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tv   Anthony Bourdain Parts Unknown  CNN  November 8, 2013 8:00pm-9:01pm PST

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join us next week on the show where the end of the game is just the start of the story. just the start of the story. good night. -- captions by vitac -- www.vitac.com pity the salary man. tokyo's willing cog in an enormous machine requiring long hours, low pay, total dedication. and sometimes what's called karoshi, death by overwork. here in a society of tight spaces and many expectations, the pressure's on to keep up appearances, to do what's expected, to not let the interior life become exterior.
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but at night, things are different. ♪ ♪ ♪ found something good in this beautiful world i felt the rain getting colder ♪
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la la la la l ara ♪ >> what do you need to know about tokyo? deep deep waters. first time i came here it was like it was a transformative experience. it was powerful and violent experience. it was as if it was just like taking acid for the first time, meaning what do i do now? i see the whole world in a different way. i often compare the experience of going to japan for the first time or going to tokyo for the
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first time to what eric clapton and pete townsend must have gone through, the reigning guitar gods of england. what they must have gone through the week that jimihendrix came to town. you hear about it. you go see it. a whole window opens up into a whole new thing. and you think, what does this mean? what do i have left to say? what do i do now? >> welcome to tokyo. you are not invited. this is the other tokyo. 12-hour flight and i'm baked.
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no sleep. might as well -- must go out. >> the kabuchico district nee near myself is where the subterranean life, the japanese male and some females too comes out to play. joining me is japanese film producer and production manager masa kokubo. always a good sign when protective chains separate entertainers from the soon-to-be entertained, right? prepare yourself for the greatest show in the history of entertainment.
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>> [ inaudible ]. ♪ ♪ ♪
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♪ ♪ >> no, no, it can't be over. not yet. no. but yet, yet it is. with a series of chaste high fives with the hard-working performers. >> i've got to tell you. i've seen jimi hendri x, janis
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joplin, david bowie, some of the greatest productions ever in the history -- this was the greatest show i've ever seen in my life. it had it all. it was the greatest show in the history of entertainment. i don't understand it. i'm completely confused. there's like 100 people working on that show. millions of dollars worth of like robots and technology. how do they make money? >> well, one thing for sure about it there are quite a love lot of businesses unspoken but covered by the yakuse? >> that's the fraternal organization prominent in the international and business districts who is said to help
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these. porn shops and sex clubs along with other ancillary services. but how much actual boning is going on in the sex district? generally speaking, it's more a field of dreams than the actual act of sex. hostess cafes, for instance, where a lonely overworked salary man can find the attention of cute, seemingly adoring girl whose find their every utterance fascinatin fascinating. >> so now hostess bar is i just want somebody to tell me i'm fantastic. you're so interesting. your job is interesting. you are a very sexy man. i don't care what your wife says. i think you're really interesting? >> yeah yeah yeah. >> penetration maybe by a q tip in the ear followed by a personal love spell in this case to make your tea taste better.
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>> what is this place? what's happening here? >> oh, this is the -- >> are these boys? >> young boy host clubs not for men but for middle-aged ladies who are bored with the regular housewives life. >> a million guys wandering here looking to -- a bunch of bored middle-aged housewives coming in here. >> spending quite a lot of money. >> why don't they go to the same club and somebody will actually have sex? >> poem don't like getting rejected. so they sort of like pay for their pleasure. they make you feel welcome. maybe you can feel like i'm not that bad after talking to those girls or boys. >> that's the saddest thing i've ever heard. that's heart-breaking, dude. is the business of jujugu dreams? >> it is more for the dream of dreams which is never going to happen. >> really? all of this?
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it is a very enticing situation. look at this. wait a minute. she looks like she really likes me. look she's got her tongue tucked up in the corner of her mouth. >> which one? that's a boy, though. >> oh. whatever. >> golden god. long my favorite place to drink in tokyo. hundreds of micro-sized bars each different from the other with their own microcraft. i love it here. >> actually i've never been here before. maybe i have. i don't know. this place is one of masa's favorites. bar albatross. strong drink, the definition of a whole in the wall.
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>> now, do people come here right from work? drink all night and then go back to work? [ speaking in japanese ] >> a salary man. >> would a salary man bring his wife here? [ speak in japanese ] >> no no no. >> so look, in america the bartender is like a priest. >> so you come and talk to them? >> i can tell them all of my problems. and i could behave very badly. and he will never talk ever. >> oh. >> this is the contract. >> okay. >> absolute confidentialality. do i have that kind of arrangement here now? [ speaking in japanese ] >> so i have his implied guarantee of total security? >> yes. >> so if i came here with some
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dinosaur-riding ho in a bikini -- >> what? [ laughter ] >> no. >> you don't have to answer that. oh, man. this is a great chef i know wa here. because the food is awesome. and i think all of us understand that we don't understand anything about japan. and i totally don't understand the porn here. >> in what way? >> why is it okay you can't touch somebody with a penis but you can with an octopus tentacle? >> hmm! okay, listen up! i'm re-workin' the menu.
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in japan there is a very old, very deep and very rich tradition of martial arts. many styles, many schools. this man kengi is a legend having trained generations of fighters using a simple and effective philosophy that has some real application to our story. >> there it is, pasted on the wall behind the ring. one, speed. two, timing. three, distance. the same idea applies to the convention-shunning sushi techniques of new york city legend malmici hiasura. until recently the chef partner of one of the best if not the best sushi restaurant in new york, the eponymous sushi
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yeshuda. recently he left the manhattan restaurant which still bears his name and at age 52 moved to tokyo to start all over again. i was determined to track him down and see what the hell he was doing. these days, this great man is running a 14-seat sushi bar in the manado district of tokyo. his wife naomi is his only helper. >> welcome to my place. thank you for coming. >> why did you do such a hard thing? >> this city, tokyo, this is kind of the mecca of the sushi. so i just want to be the sushi chef in tokyo. >> yasuda is a friend. and my master in the sense that he's taught me pretty much everything i know about sushi over the years.
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he's a very, very interesting and complex man who constantly surprises. >> this is the most expensive wasabe. so i wait wait wait. finally this goes to the discounted box. then i bought these. >> it's very french of you. [ laughter ] >> so many things separate yasuda-san from other japanese sushi masters. the most noticeable is his hand. they're huge. look at the knuckle, enormous from years of pounding cement walls during repeated daily practice in karate. he first trained and competed in tokyo. when he came to new york, he continued to practice. often in underground, bare-knuckled matches you fight until someone gets beat tonight
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ground. this style yasuda practiced was about beating your opponent as quickly and as aggressively as possible. speed, every second is important. rice is getting cold, seaweed is getting soggy, fish less than perfect temperature. look at his posture, a fighter's stance. distance, knowing the perfect spot to be. moving in and out as needed. never out of position. timing. reacting to his customer's pace of eating. their ever-changing desires. always ready for the next move. >> most people who don't understand sushi who go to a sushi bar and say oh, i had the best sushi last night. the fish was so fresh it was right out of the ocean. >> fish is fish. there's no taste. just chewing just hot. and people think fresher should be good. but it wasn't. >> yasuda's menu changes
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constantly with what he finds in the market. and like thousands of other sushi chefs, he heads every day to tokyo's central fish market where nearly 3,000 tons of the world's best seafood arrives every day. but unlike most others at his level who arrive at 4:00 a.m. to cream off what they perceive as the best and freshest, yasuda-san arrives later. he does not buy the ridiculously expensive otoro, the fatty belly of the tuna that people have been known to pay hundreds of dollars a pound for. instead he buys tunas from the heads, using his knife skills to go for qualities that most others miss, removing every bit of sinew from what would otherwise be a difficult piece of meat. in total it's well, perfect. and he cures the results. actually cures it, breaking down its molecular structure in a desirable way by freezing it quickly in a medical grade blast
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freezer where it will stay for a week or longer at minus 82 degrees celsius. he pioneered this technique years ago in new york where if you bothered to ask he would have proudly told you that the absolutely unbelievably sublime piece of perfect sushi you were eating was frozen. >> delicious. >> thank you very much. >> which is more important, the rice or the fish? or what percentage? >> rice. >> rice more important? >> about 90%. >> wow. >> fish is the second ingredient. the main ingredient is rice. so my sushi is rice. >> yasuda still trains, though his fighting days are over. he says he was tired of hurting people. he brings me to kamiyo dojo to show me how his sushi technique
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and karate are one and the same. >> the master. >> nice. >> many other people ask me what's between the karate and the sushi? but this movement is so much good for when i make sushi. because of the stance. the other different type of karate, the stance is a little bit more upper. so this karate stance ace little bit more deep.
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this. so standing in front of the cutting board, a little bit of the deep stance and movement, deep stance and the body do this and watch from the left to the right. move this, move this. what's this and what's this. this is the key. so this karate is my sushi moves. >> now, in an official tournament, two-minute rounds. >> two-minute round. >> the result you're looking for is points. >> points or a knockdown.
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but two-minute fight or one-minute fight. that's most hardest. >> it's underground. you can just work on their legs for five, seven minutes to slow them down. then you go in. >> yes. and no compromise. just do it. whatever happens, no excuse. you see the results good or not. if it's bad, try again. don't give up. >> right. >> this is my sushi. >> perfect. ♪
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♪ those who buy into the notion of japanese women as shy, giggling, subservient victims of convention would be confused by tomika. people as everywhere if you look
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deeper can surprise you. her day job is doing this. and i gather from what she tells me that she gets plenty of work. the tito ward of tokyo, another complicated warren of businesses layer upon layer where excellent sukiy a's are well represented. places where a salary man can
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have a beer and an sake or many beers and many cakes. and safe savery delicious snacks. she brings me here to meet some friends. this kusiya, grilled fermented fish, followed by some skewers of beef intestine and chicken. this place is known for its motsanabe, intestine stew with miso. we order that as well. this is naga along to help translate. he runs a custom service company but he also teaches pole dancing for men. then there's this man. kinoko. one of the best known and most respected practitioners a master
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of shibare. the art of ropes, of beautiful knots, of what for lack of a better word we call bondage. >> so how big is the say dsadomc community? how many people participate? >> 100,000 people. >> a lot. >> a lot. >> this is shabare. translation, to bind. to make things more confusing for those looking for a concise takeaway of comfortable reaction to what sure as hell looks pretty disturbing, tomika, who spends most of her time whipping, burning and generally abusing men enthusiasticicly reverses roles in her long-time relationship with hajume. >> it looks like a very delicate
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procedure. does it hurt? or does it feel good? >> this pain changes through the ecstasy. >> she said when she is tied up, no need to think. just leave it to the other. >> performance art? craft? fetish? or compulsion? it's an old and shockingly omni present feature of japanese popular fantasy culture. magazines, movies, even comic books, the intricate restraint of a willing victim, well, it's there, not far from the surface. >> what percentage of japanese
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men are interested in either tying up women or sub ju gating the them? >> all of them. >> all of them. [ laughter ] >> well then the question is, how many japanese men like to be tied up? >> all of them. >> so in your experience, all japanese men like to tie women up. but in your experience, all japanese men like to be tied up. >> who's more [ mute ] up sexually, americans or japanese? >> same.
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so maybe she thinks you would like to be tied up? >> a little late for me. ♪ ♪ [ male announcer ] more room in economy plus. more comfort,
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in america, where i come from, we are told at a version age to put aside childish things, the action figures, dolls, are creatures of our imagination. to arm ourselves for the brutal realities of the real world,
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real combat, real sex. in japan, increasing numbers of people don't. they continue to live a life inside four walls, inside their mind, the life we call the computer geek, the nerd, as avatars. there's a name for them. a whole sub culture of what's called otakwe. once a dericive term, now a proud identifier of the geek, one who has turned his back on the real world to find satisfaction elsewhere. comic books hold a different place in the cultural landscape here and address different needs. there's yawe, for example, otherwise known as boys love manga. extremely popular with teenage girls. stories change, but the core themes are sexually ambiguous boys getting very friendly with each other. what leiges of young girls and soccer moms find compelling in the thousands of these titles is something of a mystery to outsiders looking in but there
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they are. whole sections of manga book shops dedicated to basically one direction type boy band figures having sex with each other. yawe isn't generally explicit, though it can be. some of the most popular manga are, however. lurid, over the top, illustrated stories of incredible violence, rape, murder, and sexual fetishes. toshiyo is an manga creator like few others. the father of what could only be described as tentacle porn. his 1986 manga was about half human, half beastial space invadesers in search of an evil supreme being. it contained unbelievably graphic, lurid, violent, and one would argue offensive images of sex acts involving not sexual other bans but other
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protuberances. it became a huge hit that has been imitated widely in other manga and in live action films. a whole genre of lurid but extraordinarily well-drawn madness. toshiyo tries to explain. >> this girl seems like a high school girl. so basically, it's forbidden. >> notice, by the way, the distinguished owner and her complete lack of shock or offense at the graphic, frankly horrifying images of rape, violation and murder spread casually across the table for all to see. japanese manga, ones that everyone reads on the subway home even, well, they're different. >> the big breakthrough was you couldn't draw penises. you couldn't draw specifically orifices. you couldn't actually show humans penetrating each other. >> in japan.
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>> right. >> it was a big no no. so i invent tentacles to be evasive about the law. >> also demons. >> demons. yes. >> that's fantastic. whether you meant to at the time, you absolutely changed the world of manga, you created an entire spectrum of pornography that didn't exist before. i mean, if you go to youtube now there is tentacle manga. and tentacle and demon manga. there is tentacle and demon anim anime. >> that looks good. >> for dinner there's kastuo, arranged in bite-sized pieces garnished with fresh greens, sprouts and -- toshiyo comes here often for the tomato nave,
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commonly popular with sumo wrestlers as a weight gain diet. basically it's a hot pot of meat and vegetables. chicken, pork, beef, fish balls keep getting fed into the pot. usually alongside much beer and rice. adding that much-needed bulk up factor so important to sumo wrestlers and cable tv hosts. >> so appealing to the hidden desires of a manga-buying audience, men want filthier, dirtier, more violent? >> in japan, you can't be rude in public. >> right. >> but you need to just, you know, i can say that letting off steam. so probably the manga is the one way to do that. >> what do women want, generally speaking what do women want in manga? >> boys love. because probably don't have enough experience to do that
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with real men. >> but nobody's going to the fish market and asking for live octopus. [ laughter ] >> probably not. >> probably not. ation -- an irregular heartbeat, not caused by a heart valve problem. that puts jim at a greater risk of stroke. for years, jim's medicine tied him to a monthly trip to the clinic to get his blood tested. but now, with once-a-day xarelto®, jim's on the move. jim's doctor recommended xarelto®. like warfarin, xarelto® is proven effective to reduce afib-related stroke risk. but xarelto® is the first and only once-a-day prescription blood thinner for patients with afib not caused by a heart valve problem. that doesn't require routine blood monitoring. so jim's not tied to that monitoring routine. [ gps ] proceed to the designated route. not today. [ male announcer ] for patients currently well managed on warfarin,
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the pop music scene in tokyo is not that different than ours. with an accent though on pretty boy bands, pop idols, tween stars, generic, industry-created crap for the most part. like i said, not so different than us. picture an army of miley cyruss, or would that be miley cyri. going against the grain are a few lone heroes like virgin moon. self-released albums and no hint of a record deal. damn suits, what do they know? lead singer yu, sweet, shy, pop friendly lilleth fair? no. ♪
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>> so how big an audience in japan for flash metal, metal hard core? >> i feel like people are watching the heavy metal scene as a new movement. >> are the audiences good audiences here? >> they are kind of polite. >> polite. really? >> yeah. really quiet and just watching us. when we finish playing, they silently clap. >> really? >> you know, when i look at popular music, the stuff that's selling millions of records in america, it makes me angry,
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actually. >> sometimes you get angry with some of the people. >> yeah, if i see nickelback i want to kill myself, okay? i want to kill them, then i want to kill myself. and then i want to kill everybody who listens to them. okay? what's so funny? that's true. i mean, what band do you hate? a band that i would know? who's the worst band in the world? worst popular band in the world? >> who? >> my compahemical romance. yes. hate them. that's a good one. ♪
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>> can you make a living? >> no. not at all. >> not at all? >> we all have part-time jobs. >> you all have jobs? what do your families think when they see you're doing this kind of music? >> that we are 22 to 25-year-olds old. so it's the hunting job season in our lives. >> so there's pressure on you. >> yes. and we all went to university. we owe money. >> the expectation, the pressure is okay, get a real job. >> yes. >> put aside this rock and roll shit and get a real job. >> yes. >> in a perfect world would you like to play rock and roll every night? would you like to play metal every night? >> yes, if i can keep doing this. >> and you? >> yes. >> these guys look like lifers.
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tokyo may well be the most amazing food city in the world. with a nearly unimaginable variety of places stacked one on top of the other, tucked away on every level of densely packed city streets. at lawsons you can dig into their unnaturally fluffy, insanely delicious incongruously addictive egg salad sandwiches. i love them. layer after layer after layer of awesome. crowded eateries serving who knows what. but it all smells delicious and looks enticing. in the tiny almost microneighborhood of nakamaguro, tokyo all is quiet. amazingly in the middle of this eyeball going ling pinball of a machine city, green. yasuda lives here. he loves this place. a low-key joint to enjoy family
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meals and meet friends. >> i so much appreciate seeing the people from the u.s. >> we miss you. >> i miss new york city. >> i'll tell you something really terrible. every relationship i've ever had with a woman, at some point very early on i bring them to yasuda in new york. and i would watch how they eat. if they talk too much, if they didn't understand how to eat sushi, if they did not eat the uni we will never have a relationship. that's it. it's the end [ laughter ] >> they don't serve high-end sushi here or elaborate fare. it's almost like hipster tempura. this is skewers of delicious things dipped in batter and fried. perfect. yasuda-san orders up shrimp and
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basil, octopus, and pickled quail eggs. he also has to have their take on a type of egg batter pancake which can be filled with many things. for us, it's squid and brushed with worchestershire sauce. >> wow, that's awesome. >> i've been coming here for many times. this is the first time to eat this. >> i love this dish. >> you lived in new york what, 14 years? 18 years? >> 27 years. so since 1984 to 2011. >> 27 years in new york. that changes a person. >> yes. very much. >> you're new yorker now. >> yes. >> what was the hardest thing to get used to when you first came here? >> the culture. >> the culture. >> yes. the culture is so much different between the u.s. and here. and always interesting always. i never get bored manhattan.
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>> i never get bored and i always learn new things in manhattan. but there's 15, 20 different manhattans in tokyo to me. i mean, from my perspective, completely different cities evening building to building. nightclub for men. nightclub for girls. nightclub for rock and rollers. hair salons. but all up at 15 different businesses in one building. one building. >> yes. >> i could spend the next five years just doing shows on this one building. [ laughter ] >> what is weird? what is strange? what do those things even mean, anyway? sure, a lot of what you've seen looks different from maybe the
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mainstream. it's certainly different from the way we like to portray ourselves, see ourselves, at least our daytime sever time se. the american porn industry caters exactly the kind of dark images we've been talking about, even nastier, is a $12 billion a year industry that dwarfs the hollywood product. our own obsessions, arguably, are at least as crazy, violent and lurid as japan's. and we tend to actually carry out our violent fantasies more frequently. maybe with that fetishism, that attention to detail, comes some kind of excellence in other fields. maybe there's a line from there to here. to here. so who's crazy now?
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-- captions by vitac -- www.vitac.com breaking news, the first look at what a super typhoon can do to a country of people. it's called typhoon hyiyan. from or bit looks terrifying. it cut directly across the middle of the island nation. the islands taking severe hits. look at that monster storm. we got a correspondent in the city tacloban. we haven't heard from him since the storm hit. we've been reportedly trying to

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