football association bosses on wednesday in order to assess what went wrong in guitar. the pressure? well, now we on to turn around germany's origins for the 2024 euros, which germany is hosting. that is your news update at this hour coming up next. is that sustainable farming possible in europe? that will be on doff film after a short break. and of course, there's always more news and analysis our website at www dot. com and k. richardson in berlin. thank you for joining us. ah ah, we're all set to go deal. yes, citizenship, amanda. we're all live as we take on the we're all about the stories that matter. whatever it takes to leave from and follow

with a new flyer made for mornings today must be the thing interest help with who do we believe the future lies in growth? we have 9 or 10000 pigs today in my father's day so that it was just 15 and then we're gonna need to we can't keep doing things the way we do now when we have to be sustainable as possible. many. in other words, the green revolution is desperate need is obsolete. notice when the cost of a fundamental disruption, how we produce food, we really do expect the cow will be obsolete by $25.00. it's hard not to see kind of people really embedded in traditional agriculture being the loses. it doesn't matter where in your you are the only people that can manage the land properly at

the funds. ah ah, europe's farmers produce our food day in and day out, adept, and so from many centuries, ah, every country region and climate has its own culinary tradition. ah, farmer shape our landscapes, they reflect our history as well as our identity. ah, but at a farming is in crisis, industrial agriculture, striving for higher yields at a lower cost, has become an environmental disaster. it's time for a radical rethink. but what would that look like?

some 700000000 people live in europe. how can they all be fed sustainably? today most european farms are still run by families in come on. come yeah. they're happy here in the meadow. they're not interested in me. ah . dominic with them and oliver shadow matching shadow iconoclasm. you'll shadow many big. i love raising my animals, i love my work and i love being surrounded by animals and i love my freedom of death. i'm

a farmer. someone local who to land knows it. well. i think that i do my job well feeding people as a quarterback when we run into problems. we deal with them one at a time connie port, i'm proud to be in this field much. i'm proud to be helping feed man coyote. i just you and i raised dairy cows use, i have about $65.00 dairy cows per year, which produce about 600000 liters of mill o performance. very even power. even if my father used to sell mill directly to customers who had come with pails. but hardly anyone does that anymore. it's a shame. for the less she gone, he's, you've increased my, grew up here and i watched my father build up this bomb. that history connects me to this place. these are my roots and it's something i want to preserve it.

amandola layer like you did during the mill crisis. some people really struggled. shackleford, the price of milk was so low that they couldn't and profit can a farmer on their own if they had family issues or health struggles or anything. it went quickly downhill on ocean ma'am, will is all non we feed people leisure. we do our family than we given her all and yet for some in the only way out seems to be suicide. so that's awful to her. the number of farmers taking their own lives is astronomical. it's tragic and kinda namath for ca, socratic style benighted farms aren't being abandoned. farmers are giving up in france a farmer. commit suicide every 2 days. more than anywhere else in europe. abandoned farms are everywhere,

but why global competition is at least partly to blame. consumers demand low prices and every kind of fruit and vegetable. what ever the season? agriculture has become a ruthless global business. not all that long ago, most of our food was produced locally. but today in europe, half of all food is imported according to data collected by euro stat over the past 20 years. ah, this map displace milk exports among european countries. the thicker the line, the larger the export. fresh tomatoes travel even further. european consumers want fresh vegetables and the global market reacts moon. europe has

become a world champion in exports of port, primarily to china and asia, but also to the rest of the world. and for farmers, the choice is simple, expand and increase productivity or get squeezed out to be impact is clear. in 10 years, europe has lost nearly 4000000 farms. and yet every year the european union doles out 60000000000 euros in agricultural subsidies . where does all that money go? the answer lies in history, and the origins of europeans subsidy policy. ah, at the end of world war 2, much of europe lay in ruins. hunger was rampant agricultural production had to be

revived as quickly as possible. mm. mm. the solution was financial aid and rapid modernization. the strategy worked soon, the shops were filled and bread, butter and meat were plentiful. again. the strategy is still alive to day. agricultural productivity has risen steadily since the 1950s, the average weight yield per hector has doubled and dairy cow supplied $2.00 times as much milk. many experts say that europe's massive subsidy system is outdated. europe could easily feed itself without it, but it endures. many have grown to depend on it. part

of the blame lies in the criteria that govern e. u. agricultural policies. 3 quarters of the funds are distributed according to the size of the farm. the larger the farm, the larger the subsidy with often outlandish result. nestled on romania is great. brian island is europe's largest farm. 55000 hector's of land, and 10000000 euros in agricultural subsidies every year. the money goes to al dora a company based in the united arab emirates, sharon must madeline, most airflow, no comb. or if i departed in that, in re loan air for tyria, just to the fields behind me belong to one company. osh, it's a thorn in the side romanian family farmers fact because the company practices,

very intensive agriculture full assessed. i just looked at n o x 30. now they're 50 la dental products here. there that at alamo. muslim thingee bol. the satellite coil here is used mainly to grow grains. and the grain doesn't stay here. it's exported directly after the harvest, probably to the united arab emirates a minute to laura bay when he did. she and the pianist as was the last with her on the dylan address and the company needed all the criteria needed to receive subsidies. while the small farmers here are not eligible for those subsidies, eligible been through and out of the funder. the romanian government has interpreted the european rules to mean that farm smaller than 3 hector's are not eligible for each subsidies. that effectively excludes most agricultural operations in romania, where small family farms are the norm, cliff, or serious as busying my what's in the, on the last with a dinner. j. chiropractic,

i think was dora and theme to tell us that how can you offer support to less than one percent of farmers while the remaining 99 percent left out on getting food over there in terms of their social impact. e. u. agriculture policies with their financial subsidies and other measures have been a dismal failure. oh, their regulations are harmful to our society. hello anti so charlie ramona to many tune you is determined to fight back another together with other small farmers. she's fighting for their rights today. her organization has some 14000 members. i am new to j. so so know that our political leaders have never lived in a rural area. she, that's why they don't know what could help us anything to look into. if they would at least visit our community. maybe they'd have some sense of how small farmers

live that infinity, she little daughter. oh, who's sitting in their offices and they don't see any of that little de alotted monet, delay theory and practice goodies are 2 different thing. article practica small farms are often less productive, but the coven pandemic is served as a reminder of their importance. during lockdown, local farms rose to meet the demand, and without them many local crops which help maintained, biodiversity would be long gone. she made a jump when a little marvellous will fight until we get our rights back of the farmers deserve that. on that, on the e u agricultural subsidies system has proved problematic in practice. how can that be remedied? and industrial agriculture is given rise to a host of problems and not for small farmers, but for us all in europe,

it's responsible for some 11 percent of carbon emissions. ah. with our appetite for meat is part of the problem with to satisfy that craving, the number of livestock has sort according to the un statistics, especially in italy, been alex western france. and ireland, that's especially true when it comes to pork. and in some regions there are more pigs. then people, spain this now the world's top pork exporter. ah . and the

same thing with sinus as if that were theming espana in the last few years. the pig farming sector in spain has grown exponentially on even it's become a major player worldwide, he went about 40 or 50 per cent of spain's production is explored in espanol, california alberto munoz ran several family owned farms with 10000 livestock. his pick farming business is one of the largest in spain. lay still. yeah. i think it was. i see the simpler, the thing in the that, that i think one thing my, let's get our history at canterbury has always been about growth. we have 9 or 10000 pigs. in my father's time, it was 50 elect valley. that is. so there's there. proud of that up. our family is proud of our business. there are. will you the fashion as well? it's our passion. okay. we've dedicated our lives to

n o e and we don't intend to give it outside your organization can run a provider, he goes, oh my god, only put it when i started out, we raised cattle. my father always had cattle. the slaughterhouse used to be right here. this is where we was slaughtered, the famous avila calves, avila calves are famous around the world, really unfair soon was with lucy, gets almost off on the will you like it would have had an idea the and again, well, if you're not, he was able to can or less with here, agriculture and livestock farming have to keep up with population growth. video meant that population density is much higher than it used to be of interest. and so angry, cultural production and livestock farming also need to become more concentrated. the moon, the, the world population keeps growing as every time there's millions of people they might or might not like me, told me that they'll eat whatever they have from it. and but we have to keep producing flu in the element no than him or similar. we're planning to

new project, noah to livestock operations, years for them. we hope these aren't the last new projects we can take on growth as our future interests. you can't just stand still, no willis, by the endless growth. is that really the solution? or will we have to set the limits for our own good and for the animals we depend on industrial farming practices are not the only problem. livestock requires more high protein feet, such as corn grains and soy. half of europe's farm land is devoted to animal feed. the war in ukraine has made the bread we eat more expensive, and the same is true for animal feed. much of it is exported like so from south america. the stakes in our plates come at the cost of clear cutting, vast tracts of reinforced

the po valley and northern italy is $1.00 of europe's most fertile regions. ideal for livestock farming and large scale feed cultivation, the damage caused by intensive farming is very apparent here and not just in the air we breathe. we are melinda monique was the most k dot civic. we're letting darnell with a dillard attic on my so if you look around, you can see that a lot of corn is growing in these fields. i'm the, i'm on. this is industrial agriculture, very intensive, mainly devoted a cone underneath the fountain. isn't that gram? i think when both. okay, so it's early in the morning. professor manuela lasagna and her students are studying the impact of the chemicals used on crops. robin alarm, but i've had enough. all right, so i'll take the 1st measurement, then we'll take samples, juanita, roger, the luckless of that uninterested zona,

that she'll cook windage. we've been monitoring the ground water in this area about 15 years in the main for like we found there are some areas where the nitrate concentration is always above the legal limit. yet it was that's due to the use of synthetic and organic fertilizers containing nitrogen compounds. and agriculture plants and these nitrogen compounds to grow. when the plans don't use tall because too much, fertilizer was applied or it was applied in correctly. the nitrogen containing substances that are washed into the soil when it rained the over lockwood, the but it should be that's an a pending categories thus, and from the soil, it ends up in our ground water. one of the so that can increase the nitrate concentration in our ground and turn it in either out on that and off request of the like that him to have to i fill it to the brim. seen yes. we'll measure the nitrate levels now and re sample it later you handled in it. i don't have that he callers on the learn nitrate,

resin. you and groundwater is dangerous, because groundwater is used for many things, a little above or for drinking water, healing, drinking water with high nitrate levels, you can make you sick of thought, a dilemma. light blue baby syndrome yamma, which is a heart effect, found mainly in children, is beautiful. it causes problems with the oxygen supply teacher and recent studies have also shown how consuming high levels of nitrates might cause many more serious diseases. buffalo broke out a molecule into garbage. the e, you had succeeded in significantly reducing nitrate levels on farmland. but recently these levels have once again begun to increase researchers at stockholm university of discovered an interesting correlation. the more agricultural subsidies origin receives from the you, the greater it's nitrate contamination? like here in northern italy?

i presume of in all degree. i thought it was to come gentlemen though. but why did we come here to take our sample with africa? because much of the ground water from the po valley flows into this river when the ground water converges yet and mixes with a water in the po river left with it to my phone. the nitrate contaminated waters of the po, flow into the adriatic sea water nose, no borders. nitrates can be found in nearly all lakes and oceans. these nitrates lead to a harmful accumulation of nutrients that causes algae overgrowth. green carpets then are even visible from outer space. like here in the baltic, sea algae

blooms block, the sun's rays, suffocating organisms that live deep under water. when algae decomposes, it reduces the level of oxygen in the water. large areas of the baltic sea have become dead zones. the country is bordering. it have already reduced the influx of nitrate, but it will take many years before the baltic recovers problems like this have helped organic food rise in popularity. consumers have become more environmentally aware, and more health conscious. but organic farming is nothing new. it was established

in germany a century ago. more more consumers to day are looking to avoid pesticide and chemical fertilizers and promote biodiversity. organic food has become big business . over the last 20 years, organic farmland has grown from 3.5 to 8 percent of europe's cultivated land. the e u is now hoping that its green new deal will increase this to 25 percent by 2030 . organic farmers are fighting to preserve bio diversity and the fertility of our soil in the western balkans. industrial agriculture has not yet taken over. most farms or small biodiversity is flourishing, and the soil is still rich and fruit. i'll without the over use of chemicals. conditions here are ideal for organic farming and for producing products that are especially valuable on the european market. in a village in kosovo,

hover sherburne yonkers organic business is barry proof l. s chemical that need to spread it all over this table ne business. see another thing on using our business is called 99 lula or 99 flowers skeleton we collect, medicinal and aromatic plants that grow wild in nature low. yet we also cultivate some varieties in open field, given that we also process plant to make teas, oils creams, vinegar and spices. freshman organic products have not yet caught. on locally 99, lou them mainly supplies the e u market. i your career thought air auster, colby mutual to could cool and honestly what matters to us is a high demand for our plants in the international market. tattletale! we know that exports can help you grow a business, and that helps assure greater sustainability and safety. and you attend,

which mary matt need or the mark siegel see glue would. oh bang is that women face many obstacles to founding a business pop off in 1st of all, really you need funding leafy. but it's hard for women in kosovo to obtain a bank loan on, but with no property as collateral bunker, if you're unemployed and have no collateral issues, banks won't give you a loan for finance. but every said back met you thought that just increases your determination whether any e 40 to the number of either been good, eat a voucher boon yoko remained undeterred, she fought to launch business and help the women in her village. no, let me tell you, melissa, do i think this effect today? she has 60 employees from various ethnic backgrounds. are you on promotional, but i dedicated myself to the business and to my children, my, maybe i neglected my children from time to time,

but i had to work been up before the war. i worked in education, but after the war i was unemployed. every i needed an income before, so i worked very hard. my business is my baby charlie county to the actual peck me, partly lumps other radical changes in europe could shape the farming of to morrow. the netherlands may be small, but it's at the forefront of an agricultural revolution. it's now one of the world's leading vegetable producers. until recently, little attention was paid to the ecological impact of high intensity farming. but that's changing. rather campbell, on accident is not for o'con kesha. oh, nice enough master black energy congress shouldn't be to dogmatic low temperature.

it's easy to say we should all make the switch to organic farming, or go back to traditional methods as long as it, but that's boxing ourselves into a corner. 5 by 2050 will have to provide food for tenant 1000000000 people. that isn't. that's a tremendous challenge. at the same time, we have to say the plant, which means being a sustainable as possible is do is alimony into. and we desperately need a green revolution. and that's where smart farming comes in. i have a smartphone. there isn't a rover, took a look and spend an end. it is an agricultural and plant scientist at vacuuming in university. his lab is one of the leading research groups of its kind in europe. smart farming heath vader predicted out. it may style him in a thought over sort precision. agriculture. smart farming is smart farming is quite multifaceted, aka, for much of it is about precision agriculture pain. but smart farming also means that we're using all the innovations we see around us. whether they come from

organic or mainstream farming open halo smart, we want to bring an altogether in a smart way to create sustainable systems. she stay my little take levin and azalea, obscene about smart farming that these ethnic commis. nancy's mart farming is a combination of high tech innovation and intelligent ideas that come from organic farming. michel septa, and she stay miss davis shows or, oh, got to be local lumber. all big and smart technologies form the basis for smart farming, like energy saving, eli d's sensors, robots and a variety of digital tools. with the goal is a fully automated greenhouse soon of pepper plant like this will be monitored 247 from seed to harvest. yeah, like i believe of elfin of those fisher, you can theoretically control everything from here with like these 2 compartments

and the unit back there. fi, no smart farmingville, a sales acre or venue. hopa said if is, if the can smart farming in europe is so very to see it in the netherlands. tomatoes are grown and high tech greenhouse gas. if you compare that open field farming and spain is by you in spain, you end up with 4 kilos per square meter at harvest, and another lands 80 kilos per square meter made so 20 times as much in a long day. so stuff the people come to feel automated that the strength, kenya, o'brien can are greenhouse, as we use 75 percent less water and hardly any pesticides within the bane. if we use pesticides, they're mostly organic, long contained environments. it is a st caution. there's knowledge about one aspect of smart farming, that's where you can find plenty of examples of smart farming on open fields to smart pharmacy. new smart farming also means integrating organic techniques into industrial production. in permaculture, for example, several different plans,

species are grown side by side that can nearly eliminate the use of chemical fertilizers and pesticides. venting dodge adelaide. it like one of yonkers hampers aml ash that was the money it hung 1000 years ago. we were still hunter gatherers about that was the way we felt ourselves, a little salva lumber. at some point, people started to domesticate crops out, and that was the birth of agriculture. the 2nd green revolution, about automation and chemical fertilizers, which increased yield of inadequate. then came the 3rd green revolution which created new varieties and also increased to yield size. but it did have downsides. high water use it lots of pesticides, st. me a new style. but now we're in a beginning of a 4th green revolution in which we need to make production as efficient as possible, while limiting our consumption of resources. input stuck with the technology is already in use, and costs are dropping quickly. as smart farming expands,

it promises to reduce our impact on the soil. but what about energy consumption and the quality of the food it produces? ah, this new green revolution promises to reshape our rural landscapes. and not only that food can be produced anywhere, even in the city. ah, knew some the sea or the pseudo reservoir door, no portable dwelling unit or parking. we are on top of process water reservoirs belonging to the city of paris. met was received for the city, came up with the idea of using this site for urban farming or ju robin. and was it

due to rome, plessy, but we mainly grow micro green's and greenhouse at the on the stereo. the flock from outdoors we grow annabelle flowers, the herbs and berries. i will small food products with big value. mccormick will defer say dirt the flour should be cut at an angle so that it heals better, feeling better. i laughlin the nurse think it's easy. this one's nice. busy and to, to no, no, no, to steve on. do the man. yeah. earlier than you put them here. 3, take loo. everything is sold locally or so there's little transport and contribute . we sell to restaurants and the general public old result on city dwellers today or searching for meaning and purpose of rhetoric. su sam are going back to the countryside. oscar returning to nature may urban farming is also a way for a city dwellers to find the meaning without leaving the city. we're told we'd like to do source sauls, right. because i believe the cities of the future will be very grima june. i hope

it will happen in my lifetime. degree onshore urban and smart farming could help supply us with fruit and vegetables. but there's another urgent problem. today, europe consume 60 percent more meat than 60 years ago. men, especially experts agree that's far too much, but not many are willing to give up their stakes. and that's where protein alternatives could come in. in san sebastian spain, meth it is be a waters is researching alternative sources of meat. she's hoping to find a replacement for livestock in a laboratory flask. elaine, but it hung up on what it has been. i know where he was and let us know the work never stops. so cultures don't rest at night or on weekends. we have to be

organized, take turns, keep it all go any. we're about to ramp up so that we can keep raising our production capacity. and i will, we're all giving 300 percent example. well, well, if our fellows annoyingly encountered this looking for a solution here, so, but it is very exciting, but it's wonderful. and a lot of us have even isn't going to be very though i see as for mom and be another professor, m as popular. and i'm with sally. this is where it all starts, where the process begins either. then i left, but we've taken a sample of muscle from an animal and we'll select the cells we're interested in, that i will keep the muscle cells which produce protein and cultivate them. then it will end up with millions of cells that will proliferate. and that will turn into billions and even more billions younger. ultimately they'll fuse together to form

flesh una, cultivated me to those guys like on the computer. it all starts with the cell cluster, which divides and most applies. the goal is to grow an entire stake in the laboratory, t governor them because i want us for the now we have to figure out what prototypes we have and what our budget is. then we can figure out how many fans we can exhibiting because maybe we can add another one for one more look and throw them into a lot of stuff. will us mass sclerosis either a main obstacle was coming up with a proof of concept or showing that what works on a small scale that can also walk on a very large scale. those are some that i feel thinking that's the key technological challenge for them. the lab grown meat is on the cusp of becoming a reality. the entire industry is competing to become the 1st to market it on a large scale with the yes, lavin gram maxima. this is the biggest adventure i've ever embarked on you on those was the challenge is very motivating, especially when it could have such

a positive impact, a global impact. yeah. it that adam mercedes be a what a startup is still in the development phase. other companies are a bit closer to the goal, like solar foods, not far from helsinki, which is building its 1st test plant, dedicated to what it calls precision fermentation. it uses microbes, electricity, and air to generate all kinds of proteins. soon there even hoping to produce milk proteins and at a much lower cost than cow's milk. ah, startups like these received little or no e, you subsidies. they raise funds on the financial market. but their work could end up revolutionizing farming. why?

plant on the cusp of a fundamental disruption to how we produce fade, you know, by 2030 the cost of production of protein is gonna come down by $5.00 times by 2035 by 10 times. and that's last compared to animal protein that's going to have huge ramifications for how we produce protein. in 2019 catherine tub center, shockwave through the meat industry when her london based think tank made an astonishing prediction. i hate to read. how can i help? i was looking for a piece of steak for special occasions. i don't know if you can recommend and i got some t boned to re boys. but if i was to go for anything said i, i'll probably have a nice bit of a sirloin. sharon delicious. the nice radical changes because the cost of protein is going to come down by $5.00 to $10.00 times is going to be a huge impact on the number of animals. so we actually forecast 50 percent for your

account by 201375 percent view account by 2035. we ready to expect the cow will be obsolete by 2035. like any disruption. there's going to be lots of one as and lots of lasers. it's hard not to see content. people really embedded into the flag or culture of being the losers. and in that more industrial state, aver predictions come true that vegetables and meat will soon be produced in factories. will that spell the final blow for farmers? one solution to help save farmers might be underway here in barron in the north west of ireland. brendan dunford has come up with a plan to support traditional agriculture while preserving nature

the work here began rumps. i could 20 years ago and i, we did some research. i'm all about the relationship between farmers in the barn and their landscape art. and we found out that, okay, the wrong type of farming, very intensive, modern methods can be very damaging for this environment. but in contrast, traditional farm practices, all grazing regimes, and a half management regimes are really critical to maintaining the by diversity and the natural environment in the bottom. so when we finish that research and there is a recognition, not just within the family community, but within the conservation authorities that we need farmers on the land farming in a way that have gone for 6000 years. if we want to protect the parent into the future, so the child's then became how do we support these farmers? brendan, done for its program,

provides grants to farmers who limit their environmental impact. the funds come from the e. u and the irish government. so in the barn program, we have a way of rewarding farmers who deliver great outcomes for our environment. we have a very simple scorecards where we walk each field like this field every summer, and using 10 different categories that grazing levels, the condition, the latter water sources defeating system, the presence of invasive species. is there any damage being done? and we tied all of up to create a score to 10. it's a seemingly simple idea and an appealing one that's already went over 300 farmers who take him together, farm some 23000 detectors of land. michael daren is also participated in going to be the field scores as recommendation about how you improve the score in the area of the field,

the score to 10 if it's come up or down and the amount of money that these it field errands to farmer in terms of the environment for my own in a 9 that picks him up, doing you know, and so extensive development. you're going up there, you're going up there. so you know, when you get up there for and they're all good. there's nothing to make society wherever you live, like money. that's what makes the world go around. and like, managing the farm, doing this environment to farming is, is called aaron's us good money. maybe up to turn of our income constant from there the minute. and the bigger the score, the more money in. so yes, but it isn't really competition with my neighbor. i wondering what's he doing that i am not doing? and i want to do that because you get me more money. so that's the real reason that i'm doing it. i'm a businessman and i have to earn a living for some form of what the farmer has done here over the

last number of years is 1st of all he's repair the walls and that allowed him to target creating more effectively here and by targeting, grazing, wintertime you're creating more flowers and summer time. secondly, the water source which is previously polluted by cut to stand against. he's built a wall around this and pumped the water to storage trough, which then feeds trust the cattle. so that allows the animals to drink clean fresh water, but also keeps the water source fresh and clean for us who are drinking also the water on this area. the 3rd thing is going to change. the feeding system is moved towards the more b spoke feeding system, which actually does less damage to environment. i'm cards is grating greater gracing levels and over the years by virtue of those management interventions and better grazing. so putting more catalog here to right time to score, gone from a $6.00 to $7.00 to an $8.00 to $9.00, and now it's $10.00 to $10.00. because my god, when you look around here, you can see that this is pretty much perfect. the land is being managed beautifully, so the farmer is getting a premium payment. brendan dunford program is

a success. it's a win win situation for local farmers and for the environment. grasslands are beginning to recover along with bio diversity. i think there's, there's whose challenges and we need we need sheets changes and we need to really quick and that's why i'm excited about the potential of the farmers and the phishers and the far to the door, the county unsung heroes. if we can get those on boards working towards search and outcome, if we can get those those communities to buy and and to be the leaders to be the cutlass or change to be the 1st responders to these crises. i think i'm optimistic that can happen. europe spends billions of euros to subsidize farmers to produce more and more food at ever lower prices. all the while, our soils are dying. the climate is in crisis and our health is at risk. good.

laboratory farming help make industrial agriculture more affordable and sustainable . if that happens, farmers might also stand to benefit by producing less at higher quality and smaller scale farmers might once again become the guardians of nature, and biodiversity ah 0 one continent, 700000000 people with their own personal stories. europe. mm hm. we experience everyday life with what

europeans feared and what they hope for focus on your pin is 30 minutes on d w. ah, well, so is, and is government have been in office for a year now. it's been a tough 12 months for the new gemini, chancellor, with the ongoing pandemic inflation. and of course, the war in ukraine and all that comes from that in many ways it will have so as has transformed the country. and we seem to understand just what that means for all of you out there. so do tuning on all platforms, bro, to you by d. w. they breeze, ah, they have body and soul houses that daniel lee biskin to construct far more than just building. ah,

you have to be radical. that's a radical means. go back to the room. he is the son of jewish holocaust survivors. how walking that i was able to build computers in berlin is architecture is a celebration of democracy and i won't building the biggest thing in the world is the spirit of an architect motions. this kid starts december 25th on d w. ah, this is dw news, and these are our top stories. her as president pedro castillo has been detained by security forces, according to the national police. his detention came after he announced he would dissolve congress and install.