Skip to main content

tv   Euromaxx  Deutsche Welle  November 24, 2019 6:30pm-7:01pm CET

6:30 pm
you come to the right place. for 60 minutes. to see if that you do need to keep it there you go that will go for the over rich and home the force and the. lives of others the bottom of the valleys at the dragons this work. through you. are. an amazing natural wonder europe's most active volcano and will be heading to mt etna later on in the show.
6:31 pm
hello and welcome to another exciting edition of your i'm max i'm your host meghan lee here's a look at what else we've got coming up on the program. a british photographer has a passion for stormy weather and powerful ways. slowly of functional and engineer fellow verse makes tiny engines in other people. but we kick off the show close to home with an icon of berlin's theater scene the frederick stockpot lost which is celebrating a milestone anniversary for 100 years europe's largest review theatre has been entertaining the masses on a grand scale before during and after a divided burling well euro max got a behind the scenes look. death defying acrobats and perfectly synchronized dances. up to
6:32 pm
780000 spectators a year visit palin's rejects stock past the world's biggest yet to stage. the dancers work long hard hours until the show is absolutely perfect they master everything from classical ballet to jazz starts. to make this bizarreness what i see is very special here is simply this incredible stage and experiencing it every day if it does it wants to be on stage and here you have the opportunity to be on it every day as much as 8 times a week that's my personal highlight this is my anniversary highlight. every 2 years the featured stuff palast grimace and only show off the palette tips. for each production new costumes are created by big game designers like sean paul gaultier. kristen the quad. and put it tracy was quite taken with the dances. that's the
6:33 pm
least why we're here because they are exceptional they are highly talented they bring everything we create to life because without them they're just objects i love it you know for me it was a great adventure it's completely different from fashion you know but it is a simple question could you on the source of creativity on those 2 reality stick it on 1st then it all began in this old market hole. in 1900 feet to director max reinhardt opened his truth to special spiel house for granted after starting in 1924 follies or refuse representative hollywood star malina the church once danced in the course line. in the 1930 s. operatives like frau do not play to sell out houses. in the sixty's nowadays germany the stage hosted international stars like ella fitzgerald and josephine baker. in 1900 the old building was torn down. 4 years later the new
6:34 pm
wonder opened its doors this is where the former g.d.r. put its best foot forward until the fall of the berlin wall in the 1989 then consider when ever performers came over from the west coast from friends or louis armstrong they wanted to appear at the freedom. that was the big stage that's what they came here for and say we want the big names to. pay for the costumes of the 1920 s. the heyday of the follies everything was always cutting edge and so we want everything on our stage to be absolutely up to date to suit up to date on. the lavish gowns for the follies are created in the theaters and costume shop this is where the ideas of irish design a philip treacy came to life for the current production it was a big challenge for costume director. of italy. and i said this can't really work because the dancer with the slab in front of her face has
6:35 pm
a totally different perception of space the closer to her nose the tricky but if you take away a certain portion of the mask that conception changes and she can see the entire space again and so that's how we developed it won't because this. is this is the production costs for this show called amounted to some 12000000 euros but it broke even a long time ago. it's incredible is that you don't know where to look because there's just so much magic happening from every corner down from the ceiling from the size of the house we see there can only be by philip treacy who was so spectacular out of this world and creative folks who appear to be the families are not born with a great deal of potential but it was the movie's easy for the friedrich stock columnist. 12 years ago the big question was do we even have a future for the follies or actually the most flexible art form there is the could
6:36 pm
even incorporated death metal piece and follow up with all the proof when. is it. a new production is already in planning in some a 2020 the freidrich stop hamas will no doubt prove that it can be bigger better and even more amazing. most people prefer to go to the beach for sunshine blue skies and pleasant temperatures but others love the turbulent sea after a storm when the tide is while. in here it. will for the british photographer rachel talent cross it can't get stormy enough and things to her photos even those at home can enjoy the drama of the ocean. when the sea churns in wales when the tides come in and gales with the water that's when british way photographer rachel tonopah springs into action. i'm just going to
6:37 pm
watch the way stress tonight show. on the beaches of england's south east coast she takes spectacular photos of the sea as if she were out in the midst of it. but she says out there she get seasick. a lot of people often say to me oh you must been about because if you're at sea and that is the look i want to get and i remember how it feels to be right house at sea with no land in sight and just waves around here and i think that's what i'm trying to illustrate in a lot of my photographs but from the shore. photographing waves means dealing with a constantly changing subject. that if you can see that if you get one really big way the next to me to be after it at this beach and at many beaches will force to
6:38 pm
be big. so you get people who see the 1st big break take the picture and then they're looking at the camera there's 2 more coming. rachael tonopah troop international attention with her photo series sirens she took the pictures during especially intense storms involving winds up to 150 kilometers per hour and waves as high as 15 meters it was the 8th of february 26th which was storm images and i spent the day here exactly where we are now and it was 6 hours of utterly exhausting actually pretty and photographer. she gave every wave she photographed for the series a name taken from mythology. limitless poseidon making the giant waves seem like raging gaunts or demons. if you freeze the
6:39 pm
sea at a really fast shutter speed a 1000th of a 2nd or thereabouts there are amazing shapes and this is an example this one's called loki the norse trickster god he looks like it how can a good laugh. if she's out during a real storm she lies right on the sand to achieve greater stability then she can use her telephoto zoom lens to capture waves of 200 beaters away. you have to or don't really uncomfortable poses like this lying on a shingle for a long time getting as low down as possible makes the razor bigger because the horizon goes down in the wave stands up above the horizon and so really makes all the. difference in the world. rachel tala bartz black and white photos have won her many awards but she doesn't always dispense with color. i just thought it was
6:40 pm
so simple it was just about light catching that wave in that moment i didn't want the distraction of color color for this one because the green in that way if i just thought it was so lovely and i didn't find this way scary it was more beautiful and that's probably because it's actually moving across the frame so it's not threatening me in any way. the photographer has always loved to see these mysterious and under earthly qualities but she also senses that now it poses an entirely new kind of menace i've spent a lifetime looking at the sea i'm not. i'm not a scientist but it fails to me that the incidence of severe storms on this coast has grown which from a photographic perspective is quite exciting is obviously also has other ramifications. but when the sea becomes smooth and trying
6:41 pm
in time it's time for rachel told the party to head home again. i'm staying on the subject of nature we are headed next to europe's most active volcano mount etna on the italian island of sicily in many cultures volcanoes have been considered the seat of the gods with fire lava and ash. special because it's been active for hundreds of thousands of years climbing up it to get a closer look at this. something for true adventurers for our series europe to the max reporter hendrick belling showed us his true pioneering spirit. mt etna dispel a fascinating and terrifying. that looks pretty dangerous but that's exactly where
6:42 pm
i want to go on mt etna there's one thing that i'm interested in most of all how does it feel to be on your of highest active volcano. that now sits at about 3330 meters above sea level the volcano shape can change with every eruption. the volcano formed hundreds of thousands of years ago in southern italy today it's cicely's major tourist attraction and the unesco world natural heritage site. this cable car takes me to an altitude of about 2500 meters from there we switched to an off road bus to climb further up the lava on that caves. at 2900 meters you have to go on foot but only with an experienced guide who can
6:43 pm
spot signs of dangerous volcanic activity. it's impossible to predict the next one so this is the really young thing in the last 1000 years they will can a growing 340 meter mark so this is that really and it's really far from from the seat. reclined a side crater on the southeast side of the mountain but this is as high as we can go. we can only observe the main creators from a distance. but everywhere i can feel the results of past eruptions google is so cool of here but the lava still warm can still feel. the heat. of an eruption can take place at any time like this one in 2017 researchers have confirmed to total of $241.00 active eruptive phases.
6:44 pm
you can see the remains of lava flows that were created during previous eruptions everywhere. else landscape is incredibly diverse mountain got to be as vast as shows me the volcanoes north side of it with i've heard that mount etna has more than $300.00 psi craters fortunately there are no longer active and there are 4 main craters at near is the highest and most active volcano in europe eruptions can happen just about anywhere. i'll spare. bed now stretches 40 kilometers in diameter. the same year we see the power of a volcano. during an eruption in 2002 this hotel and a lot of nearby streets were buried in love. you guys that this is the so-called coast road which used to lead up to the ski resort she could
6:45 pm
be. fined awesome. we live with it and keep rebuilding we love our volcano we're not scared but we have respect but there are advantages to living next to a volcano the mineral rich soil is ideal for growing wine grapes this region produces red and white wines that are popular around the world gina and francesco juices and sisters started the family even yard here in $860.00. 6 at fact of our life a fact of business that we grow here at we were born here for as is normal to see the big one find them and so. it's a bad day for a lot of rappers but it's no dangerous for us. i'm fascinated by the landscape here and want to go back to some of it again. maybe everyone should visit the volcano ones because what impressed me the most
6:46 pm
over here is that you can see and feel the force of nature and the power of nature almost everywhere and though i'm going to leave this place with a little bit more of respect for nature and mother earth. i want to learn more about european lifestyle and culture. when you come to write. your romance. could. take the plunge to an extra. prize winning flavored cuisine join the race and destroy. your romance. subscribe so you don't miss it. believe it or not this is a 4 cylinder engine made out of paper and it actually works now if i only had
6:47 pm
a paper car to go with it then it might solve some of the world's emissions problems well this little engine is the brainchild of an engineer in belarus who specializes in energizing tiny objects his it creations have gathered quite a following on you tube and they also caught our attention to. shish. this tiny v 8 engine is made of paper not steel and driven by air flowing in knots at its. models are miniature but fully functional. aleksei has been making objects at of paper since he was a child at age 10 he built his 1st paper engine it's a few attempts before one function he keeps fine tuning until they run smoothly the more complex models may take a trial. it's amazing when they even run i hardly ever have
6:48 pm
a single object that works on the 1st try on such a small model all it takes is one drop of blood spilled by accident so you have to start from scratch. all jack's a is currently working on a 4 cylinder engine it takes the 34 year old at least a week mostly working evenings to build each of his objects. but it takes several months to plan them. they're generally only a few centimeters big the smallest are only a few millimeters in size so every step has to be precise. patience is the main thing you need more than. you can think an idea is really great but quickly give up if you can't get it to work after a few hours of construction and. you really have to be dedicated to the idea to carry through to the end. of the going for a while he's working on one miniature. often gets ideas for his next projects and
6:49 pm
his models also inspire other people. the videos of his models have collected hundreds of thousands of hits on you tube this channel has over 800000 subscribers. everything here is out of paper cardboard. the model is a miniature engine or a musical instrument. objects a jungers intricate creations or just a hobby by trade he works as a software developer here in bellerose his capital minsk. defeats one to 2 models a year sharing his fascination with paper and technology with others and he gets a lot of reactions and messages back on the social media. of course
6:50 pm
people's reactions are important to me. it's great to get positive feedback on my video. but i've actually always done this mainly for myself. to prove that you can make functioning models out of paper. in case anyone has the skill and patience to replicate these paper models i'll just say he's posted instructions incidents making them isn't always easy but that's precisely the point of it for him he always wants to keep challenging yourself. it's always very satisfying with the whole process from the idea and planning to the construction is successful and when you're in it there's a very simple criterion for my models this isn't yours either it works or it
6:51 pm
doesn't. start with and if everything's right then of course that's a very good feeling that there's just a current. there is that in the to. objects a genre wouldn't describe himself as a paper artist but more as an engineer. this model is proof that far more can be done with paper is how you would think. the man in our next report is also an engineer of sorts while all the vajra is a michelin star chef in portugal who just successfully defended this title will he approaches cooking with sustainability and mine his restaurant harvest is its own oysters and the fish on the menu aren't of the typical kind now all the vajra has also been named chef of the future we traveled to portugal to find out why. flounder and under-appreciated fish this one is topped with cockle sauce and served with watercress mustard seed and celery 32 year old drolly vajra of portugal cooks
6:52 pm
but fish are righties that are generally spurned by start chefs. reached the concept of my bella vista restaurant is to cook with less popular select fish varieties than are normally used in fine dining i don't take fish like sea bass or halibut or soul but rather flounder or horse mackerel which is always been less popular and hardly valued i want to respect their seasonality and sustainability. every week he hits the markets in the push it is coastal town party mile and many of the local fishermen have specialized in certain species that fetch high prices in fine restaurants. only vajra is backing this train. to bring it about by i always prefer flounder to sold. so it is far more expensive and that's a completely different spongy texture. squids of us here i think flounder because
6:53 pm
of its characteristic flavor of seafood fish. besides it's a lot cheaper it might have a 99 percent of the michelin starred chefs go by the price not the quality. in the kitchen he follows the principle of less is more. this sort of place to be a catch of the day. we try to preserve the original taste and texture. as you see we don't use any salt pepper or other seasonings to influence the taste of the fish. regionality is another factor important to show well a viral. tains is iced is from a nearby family business in the algarve october november are being seasoned here history 7600 list is for his many. they're all around 6 years old. and tends to. push them across seems
6:54 pm
a bit go up but here you can see this part of the shell is super brilliant but it has no black spots but exhibits a very fresh color. that means the oyster was well nourished and an excellent health and i always try to. some of the oysters interior it's spectacular incredibly good tasting it has just the right amount of salts well balanced in terms of the 5 continents and it feels very creamy on the tongue. and this is where it's all going to be served up olavarria has been the chef at the goal may visit a restaurant since 2015 in a very old to tell him what to model. here and one michelin star for the restaurant in 2017 a full course meal here runs a good 1100. this year for his sustainable approach whether for entrees or main dishes he was also good at the title shift 11 ian said of the
6:55 pm
future by the renowned international academy of astronomy. he grew up near poor in northern portugal at age 13 he began cooking for his grandparents who raised him. these days the chef almost always garnishes the separate courses with blossoms and leaves. the communist times and in this desert we leave the sugar and flavor the green apple ice cream and celery fennel radish. and goat's cheese an unusual combination. but in the young it works very well together went by. and a live virus creations have been very well received his sustainable approach may well even make the jump across the atlantic. now with that we wrap up another program but before we go we want to be sure that you go to
6:56 pm
our web site or our facebook page to see how you can win a one and only euro max watch as always thanks for watching must be against him.
6:57 pm
you can. go to college. keep learning marched reality wait a 2nd. we want the whole paycheck i expect some sort of make idea shift deliver us . from among the realities of cryptocurrency to your topics for live in an ever
6:58 pm
changing digital world let's talk to the wise asian. shift. d.w. . do you speak this language. this music theory can. can feel it. and does this take your heart racing. to come to the right place. 30 minutes ago. welcome to the but is the game here for double quick cuts to talk about to. let.
6:59 pm
us know. you want. to get. the. shot hello upswings this is super bowl speaking when i come to the show with the ding dong xoai high end concerts with illustrations guests. mocking sounds. and then incredible location. tonight groups every week on t.w. . their wealth isn't calculable. their egos insatiable. their rivalry deadly. 3 princes. all of whom dream of finding the arab world.
7:00 pm
the life of princes of gold starts november 27th on t w. this is d. w. news live from berlin the votes are being counted in hong kong after people turn out in record numbers the city's local elections are seen as a test of support for the territory's probation government and the months long pro-democracy demonstrations will have team coverage also coming up a potential battle of media moguls billionaire michael bloomberg joins
7:01 pm
a crowded democratic field in the hopes of running against president donald trump in 2020 but does bloomberg have what it takes to attract.

26 Views

info Stream Only

Uploaded by TV Archive on