the bird cherry blossoms. just a few weeks ago they did not have television broadcasts, ratings from the star jury and their own audience. factorby continues to create new stars who are already known to an audience of millions. it’s just that maria safonova from the big beristovitsa dreamed of a big stage and got the chance to perform papuri with the text of the popular animated film blue tractor. singing received three nos from the star jury. through the fields, yes, through the fields, a blue tractor is coming towards us, in his trailer someone is singing a song, if this continues, then we will be forced to simply rename our show traktorby, however, the next morning, after the broadcast of factor bay on belarus 1, maria woke up, famous, on the official project channel on youtube, the performance

has more than 700,000 views, on the popular tiktok network - 8 million on the eve of the new episode of the project, the people's favorite gave an interview live on the good morning belarus program. let's tell you how you woke up in the morning, well, like in a movie or something, that is, you woke up as an ordinary person, i woke up as a star, so to speak, although i don’t consider myself a star, i don’t have that, but it’s nice that they recognize me, today i was driving to you in a taxi, the guy directly recognized me, people have such a smile. it was very pleasant to read the comments, that there were a lot of positive comments, although i evaluate myself, well, that’s right , really based on the vocals, it wasn’t just wow, it wasn’t mega strong, there were false notes somewhere, yes that’s true, but then , what do people like, they write that they liked the sincerity, simplicity, that it was fun, it was unusual, well, it’s great, tonight on belarus-1 a new episode of the show of the country’s most popular musical project, factor, but this time

the performers selected in the previous stage will fight for the right to remain in the project, not on stage, in the fields, in the training camp . will everyone make it to the olympians’ sports base and will they have the fortitude to stay in the project after the firing line, we’ll see today after the panorama of belarus 1. next, we have sports news, all projects of the agency, tv news available on social networks, in the mobile application qr code on screen. new information already at one o'clock in the afternoon. before the meeting, at the russian short course swimming championship in the 4 x 50 m freestyle relay , ruslan skamorzhko, viktor stasilovich, arseniy borzhakov and grigory pekarsky finished fifth. in another final of the fourth competition day, konstantin kurochkin showed the seventh result in the 800 m freestyle. the semi-finals also took place the day before. today

two representatives of the belarusian national team will perform in the decisive heats . grigory pikarsky qualified with the fifth time alina zmushko qualified only for evgeniya chikunova in the 100-meter dash. the puck and an assist from vladimir alistrov helped ska defeat spartak in the next match of the khl regular season. the confrontation ended with a score of 3:2. another belarusian stepan volkovsky did not take part in the fight. our defender hit the mark again. the defensive player has played only 10 matches this season. the army team won their seventh victory in a row, and as a result, roman rotenberg’s team rose to fifth place in the western conference standings

active 40 points.. glubokaya, a small town in the north of belarus, where it’s worth going to climb the bell tower of a high temple , admire the spectacular lake landscapes , take a photo near the monument to baron

menhausen, eat cherries, try the local condensed milk, and finally decide for yourself the existential question: glubokaya or rogachev, but i've been here before. i ate cherries and drank condensed milk, so i’ll take a ride around the outskirts of the city, according to my information they should be no less spectacular, and i want to check it out, all the beauty natural to see. mosar is the village that defeated the green snake. udelo is a monastery that even children will enjoy. sho, ives and polotsk, which of them

is the geographical center of europe? khroli, belarusian recipe for cypriot kholumiya. the town of mosar, the name is easy to remember and there is a lot to see. the village itself has been known since the beginning of the 16th century, as part of the possessions of yuri azenovich, although, judging by his biography, he was then a little over 4 years old, but at that time this was a completely normal phenomenon. at the age of 12 already... states were ruled, not that owned some lands. at the beginning of the 16th century , mosar changed owners a couple of times, but from the second half of the century the brzystovskys began to own it, in whose hands it remained for almost 200 years. it was they who built a two-story palace in the italian style in the village, which was visited by many

famous people. for example, the last king of the polish-lithuanian commonwealth, stanislav augustus of ponitovo. today in mosar there is a different life and new heroes. the name of the local priest joses bulka, who came to an unremarkable small village in 1988 and turned it over a couple of decades into sight. bulka surrounded the church with ponds, alpine slides, trimmed trees and beautiful paths, installed sculptural copies of world-famous masterpieces, but the main thing he created was non-visual beauty, internal in the souls of his parishioners, and he considered sobriety to be its cornerstone. ksenz weaned the village from drinking , for which he went to extreme measures, banished alcoholic beverages from the shelves of local stores, refused to baptize and marry if he learned that events would be celebrated with alcohol, and even opened an unusual museum. in in the world there is, as far as i know, a vodka museum,

a beer museum, a cognac museum, and probably also other alcoholic drinks, especially since there is an anti-alcohol museum in mosar. the museum is conventionally divided into two rooms: in the first there are anti-alcohol posters dating back to soviet times, there are moonshine stills that ksen with yoyo and bulk confiscated from the drinking population and other alcohol paraphernalia, even look, old vodka coupons. many of the exhibits were brought by repentant alcoholics themselves, just as they wrote. list that i realized everything, i promise don't drink anymore. this dirty, untidy room with wobbly furniture illustrates everyday life, a drunkard and an alcoholic with all that it entails. meanwhile, another room, clean,

tidy with bread on the table, illustrates to us how people who lead a sober lifestyle live, so choose how you want to live next. the struggle turned out not to be mosar who chose a sober life, for which the locals never tire of thanking their ksenets even after his death. and a separate large hall of the museum is dedicated to work and life. don't be shy, ask the locals, hello liliya richardovna, liliya richardovna has lived in these parts for a long time, she is a teacher of german, and she probably knows much more about mosor than i do, that’s for sure. liliya richardovna, please tell us what slavin ksyons bulka is like in a nutshell and what he did for the local lands? bulka did ours, many years have passed since he died, but his legacy is carefully preserved by the residents

, he laid out a beautiful park, every person who lives in this village has their own story associated with him, someone will remember what he was like there was a wonderful priest someone will remember - some personal story , i would like to draw a parallel, as i am a teacher of the german language , it reminds me of the famous german poet giethe, he at one time decorated his city of weimar, carried seeds, violets with him everywhere and scattered them around the city, so bulka laid out a beautiful park for ours, planted flowers and thereby said that a person’s path to god lies through beauty, and let’s do this in three words, small: what can you see in these parts? well, first of all, everyone

comes to see our temple, which is always was an active church of st. anne. it was built with the funds of count brzhastovsky, robert brzhastovsky and his wife, anna brzhastovskaya from the plater family , allocated funds in 1792. the architecture of the church is really very interesting, along the perimeter of the temple there are four high-relief panels depicting the ways of the cross, inside there is a fragment of the relics of st. justin, who in the 18th century brought from rome as a personal gift from the pope. so, once the temple, what else? we have a beautiful lake tserkovishche nearby. the name of the lake also comes from

temple, once on its banks there was a uniad church , which in 1000, in my opinion, in 838 bc, the temple from this church was transported to the upper village, now there is nothing left, now there is nothing left, the only thing that can be found is what -the stones that remain from the walls of this church can be found for any traveler: this is already a great incentive to start this journey. okay, well, the icing on the cake, what else? well, there is also adam mickiewicz’s stone in this lake, it’s a huge stone with initials am. the legend says that it is possible that adam mickiewicz died on the way to his relatives, visited, and spent the night, perhaps, in our village. together with the owners, the poet traveled around the area. rode a boat on lake tserkovishche, which he compared to his beloved svidez. he

was struck by a huge stone in the lake, which he climbed on. subsequently, the brzostowskis ordered the initials am to be carved on this stone. but what struck me was that in all of mosor i did not see a single fence. the people here are very open and kind-hearted. moreover, when i arrived here, no one even locked the houses here, it was possible. in the morning, when people were leading cows to pasture, you could open the door and go into any house, no one would lock yourself, and i think that this is a message to everyone, be open, don’t hide anything, be kind to each other, it's true, mosar is a small oasis, a small island of kindness and an absolutely open heart, come and look, while we were walking with liliya richardovna, the weather completely turned bad. but how can that be bother an experienced traveler? a motorcyclist, he is like

a fisherman, the main equipment is on the road, no matter what, no matter the rain, no matter the wind, no matter the other vicissitudes of the belarusian climate, forward, the road does not wait, good luck. the next stop is the church of the immaculate conception of the virgin mary in the village of udela. common sense and linguistics tell me that it would be more correct to say, of course, udelo, but local residents speak exclusively of udelo, which means so be it. the settlement of udelo

was first mentioned in 1642, just in connection with the construction of the franciscan monastery. in the power of time. and the monks spared no money and got a grandiose church, it is the first thing you see at the entrance to the village. initially, the temple was built in the borocco style, but in 1830 there was a fire, after which they did not rebuild the buildings in their original form. added classicism that was fashionable at that time. i advise you to look inside for at least a couple of minutes. the interior looks interesting thanks to the barrel vault. the choir is located above the entrance. previously , an organ with 12 heads stood in this place. therefore, on sundays and residents from all surrounding villages gathered here for festive services. in the 19th century , the authorities took away the monasteries and only in 2000 were the remaining outbuildings returned to the catholics. today, franciscan monks live in the monastery again, as many centuries ago. by the way, one of the attractions of the church that will definitely delight your children is the botleyka, but it is

special here. a functioning batleyka unique in scale and beauty. was made by monks and local children, not quite in the classical style. its plot tells about the appearance of the mother of god in france in 1858. not far from the deep one there is a stunning arboretum. there are more than 500 species of plants. if you have a minute, be sure to take a walk. in terms of size and species diversity, the glubokoye denrarium is second only to minsk. botanical garden, but it is the only one in its climatic subzone. we owe the appearance of the garden to the engineer viktor lomaka, who rightly judged that after the great patriotic war, belarusian cities would be restored, and for when landscaping streets, you will need plants. before the revolution, every estate had greenhouse parks in which rare plants grew, ordered by owners from different countries. lamaka

began to transport deep bushes and trees from these abandoned parks. now there is more collected there. 500 species of plants from five continents, for which dend is called a planet in miniature. but the highlight is dendrosadan, evergreen and widely growing. the largest number of plants were brought from the far east, from china, japan and north america. along with foreigners in the garden are natives, for example, majestic oak trees, which are almost 200 years old. meet this. ordinary hornbeam, according to esotorists, this tree is capable of influencing a person’s thoughts and encouraging him to do good deeds. in terms of scale, the glubokoye arboretum is, of course, inferior to the capital's; in beauty, no, but in terms of comfort, it may even be superior; it is a charming garden for walking, which is why it is wildly popular among local residents as a meeting place for wedding photo shoots. while walking through the arboretum, i caught

i thought to myself that i had found myself in a real fairy tale, and indeed i was like this... the feeling that now, out of nowhere, a woman and gailiki, a swamp kimora would jump out, according to scientists, this particular lake is the geographical center of europe. so, meet lake shokh. some researchers say that this original name came from a fish that was previously found only in... lake , others nod to the west, saying the hydronym sho is the work of the baltic tribes, but it seems to me that this is just an eternal belarusian question: sho, in the vicinity of lake sho there are dozens mounds dating back to the 10th century, this is a fact, and legend says that at the bottom of the lake itself lie huge stone crosses. the legends that

this lake is simply told about a local resident named mikula, who was in captivity for a long time, and when he returned. then he did not find his beautiful wife lyubava alive, went to the cemetery to his wife’s grave, raised his hands in grief and shouted a terrible curse to the heavens, people saw how a huge black shaft of water rolled out of the lake and hid the cemetery forever. despite its fundamental size, the depth of lake sho is only 3 m, although shallow, the lake is nevertheless loved by fishermen. there are practically no tourists here, but ten years ago it had all the prospects of becoming an interesting tourist attraction, receiving funding, infrastructure and crowds of tourists. the fact is that in the middle of 2000, belarusian scientists called the shogeographical center of europe. but the lake and the nearby village did not have time to skim off their location; for some reason the memorial sign was placed on the shore of the neighboring lake ivis, and a few years later scientists and

they carried out additional research and appointed a new european center, it became povodsk, but if you consider that it is located some 50 km from this city, then the truth is definitely somewhere nearby, along with it the real geographical navel of old europe. an adventure of foreigners in belarus, what’s going on here, the village, so to speak, is a tourist village, the residents here are not permanent, but here everything is there, hello, hello, we are trying to restore all the houses using the ancient technologies that were used in those days, a guy from ecuador travels to i want to live in a village , i will build my city there, a tourist city, i will live there, eat , please, bon appetit, only for

one, this is only for one, you know , that in my country i only saw this on a piece of candy or on a zhubashka, but i haven’t tried it in real life, i’ll go further, i need to travel around belarus, around belarus and happily talk about the most colorful places in the country, i’d be here stayed, of course. good work and food, i'm glad when i listen music, i have no words, when i feel it then it just burns inside, watch the travel project white dew, on the tv channel belarus 24. 24 hours a day, 7 days a week we are working to keep you up to date with current events in the country and the world? in addition, our team of journalists obtains valuable knowledge from experts on how to maintain and increase health. there is also room for

entertainment; every friday we bring to your attention the best projects and films of our tv channel. this and much more awaits you in the weekly project ether 24.7, watch on the tv channel belarus 24. each of the heroes of the project is engaged in an important matter. the chief custodian of funds is an earthly profession, very responsible. our team is working to collect and preserve materials about the past for the sake of the future. we will introduce you to people who have found their calling. i am the deputy director of the nalibox republican landscape reserve. conservation of nature is important. for all of us, since we all depend on the environment, which gives us food, water, health, quality of life, we propose to carry out

one day with specialists to learn all about the intricacies of their work, welcome to our palace, the object comes here for temporary protection, then the question of its permanent acceptance into the museum is decided by the stock purchasing commission, we specially turned it upside down, the age of the skull is about 20,000 urochishcha tsyakava, bear spots were visible there, we planned to go there on a rough excursion, but watch on tv channel belarus 244. the earth is full of rumors, they say you make good cheese, hello, i’m volodya

name, hello, my name is oksana, oksan, i immediately see that there are several types of cheese, and some overseas, outlandish ones, it ’s all right here on the estate and cook it yourself, yes, we have goats, a large herd of goats, and we are from we use their milk to make cheeses, goat cheese, yes, but what kind of cheese is on the plate now, it’s just not typical for belarus, this is suluguni , probably not a servant, this is halloumi, cypriot cheese, have you been to cyprus? i’ve been there and tried it, but i can’t believe that in belarus you can repeat the cypriot shidor, cut it off for me a piece, small, small, no, wait, i’ll cut it for you, but first you need to get the braid, then serve it, then boil it from this milk, and then try it, but let ’s do it this way, i’ll go to your terms, i ’ll work for you there’s a little bit of you, i’ll go ahead , as far as i can, and you... all the secrets of preparing the belarusian version of cypriot cheeses, come on, that’s how unusual

my acquaintance with the hostess became. about oksana ilashkevich, well, what could it be like if oksana herself is a very extraordinary person, a former successful businesswoman, without 5 minutes psychoanalyst, 10 years ago she started life from scratch, together with her husband she exchanged noisy st. petersburg for a small village under the deep. she admits that at first it was not easy, the whole village looked at the city couple, had fun and waited for them to go back without being foolish, but the lashkevichs made them, staying in khrol for 10 years, right here... oksana saw a goat alive for the first time, after which her troublesome but profitable business began, it began with processed cheese for herself, and turned into two professional cheese factories with a capacity of 170 liters of milk. today oksana's troubled farm has 60 heads of braids. saanen, alpine, czech all give tasty milk without any smell or taste. and all because every day the herd grazes in a field in the forest.

herding braids is not half an hour, from 8 to 5, at 18:00 i take them to give, by the way, pay attention, they follow me in formation, evenly, all because i have a magic stick in my hands, they practically don’t go beyond it, for them this is the border, push it, you see, stopped, stopped, handsome, just like that, in a few hours i became lord of the goats, goats, home, goats, goats, goats, goats, goats, goats, goats, goats, goats. goats, i wisely avoided milking goats, it is only done manually on the local farm, oksana believes that the equipment for making cheese is not suitable, the milk after it is not of the same quality, giving braids is a woman’s job, but a man’s job is to cut, hooves, braid , for starters , it would be nice to take him out of the pen, now he’ll rush, but quietly, quietly, listen. who

leads whom, he me or i him? quietly, i seem to have managed to transport the goat, but after this i have not the slightest desire to take on his hooves. to my great relief, oksana took up the special scissors herself. but doing a manicure for a goat - this also turns out to be more of a woman’s job, men’s work here is to hold this one, how much does it weigh? well, i think more than a hundred. a hundred-kilogram man, okay, i’ll try to be in a kind of vice today, let’s begin. in oksana’s experienced hands, each goat’s leg spent no more than a couple of minutes, and during this time i learned that animals' hooves grow throughout their lives, and if left undisturbed, they will dig into the skin and cause discomfort to the goat when walking. the only way to make a goat stand still is to feed it, there are no other options, just like with a real man.

oksana. and we'll paint our nails, we'll paint our hooves, we'll have to paint it later, no, no stake, well, a goat, what 's a goat, no, no, no, a goat is beautiful, so he also wants to be beautiful, he has natural beauty, and beauty, as you know , is a terrible force, which i soon had to transport back to the paddock to our general pleasure. but it seems to me that now in this life i have seen and tried everything, i not only fed and grazed the scythes, but trimmed their hooves. i want to see this, look, our program is very interesting, while i was rehearsing the role of a goat driver, oksana began the main thing - cooking halloumi cheese, this is done like this: the milk in the cheese factory is heated to 32 °, rennet is added to it, which ferments the liquid to state of a dense clot, and we check it like this, but after a certain time, well, it’s usually about 40 minutes,

it turns out, you see, it doesn’t even stick to it, that is, the curd is ready, yes, of course, let’s try, it’s called a clean separation, the curd is ready, which means it’s time to urgently cut it, in this simple way we separate the whey from the cheese grain, which settles to the bottom , we need without lifting it from the bottom, we just move it back and forth like this and we cut the clot, we get something like this: