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tv   The 77 Percent  Deutsche Welle  May 1, 2023 8:30am-9:01am CEST

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take you to a finance store, stick hot spots to do in order to repair the 77 percent. i dw, they want to know what makes with love and banning thing that way. i'm not going to have to work my own car and everyone with later holes and every day getting are you ready to meet the german can join me. rachel stuart on d. w ah . harvesting cone or rice and using the left overs to power light bulbs. later it is really possible. we're showing you how along with other surprising possibilities from our
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environmental magazine. so welcome to a new issue of africa. i am sandra t. nobody right here in counselor, uganda. thank sandra. there are really more amazing features on our show. so stay tuned. my name is chris lames, as this is what we have our past lives but this week, ah, how to sustain a be brief mom. we both love being that the r c all sweden is educating very young children about the environment. and how an ad in senegal is detective illegal minds. but let's get back to your topic. sandra. there's more to it than just par in light bulb. isn't there? the whole project is based in uganda. that is right crease in theory. uganda could produce all of its own electricity,
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but we sell parts over energy to neighboring countries. that means that only 40 percent of uganda's residents have access to electricity out in the country. it's only a bit more than 40 percent. that's where these projects in the northern part of the country comes in by showing how this centralized energy can be generated in rural areas. no more darkness in helen young, whose house it has been about a year since a home was connected to electricity. and since my children were born they haven't seen and it says that was the 1st one for them to see legal. not believe a village of god. good god, how at the same time electricity is changing lives in businesses here. i'm getting electricity. my customers used to return to the homes early due to darkness, but with power we can sell up to midnight. got good is
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a remote family community located about 300 kilometers north of you kind of capital it borders which he sent fullest. national park, uganda's largest conservation area and home to endangered species like elephants in 2009 when you gunned. an aerospace in pita nichol visited the upgrade village in a district of newer. he saw a need for clean energy possible. it was near the national park, so if we could do something a noise which would reduce depression, firewood would be interesting to help concept naturopathic. secondly, no, i had a lot of agriculture, which means whatever we could do with agriculture waste, we could do it in noise. so in 2012 p, tanya could set up a private company. today the plug in got good, generate 64 kilowatts of renewable energy from other cultural biomass, who opposes call guess if occasion use of the shape of the gas fire.
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just the spark is enough to get the material to heat up to 1000 degrees celsius. at that temperature, it breaks down from rice, has made called glass shelves, coffee us into methane and hydrogen rocket feel. while those gases are light, they arrived to the top this fucked out and go to power the engine. so miss harvest has just ended. after removing the colonel's for food, the woman used to throw away his card. now the supply them to peter michael as a raw material to produce the energy they use at the homes. will take to dismantle is we sell it to them. they bait. we get money almost. there are times we get money in this one. then we get money near less husks.
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the company also uses the waste from the gas. if occasion during the process, guesses are separated from the solid biomass. it leaves behind tons of solid residue called bio quiet. there are micro pause form in the fire are those micro pause are perfect for bacteria to flourish. when bacteria flourish in the bar chimed the soil been released nutrients into the ground, automatically fertilizing the ground. so by a char, improve soil moisture reducing the need for irrigation by char helps keep the soil photo reducing the need for none organic fertilizers. during the planting season, he gives the buy your car out for free to about a 1000 farmers in the region. helen youngel also get so the farmers are thus
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benefiting from their own waste delivered to the company. so the cycle is complete and keeps on going. it's a virtual cycle, which takes us from the vicious cycle of poverty to a virtuous cycle of prosperity. every year peter nickle can produce upto 100 tons of bio car. he only uses half of that as fertilizer. the other half is used to me clean cooking fuel in the form of pellets. he also gives them also see to families to avoid cutting down trees for firewood. so far the company has offset over 50000 tons of c o 2 annually. my barbara on whether not gone tyranny. i only use a few pallets to cook now compared to the big volume of firewood that i previously . yes. even if i live a few pellets, my cooking is foster family that was here baby. but at the in the last decade, peter nickle has said a 5 mini group plans in uganda,
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causing some 4500000 euros rays, mainly through venture capital, his hybrid model, bexar power from bio mass with solar, another clean energy source. the plant generates a total of $500.00 kilowatts power in more than a 100 household, businesses and institutions. in the evening. we can switch on our biomass, gas or fire and run it. by day time we have the solar running. and we have a small amount of battery capacity to balance that load. so we have uniform electricity, 24 hours a day. every day of the year. on top of that return, your call started a new project electricity mobility among the rural community. he has already 5 electric vehicles running in got good in the near future. he wants to expand his p energy model to zambia botswana and south africa. and even further away to spain in
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the united kingdom, it is a fantastic project and a genuine cycle when the harvest left overs become fertilizer again, i think and far too often we only extract roma. 2 is devastating nature in the process. illegal gold mines are a very poisonous example, thinks i'll drink a bit this week explores how an app is helping to detect them. ah, there are around a 100 illegal gold mines in southeastern synagogue. residents here depend on gold to survive. to extract the precious metal, they used toxic chemicals like mercury, which a large amount is toxic to humans and wildlife and pollute the environment. but one senegalese geologist in docker has developed
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a computer program that can identify and locate illegal mining operations marrow nom, take satellite images from different regions, and updates them regularly with recent pictures. this is dorothea gary in question is this white area shop with late years later where you can see how this mine has expanded. don't know when we saw the results. we noticed that the satellite images detected the surveillance sites automatically on. so we knew that we developer lago software from laughing is at the she had the idea while doing her doctoral work. she was reading studies from the amazon and saw they worked with satellite images to locate illegal mines. the president of seneca mackie saw honor mariam nome for developing the ap she has been working with the ministry of mine since last year to finalize the program in accordance with government regulations and develop
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a version for smartphones. but the application and application will make it clear how much damage is being done to the environment, to the live on my message, sheila be. and if it's developed well, it can even detect water pollution diesel. the app should be ready to go by the end of the year. then the ministry will be able to detect and shut down illegal minds or convert them into legal minds without the use of toxic chemicals. and tell about ye, if you are also doing your bits, tell us about it, visit our website, or send us a tweet, patch tank doing yo bit. we share your stories from real gold to the liquid. gold beer is a belong. live rates, especially in gemini. no gentleman's drink, almost a 100 liters a year per capita,
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and they are proud of the purity low. which states thought beer can only be booed from water, barley mould, hope. and yes, that's right, sandra, but so cold special beers around the rice. these are crossed b is that with special permission can be proved using additional ingredients as well. in that way, the brewin industry is also default in energy to recycling harris. on example, from berlin. beer is a real hit. the world over. it usually contains malt hops, water, and east. but there's a more adventurous option. spread beer, beer out of stale bread, one, berlin bass producer knows how to do just that. we shall, lumpkin uses baked goods meant for the dumpster to non alcoholic beer. in what b as in here um via came up with the idea for bread beer because food waste and
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sustainability are huge topics of course lot. oh video. and there's a lot of bread in particular being produced that ends up being fed to pigs or put in a bio gas plant. sato. and that's a pity. so we decided to turn bread into beer and build awareness about the topic or model of the same of met some breweries that make bread. beer aim to cut down resource consumption and avoid waste. it takes about $75.00 kilos of bread to make $27000.00 bottles of bread, beer, berlin placed master baker. tail custer carefully plans how much to produce. what are always leftovers, but not just any bread can be brewed into beer. and as much of the info and what it has to be a bread without any other ingredients, besides grain, meaning no raisins, no knots, no coil seeds. it's because they want ferment reliably and make this good tasting beer, as it should be. other, when done mists with use them retribution,
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good. people had been making bread into beer for centuries like bows out from egypt and mesopotamia or class from medieval eastern europe. in recent years, bread beer has been seeing a renaissance and giving craft beer brewers like miss al lumpkin. new ideas. he 1st crumbles the old bread into little pieces and adds it to the mash at the start of the brewing process of e. m. i somebody missionary of us. so here in the mash fat we mix water with malt cry and, and enzymes are activated that turned the starch into sugar. i missed that takes about an hour. i'm going about india. the special thing about this beer is that we add 5 percent bread to the mash mixture and then pump the mash into the purifying bat where we separate the liquid from the solid onion roy to about 10 mit on. this liquid is called beer word, and that's what we make beer out as organ on. did you have would?
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so leave it on speed that call. then he had ceased. it would normally convert the sugar into alcohol, but not with bread beer. but he's, i've worth high a, b, m, a board, make this non alcoholic bread beer. we use a special yeast that can only for men to one type of sugar and the rest of the sugar stays in the beer and meaning not much alcohol is created without again, sydney is over like, or drinks containing up to 0.5 percent alcohol. i considered non alcohol, they can terminate. once the beer is finished brewing, it just has to be put into bottles and it's ready for sale. but how does bread, beer taste? oh, it's a lie and it's very trudy. it odds being very dominantly acidic. i do think that albert should work towards achieving some same
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ability factor and minimizing their water usage using sustainable packaging in like quite easily recyclable. i think especially nowadays anything that can help us environments good thing. and if i can drink beer and help them from dust of why, why would i not like, what's great? the bread beer trend helps prevent waste and safe resources and shows how more sustainable brewing doesn't mean sacrificing taste. oh, did you know that babies and toddlers have the greatest learning ability between the ages of one and 3 during this time, more synopsis form in the brain than any other period of development. and in keeping with moto, you can't teach an old dog new tricks. teachers and sit in a row, so starting to teach children, and fermented awareness at
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a very young age. funny to me, there's no such thing as bad weather in a swedish preschool. the national curriculum calls for every preschooler to spend at least 2 hours outdoors. the eat or ox score, or rain or shine schools, take it a step further. o. nearly the entire day is spent outdoors. the children discover nature through experience and play using all 5 sensors. for this group of 2 and 3 year olds has spent 6 weeks learning about fire drawing fires, drawing with charcoal made by burning wood, watching films about fire and more. it's a hands on immersive experience. it's easier to see how a fire works or how to lie to fire and to talk about what you need to light, a fire, you need the heat, you need the materials, you need the oxygen. if you wanna, it's, it's not there,
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it's going to blow out. and so we want them to do that really from early years, because then we believe that hopefully when they're in school and they have or other classes, then we remember a lifelong relationship with nature. born out of curiosity, adventure and play. where does the wood to light fires and cook them come from and what happens to a forest when its trees are chopped down? ah, what give you home you can make some little k. o cock out all muffins. oh, move to day. they're making pancakes and like every meal there is a hidden lesson within. oh oh, it's much better for kids to learn in authentic environment. so if we got to teach them about dividing and counting,
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i'll be counting kids. i been dividing the pancake and it said, so it's we talk a lot about fruits now when we divide fruit. so, so that's, that's the most important thing to do to actually do it. if not to do it in theory, the, to do it practical. so did the and they can practice sweden's 1st rain or shine school sprouted up in 1985. today there are 200 of them which teach children about sustainability through experienced based learning. almost 70 percent of sweden is covered in forest and has concern about climate change and environmental issues grows. more and more families are turning to forest schools. i know that this rain or shine school near stock home 300 children are on the waiting list. educator say children here aren't only learning about nature being outdoors, enhances learning, the cortisol level goes down. the service on the level goes up in the cortisol is
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distress hormone leave. if you go to green, blue and via the stress level goes down into concentration, will be high and is bent to concentrate on. so the children also learn how to take on responsibility for nature and for themselves. and their for us the, it's the leander. it's good for them to, to learn how to handle their own stuff. and it's also very, very proud that they can do that, that they can carry their backpack in that they can open ethan and bring out the water bottles if they need. and that's also and yeah, to be able to feel if i'm too cold, if i made to halt, i need to take my glove. so if i am thirsty, we want them to be able to do that. and we also work a lot of taking care of each other because that's the same thing. if you want to take care of something you like, you take care of your friends and we believe that if you, if you take care of each other it's, it's a much better place to be for all of us. after returning from their forest
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adventures, it's time for a mid day rest. some of the children up for their sleeping bags indoors, nothing but most of them head right back outside on to the front porch. favorite pillow or stuffed animal in hand for an al fresco nap. oh, wow. i wonder if i could take been outside in the cold all day and away i'm glad we're heading back to africa without next feature. more specifically, to the democratic republic of congo. that is like crease and there is one high protein delicacy that is an important part of the diet, in many regions of conquer. it might not appear to everyone. the you can decide for yourself whether you would like it on your dinner plate. this palm tree is already lost, but it stops, could still contain valuable treasure. and combos him or pen by is looking for
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pussy or palm. we will lover. the plum grubs are popular staple in kong, li squeezing comey thought dick with cells, some of the groups will fine. but when it's them to ethanol because they are rich in new trent and protein isn't the children like it's them. it's a small baby we are given in pussy when i get more smith, date of accident. my michael, i'm a little lover that escaped capture to eventually construct cocoons after 2 to 3 weeks adult african palm. we will emerge from the fibrous cases. agronomist at the university of keyson gunny are studying the insects it. jean claude was anger and his team hoped to breed the bogs right now. that gras collectors often destroy trees to get the lover. that's not only bad for the environment, it's also not sustainable as a weevils need trees to breed. now that is going on what i saw, a pressure,
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shirley, this is the volume, the greater the pressure on the palm trees and environmental, the greater the damage now. and soon it, when the weevils become a rarity model, better will find a way to form a quasi thing like we do chickens and other animals. we can give nature a brilliantly naturally are almost a little bit with it. mazacco mon, fairly pl elizabeth. he pussy already a common source of protein in congo popular with all levels of society. but the majority are taken from palm trees in rural areas where countries current population of 100000000 is expected to more than double by 2050. that means the demand for food be set to increase dramatically. according to nutrition, mr. clark, who he goes projections around the feet of the countries population will face food insecurity within the next 6 months. more ego works out, f, e o, the u. n. food and agriculture organization, he thinks farming palm we will lover, has great potential ascii lanelle to avoid
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a fair amount to vo. ellis anc da da grubbs contin irony consumes ink and even magnesium a g. they can cover 75 percent of a person's daily lives. tional needs last year could become an alternative saucer nutrition for our population. specifically not the most vulnerable members of the society business like children, charlotte on 5 years old, then dvd a p particularly popular sample. hopefully, winette albuquerque solis are far the way the thinker lava race to feed children. it's an idea that agronomist or the university of kinshasa are also looking into the u. s. nonprofit organization. farms for orphans is supporting them in their efforts. once enough can be produced, most of the grubs will be served in canteens or sold at the market. the rest will be left to transform into the next generation of beetles. it's all about creating the perfect breeding ground. on the final political state,
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i think all the she actually got it is we are testing all kinds of agricultural way slowly. so it's cheap and often just gets tossed out. why don't we want to put it a good use for farming the grass grow that will also cut the cost of production you foresee, in seal any that ality her new product shield? this often aging kinshasa is one potential beneficiary of the impulsive production program. to day, the researchers are helping to prepare a meal for the children. here. 31 orphans are in the care of sister. i mean was sanger. she says that it's difficult to provide the children with a balanced diet apart from beans. most of the protein rich food is imported and of poor quality, impure d, while fish and porchie we get is preserved offers. and that is not so hardy. boy, is he because there isn't anything else, life is difficult. these days, money is hard to combine. if impose the are more affordable,
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we could service to the children and as, as adults as well in remember you go after the grubs are washed, they are split open so they don't balloon when cooking in boiling water. one of the most traditional recipes call, so onions, paprika, and all the local vegetables. and he served for food made of mays or cassava. now cause the bill by his being more of them, so i can eat them with my friends in the forms for orphans. and you want to establish women's cooperatives for the purpose of raising lover that will make the much needed pertain more widely available, and affordable for everyone who may be. i'll give you the short after all. and that brings us to the end of our show. i've creased the lamps side, you know, from logan state nigeria, goodbye cheese and goodbye all of you our view. as for me, sandra, right,
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see it in kampala, uganda. don't forget, you can stay in touch with us and all our social media channels. this is an old and share with those who thought about the she'll see next week. bye bye. a with with
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who hello, welcome. your favorite show. 97 percent. i promise you we have a show. when know the fun for up high down below you with we take you to some of africa. i know stores the hot spot. so in order
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to reset with d, w o. oh. green. you feel worried about the planet to? i'm the old hosting of the on the green fence podcast, and to me it's clear we need to change. join me for deep dive into the green transformation for me, for you, for the plant. mm hm.
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oh, would i be a 3rd in the red? it's 10 times more holocaust survivors in postwar, germany for them life after 945 through today has meant starting a new and processing the past. nazis are always those other people. the ongoing struggle for remembrance and against denial in the land of the perpetrators starts may 6th on d, w. ah
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ah ah ah, this is dw news coming to live from berlin. ukraine fly tall for a new wave of russian strikes, air defense trace route, fire lights up the sky over key. if you've crane says it's destroyed, more than a dozen incoming miss office also coming on the web board. so the humanitarian crisis ensued.