you never believe sea level despite least one leader in a century it's really frightening what. you are. why are people more consigned. to yellow. it's been through the first w. . in these mountains still wrong material is being extracted to day to day accessories belts. glasses and even shoes hard to believe well it's one of the fascinating reports we have for you today on the euro

max and with that a very warm welcome to this edition and here is what else we have in store for you . perfect weekend i'll report a magazine week in spain were examined switzerland. perfect staging a line artist uses legacy games as a canvas court case and. next year do you let the games will be held in japan no matter where it's held the exciting question after the games is always what happens to all the buildings and stadiums that were built especially for the olympics well after the love and games they came up with a really good idea a technology park for startups and maybe at some crazy designs to make it more attractive. in east london compact and colorful studios have been built in a massive structure that certis the international broadcast center during the london twenty twelve olympics the space used to be full of gigantic ventilation

systems and broadcasting it now it holds twenty one model work spaces. gascons words for who can sprout an architect together with his colleagues he designed the country. i think we are really keen to try and reconnect the area with this past the olympic games were hugely positive for london i think for the local area but because of the level of development it happened. it's swept away a lot of sort of local history and so we want to do this project as a way of reminding people about parts of the local history that they could be proud of. the bright colors used for this studio's facade for example echo the practice of suites that used to be manufactured close by. i just love how bright. you can literally see it from across the park so you look across the park and this is one of the ones that really stands out is the i think it's

a place i think when they when they hear that. they remember they can see the wrappers from their childhood the founders of infinite session rent another word space they're twenty five square metres studio cost seven hundred fifty euros per month which is quite inexpensive but understand here the two brothers manage the production and distribution of their alcohol free craft fairs just the fact that our studio was designed off. the first perforated toilet paper factory in europe is like a funny thing that we can mention the first time anyone sees our office and it's sort of a great way of like breaking the ice with new kind of suppliers and customers and that kind of thing that come and see as. the architects didn't only draw inspiration from previous local businesses one studio facade commemorates an unusual. landmark they used to be in the area. before the olympic games there's a very for a crime is a local landmark on the canal which was nicknamed fridge mountain. just

a few years it was your largest white goods dumping ground effect the giant pile the fridges freezers and so on and so we loved the idea of creating a unit which was it was a tribute to that last monument. lieutenant's of the twenty one work spaces are as varied as the studios for scientists. the mix includes a record label to music studios architects engineers and also design. teacher lydia rents a desk rather than a whole studio. from here she manages the stain of all night with a label. she designs her collections in london and has the pieces made in italy. is very different from the other work in spaces are being most of the work spaces

of being the really big quite noisy quite loud and here it feels like a family so you go when it's. very colorful is in the middle of the park there are lots of nice events as well. these are thanks to house manager patrick scully his employer the tramper was signed by the technology park to look after the studios and its tenants. we can make beautiful spaces you can design amazing spaces you can have great views but ultimately the thing that makes this place tick make it last beyond me to the tramp or even as a company will be the stories in the collaboration's and the network that happens for people interacting day to day growing the business to go. that's sure to be a lot more. all fun in these comical studio's been a great drop off and since. staying in the british capital the london design studio kitchen theory hasn't quite decided if it's

a restaurant or a laboratory up to ten guests can try its ten course meal for one hundred eighty euro's per person but it's actually quite scientific it's all about exploring a sensory and psychological relationship with food. can sound effects add flavor to a meal can color and presentation influence our eating experience does angel takes different around in the london restaurant kitchen theory menus are designed to please all of our senses each time we eat it's a multi-sensory activity but it depends on how much mindfulness perhaps is going towards that and kitchen theory what we're looking at doing is heightening people's sensory. enjoyment of the food drawing their mind towards the smell the touch the taste the sounds that they're engaging with and overall

heightening their perception of flavor and taste. the first course comes with headphones alongside a dish of jellyfish. josepha youssef is aware that many people find jellyfish disgusting because of their consistency there has more than a jellyfish kind of texture it has a kind of bite to it not something that my team and i discovered when we first tried it and they had to kind of say. this is actually really really present. this sounds played over the headphones are meant to emphasise the crunch. it sounds a little bit like you're under the sea. but there's also lots of crunching like sounds eating a packet of crisps actually like you described and then when you eat it you can hear the noises making when you're eating it but also in hearts to know an.

experimental psychologist charles spencer works with chef use effects kitchen peri's professor spence is head of a cross mobile lab at oxford university and researchers how effects can amplify influence and even deceive our sensory experiences too much testing in a science lab it's not like releasing sticking people on a brain scout to see which part of the brain lights up you can find things out but it's nothing like a social. experience to try and catch people in the wild as much as possible and here's how the perfect potential opportunity for that is a coming to a kind of innovative unusual experimental dining experience does a mushroom dish taste more like it came from a forest when it's served on a wooden platter. sorbet out of the shell. do you only see the color red here because. back at the tasting menu. the main course squid result is served while calligraphic

designs are projected onto the table does that impact its taste intensity. the fact that your brain makes sense of what he's seeing what's the food what's the art which was leading the other. attention capturing say more likely to pay attention to what you're eating and by paying attention to what you're eating kind of the trick at work in a number of the dishes using the technology of the texture of the storytelling to really make people focus on the food by doing that that's likely to enhance the flavors that you get. the biggest comes last with dessert. as ships where interested generally in this idea of emotional engagement through food how can you kind of engage people in kind of stimulate certain emotions and one emotion that we thought was kind of under rated by dining experiences is. fear of a rhubarb sorbet finish that we need. to

eat a dessert with a shard even if it's made of sugar. so by israeli call them it's made such a different texture and you get something very kind of hardened as you can hear it does sound like the crunching of glass and i don't mind these here but definitely the first the first mouthful was me but now that i know it's ok i quite like using it. which glass best brings out the taste of a looker. how does the care about hair spray change our pleasure levels one thing is for sure those who die at kitchen theory leave with a whole new awareness of how different sensory experiences come together when we. sometimes the fashion industry is quite experimental too for example when the zionists try out crazy new material it's don't like this can actually be made into

a shoe do you want to know how i go look. these shoes you saw me with stone with flexible slate. pants typically made from left. they belong to the sustainable brand it's not sheen from munich sebastian teases the four he's found his family has been in the shoe industry for six generations but even for him working with stone was. one of them if you want it's. hundreds of millions of years old all natural and each pair is unique. technically speaking it isn't superior to leather because some of the shoes are a bit less robust so you shouldn't wear them in siberia at minus forty degrees celsius but they're perfect for normal day to day purposes. the prosensa flexible. starts with huge blocks of marble. using

special technique very thin slaps. which i then flew onto a flexible material. and move it was invented based company. and it's even if. the stone becomes flexible if you make it very very thin we're talking less than one millimeter thick and then combine it with something stabilizing the. that can be fiberglass as cotton fleece. either will stabilize the slice of stone and hold together the stone particles even when the slab gets back into. the stone. alternately to make it even more flexible. but that process is a trade secret. by the end it can even be staged. next to shoes.

belts some. banks but their own limits to the user. when it comes to stone t. shirts jackets and such it gets complicated. we've experimented with those kinds of items but other materials offer different breathability and range of motion. it's also going to stay expensive and labor intense so it will probably stay more niche than mass market sebastian looking for again. using unusual materials for shoes. made from tender fungus a tree parasite. stool from the ferry and austria. but also coffee. and fish skin have all been tested intentional sneak the materials. about the divorce my father developed the first pair of compostable shoes back in the ninety's of so natural materials have always been

a big topic for us to market nowadays so much more is changing because people are more aware and that of course leads to more innovations in this area the world in the. national rather soon thanks to bill ten and eleven cool in cell it's even less prominent ponts of cheese issues are mostly natural but once this one has the same ability is a must for us and not just the way the media is propagating that term now the bottom line for us is that if it isn't sustainable you can't call it a quality or luxury product it's kind spends we cannot hide because. it seems sebastian teens will keep walking the innovative line in his shoes made with standing. travel as a passion of your own max report a magen lead but she only has forty eight hours to explore certain european cities and often the best tips for a perfect week at this time she was a resent that song lake geneva and the french speaking part of switzerland here you

will find a lot of what spezza land is all about mountains and watch her she's a chalk lead and a historic old tell. this scenery is too good to be true and in fact she really is today snow is blocking my view of lake geneva. there certainly isn't this spring can be so unpredictable especially here in switzerland but i'm not going to let that ruin my perfect weekend in those on. the weather is a good reason. the start of my visit and the olympic museum close on has been called the olympic capital since one thousand nine hundred four because it's home to the international olympic committee's headquarters. here to museum visitors can learn the history of the games from antiquity to modern times. it's also filled with relics from past games including dozens of medals.

and show by he is responsible for the museum's culture and education programs i was on become associated with the olympics so long story and it started in one thousand nine hundred fifteen when the best are a frenchman who was the founder. came to the during the first world war and he wanted a safe place to for the archives of the i.o.c. luckily i brought my trainers with me to test my athletic skills. from slalom scheme to battle on training i'm certainly getting a good workout here if nothing more. the olympic museum is my culture to foreclose on. the sun has come out just in time for me to discover some of the city's other treasures a sixteenth century statue of justice watches over the plaster lap value and the seventeenth century town hall. next time make my way up

a steep passageway which leads to the gothic cathedral notat the largest of its kind in switzerland. then i head over to the fourteenth century somewhere castle push of of those on it offers great views of the city. most on is located in the french speaking part of switzerland and cafe romano offers both french and swiss specialties owner soutane invites me to sample some fun do an offer which is hard to resist. it's an tasty treat. and i call a narrative for a weekend in los on. day two in the city begins at the fourth of this is where the boats crossed lake geneva in all directions this one is ferrying people over to every young in france a journey that takes only forty minutes head up to the bridge to speak to captain carlos rivera about the landscape. you go back and forth every day do you ever get

tired of these views. no never never because it changes all the time. because i've been working on the lake for thirty one years and i'm still always surprised since it is also this is my activity time for a perfect weekend in those on a boat tour on lake geneva. a visit to switzerland is incomplete without sampling the chocolate which is in a class of its own i need a master of the trade olivier folks in his chocolate factory he also conducts special sump'n ours on the subject. how does one differentiate or tell the difference between chocolate and other kinds

. first of all there is the cocoa bean. it is the quality of the cocoa bean and about finding the best peanuts up to the next step is the production of the transformation of the bean into chocolate and in switzerland we have invented several processes such as refining liquid milk which is to stop with the reputation of the chocolate this is my shopping tip for loads on some swiss chocolate. when night falls and those are some people go out looking for entertainment but i've discovered another interesting activity at the city's main cathedral calling out the hour from ten until two one hundred fifty three steps lead to the place where it all happens marco karrar is one of the night watchman he takes me to a small quarters to show me what his job involves.

so. oh no this is love this is this is a tradition that dates back to the middle ages. you think it's the dream of all the little boys and moves on to become a night watchman probably yes probably because we have a. lot of trees and coming here and i think sparking the scene doing the seeing seeing just for the show was supposed to speaking. and finally this is my special tip for a weekend in those on visiting the nightwatchman for the best views of the city. you can find more about maggots experience as a night watchman or woman plus her personal rai lights off a trip to lowe's and our you tube channel these objects have suddenly appeared in

a nighttime landscape bright and shining geometric shapes they are not u.f.o.'s but brahma the worst of the spanish light artists have you here ten years ago the teacher of fine arts put his brushes aside now he paints with lights we met him at one of his installations near literate. three dimensional sculpture holographic these terms describe the light installations by had yeti and geometric shapes of the spanish artist's trademark he projects them onto landscapes with astonishing results especially not a moment or so i'm always seeking these almost magical moments in my works is the interview you know i'm trying to find out whether there is a harmonious relationship between geometry and nature some morning. you know suffering a harmony that would move us emotionally and which goes beyond our normal perception

of nature. riyad us career began in two thousand and eight with a large solo photography exhibition in the rain as sophia in madrid since then he's carried out like projections in numerous public spaces and festivals. his installations are more than simple entertainment for him. sometimes i feel the sort of reverberation which goes beyond our daily perception and beyond how we normally experience nature seymour's throughout the us then there's not a lot those moments are precious and very fulfilling for me is. beneficial i'd even go so far as to say i live for these kinds of experiences. bebo borders said people experience is. elemental tranquil and any magic that's how the artist

experiences unspoiled nature he tries to make the sensation visible in his projections and takes large scale photos of the results. and enough. at first glance the viewer sees these two crosses at two deaths. but they are actually part of a cube the corners of which i've removed. guess he'll just be nice but there's a shadow of that cube in the viewer's mind. and in a similar way there's an enterprise between the projected form and make sure you know. after finding a landscape d.n.r. starts designing his geometric forms in his madrid studio they follow strict mathematical rules he wouldn't think of using image editing software to superimpose them on a landscape photo he works on site. your syndicate on the old boy going

to remember me the right geometry compliments the place. you can't do that on a computer but when i finished a geometric form it will look like there's a key to another dimension but you can't get that effect on screen. you have to be in the place and experiment with the shape on site. yesterday mintaro fisa geim. the f.a.a. usually works with standard projectors which he arranges and adjusts in his studio to test out his projections on walls. this gives him a first impression. but about a water of course us prepare everything as thoroughly as i can but then when the distances are much further everything might change. sometimes the image on site will look completely different than what. night conditions in the mountains outside

madrid are ideal thanks to a full moon of yet yanna has a natural light source for his long exposures together with his artistic process the resulting photo acquires a magical quality. and that brings us to the end of this edition of your inbox don't forget to visit our web page are check us out on facebook for more about the show plus you can also take part in our current draw for me and the whole team here and ellen thanks for joining us and see you again next time but oh.

oh.

a small town in the window with a huge cultural legacy. my mom. somehow by miles managed time and again to track pioneers and trailblazers join us to discover the town's cultural greats and its contemporary art scene. coming up on w. because.

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