the red brick pressure tower was built in 1927. watch the program of the city of belarus on our tv channel.

belarusian winter all its little things and all the details. some are so beautiful they are breathtaking. some are awkward but together they are one. together, not harmony looking at them you feel aesthetic pleasure. do you feel that

belarus is closer? it gives a lot of useful emotions, impressions, new contacts, opportunities for creativity, life becomes tastier. you can say i got carried away,

somewhere around the age of 19. uh, today. i'm already here recently used turned 46 in this place, so here is this one throughout this period. i am fond of. uh, growing citrus fruits is the first thing that comes to mind. it 's that i wanted to be a pilot and then a sailor, but when i got older and wanted to be a dentist. ah, it didn’t work out for me, they prophesied about russia. now i will now be a cult, as i sculpted, and then became a valiologist or olok. this is a health work methodologist. that is, i studied at the pedagogical university named after maxim tank, the minsk institute, then i was offered upon completion of graduate school. i agreed to complete it successfully already at the academy of sciences and in parallel. i also studied abroad. uh, in the magistracy, he is a second-year university teacher of zoology valery yurko told us besides that he loves birds is an ornithologist, and in a variety of citrus fruits. and somehow i fell in love with

citrus fruits. since then, this love has turned into such a strong one. uh, stable love, valery yurkov, became the first who interested me in citrus effects, he introduced me to his friend. and this is also the ornithologist sergei shakal. you may have heard about him, but he is fond of the doctor of parrots, including hyacinth arnee. this is the largest parrot in the world. and at that time, sergey had about 23 varieties and types of citrus fruits, which was a sensation at that time. and then i met foreign cowards around the world such as peter bro already dittorgah and with others, let's say. representatives of the leading scientific institutions of citrus growing in the world are here, and in the former soviet union, of course, georgia abkhazia at one time. uh, when i was in abkhazia, i managed to get acquainted with e, vice-president of the abkhaz academy of sciences at that time aiba, and lesik

yankovich. he asked me to duplicate my collection and was surprised. what is it growing in belarus, although in due time. as you know, hmm abkhazia was called the tangerine republic and they always put down to us today, in principle, they supply tangerines, yes, by the new year , but also georgians and abkhazians, and uh, he also gave me something, and then i happened to get acquainted with people who are generally leaders, centers. now this is the center before. it was an institute for tea of ​​subtropical cultures, and it was founded at steel and from this institute. this is in the sulie region of ozergeting georgia, and the sukhum, experimental station, sochi station , and so on began to distribute citrus fruits. and then i was invited so it turned out. uh, and i did intensive training there. they also rejoiced. eh, then a person from belarus came here, they say, you came to teach a lot of people, so we exchanged experience and knowledge. here. eh, what's there also presented there? something, respectively presented. they got me here

all this, belarus my friend sergei king lives in the khmelnytsky region, of course, the regions, and as he told me, they heard about the collection in corsica. i say, no, i didn’t hear me drop a whole list of 1,200 varieties to us, that is, there are not only species in the world, but a large number of varieties and hybrids. various new varieties of forms are being developed there. and i wrote to the corsica. so they

invited me and later, when i was already talking with my colleagues, let's say. uh, from europe they were surprised, they say, do corsicans really contact you? they say they don’t contact anyone, that is, it somehow happened incomprehensibly, but it happened, as i think. it was god who opened the door. i went to kortik, i was warmly received there. ah. not only did i try. uh , a wide variety of citrus fruits, but also i was presented with a book, here is one written by the curator of this collection, as well as a famous celebrity, not sophie peake. she is known outside of france as the owner of the three star cock in her time. so i managed to collect. uh, the largest collection in the cis is one of the largest or largest collections in europe well, in fact, in the world of private collections. now i mean, and, of course, it was nice when people from, say, east and west began to ask me to present something to them there, and even coaxicans, this is the center. inter, like our academy of sciences, the curators of the collection asked me to present one to them. unique citrus and it was successfully done

was framed. special documents. there's a climon ferrana. actually, i did. uh, varietal twigs, which means a phyto -phyto certificate, in general, that there are no viruses there, and they gladly accepted it today. they grow it and, let's say, on the basis of this citrus, they conduct genetic research and try to breed new varieties. i grew it in belarus about 300 varieties, and interacted with thousands of ministry of mouths. and gradually at first, when you fall in love, you want to have everything, and then you are already selective. that is, you choose what you like best, that's it i prefer. oddly enough, maybe for many it will be a pomelo. i like large citrus fruits and pomelo. eh, it’s really varied, but most people probably haven’t tried it, and the variety that can be or grows in the world is a pomelo, let’s say in short, with a melon taste, for example, with the juiciness of a very juicy one. orange with a

berry flavor in some exotic flavors glucose, if you remember little children, we ran to the pharmacy and tried glucose, bought, yes, and ate here with such glucose taste delicious glucose a-a, so i grew yes about 300, and i interacted with thousands of new varieties. and of course i want to bring something of my own never in my life. i didn't feel tired of interacting with citrus and didn't plan to quit. and i think no one can destroy this wonderful relationship with numbers. blow 25-25 and we are not berries at all again, but

also nothing. here is the heavenly beauty of the red rabbit. yes, what a beauty, but the symbol is the symbol of the new year. yes, we go as a pair of marshmallows, and the herring, as it was for everyone, dear heart, it is. how many spoons command me whole? the world is belarusians, watch a good satchel with svetlana borovskoy on our tv channel. now

we are in the central greenhouse, let's say the expositional greenhouse of the central botanical garden of the national academy in belarus is not, uh, the largest greenhouse where citrus fruits grow, but here, among other things, numbers grow, which i planted here constantly many visitors and very often you can see ripe fruits of the hand of the buddha for example. this is a citron, whose fingers the shape of the prodvinu resembles the hands or, for example, tangerines or lemon, the so-called meira lemon, which is actually a complex hybrid. ah, not only lemon orange, but also other types of citrus fruits, and in winter it is especially beautiful here, because we see snow outside the window. our plants feel great, bear fruit and bring a lot of positive emotions and beautiful aesthetic appearance.

here is a citrus tree. i planted a unique citrus as a gift to the employees of the botanical garden and visitors - this decapon. it is also known there by other names, but of japanese origin, as well as the most delicious orange in the world, it is also called. uh, the queen of oranges is malte from england, uh, a form of bukhaz, like when you eat an orange. it kind of melts in your mouth and uh even gourmet. there are such special aesthetes. here, when, if you imagine sugar content, smoothly flowing a small, small, not sour, but something like that between sourness and sugar content, and he just doesn’t notice it in his mouth, how he swallowed the whole fruit. means, if we graft on an adult, for example, wild-growing citrus, then within a year and a half you can taste the fruits. if

we plant a seed, then it grows long enough. even if it is several months, then the fruits are most likely to be tasted in the second or third year. and maybe different it all depends on the variety on the species, but these are other factors of the conditions in which your citrus tree is kept, but even as i said i prefer pomelo, one of my favorite pomelo is the variety that my friend bred scorsiki . there is worldwide. uh, geneticist. jan froliger. it 's a long-tasting pomelo-to-itan hybrid with a 8-mill hybrid, uh, it's got a very rich color. uh, almost black with anthocyanins, and so he brought out a hybrid that, on the cut, means it forms such a pink cross. everything else is yellow and the characteristics are also such a taste between smoky and blackberry. that's what something is an average intermediate very tasty it is difficult for me to answer the question. why did pomilo become a favorite citrus fruit, uh, the likelihood is that it's something out of the ordinary,

when i first saw him, he was big. and when i tried it, it happens that it is also tasty, but well, it’s spectacular, or something, i don’t know, yes, something unusual, probably attracts many people, then something non-standard unusual. here i was attracted in due time by a pomelo and it is also known. by the way, that pomelo is one of the original citrus fruits, which, let's say, appeared in general on earth. here pomelo counts citron and tangerine. these are the citruses from which all the rest originated, that is, by crossing already artificially, naturally, and so on and already it is worth noting that i have a pomelo growing in my collection, which is noted in the guinness book of records as the heaviest citrus fruit, and the bompyu variety is called means, in a circumference of about 90 cm and the weight of the fruit was about 5 kg , grows citrus fruits mainly at home . um, since we still have a climate, not subtropical tropical, where they traditionally grow. but in general, they are quite well adapted and resistant to

our conditions. including you can e, additionally arrange illumination for winter wintering. not bad, but also the humidity. if it turns out to increase in the same way, because this plant or the way these plants in a tropical subtropical climate at one time presented a fairly large number of plants in the botanical garden. i wanted to create a unique large collection within our country, but something is growing now , perhaps growing somewhere at home, as for me personally, let's say there is a lack of space in an apartment. i compensated the device branches in my neighbors and friends of acquaintances. i so it within the various cities. and of course outside as i said, abkhazia, georgia and other countries that also successfully grow varieties received from me.

we are in the lemonarium of the botanical garden , it is quite cool here. let's tell you, it's not hot, but not cold, so the climate is maximally adapted to the normal growth of citrus fruits within our country at one time. uh, citrus fruits came to europe around the 15th century, and as part of the grand duchy of lithuania, uh, let's say, in the yards or in the greenhouse of our uh, ours. way you, let's say, radivils grew citruses puffs. uh, well, other wealthy citizens, and then gradually ordinary people. uh, they began to grow in houses. but in the soviet union, say, or in belarus, a botanical garden. in particular, for the most

part, citruses also came from sochi, that is, the black sea coast of russia, where they were cultivated and published. and uh, let's say so in the new age, when people began to travel a lot and communicate, they began to bring citrus fruits. curiosities are some plants from other countries. actually, that's how it got. most of the citrus fruits in the homes of citizens of our country to the majority of citizens. uh, the familiar traditional, let's say orange tangerines and lemons, but you heard, for example, from tangorbeil tangela, tangor clementine, yes, uh, well, various hybrids, relatively speaking, clemius, for example, 3-3, which says for you either tangortykal or clementine montreal or , for example, the same dean of thousands of different varieties in the world and today a wide genetic work is being carried out, let's say, for the subtropical zone for belarus, er, more convenient. eh, suitable for growing at home. these are

tangerines. these are lemons, these are oranges, but uh pomelo. requires higher humidity and light, because these are more inhabitants of tropical latitudes, some more interesting facts. uh, if the fruits of lemons, for example, do not remove or tangerines. uh, lemons might turn green again. uh, and then increase in size and then turn yellow again, and so it can be for several years. uh, tangerines can also increase in size as well, but already the taste of the fruit is lost over time. they become more, so to speak, wadded and less dry, juicy hybrid, it is called the new zealand lemon, basically it's a hybrid. i brought it from abkhazia from aiba academician. and this hybrid is most likely a citron with a lemon called a new zealand lemon. you see, this is not attached to anything real, and now i’ll climb up and show you

what fruit has grown at this stage op. he 's not mature yet, but you see, here he is, about the size of a naked man. and this is not the limit. could have been half as big. uh, it's not the biggest citrus we have, we have the hump citron. uh, in general, it is larger than a human head and grows when it is carried into the fetus at the airport. i was even scared they think i'm taking. well then, when they checked it out and were surprised and glad that it was just a citrus fruit , you feel what a pleasant aroma is in the air here. uh, this is like jasmine, because citrus fruits smell when they bloom. uh, very similar to jasmine the only one. uh, the pungent smell is more when the oranges are in blossom, the melo is a more delicate smell , subtle, but intense, so if your house grows melo, then the whole room, the whole apartment will smell of even one flower to enjoy citrus fruits is huge. well, this is the presence of a large amount of a receptacle of

nutrients. it is not only a well-known vitamin. by the way, vitamin c is more. oranges have more citric acid than lemons. uh, and even pomelo protein contains protein. these are various salts. uh. well , potassium, for example, uh, magnesium somewhere. well, and a number of other essential oils and citrus fruits are also useful. uh, if you've heard, then bergamot is bergamot oil. this is just the same perfume, there, they say e is not rolly yes , well-known to everyone, it gets just the same from essential oils. uh, bergamot massage is widely used in perfumery, as well as in the production of tea, visiting natural, then it is enriched with essential oils obtained by sayury, and in bergamot at home. uh, citrus fruits are, uh, improving air quality, shall we say. and how it releases essential oils. e, means peel e figure, the so -called lysogenic receptacles with essential oils. so, when citrus grows

at home, it makes the air practically sterile, because these are the essential oils of the substance that you use. citrus tree almost completely destroy pathogenic pathogenic microflora, therefore, if you have small children and do not have allergies. uh, then citruses are doubly useful to grow. i was impressed. uh, aromatic uh, shapes of oranges. uh, before i tried it for the first time i read about them, but naturally. sometimes somehow it's better to see once than to hear and when i was, uh, on one of my trips to corsica. uh, we tried, uh, dozens of different varieties of the most delicious most interesting and when hmm i managed to survive from one orange juice, i smelled the scent of a train of french women's perfume. i even had something in his head, something feminine appeared, and they tell me, this is madame's wine variety called, and then i tried another orange, but it seemed already the aroma of men's perfume, and it

turned out to be sail brown famous florida and so way i was pleasantly impressed that citrus not only come in sweet sour. it also has aromatics. this is unusual and such citruses. in my opinion, i am an excellent material for further genetic genius selection work. work, study and love brought me to belarus. my name is alexey verhuel. first of all, i am a symphony conductor. i came from russia. i want to do an internship already as belarus and after that i will start working as a doctor. each hero has his own unique story and his own view of belarus, but in fact, uh theater the bolshoi theater of belarus we from russia see exactly the same as you. you see marinka in russia well,

the bolshoi bolshoi theater with a history with a reputation for being very comfortable, even the belarusian anthem begins. we are peaceful people in belarus. very peaceful people, very calm people. yes lived from me hard-working, see the program. frankly , i think, however, that every gift does not come from above at all, therefore, i think that the energy

is all this, this is good, it does not come from above, therefore this is, yes. so, as far as citrus growing is concerned, i, of course, would like to. i think it will, uh, it won't be the logical conclusion. this will be a logical continuation of my activities, let's say citrus fruits. so. i want to bring out of us unique taste and uh organoleptic properties. this and the usefulness of this appearance is this and the size. it's coloring and so on. but what do i want to do, for now. i don't want to light on the mind. i consider myself a happy person, that is. eh, if you think about it, yes sometimes emotionally. i consider myself an unhappy person, but citrus is just the part of my life that brings a lot of positive emotions, so i think this is the drawback. sometimes i can compensate by growing the cultivation of citrus fruits i try to live. uh, according to the golden rule it's all the way you want it. everything has been done to you. people do the same to you, and the reverse side of this is not doing to others what you do not want to yourself. but if like i

said, like like a christian, i have. e, such such, as it were, i will win on the board such an inscription everything, what i can, what i can serve, work with any activity, everything for his glory and everything that you accept, this i am already addressing the creator, i dedicate to you, that is, to him. literature on this subject i have quite a lot in my time. i also visited the festival citrus monto in french. the festival has been held there every year for 90 years. and if it works out this new year. i also would like to get to this festival. about 200,000 people visit it every day. the princess of monaco and many other famous people are present there, because it is fabulously beautiful there, and the first book that was presented to me at one time was an unknown sword man andrei baranovsky, uh, for the new

year to the new come to the institute a man who says, i wish you present the book of citrus fruits of the world by british famous author james sundus with a state signature. and that person has never seen me. he never knew each other. he also signed and handed it to me. it was like a motivational stimulus for me to continue doing all this. well, i was also given by friends, excursion curators of citrus collections by chinese researchers. e. there are a huge number of people in the leadership of the central botanical garden of the republic of belarus and many, many other people who are fond of citrus fruits all over the world. i don't know, is it billions? well, at least millions, as far as our country is concerned, we have 1,000 lovers. it is. eh, active collectors are passive people. there is someone who loves just one tree, uh, inspect, so to speak, but uh, in principle, today thanks to the internet thanks to various contacts. uh, it's easy enough to connect with people from all over the world. and as for the blowjob, at

one time you met a czech collector, then with german collectors with the french from the united states. and finally china which introduced me to the citrus community. uh, means citrus lovers, uh, an excellent book of chinese citrus varieties in english chinese is also georgia abkhazia where i traveled, where i received a professional self-certification, as well as characteristics. uh, experts, uh, well, let's say the center where citrus growing developed from in the former soviet union. as for our country, we have, uh, the scientific sphere of this botanical garden is represented, as well as a large number of amateurs that are cultivated, but also a few human. in particular hmm i who want to develop their new varieties of citrus can grow everything, how successful it will get depends on the quality squad. if you

want to get, for example, new varieties or something to achieve this is always. at least. it seems to me that there should be a combined effect of such qualities as purposefulness or activity. this industriousness is lazy. uh, the lazy usually do n't accomplish much. and, of course, love. if you love your job, then you can achieve great heights. i like to grow citrus i, in principle, love citrus fruits try to cultivate grow grow to bring out to observe without citrus no more difficult to live and express yourself. i wish everyone, and lovers of enthusiastic people, to try to grow at least one citrus tree. yes, he expresses it.

planned changes in laws on banking activities were the topic of the meeting with the president, the head of state stressed that the country has ensured the protection of the interests of depositors, at the same time, life does not stand still, technologies are being developed, a new one is being built settlement system. in international trade, too, the president of belarus is convinced that in the near future a new powerful currency union will appear in the world with a new and reserve currency, we need to carefully look

so that we do not have an imbalance. i don’t want to say that today’s review of m-m changes in banking legislation means that the banking system is not working well, its regulatory framework requires some kind of radical revision under the sanctions banks demonstrated stability , ensured the safety of savings, bringing settlements and accumulating resources for lending last year, thanks to the coordination of the actions of the national bank and the government. it was possible to speed up the reorientation of exports. to support enterprises with working capital to finance the most important investment projects for the country, but life does not stand still, technology develops new challenges and money laundering is becoming a cyber-fraud. a new system of mutual settlements is being built, including in

international trader. in a word, certain changes are brewing during the meeting, the head of state paid special attention to the situation with foreign trade operations and demanded that the government and banks solve the problem of making payments with other countries. belarus will provide assistance to turkey and syria, as reported by the press service of the president of belarus alexander lukashenko , the head of state instructed to send to turkey the emergency rescue team of the ministry of emergency situations is certified according to international standards, it consists of 64 specialists with equipment and equipment for emergency and search and rescue operations and was also instructed to work out the issue of sending cargo with humanitarian aid to syria in the most populated region of the country, the minsk region, the number of houses is growing, which completely switches to heating and cooking with the help of electricity. one of the drivers

of this trend is the intensification of the work of belarusians. npp , by the way, in the winter, when the volumes electricity increases significantly and the control over its consumption trend can be traced, the dynamics increases by 100 30 140% every month of the reporting period. we fix such, well, volumes of connecting the transition of consumers. well, because it is, in principle, cheap electricity is released under differentiated tariffs at different times of the day. we have methods and tools to determine. well curb, so to our consumers. i would like to appeal not to take any illegal measures, impact on devices. accounting or tamper with the schemes. since january, a new work rule has come into force for an object in trade and public catering, special attention to goods with the image of state symbols is one of the requirements. these goods must be visually separated from other products and be accompanied by the inscription state symbols of the republic of belarus, the change

also affected sales in the markets in the markets. today, taking into account the entry into force of the new rules, it is prohibited to sell packaged curd products to the enemy. uh, cow's milk butter and margarine products, but this ban does not apply to producers on peasant farms and individuals who make these products on their own. also, the innovation relates to catering since this year, approaches to the menu are changing. now the institution must provide customers with data with the name of the dish, the quantity, the price per serving and about the country of origin. subsequently, sharp changes in temperature were caused by winter floods in the gomel region, flooded podvorie country houses and road sections, a village the clearing of the vetka district has been cut off from the mainland for about 2 weeks. the road to the settlement went under water for more than a meter, the boat crossing organized by the rescuers became impossible and the smell of starvation, the waterway was ice-bound.