[000:00:00;00] watch the full interview with ekaterina tikhomirova on the official youtube channel of the program, and also join the internet community on telegram so as not to miss announcements of the next episodes. 2 years ago, dmitry fedosyuk with the call sign nirvana died in the line of duty. the senior lieutenant was killed during a counter-terrorist operation in minsk. let me remind you that a resident of one of the apartments refused to let the task force in. and when the kgb officers began to open the door, he opened fire to kill, two, carefully, carefully, hands, shoot, the death of dmitry became a tragedy for the whole country , no one could imagine that the confrontation would reach the cold-blooded planned

murder of a law enforcement officer, it once again showed who we were dealing with in the twentieth, defending our independence and sovereignty. this morning, flowers are being brought to the kgb building to honor the memory of an employee who died in the line of duty. it’s such a day to come, and it’s so memorable, that the most important thing for every person, we think, is the main thing to have your mother is your biological mother. and there is a mother who gives life to everyone, this is mother, homeland, our dear belarus , and most importantly, to be able to protect your own mother, your land, your homeland, dmitry fedosyuk served in the alpha special forces, he was 31 years old, he is survived by his wife and a small

child. belarusian oil workers were the first in the cis to use advanced zipperfree technology. it allows for more efficient development of natural resource reserves. the name of the technique is related to the configuration of the wells and the order of the hydraulic fracturing stage (gerp) resembling lightning. the innovative technology was tested at the river deposit and the result exceeded all expectations. the technology consists of... two or the construction of two wells, while work on hydraulic fracturing of the formation is being carried out in parallel. in one well , hydraulic fracturing is being prepared, in the second, this fracturing is being carried out. this gives us, firstly , an increase in the speed of work, and secondly, we increase the formation drainage zone due to greater cracking of the reservoir, as a result of which we expect additional oil production.

modern techniques. make it possible to increase the rate of hydrocarbon production and develop hard-to-recover reserves. lawyers of the federation of trade unions of belarus are resuming the practice of on-site receptions. legal assistance can be obtained from organizations at enterprises. you can find out the time and place of the reception on the official internet portal of the fpb. contract form of employment, legality of dismissal, remuneration, return of illegally withheld or unpaid funds, payment of financial assistance. compensation, these are some of the most pressing issues with which workers turn to trade union lawyers. when people turn to us for trade union meetings, they can receive not only advice, but in necessary cases, this may include drawing up procedural documents, preparing other documents for government bodies and other organizations. on issues that may not be within the competence of trade unions, we help people

figure out where to turn and prepare the necessary documents. let me remind you that trade union lawyers provide assistance free of charge. you can also contact us at telephone, through the special service internet portal of the fpb, leave a written or electronic request. further news sports. let me just remind you that news agency projects are also available on social networks in our mobile application using the qr code on the screen. new information at 1 pm. the postponed match of the seventeenth round of the belarusian football championship, in which the miner hosted neman, turned out to be excellent in intensity and rich in the number of goals scored. the team from grodno could not win on the builder for the last 13 years, and the day before this was a curse from the oligorskoe field finally destroyed. neman won a convincing victory with a score of 5:2. the hosts were the first to score, but just 2 minutes

after this goal was scored, the guests soon took the lead, however, thanks to an own goal performed by the pitmen's defender, nikita boronka. in the second half, pavel savitsky successfully converted a penalty for a foul against alykulov. it took the striker from toga plakka 3 minutes to reduce the gap in the score; by the way, he scored a double in this match, but the numbers on the scoreboard in this meeting changed rapidly, only after minute sergei korpovich again increased neman's advantage, and at the end of the meeting he gave an assist to maxim kravtsov, who set the final score 5:2 in favor of the guests. a catastrophic game in defense, both individual and group, that’s what it would be like, in principle. they scored and they scored quite well, quite well in moments, not even moments, but looked like moments, but every attack, and every pass into our penalty area, is either a goal or a dangerous moment, in the standings neman strengthened in second position, behind the leader dynamo minsk

is three points. see brest go home, never follow this formula, there are so many charming old places hidden in the outskirts of the city that you will never regret the time spent in them, and the acquaintances you made. kamnets, and vezheta. not white, volchin - a royal village, high - a city with a glorious past, belovezhskaya pushcha - a holiday

with a taste of authenticity, just 40 km north of brest from 1.2 276 there is the city of kamienets, not rich in population, just over 8,000 inhabitants live here, but glorious history, to its own its appearance is due to two people, the volyn prince vladimir vasilkovich and the city planner alex, a modern promotion, a local enthusiast. meet kamienets, great, now in order to find out as much as possible about the sights of kamenets, you just need to scan the barcode, but andrey came up with this whole story. hello andrey. if you thought that andrey is a historian, be mistaken, he is a physics teacher, just a passionate city dweller who loves his city very much and wants to introduce

tourists like me to it, which gives me this the application, everything is very simple, two routes have been created here, around the city of kamyints, this is a small walk and a large walk around the city of kamyints with its surroundings, for a long time, honestly there’s not enough, of course, yes, it’s a lot, i suggest going in a small circle, along little one, go ahead! all tourist routes in kamenets begin and end in the same place, near the stone pillar, which we know as the white tower. this phrase actively uses naming. and the image of the tower can be seen on posters, candy wrappers and even five-ruble bill, although historians unanimously claim that the white vezha is called completely erroneously, its original color is dark red, it has always been exactly like that, and it was whitened for the first and last time only in 1957. similar towers existed in many cities of belarus in the middle of the century. brest, grodny, stislavl, myadel, novogrudok, polotsk, turov, but... only kamenetskaya has survived to this day, and this is precisely

its uniqueness. but let's go back to the beginning, that is, the city planner alex. the tower was rebuilt not out of fear, but in good faith, therefore it has been standing for 7 and a half centuries. and she saw a lot during this time. she was surrounded by crusaders, and the polish prince of mozovetsky encroached on her. the polish-lithuanian commonwealth and the moscow state fought here. it was not easy to capture her. the entrance to the tower on... was at a thirteen-meter height, what the enemies could not do turned out to be within their own power; in the 14th century, local residents began to take away the tower into bricks for construction. perhaps it was then that her ghost appeared in her, a girl who grabs the hands of everyone who wants to drag her away a piece of the tower as a souvenir; i don’t like the squandering of ancient property. well, for those who come here for peaceful purposes, the regional museum is open with excellent artifacts, an observation deck on the 30th

roof, andrei’s route has 30 or 35 points, 35, he can talk about each for a very long time, well, for example, tell me about this central square, this little park , overgrown with trees, used to once consist of three rows of trading houses, shops, naturally the owners were jews, the traffic here was crazy, there’s such a trade was in full swing when the biggest autumn fair, there was a babylonian pandemonium, around the houses that dealt with trade, for example, let’s pass, a yellow house, yes, uh, the house of a leather merchant, squat, also a house, a warehouse store, this one here behind us is a hotel, this is the house of a rich man, and why is it a rich man, the place is crowded, visible , the center, the center of that square, well, relatively the center, but here the whole square opens up, what ’s more, the town hall once stood here. until the middle of the 16th century, it was the most expensive

place, the most expensive area of ​​the city, the most expensive real estate, this building, built in 1926, which is confirmed by the numbers on the pediment, was also once considered elite, beautiful columns, probably some rich person also lived here, a pharmacy, nothing more, why are the columns so pot-bellied in the straight i mean, i’ve never met anyone like this, well, this is a feature of our belarus. the thick columns, i don’t know, maybe the builders had some peculiarities, they are wooden inside there, there could be some bricks, stones inserted, but they were not carved like in ancient greece, smooth from granite, made from scrap materials, apparently, they did it the way they knew how, that is, this is not an advantage, rather a lack of experience, well, it looks beautiful, well, it ’s beautiful, on the other hand, it has its own trick, it’s now for sale in the house.

.. meat, with the councils there was a district party committee, a house of pioneers, a police station and even a local television studio, even from afar, andrey, i noticed this house, incredibly beautiful, tell its story, and our colorful white house, why is it white? yellow, well, once upon a time this the house was really white, completely, in old photographs it is visible in white, this house of a jewish merchant, if i excuse my memory, salt was sold there , the first floor was the actual trade, warehouse, store, the second floor was a living space, and it was called white , salt was sold there, why, why whites? uh, firstly, in a certain period of time, there were no house numbers, houses without numbers, simply without numbers, and they were called by some peculiarities, here it is in the center of old kamens, it was a tall white house, and now as they call it, but it’s still a white house, traditions are preserved, the special pride of all

local residents, holy... the patron saint of our prince, the founder of the city of kamins, and maybe that’s why he put the pillar, the one that towers, interestingly, everywhere this stylite, here above the entrance, the temple that we see now was built in 1914, before that there was a wooden building here, absolutely. century, and then the local abbot, father lev paevsky, obtained an audience with emperor nicholas ii, while he was visiting belovezhskaya pushcha and asked for help. government. allocated 50,000 rubles in gold, and soon a new temple appeared on the hill. at the top of the hill on which the temple stands, there is an excellent view, on one side there is a white tower, on the other there is a church. by the way, what kind of church is this? the church of saints peter and paul was once wooden, but before the war it burned down when

it was struck by lightning. they started to rebuild it out of brick, but they didn’t have time, and after the war it became more of a restaurant. and now? and now the church is back. these are the vicissitudes of the belarusian climate, it rains like buckets, so you’ll have to take an excursion to finish, unfortunately, it was not possible to see everything, but you come to kamenets, scan the barcode and study it yourself, and i’ll go on the road, and for the road to be good, for good luck you need to rub the rock of the bison, it’s easy for you to say that, i would also get it, it seems that volchin is no different from hundreds of other villages, the same squat houses,

important, stork and curious local residents, but this is only at first glance. in fact , the village is not a simple one, but a royal one; in the 16th century there was a residence here... two famous magnate families, cherttary and ponetovo. here, in 1732, the last king of poland and grand duke of lithuania, stanislav augustus of ponitovo, was born. he was baptized in the local troy church, and in the 20th century his remains were returned here. in 1938, stalin invited poland to take back its king. but the poles did not want to take the body to krakow, where national heroes and rulers rest. for them, ponitovsky is a traitor who destroyed the polish-lithuanian commonwealth. it was decided that volchin was the place for him, and the fellow countryman was returned home, and the honor of the capital was not sullied by traitors, but the king did not stay long in his native volchin, one day he simply disappeared along with all the jewelry and the crown, for almost 70 years he was never found, and although the story is exciting, almost detective, the locals don’t even make money from tourists

they are trying, the only person who knows the history of the village, galina kochinovskaya is also interested , galina has a dossier, probably on every... so far there is a lot of interesting things, what is this in your hands? for example, if the seal of a nobleman with the coat of arms of naence is found between the town hall and shopping arcades, right here you can see not far from this place what kind of seal it is, is it a big seal, is it a small print, or is it really a real seal, which is a seal from the 8th and 17th centuries. impressions of this seal can be seen not only in cash, but also in many. the surprising thing is that in our modern world the seals are huge, but the gentry used such small ones, but they solved very large issues. today in volchin the scale is smaller, and issues are resolved on a smaller scale. even galina’s farmstead, where she receives guests, small. belarus is an amazing country, what i didn’t expect

to meet on my way was pavlinov, although in my opinion he’s not very happy to see me, although what i’m surprised about is the royal traditions. with people it’s like, the woman is beautiful, but how will the man turn out, with peacocks everything is exactly the opposite, the man is handsome, the woman is a real hard worker, by the way, if you think that peacock’s feathers are torn out, you are mistaken, he loses them somewhere in mid- july. peacocks survive the belarusian climate well and even in winter they feel they feel good, you won’t believe it, they sit on the christmas trees and warm themselves. you can also start your own peacock farm, i thought that one peacock costs several thousand, but about 100 rubles. eat, eat, eat, eat, but not your finger, corn, he liked my fingers much more, that’s how they are, biting belarusian

peacocks, keep, well, on, on, healthy, man, besides the peacocks, quails live on the local historian’s plot . rabbits, a dog and a cat with kittens, a stream was dug in front of the entrance to the house, and although it is customary to relax here, to earn money tourists, galina admits, it’s difficult, and there’s no big desire, history, that’s what’s much more interesting, here’s another one for you, on the road , the owners of the neighboring town of potocki loved to live in grand style, in the summer they covered the road from volchin to vysokogo with salt, and this is for a minute 12 km, they took guests on dormouse rides along it, and despite the fact that salt in those days... was incredibly expensive, here there is only 2 kg of salt, previously you could exchange a cow for this, but imagine filling it all the way. oh,

it’s really slippery, a couple of minutes and i’m in the westernmost city belarus, in high, it has been known since the 14th century, when it was first mentioned in chronicles as a high city, from then until 1939 it was called high lithuanian, now this name is preserved only in the railway station. a little more than 5,000 people live here now. and in the 15th century, the town became the fourth to receive magdeburg law and its own coat of arms, after brest, grodno and sludsk. and all because the sapek residence was located here, the second most important after ruzhanskaya. a castle was built, a well-fortified citadel. in 1775 last year the king was received here, everything is there. also stanislav august ponitowski, who was traveling from bialystok home to wołczyn. the castle could claim to be one of the key attractions of the entire region, if

not for the fact that several fragments remained of it: earthen ramparts, water channels and the ruins of the central gate, sketched by napoleon ordey. the ensemble almost completely burned down in 1784 and was not restored . the next owners of the town, the pototskys , built themselves a picturesque palace nearby, you'll be well preserved. to this day, a park has been established on 20 hectares. today it is considered the natural pearl of belarus. many rare trees and plants still grow here. honey locust, horse and three-stamen chestnuts, black and austrian pines, european and daurian larches. the park is famous for its chestnut alley, one of the longest in belarus. its length is 400 m, width - 5. and if you like long walks in nature, an ecological trail has been laid out for you, which will show... the most mysterious and beautiful corners of the park. be sure to check out the holy trinity church. its construction

began, just imagine, in 1603 . over the 4 centuries the temple has gone through many alterations. it is believed that in its main features it has been preserved since the restructuring of 1772 . the borocco style church survived the wars, but during the soviet era it was rebuilt as a sports hall. it was returned to parishioners only in 1993. each of the heroes of the project is engaged in a very important matter. my name is elena alshevskaya, i am deputy director for tourism of the berezensky biosphere reserve. my name is alexander budgusaim and i am the general director of the dynamo national olympic stadium, a stadium innate for your victories. we will introduce you to people who have found their calling. for me, dynamo stadium is part of life. heading such an arena, well, this is not an easy task, we suggest spending one day with specialists to learn all about the intricacies of their

work. the reserve has a very large species diversity of both plants and animals. our main task is to preserve nature for present and future. watch on the tv channel belarus 24. to come to the vicinity of kamenets and not stop by belovezhskaya pushcha, i couldn’t forgive myself for this, even though i’ve been here more than once, but i want more, in beloyerskaya pushcha everything is beautiful, nature, weather, air, and wonderful people also live here, let me introduce you to them, meet tatyana and sergey, a wonderful family who are pioneers of agritourism. hello, hello, glad to see you, glad to see you, and

your farmstead is famous for blacksmithing, for which sergey probably answers, and of course with cone jam, for me this is generally a dark forest, so tatiana and seryozha, i really want to immerse myself in everything in which you are professionals, teach me how to forge, teach me how to cook jam in general, i want to learn everything, we with great pleasure, welcome, acquaintance with the estate, i, an intelligent, handsome, moderately well-fed man , in full bloom, i’ll start with what you thought, of course, with jam, everyone knows the classic versions of apple, apricot, peach and raspberry, some individuals have had the opportunity to feast on gooseberries, but the dessert that tatyana cooks causes surprise and consternation among everyone, it is neither more nor less luscious jam, and i will now see how it is prepared, but let’s go tatyana to cook the jam.

it’s too early to make the stew, volodya, we need to collect the cones, the cones mean going to the forest, well then we need to take a basket, let’s go to the forest, it’s not far from the estate to the forest, about 300 meters, but even during this short walk i don’t waste time, oh, cone i found, and more than one, look, well, let's take it, no, these cones are only for a souvenir, why, wait, the jam is made from pine cones, from pine cones, well, to be honest, i thought that it was precisely the kind from which then from milky ripeness that they would still grow on the pine tree, small, green, small, green, okay, i ’ll take this one as souvenir, wonderful. here volodya, we came, you see, young pine trees, oh, the pine tree is young, there are a lot of cones on it, both old and young, and flowering, which is suitable for variation, look, you see, what a young cone, this is it a cone of milk

maturity, we take it, yes, we collect these, the first cone, in this harvest, collecting cones turned out to be a troublesome and painstaking task, at least it’s good to have some fresh air, i understood one thing, the main thing is that it’s better to collect cones, oh , from low pines, it won’t be possible to do this from tall ones, well, i just saw a cone, but no her, here it is, well, what can i tell you, collecting the pine cone is not a quick, labor-intensive task, but needle pricking and free herbal medicine are absolutely true, the hand is full, it’s time to make jam. no, volodya, wait, there is one more secret, we need spring water, and we are now let's go with her. the spring we are going to is ancient. tatyana says that people have been drawing water from it since the end of the 16th century. the water in it is always crystal clear, and the spring itself does not freeze even in severe winters. they bowed to the spring and responded. we got some water. can i

try it? of course you have to try it, definitely. here it is at this temperature , all year round, fresh, tasty, definitely suitable for our brew, for our magical pine cone jam, tatyana’s grandmother taught her how to make jam from pine cones, her grandmother is from here from belovizhskaya pushcha, she taught us, when we were still little, to go in the same way as we went to the forest today, to collect. make this magical jam. and here is the old recipe itself. so, in order to make cone jam, we take one part water, one part sugar and one part cones. how long should it be cooked? when boiling, the main thing is not to bring it to a boil,

it takes almost a month to boil, but what about a month? yes, believe me, it’s impossible all the time. just stand at the stove and cook for 5 minutes, cool down again , start cooking, we stop temporarily filming of the program, i want to see it, well, i will remain your guest for a whole month, for a whole month, we are very happy about it, long-term cooking and cooling is the main secret of cone jam, if you follow tatyana’s instructions, over time its consistency will become golden and viscous, and the cones will be soft and juicy, but at the same time they will retain ... their pine aroma, you can’t boil it, the cones will disintegrate , the jam will instantly turn into jam, well, while tatyana is doing magic over the stove, i ’ll look for sergei, because it’s not just jam, this estate is famous. if they told me:

look at the person and guess his profession, i would definitely say blacksmith. it's time to talk like a man, seryozha, will you make a blacksmith out of me? well, let's first raise the little hammer, that is, you want to say that it needs to be raised, no, well, i raised it, it's funny, well, do it 90°, 90°, but you can break your finger, oh my god, yes , it’s a little hard, listen, well, i may not be fit to be a blacksmith yet, but i’ll definitely be an apprentice, to be sergei’s apprentice and even to be in it’s nice for the forge, because he built it with his own hands, he collected the stones himself and did the masonry. seryozha, but in your case, the forge is just a tourist feature of your estate, or, you are a real blacksmith, and you, this is your craft, you can say that this is my craft,