don't look too soon to begin discover who claim to subscribe to the documentary lead to a dairy farm on a floating platform in the netherlands is the 1st of its kind worldwide and more on that later in the show everyone and welcome to another edition of your own max with

me, your host megumi. today we are focusing on creative sustainability projects around europe. let's take a closer look at 2 more examples. but in the finnish capital, helsinki is the nation's 1st waste restaurant in the southern german city of crime. burke leads the way in the fight against global warming. but 1st people who live in cities long for a connection to nature and the concept of bio felt like architecture tries to satisfy this desire includes building with natural materials, bringing light into people's homes as much as possible and connecting a building's occupants with their natural surroundings. while the freebooter apartment complex in amsterdam was built, according to this principle, we went there to check it out and asked its residents if it improves their daily

lives. would instead of concrete curves rather than hard edges. a style of architecture that loves not the result of building according to the principles of buying philip the architecture jacket. more garcia now is the architect of the freebooter or book linear in the deck city of abstract. one of the can yell and subverted by you feel like approach is to create direct connection with nature and we created by using, you know, natural materials that simulates or are connected with these really an experience to nature. what in slats run around the entire building, ensuring optimum lighting conditions and privacy. the sense movement was monitored

for a whole year, so just laughs could be aligned perfectly. another fundamental concept of triumph, unlike architecture, is that interior and exterior space should merge into one. as soon as we, you know, we wake up in this, in this room, or even open up. and i have a direct connection to the terrace and through the natural elements of the water. the freebooter, a special construction method, only cost about 10 percent more than a conventional $12000.00 lees. move here each with $120.00 square metres of living space, they enjoy a special indoor climate and a house with close to 0 energy consumption. thanks to state of the art technology especially like this room because the sun move around the house through day and at

the end of the day it ends here and the light is very beautiful in this room. it's not just the light that special. the house appeals to all the senses. when people come and visit, almost everybody wants to touch this park. it's graft. it's moot people love it. and the concept isn't only finding favor an abstract out. these days greener buildings are built in many places using wood and other natural materials. owners and architects try to integrate the surrounding nature into their constructions, even if not always under the label biofilm, like architecture. garcia and i was already thinking on a much larger scale. has with this current project,

my ptosis, it involves living units that can be extended at will it has so many benefits. there's a high demand for these kind of the buildings who are really foresee there in the future. there was, there would be more and more buildings designed with the biofuel approach. though freebooter residents have no doubt that their quality of life has improved since moving it to their life changes, spaces, change and so much more curvy, less so the whole experience is completely different. i think more calming, perhaps, and more play play biofilm like architecture provides a green and holistic approach to living space and architectural concept with the

future. so there we have a good example of future living, but what about the future of our food? now, more people than ever are producing food in cities to promote locally grown products and reduce transport distances. for example, everything in these baskets was grown right here in the middle of berlin. well, urban farming is a concept that began some 15 years ago to unique projects in france and the netherlands are pioneering the way when it comes to producing food, closer to home, growing crops on the rooftops of paris in the quarter see the future. calm and crew of 3 you for that's one very count. standing on the ground in the port city of rotterdam. it's the

1st of its kind in the world. they cannot get seasick, but we studied so and you would for half, the fitz, an area in the university days, 30 if they can get seasick. but no, they said it's ok. so as you can see, the cows are fairy and relaxed and their fur is fairy shining. so that means that they feel ok. they gave a lovely milk and a great amount of meal produces about 600 liters of milk. each cow, the song it's self when she's no one goal of this pioneer project is to produce a sustainable ottawa is to reconnect the citizens with food production citizens most don't have the clue how much energy and loft it costs to produce

a glass of milk and it's important to reconnect them to avoid that they throw away their food very strong. the city is nutritious food on the menu, a growth of peaches and courses, as well as bread from local bakeries floating solar panels next to the farm supply its electricity. for this project originated in the united states. we were involved in a broad and then hurricane sandy. so after 2 days there was no fresh food on the shelves anymore. everything was flooded. so no direct came in or out the city. and then my partner here realized what's going on. we are in the travel

project in rotterdam shows how we can work with marshall to transport distances. the french capital, paris is proving this is possible with an area equal to 20 years. the largest urban farming project in the world is taking on the roof of the trade for paris is a city with the city administration has launched a program about one quarter of the space over 20 of many regional fruit vegetables and without resorting to pesticides or other chemicals they were growing that the 1st method is using the roots are completely out in the open

air, sprayed with nutrients in a closed system. oh oh. through the sims is a 2nd system is hydroponics. we have horizontal cutters, along with the coconut pine substrate. as an arrow panix, the nutrients reach the plants or cycle of a family. during the peak growing season, the roof tops with the fresh fruit and vegetables. this week are set to increase the project reaches completion 2022. in order to supply this is already the case in rotterdam, several times a week, and electric vehicles used to deliver hundreds of liters of no milk isn't on the agenda. so we are designing and the fella being the next farm on

the water next to this one. and that will be a farm with fur to go farming, but also with chickens. so in that way, we create a kind of floating food strip over here to put the demand for local and healthful products is what's driving the organic way. along with the fact that today, over half the world's population lives in towns leave, it'll be 70 percent by the 23rd. and that presents a challenge to society as a whole innovative concepts like the ones in paris and rotterdam, urgently called for restaurants all over the world, produce millions of tons of waste every year. and now much of it is actually avoidable, and it cost the industry hundreds of millions of euros, while $1.00 restaurant in finland aims to reduce its waste output to basically 0.

the owners do this through creative cooking and recycling. so how about an ice cream from beer residue? here's a closer look here appears with sustainability, greed, and without one stage. that is the concept of helsinki's miller restaurant. the name means 0 waste. no, no, was finland's 1st 0 waste? restaurant 3 european cooks founded it in 20181 from serbia, one from spain and one from portugal. they continually come up with new ways to avoid waste on the waste and they buy your product already and feed them by the course tomorrow. and after being us, most of the times on 95 percent of the times being compost in the that's what makes us different for just 6 course meals are created in the kitchen. among today's dishes, grilled romaine lettuce with black currents and

a spicy fish sauce. it is served with sturgeon on marinated tomatoes. the food is also a feast for the eyes. responsibly produced ingredients and dishes become an epic period experience. in the process of growing a star jones, the previous cover it is a lot of by product mail. it was surgeons, but they are perfectly usable for our consumption. it's like a really beautiful me and like a really beautiful place right normally, traditionally, they just like being thrown that way in planning the menus for is there restaurant can be quite a challenge. always bearing in mind how to provide of any kind our memory of what the producer has to offer, where among the ones that munging to the producer, what we've won. so every week the producers inform us on what they have available.

and then normally, every week already couple of weeks we change like 3 items. fundamentally, these are all instrumental grown coffee grounds. the cooks turn them into a mushroom that gets its sugar syrup, made enemies the restaurants interior, the employees clothes and even the q. chance old. all part of the system, the concept. everything is made from recycled materials. the idea of restaurants without waste has moved spread to many other european cities. for this pray at his, germany's 1st 0 waste restaurant to serve exclusively deconditioned made locally produced ingredients just says in finland,

anything left over to the restaurant's composting machine to be turned into a soil substitute and returned to the farmer says there's 0 waste, a west restaurant in milan, italy focuses on old, nearly forgotten italian recipes, simple traditional dishes, elevated to form a status such as pumpkin marinated in vinegar, or the apple still with chestnuts and caramelized. that's back in house inky restaurant manager and evaluates to day scraps. he uses an app to measure the miniscule amounts. he recommends they out for conventional restaurants as well. this is a very useful, truthful tool for the russians to actually save money and give the understands of how much their money you throw away. the restaurant has its own micro brewery during the beer production process, run residues of humility is

a waste product. this in turn becomes a dessert. blueberries, on ice cream from the grain residues with a coffee can be chucked caramel flavor. our goal is not all it's recycled. it's food to reuse and kind of free juice, the usage of new energy to create something new. so so for us, the recycling is the last part in our operation. 0 waste, the compromising endeavor to make 0 percent waste the rule rather than the exception. and if you want to see more reports about food and your favorite recipes, then be sure to check out our you tube channel damages sees stories and lewsey as a place for the smell of mazing the best chefs with their fast chips from meat

dishes. to begin diets and all the recipe secrets. some oddball. europe's diversity is a smorgasbord of my list coming up. subscribe and enjoy. d. . tell you phil. it's not enough to simply buy clothes anymore. many consumers want to know how their clothing is made while this jacket, for example, is made out of an old sleeping bag. well, up cycling and recycling are growing trends in the fashion industry. the italian company quit for example, applies waste not want, not principle. it makes clothes with discarded fabrics from high end fashion houses and style doesn't have to be compromise in the name of sustainability. this is pressure, portray with

a social conscience. these clothes are made by presenting a quick companies that prides itself on producing clothing in a way that benefits the buyers producers in the environment. in general, we produce fashion for women, fashion collections by recovering leftover fabrics. from their luck, sorry, industry. and by employing these advantages, we men disadvantage people, especially women, but we create fresh and recall elections. and for winter, this is the current collection for fall and winter. each piece can only be made until the fabric runs out. production takes place at the company's factory in the italian city of verona. the company employs around 150 people, many of them women who were given a 2nd chance through working here 70 percent come from

a wooden. our board background, for example, is a bit here or became so violent a few months. and we also work with the prism of that on our we've made and former the label acquires end of series fabrics sold stock or materials don't needed by a prestigious the time companies which prefer not to be named our process is upside down. so based on what we have, and based on what we find, we can give to our clients. a product is in charge of obtaining the founder. he travels throughout italy to find the main thing about fabrics, maybe in italy, which is something that really blocks the brands

and receiving those leftovers makes our very, very special other european designers like dutchman to run think are also joining the sustainability trend. he too recycles, hiding in materials for his close friendship israeli designer benjamin by morning out up cycles of old video and concert tapes and weaves them into colorful fabrics. and then there is a spanish label. eco house which recycles plastic from the oceans for kids' clothes . this year project to create received a prestigious green carpet fashion award. in the past. the event has hosted a listers like so. feel around valentino caravanning as well as actor colin firth who wonders that word because of our way involvement in 2 and that fashion with

the social and environmental values. and we have being desiring for days that word for a long time. and so we were very happy to hear the sound learned that so we have been meaning to receive these very important awards energy from and for style and sustainability which are set to carry on into the future. the southern german city of freiburg is 900 years old. but it's still the most ecologically event city in the country. thanks to solar panels, car free zones, and creative urban planning will. freiburg has become a leader in sustainable living. so we went there to find out for 900 years old and yet extremely modern and progressive. tribal is a city of contrasts. the new city hall is one multiple that it's europe's largest public. net 0 energy building. and central to this,

from the great barrier merchants placing from the middle ages, traditions, and a view to the future, a combined in the city of 230000 inhabitants. and ecological thinking is almost a matter of course. the sustainability manager of the university of fraud will she shows us the so-called james bond, the $250.00 metre long on the ground system, cools the universe few buildings using ground. it's a simple system that saves on the cyclical system, uses the groundwater for cooling. it gets warm and then is pumped back into the ground. groundwater is running here, for example. it saves a lot of electricity and steam for the cooling. nor was she came to frog focused of the environmental management room for the university library. there was

a huge solar power universities focus on sustainability in the next, you know, in recent years, there have been really committed students demanding more and more effort from the university and more transparency. now the university will no longer invest in companies that make weapons or that pursue the exploitation of fossil, their nuclear energy sources until also started in fribourg. the travel and food blogger knows the most beautiful corners of the city . she's proud of her environmentally conscious adopted home sustainability is a top priority in fribourg. i think everyone here has a bicycle or 2 every year, tourists flock to the city in southwest germany, or the region of one picturesque, narrow street. in summer there's a very special way we call these tiny streams the 5.

there are a quintessential part of fribourg. the water comes from the river, dies and flows practically through the whole city. legend says if you step on one of the streams, you have to marry a freiburg citizen works for the role fish offered sexual for his specializes in solar houses. because the sensation 25 years ago with his apartment building to heliotrope, it automatically turns like a plant cooling itself, the pending on the position of sound that you take to the architect had a dream of the kind of tree house standing on the trunk. it was the 1st house in the world. as energy, it was what we call an energy plus house. just the right next door was the city's vote district, which the firm helped design formally the size of the military barracks. it's now a showcase area. family friendly,

green with little traffic for the soul of the houses here also produce more energy they consume is one of the most famous ecologically design neighborhoods in the world. people come from all over the world to see architects, engineers, politicians, environmental activists, or just people who want to build some of the things themselves might they come to see how it's done and the money. promoting food from the local region is one of 59 and sustainability is the city a city. so residents live and breathe environmental awareness. people here joke that you're only a fry burger when your hobby is separating your garbage. that's definitely important here. the city at the edge of the black forest shows how the past can be combined with an ecological and that brings us to the end of this special edition. but don't forget to check out our website for our latest draw

where this backpack is up for. grabs from all of us here in berlin. thanks for watching. well, see you again soon. in

the 1st. sustainable trouble. how does it work? and what can you discover when you're away from the popular sites? you can still get some to explore my bicycle. well, an innovative brain and there's one of them because they're, they have a university that's completely focused on the topic of sustainability. check in

30 minutes, t w. mealworms. how super powers because the intestines can digest plastic. the science community is brilliant. and neons help the planet overrun by plastic just by easy enough to just come in 60 minutes on where i come from. we have to fight for a free press. i was born and raised in a military dictatorship with just one t.v.

shadow. and if you newspaper, as an official information, as a journalist, i have work on the strength of many cantors, and their problems are all the same forward to social inequality. a lack of the freedom of the press and corruption to gun afford to stay silent when it comes to the fans of the human scene or my 2 folds who have decided to put their trust in us . my name is jenny paris and i weren't at the dollars in the fight against the corona virus. pandemic. coheres, the rate of infection been developing measures are being taken. what does the latest research say? information and context. the coronavirus up to the code special

monday to friday. this is big news live from the good thousands of donald trump supporters gathered in washington to rally against the results of the u.s. presidential elections. and the president makes a surprise appearance in his mother to cut protesters, repeat unfounded claims that the trump stole the true voting for all. it's a coming up as coronavirus crisis surge across.