quality and uh and. eh, my task is to professionally correctly realize what is written by the composer, because it is written by the author of this music and i immediately became friends with the team there, and this happened everywhere, at the hussarchestra, that the musical theater in the big one. everywhere i was very warmly received. here is the warmth. sincerity, openness, intelligence, simplicity. i can tell you openly, without too much. paphos is probably the most convenient musicians, with whom it is always a pleasure to work comfortably. where you always want to come and always want to work. it's probably, here are the musicians, uh, who work here in

belarus so whenever i get an invitation. i say oh, okay, let's go to work. we can do this. my family is too, of course, very interested in coming to get acquainted with belarus e. my family, in particular my wife is very she was interested in minsk because there is a museum here that could be of great interest to her. and when we go somewhere with her, we always visit first. these museums of art are museums of painting. and i even know that there is a wonderful contemporary art here. where i haven't managed to get yet i plan to. we really hope that now, when i arrive, i will have more time this time. i can take my family with me and get to know them with your wonderful city.

while kirill's classmates dreamed of becoming businessmen and it people. he made a wish to become a chef. i like to cook. i love to eat and i'll go cook. it would be necessary to desire so, well, really easier, because they tend to get into the restaurant kitchen at the age of 17. he quickly

got bored of cooking standard potato pancakes. he wanted to create something, but he still could not understand that a person’s life is a moment, he begins with looking for russia gradually with achievements gradually with the same ladder five years later, kirill berezka became one of the youngest chefs in belarus not looking back at the skeptics. he learns and creates a new culinary philosophy, breaking the stereotype about the absence of haute belarusian cuisine. we have a security guard. i believe that

those who at least once got into a stylish gastrobar in the center of mogilev forever remember this place, it’s not the interior that sticks in their memory, but extraordinary, at first glance , incomprehensible dishes that, on the one hand, surprise the taste buds, and on the other hand , make the brain get out of the depths memory, forgotten since childhood tastes and sensations. and to people. it is hard to immediately realize that the culinary a masterpiece is a belarusian traditional dish, but in a modern interpretation, and our tastes. yes , what they brought to us our mother, grandmothers everything, yes, there is also some kind of genetic memory, a certain certain taste. if we are the old one, that elena elena, and so on, file with new ones with a new spoon for everyone. i am sure of this, and it’s not that i’m sure of this from my own experience, ordinary without buckwheat to buy. that is, a katana, people

looked from above, this, well, they said some kind of strange topic, they tried it. they compared with something like something out of the oven, like some italian girls there, i don’t know if it’s busy with you, they compared. by the way, guys, it's all right. this is our product and not known to like it. just once, maybe a long time ago. and yours there ate this genetic memory from you - it's exaggerated, let's say it was postponed. maybe we just gave it to my grandmother in childhood, i don’t remember him. i just love it. that's all, the genetic memory theory once worked and on cyril itself. i think it's most likely from mother, and mother she loved to make something out of nothing. something like opening the refrigerator as a child and all that. i don't know what is. i don't see anything. mom comes home from work. hop-hop. wow . well, something like that around there as an astronaut to become a doctor.