its history, its nature, its culture, its faith, its people, and its generosity, you will feel it once and never forget it again, everything is real here. this city has a rich historical past and a rich present. it has been known since the beginning of the 16th century. at that time it was a privately owned place of the zenovichs, the rodivilovs of pedestrians and children. it was first mentioned in 1503. since then , there have been legends about this picturesque corner of belarus. we are in the homeland of baranki title. bears of the world

famous polonaise, to the sounds of which the most legendary historical figures of different times danced. today we are building a route around the grodno region, the beauty and secrets of the unforgettable smargon region await us. we will personally communicate with the relatives of the famous mikhail kleofas oginsky, taste the legendary smargon ovarankas, and get acquainted with the craftsmen. who knows how to tame the sun of the belarusian land, creates unique products from straw, let’s find out whether clay has a soul and how to cope with this difficult material?

before you start your journey, i’ll tell you how to capital to reach smargonia. for example, trains run here from morning until evening. travel time is up to 3 hours. prices vary, starting from 4 rubles. by minibus you can get to the smargon region in about two hours; by driving your own car along the m6 ​​highway it takes about an hour and a half. hello, good day, you are visiting the branch of the district house of the gukoronsky district center of culture. kali laska, we ask. our film crew was greeted cordially and atmospherically at a local crafts house, they say here... every tourist receives a special approach, more

if only creative, open-minded people are always ready to share something new , we are making a straw hat for the smargon bear, the symbol of this wonderful land, creating an accessory for a clubfoot is not easy, but exciting, today you will make a bottom like this, well, let's try, let's try , for this, it means straw is a stripe... and straw is ironed straw, because there are these tubes and then we iron it out, we get stripes like this, which means you need to cut it to size with a small reserve, well, six pieces a strip, glue it with pva glue, the tradition of straw weaving is continued and revived by the employees of the house of crafts, it is no coincidence that our ancestors called this material the sun of the belarusian... land, today it is a well-deserved

brand of the smargon region, they say the works of art of belarusian masters have no analogues in the world. in general, how difficult is straw weaving? you know, it’s probably more difficult to prepare it, yeah, firstly, you need to adapt to natural conditions, yes, what kind of weather we have, usually we prepare straw, which means we prepare it when the sun is shining, when it becomes golden. there is no moisture, it’s drier, and we harvest it in the field, we go and harvest it manually - this is serbian, you did it all yourself, of course, with your team, we go out into the field, put on our beautiful costumes , prepare straw, then we harvest it from a large bunch we need to divide it into small ones so that it dries well so that more sun gets on it, here on our territory... in

the zales okrogorka we dry it, and then with the children we prepare it until, well, to work with it, that means we clean, remove we sort the knees into bundles, and we work throughout the fall-winter season. straw weaving in our country is included in the unesco list of intangible cultural heritage; it is known that this craft has been practiced in our lands for more than 1,000 years. residents of the smargon region, for example, considered it the equivalent of gold, and therefore, without a doubt , they could even use it to create luxurious church decoration. sinek and... approximately 200 craftsmen are engaged in the art of straw weaving, among whom 20 have the honorary title of national master, thank you our skilled craftswoman, we give the missing accessory to the clubfoot and go to where they are ready to tell us about bears in detail

, this is... a museum, where one of the halls reminds of the former glory of the smargon bear academy in the 17th century, it was opened by the birthers who owned the estate, and already in the eighteenth, the fame of circus art spread far beyond the city. pavel petrovich, is it true that real stars were made from bears? well, if we say the norms, our glory, then so, slaves, like our glory in belarus, like the belavezha cannon, bison, that 's what the smargonian academicians had with their eyes of today, that 's what the zhartaulivs called our bears, they say, well, let's just say, the methods of educational training were

humane, is that right? oh, this is how we learn the history of history. on the right, there just recently, it was a shame that dresaro was so cruel, but then it became clear that the bottom line of these guys was two hundred and fifty years old, who obviously couldn’t do anything and i know, i don’t feel, it only disintegrates your senses, yakiya the pit was known because the smargon academy met the adzul from the abshara of smargon. between the pages of 1805 and 1811. the circus performers of that time turned out to be very capable. one bear could learn about 40 tricks; only males under the age of six months were taken to the school. as i understand it, this is

a training tool? geta is not only a decorative tool, but also a creative means of advertising, where before tym, how to unravel the ulasna varat pratsu demand was gastsyam. kirmysha, let us tell you about your departure, all these departures were already far away growl, which is close to the kamarokh times from the myadzvedzem, pavadyr and the administrative chyns of the state, already sensing getaga covered and sustrechs, well, of course, this rach was extracted by the dachshund in the case of dresir ki, that's all we are with you here, that's how we get out of it for so, when the meat needed a command to give from four paws, jump, stand on the two legs, on the hind legs, then on the left mows, all knocked menavita getai nut, and such hellish chins of the meat are happy, well , what about the medical output from the control system? , iago

something was very unnerving, and if the soup was going down, then all this stupid morad end of the tax and the last month of the need was to be put in place, as they say, to put pressure so quietly and the bear rest in peace. the radevils had many debts and they had to be repaid. they sold smargon and the academy itself for 65,000 zlotys, by the way, a huge figure for that time. the new owner was a representative of the aginsky family, who did not have enough money to finance the bear academy, because only one adult bear required 10 kg fresh meat a day, try to feed , by the way, one of the ў smargon has such a fishery,

the date is laid on the packets of 17 hundred years, here on the right ўніkla, all in all, this year belarus has a quotation for such great popular specialists. our cuisine is belarusian , well, not only ours, but also salt and sugar, which were actually inaccessible for today’s people , our strength...

young interviewers ask bold, unexpected and sometimes very touching questions to famous people. do you believe in love for the rest of your life, or are you of the opinion that it lives for 3 years, why now all the children want to become bloggers, and would you like to install another child, thanks to the guys, we will learn interesting facts from the biography of a celebrity to tell the truth, to tell the truth yes, so i ’ll tell you everything now, i dreamed of a golden kelik, and it actually happened so, i finally bought it, sincere emotions and exclusive stories, hockey players earn differently, just like all people in different industries, if you achieve great success and become, well, conventionally top level, yes, then of course you earn money big money, watch the project... 100 questions for adults on our tv channel. a project about sports, in which the main factor

of success is not strength, but knowledge. time to put down the dumbbells and upgrade your knowledge about the sport. in our program, participants will fight in a battle of the mind. what sport do the fab five goalkeepers usually talk about? igor was the first. hockey. hockey. for correct answers, they will earn points. and for the wrong ones, lose them today we have three games to choose from, which do you prefer? come on, who's cooler, twenty-time olympic champion and multiple world champion in swimming, denis, mile phelps, mile phelps, absolutely right, what is the name of the bicycle race held for more than 100 years in france, tour the france, absolutely right, watch the intellectual and entertaining show: head game on the tv channel. belarus 24!

smargon is still famous for its bakery business, and i found a person who will not only treat me with delicious boiled cakes, but will also share the secrets of cooking, first, well, the ordinary dough is made, and then round ones are made, this is done it’s such a long little gogot and they make it in different sizes, and the most interesting thing is for... one finger, a small lamb , for two fingers, a large lamb, for three, for

four, for a whole palm, this is already a whole bagel, then these lambs, first, what is being done, they are scalded, so they are scalded, which means they take boiling water, boiling water is mandatory, whoever wants what, we, we put honey, a few spoons in there, you can just add some sugar, and... then they are scalded when they float , take a baking sheet, grease the baking sheet a little with its oil, put these boiled eggs on a baking sheet, sprinkle with poppy seeds and bake, here you go, i will now show you what boiled eggs are, basically you will notice that they were hung on a linen thread, there is a legend that mass preparation of boiled eggs is in these parts.. .. it began with the fact that local residents baked small flagella and fed the bears on

the road, the delicacy was satisfying and kept for a long time, of course, no matter how hard we tried, our lamb makers, no matter how hard they tried, so that they were like you and me at the factory now we’re eating flat sushi, it won’t work, because when you twist it on your finger like that, what’s even more interesting is that these, when we make a flagellum, these tips must be greased with egg white, in order for them to stick together, yes, indeed, in this area they know how to surprise, we continue to build a route. but already in the surrounding area, because we are in the woods, the area received this name from the arrival of mikhail kleofas. previously it was called derbs. the village received strong development after the construction of the libava-romenskaya railway roads; in the composer’s time , st. petersburg, warsaw, vilnius and minsk were nearby. it’s not for nothing that the estate was built here and

was so popular. first, let's introduce masha to those who will lead us, and falcon, thunder on the left, falcon on the right, a breed of latvian harness, they are heavy, so they can run fast, but not for very long, each weighs more than 800 kg, with this they are not very then you run, well, guys, but they will pull quite impressive pears, this is a stroller for them with us, although the karyata is about the tone itself, seriously, they are so strong, well, our koryat is not quite ordinary, you and i will ride in an open landau, we can make a cabriolet out of it with a glass front, we can make a fayaton. only at the back the hood will rise or we will close the box completely, there will be a closed carriage, it is checked that not a single drop of water gets inside in the rain, maria, hello, let me introduce myself, here i am playing the role of aginnsky’s son ireniusz and i invite you to take a walk through our landscape park, with pleasure, please, not every tourist does this

if i'm lucky, a trip in one carriage... with a relative of mikhail kleofas is expensive, i found out that the composer came to zalesye in 1822, then there was an old wooden palace in the borocco style, with a beautiful italian park laid out, it turns out our the film crew was several centuries late, but the twenty-first also has its charms. prince oginsky built the new palace next to the old one, it is more reliable, after all, it was already made of stone in the style of classicism. and besides the palace, agentsky laid out a landscape park, landscape, or a historical park, of which he had, strictly speaking, three parts, an english park, which adjoined the parterre of the palace, and also there was a walking menagerie and a simple menagerie, and in it

, fallow deer and peacocks walked freely in the park, and oginsky was also very fond of gazebos, the first stop is at... an unusual quaint gazebo or as it was called in the days of the agin gazebo. good afternoon, i am the sister of michal kleofas joseph, i meet you at the chinese gazebo, which was intended for exploring the territory, we have one you also have the opportunity to visit our beautiful place from above from the second floor. ask! please, maria. from here there is a beautiful view of the site where the menagerie was located, it was fenced by the river, and along the edges of the rampart there was a fence made of oak poles, so that the animals could not go to other owners, a walking birch alley will lead to the palace, where famous cultural figures, diplomats and friends gathered legendary musician.

it was they who gave the name to this place, calling it northern athens, it was such... a center culture on the lands of the vilna region, and not just a beautiful name, in the adina forest is the cultural capital. i’m curious what other surprises this place has in store for us; from afar we see another beautiful lady. good afternoon, i am glad to welcome you to the greek gazebo, i am the eldest daughter of michal kleofas, amilia, this gazebo was built in my honor. and i invite you to visit. let's go through it, please. mikhail kaliofas moved to zalesye not alone, but with his second wife, italian maria neri. here the couple had four children, three daughters son. - they say the maestro was especially attached to amelia. the talent inherited from my father and a good teacher did their job. the girl

played music, danced and sang excellently. in the forest, the daughter of mikhail kleofas oginsky. gave the world many musical works, romances, polonaises and duets. it is in vain that they say that nature rests on the children of great people. but maria and vyas, who definitely remembers aginsky. dendrologists come to us and determine his age, he is at least 250 years old. unfortunately, more than 10 years ago i got into it lightning, and now there is little left of it, but nevertheless, these little benches, they are actually made of elm. yes, mikhail oginsky not only created the polonaise, the master cleverly put his hand to the local landscapes, once upon a time there was a park built here in the english style, it’s easy here. breathes and rests. the estate's special pride is its winter and summer greenhouses. today you can see citrus fruits, pomegranates, olive trees, coffee

trees, as well as peaches, pineapples, and oranges. for his family, simultaneously with the construction of the greenhouse estate, maestro erected a chapel. now every sunday he smorgon comes here and services are held. you see that this is the only icon where mary is without jesus, and her hands, look how she folded her hands, where is her right hand, where is her left, this is such humility, peace, repentance, she calls to be such people, calm, balanced, but she still miraculous. if you ask her nicely, then she will help, how many more secrets and mysteries does this place keep, we leave it just like the noble people of the past era in

the carriage, it is known that alone in the same the owner of the family estate himself has left along the route, it’s time for us to say goodbye to the forest. we talk about manufacturing enterprises in our country. the most important quality of our products is that they are made from natural raw materials. we have a large assortment, sweetened condensed milk, with all sorts of fillings, coffee, chicory, purposeful people, united by one common goal, they are capable of much. we share their development history and achievements. monthly production volume can reach up to 25 million

cans per month, we want some introduce additional capsule lines so that we can attract a larger number of buyers, as a rule , only the best is said about our products, look in the program: quality mark on our tv channel, build on... the super final or the route home, this is exactly the choice the participants have show, i know, you put me in an awkward position, that there is either graffiti or graffiti, well, there is such a law called, and this is wrong, because if the voltage increases by 30%, then the resistance should decrease by 30%. the most knowledgeable and bravest guys will try to find answers to all questions. i answered yes. because the current changes in amperes, and the resistance in volts, like, if we have two legs equal to 3.4 cm, then the hypotenuse will be equal to 5 cm, they will compete for valuable prizes, the honorary title

of the winner of the show, she does not fly, she only runs , if i'm not mistaken, why? i don’t know, i’m lazy, yes, we’ll probably assume, look at the project, i know, on the tv channel belarus 24. we came to the creative center in the village of svetlyany, smargonsky district monastery of folk master sergei nagaev. you can find a house without a navigator, because looking at it, it is immediately clear that a person lives here who creates with his own hands a product that will last for centuries. let's come visit.

this is my friend, the potter's wheel, like the song of reasonbaum, yes, this is the whole trainer of the potter's wheel, when we come here to the potter's wheel, since we live in a three-dimensional world, in a flat dimension our jokes are flat, and we do not see beauty , here, when we come and i tell the children, or the adults, well, mostly i’m with the children i’m working, i’m saying what you see here, and we all see what we see here, it’s actually here, now i’ll show you, this, you see what’s here, there’s material and tools, it’s still dry, neat , very neat, it is still uncut, everything you see here is material and a tool, everything that is in

me is the lord, it is beauty. i have to dive inside myself to see her and get her out , she was born from the three-dimensional world, it’s very beautiful, but there’s no other way, so look, when we see, we look outside the window, look, masha, come over, we see everything there that we see on the potter’s wheel, everything is the same, brushes, trees, white angop, clouds, green grass, for everything the same, and there is a crystal city, we owe it get out of yourself, love each other, all people, hug, everything will bloom there, and you will walk like cinderella in glass slippers, but i like it, you know, what’s the point? yes, yes, we just don’t see the crystal city there the same way we don’t see it on the finishing circle, this pot is beautiful, decrepit. lived one piece

clay, he didn’t know what he wanted and didn’t know what would happen to him, how could he be a gancher, but there’s no way he could be a gancher, so his creator says, you will be him, that’s it, he took it into my hands, how a piece of clay and stopped feeling sorry for me, because if he felt sorry for me and stroked me, i would remain like this, so he began to love me, to love is to love, to beat people, to be through everyday life, so that i could learn to live, and he took me and began crumple, once, from my first breath on earth, i began to tremble, then this

is not for me, then this is not for me, i would like this, i it didn’t work out, they gave me something else, you see, each klushan will have his own paints, his own shapes, they will all be expensive, so we’re sculpting it, you can try it, let ’s try it, something like yours, it looked dashing from the outside, dashing, yes, okay, try it, you see how difficult it is, why, think about it, when it’s hard for you, it’s not bad and hard for you, it’s hard for the one who created you, 100%. on the site of sergei nagaev’s creative workshop, there was previously an abandoned rural club, gonchar breathed a second life into the old building, bought it and the walls are still being revived, especially proudly,

made of crepe bricks, which by the way are hand sculpted. what do you like to create most? there are some preferences, yours personally. oh, you know, when you are in the mood for some product and want to create it, they are all forms, they are beautiful, you just need to create it correctly, see the subtlety in this form. how important is mood in general? very important. look, you turn on the radio. you. you tune in to the wave, fm like this, fm like that, and you like it a certain channel, everything, mood, how i tuned in, what wave, for this form, how ready i am, that’s what the mood is,

this piece. clay went through a unique path of development, we crushed it, watered it, twisted it, tricked it, it was already moaning, and it dawned when we put up a mirror, but this was not the end of its life, torment, walking on the mud, it will dry out in the winds, and it will undergo baptism by fire, and baptism by fire is conscience, you need to see all your mistakes, blush, washed by the blood of christ, that’s when you were born man, burn out his bad deeds and a new man will be born from within, like an apple from an apple tree, a completely opposite tree, and then he will ring. i noticed that the people of the smargon region are special, each has their own philosophy of life, what unites them is love for their work , a land that continues to live, we are leaving the smorgon region, but we promise ourselves not yet...