i didn’t even feel, uh, the difference is that they are more experienced than me and they have been doing this for many years, that is, so much. it was just it was very. naturally, they tried to do everything to achieve quality. i didn't understand what i was doing. this is not in order to show oneself only for the sake of doing it, in order to achieve quality and uh, and uh, my task is to professionally competently realize what is written by the composer, because it is written by the author of this music, and i immediately became friends with the team there it is, and this happened everywhere, at the state sarchestra, at the musical theater at the bolshoi theater, everywhere i was very warmly received. here is the warmth. sincerity, openness , intelligence, simplicity. i can tell you openly, without too much, probably the most convenient. musicians with whom it is always pleasant

to work comfortably, where you always want to come and always want to work. it's probably the musicians. uh, who work here in belarus so always when i get an invitation. i say oh, okay, let's go to work. we can do this. my family too, of course, very interested in coming to get acquainted with belarus e. my family, in particular, my wife was very interested in minsk because there is a museum here that could be of great interest to her. and when we go somewhere with her, we always visit first. these museums of art are museums of painting. and i even know that there is a wonderful museum of modern art here. where i have not yet managed to get i plan to. we really hope that i will have more of these when i arrive. time this time. i can already i can take my family with me and get to know them with a big wonderful city.

it gives a lot of useful emotions, impressions, new contacts, enthusiasm, opportunities for creativity, life becomes tastier. 19 today, i just recently turned

46 in this place, therefore, throughout this period. i am fond of growing citrus fruits, the first thing that comes to mind. this is what i wanted to become a pilot, and then a sailor. but when i grew up, i wanted to become a dentist, it did not work out prophesied yet future, then became a valeologist. this is a health work methodologist. that is, i studied at the pedagogical university named after maxim tank, the minsk institute, and then i was offered a postgraduate course at the end. i agreed to complete it successfully already at the academy of sciences and in parallel. i also studied abroad. uh, in the magistracy in the second year at the university, the teacher of zoology valery yurko told us in addition to the fact that he loves birds, he is an ornithologist, and in a variety of citrus fruits. and somehow i fell in love it turned into citrus fruits. since then, love has turned into such a strong one. eh, stable love, valery yurkov, was

the first who interested me in citrus effects, he introduced me to his friend, and this is also the orthologist sergey shakala , perhaps they heard in him he is fond of medical parrots, including hyacinth arnee are. this is the largest parrot in the world. uh, at that time, sergey had about 23, uh, varieties and types of citrus fruits, which was a sensation at that time, and then i got acquainted with foreign citrus fruits world such as peter bro is already dieter woof and let's say with others. representatives of the leading scientific institutions of citrus growing in the world are here, and in the former soviet union, of course, georgia abkhazia at one time. e, when i was in abkhazia, i managed to get acquainted with e, vice-president of the abkhaz academy of sciences at that time, quince lesik yankovich. he asked me to duplicate my collection and was surprised. what is it growing in belarus, although in due time. as you know,

hmm abkhazia was called the tangerine republic and we were always supplied here today, in principle, they supply tangerines. yes , for the new year. well, georgians and abkhazians. and uh, he also gave me something, and then i happened to meet people who, in general, are the leaders of the center. now this is the center before. it was an institute for tea of ​​subtropical cultures, and it was founded under stalin, and because of this institute. this is not a region, ozergeting of georgia, but citrus fruits began to spread, sukhum, experimental, station, sochi station and so on opened. and then i was invited so it turned out. uh, and i went through there reinforced training. they also rejoiced. eh, then a man from belarus came here, they say, you came to teach a lot. here we exchanged experience and knowledge. here. eh, what was presented then? something, respectively presented. they are always here for me in belarus .

my friend sergei king lives in the khmelnitsky region there, and as he told me, he heard collections in corsica. i say, no, i didn’t hear me drop a whole list of 1,200 varieties to us, that is, there are not only species in the world, but a large number of varieties and hybrids. there develop various new varieties of form. and i wrote to the corsica. so they invited me and later, when i was already talking with my colleagues, let's say. uh, from europe they were

surprised, they say, do corsicans really contact you? they say they don’t contact anyone, that is, it somehow happened incomprehensibly, but it happened, as i think. it was god who opened the door. i went to corsica. i was welcomed there. ah. not only did i try. uh, a wide variety of citrus fruits, but i was also presented with a book, here is one written by the curator of this collections, as well as the famous metric sarator, not sophie peak. she is known outside of france as the owner of the three star cock in her time. it turned out i managed to collect. uh, the largest collection in the cis is one of the mm large or largest collections in europe well, actually in the world of private collections. now i mean, and, of course, it was nice when people from, say, the east and the west began to ask me to present something to them there, and even the sekans from this center. inter, like our academy of sciences, the curators of the collection asked me the president to give them one. unique citrus and it has been successfully made has been framed specially papers. and there in climon ferrana. actually, i passed it on. uh, varietal twigs, that means a phyto

-phyto certificate, in general, that there are no viruses there, and with uh, they gladly accepted it today. they grow it and, let's say, based on this citrus, they conduct genetic research and try to develop new ones . varieties i grew in belarus about 300 varieties, a interacted with 1,000 varieties, a and gradually at first, when you fall in love, you want to have everything, and then you are already selective. that is, you choose what you like best, that's what i prefer. oddly enough, maybe for many it will be a pomelo. i like large citrus fruits and pomelo. eh, it’s really diverse, but most people most likely haven’t tried it, and the variety that can be or grows in the world is a pomelo, let’s say in short, with a melon taste, for example, with the juiciness of a very juicy one. orange with berry flavor in some exotic flavors glucose here, if you remember little children, we ran in the pharmacy and tried glucose,

bought it, yes, and ate it. glucose is delicious with such a glucose taste, ah, so i grew about 300 yes, and interacted with thousands of new varieties. and of course i want to bring something of my own never in my life. i didn't feel tired of interacting with citrus and didn't plan to quit. and i don't think anyone can destroy this wonderful us relationship. a proper morning should start with a proper breakfast. i hope you are today

didn't have breakfast because i'm going to feed you and cook a breakfast of champions with you. we will help to make the first meal delicious healthy very appetizing can not wait. proceed to tasting, tomato eggplant mozzarella, sun-dried tomatoes egg mussels. mom gave me a combination of so healthy tasty and cool products that just immediately there is a feeling of hunger and it’s very interesting in italy they use pasta only from durum wheat and the recipe is very simple, water and flour. well, in this exercise you always want to elbow met with the knee and automatically trying to give the knee forward. this is a mistake that you should try not to make. watch the breakfast of champions on the tv channel belarus 24 in the program. in different places of ukraine, in the

places of trade and feats, remember oh vrm and the hero maya sens and he maya hook the great baby yana shackles the old truth and guesses the memory of the common wart for his studies. i'm tired of revealing. cultural methods, we rebuffed, that is, the second one and rebuffed the energies of the place where i came in belarus

now we are in the central greenhouse, let's say the exposition greenhouse of the central botanical garden of the national economic belarus is not the largest greenhouse where owl numbers grow, but citrus fruits grow here, which i planted here constantly many visitors and very often you can see the ripe fruits of the hand will be, for example, this is a citron, the palmate shape of which resembles a hand or, for example, tangerines or a lemon, the so-called meyer lemon, which is actually complex hybrid. ah, not only lemon, orange, but also other types of citrus fruits . in winter, it is especially beautiful here, because we see snow outside the window. our plants feel great, bear fruit and deliver a lot

of positive emotions and a beautiful aesthetic appearance. here is a citrus tree. i brought a unique citrus as a gift to the employees of the botanical garden and visitors - this is dekopon. he is known there by other names, but also of japanese origin, as well as the most delicious orange in the world are called. uh, the queen of oranges is malty san, gwyn. uh, the form of bukhabaz, like when you eat this orange. it kind of melts in your mouth and uh even gourmet. there are such special aesthetes. that's when that's if you imagine out sugar content. smoothly flowing a small, small, non -sourness, something like that between sourness and

sugar content, and it just turns into mercury and you don’t notice how it swallowed the whole fruit. this means that if we graft on an adult, for example, wild-growing citrus, then within a year and a half you can already taste the fruits. if we plant a seed, it grows long enough. even if it's a few months, then the fruits are most likely to be tasted in the second third year, and maybe later. it all depends on the variety on the species, but these are other factors of the conditions in which your citrus tree is kept, but also the way i i said i prefer pomelo, then one of my favorite pomelo is a variety that my friend bred scorsiki. there is worldwide. uh, geneticist john frocher. it is a hybrid based on tahitian melon flavored pomelo and amoe8 hybrid. uh, he has a very rich paint. uh, anthocyanins almost black, and so he brought out a hybrid, which on the cut means forms such a pink cross. everything else is yellow and the characteristics are also such a taste between smoky and blackberry.

that's what something is average intermediate very tasty it is difficult for me to answer the question. why, besides, has become a favorite citrus , the probability is such that it is something unusual, when it was first seen it was large. and when i tried it happens, it is also delicious, huh? well, spectacular, or something, i don’t know, yes, something unusual, probably attracts many people, something out of the ordinary. here i was attracted in due time by a pomelo and it is also known. by the way, that pomelo is one of the original citrus fruits, which, let's say, appeared in general on earth. here, according to melosetron, tangerine also counts. these are the citruses from which all the others originated, that is, by crossing already artificially, naturally, and so on, and it is already worth noting that i have a pomelo growing in my collection, which is noted in the guinness book of records as the heaviest citrus fruit, and a variety of bompiyu is called means, in a circle about 90 cm and the weight of the fruit was about 5 kg,

growing citrus fruits mainly at home . um, since we still have a climate, not subtropical tropical, where they traditionally grow. but, in general, they are quite well adapted and resistant to our conditions. including you can e, additionally arrange illumination for winter wintering. not bad, but also the humidity. if it turns out also to increase, because this plant or how these plants in a tropical subtropical climate at one time presented the botanical garden enough a large number of plants. i wanted to create a unique large collection within our country, but something is growing now , perhaps growing somewhere at home, as for me personally, let's say there is a lack of space in an apartment. i compensated the device branches in my neighbors friends acquaintances. i so it within the various cities. and, of course, beyond, as i already said, abkhazia, georgia and other countries, where varieties received from me are also successfully grown.

we are in the lemonar of the botanical garden here cool enough. let's tell you, it's not hot, but not cold, so the climate is maximally adapted to the normal growth of citrus fruits within our country at one time. e, citrus fruits came to europe around the 15th century, and as part of the grand duchy of lithuania, say, in our yards and or in our greenhouse. eh, our shlyakh you, for example, radivils were grown citruses of the sopeyka. uh, well, other wealthy citizens, and then

gradually ordinary people. uh, they began to grow in houses. but in the soviet union , say, or in belarus, a botanical garden. in in particular, for the most part, citrus fruits also came from sochi, that is, the black sea coast of russia, where they were cultivated and published. and already, uh, let's say so in the new age, when people began to travel a lot and communicate, they began to bring some strange citrus plants from other countries, in fact, it hit and miss. most of the citrus fruits in the homes of the citizens of our country to most citizens. uh, familiar traditional let's say orange tangerines. e lemons, but have you heard, for example, from tangor-gila tangela, tangor clementine, yes, uh, well, various hybrids, relatively speaking, clemius, for example, 3-3, what does either

tangor poke or clementine montreal say for you? , convenient. eh, suitable for growing at home. these are tangerines. these are lemons, these are oranges, but e pomelo. requires higher humidity and light, because it is more inhabitants of tropical latitudes. some more interesting facts. uh, if the fruits of lemons, for example, do not take off or tangerines. uh, the fruits of lemons can turn green again, and then increase in size and then turn yellow again, and this can be for several years. uh, tangerines can also increase in size as well, but already the taste of the fruit will lose over time. they become more, so to speak, wadded and dry, less juicy. now we see a hybrid, it is called new zealand lemon, in general it is a hybrid of its

time, i brought it from abkhazia from academician lusik aiba, and this hybrid is most likely a citron with lemon called new zealand lemon. see, it's not tied to anything real. and now i'll climb in and show you what kind of fruit has grown at this stage op. he 's not mature yet, but you see, here he is, about the size of a naked man. and this is not the limit. it could be one and a half times larger, it's not the largest citrus we have, we have a citron, a humpunk. uh. in general , it is larger than a human head and grows when it is brought into the fetus at the airport. they even scared me, they think that i'm taking it, but then, when they checked it and were surprised, they were glad that it was about just a citrus fruit you feel what a pleasant aroma is in the air here. uh, this is like jasmine, because citrus fruits smell when they bloom. uh, very similar to jasmine. the only thing. uh, the pungent smell is more when the oranges bloom

pomelo, the more delicate smell is subtle, but intense, so if your house grows meloto for the whole room for the whole apartment, there will be a smell of even one flower enjoys huge citrus. well, this is the presence of a large amount of a receptacle of nutrients . it is not only a well-known vitamin. with incidentally, vitamins with more. oranges have more citric acid than lemons. uh, and even pomelo protein contains protein. these are various salts. uh, well, potassium, for example, uh, magnesium somewhere. well, and a number of other essential oils and citrus fruits are also useful. if you have heard, then bergamot is bergamot oil. this is exactly what spirits are. they say e did not roili. yes, everyone knows that he gets it, just the same from essential oils. uh, bergamot massage is widely used in perfumery, and also in the production of tea, visiting a natural one, it is enriched essential oils obtained by tellury, and bergamot at home. uh, citrus fruits , uh, improve air quality, shall we say. and

how it releases essential oils. e, means the peel of e citrus fruits, the so-called lysogenic receptacles with essential oils. now, when citrus grows at home, it makes the air practically sterile, because those essential oils of the substance that you citrus tree almost completely destroy pathogenic pathogenic microflora, therefore, if you have small children, no allergies. uh, then citruses are doubly useful to grow. i was impressed. uh, aromatic uh, orange shapes, uh, before i tried it for the first time i read about them, but naturally. sometimes somehow it's better to see once than to hear and when i was, uh, on one of my trips to corsica. uh, we tried dozens of different varieties of the most delicious and most interesting, and when hmm i managed to survive from one orange juice, i smelled the scent of e plume of french

women's perfume. i even had such an idea in his head that something feminine appeared, and i they say it's called madame forty wine, and then i tried another orange, but it seemed already the scent of men's perfume. and it turned out to be a pair of son brown, a famous florist variety, and so i was pleasantly impressed that citruses are not only sweet and sour, but also aromatic . this is unusual and such citruses. in my opinion, they are excellent material for further genetic breeding genius . the most knowledgeable and the most courageous guys saw the amount that they work there with a saw. i answered option c because in spring the shields come from the word freckle and in the word freckle there is the letter

w. they will find answers to all questions. i am 100% sure that this is yes, because i have met this word, and i know that it translates how to tickle will compete for valuable prizes and the honorary title of the winner of the show. i know that alexander sergeevich pushkin was born in 1799. and this is the 18th century, so i answered. no, it seems to me that the correct answer is an option, because this is the very first, city, belarus, look intellectually fun show. i know on the belarus 24 tv channel. we travel around belarus and discover new sights for ourselves, another attraction. bridles. the burial-vault of the vish family, personally, it somehow reminds me of a miniature egyptian pyramid, but few people know that besides it, there are also the ruins-estates of the family behind the vish, which

are located in pervomaisk. we get acquainted with the original belarusian traditions. and we, again , yes, where are we taking the bald agatha makes the body of a cat from the dough, the eyes are berries, the ears are fat, and the tail village sausage, most importantly, we experience vivid emotions. every corner of our luchinskaya land is filled with very interesting events.

frankly , i think, however, that every gift does not come from above at all, therefore, i think that the energy is all this, this is good, it does not come from above, therefore this is it, yes. so, as far as citrus growing is concerned, i, of course, would like to. i think that this will be it will not be a logical conclusion. this will be a logical continuation of my citrus activities let's say. so i want to bring out the variety with unique flavors. and organoleptic properties. this and the usefulness of this appearance is this and the size. it 's paint and so on. but what do i want to do

until i want to light up the mind. i consider myself a happy person. that is. if you think about it, yes sometimes they are emotionally considered. but citrus is just the part of my life that brings a lot of positive emotions, so i think this is the drawback. sometimes i can compensate by growing the cultivation of citrus fruits i try to live. uh, according to the golden rule , it's in everything, as you want it to be with you. people acted the same way and you do with them, and the reverse side of this is not doing to others what you do not want yourself. well, if , as i said, as a christian, i have. eh, such such is, as it were, engraved on the board such an inscription is everything i can. what can i serve to work with any activity, everything for his glory and everything that you accept, this i already turn to the creator, i dedicate to you, that is, to him. literature on this subject i

have quite a lot in my time. i also visited the monto citrus festival in french. uh, there uh has been an annual festival for 90 years now. and if it works out this new year. i also would like to get to this festival. every day approximately simplifies about 200,000 people m. the princess of monaco is present there and many other famous people, because it is fabulously beautiful there, and the first book that was presented to me at one time was an unknown sword man andrey baranovsky, on new year's eve for the new year comes to the institute a man who says, i wish you to give a book citrus fruits of the world by the british famous author james sunt with a dedicatory signature. and that person has never seen me. he never knew each other. he also signed it and handed it to me. i for me was like a stimulus of motivation to continue e to do my own. well , my friends from corsica also gave me citrus collection curators, chinese researchers,

and the leadership of the central botanical garden of the republic of belarus, uh, and many, many people who are fond of citrus all over the world have a huge number. i don't know if it's billions? well at least millions, as far as our country is concerned. we have a thousand fans. it is. eh, active collectors are passive people. there is someone who loves just one tree, uh, inspect, so to speak, but uh, in principle, today thanks to the internet thanks to various contacts. uh, it's easy enough to connect with people from all over the world. as for the blowjob, at one time i met a czech collector, then with german collectors with the french with the united states, and well, and finally china, who presented me with citrus communities. e, means lovers of citrus fruits, an excellent book of chinese citrus varieties in english chinese also this is georgia abkhazia where i went, where i received a professional certificate, and also