i'm searching here and holler, he says he can finally focus on his training and is working hard to fulfill his freed up. next is the report on europe's agriculture sector and whether it is sustainable enough. so just stay with us. you can come for that. i'm sarah kelly in berlin. thank you so much for watching. take care the don't just practice. at the mention space in brooklyn was 7 months before rush out attacked. ukraine of filtering documents daily life in the town. how are the people from the club? was the growing tension currently to go in and be insight starts july 8th

on dw of the today and what's gonna be the thing is there's stuff with little we believe the future lies in the grow. i get them. we have 9 or 10000 pigs today. i mean, in my father's day, it was just 15 and then i left the funny that we're going to need to work on. we can keep doing things the way we do now. we have to be sustainable as possible, and many, in other words, the green revolution is desperately need to see will actually go to fix whatever on the costs of a fundamental disruption to how we produce food. we really do expect the cow will be up sleep by 25. it's hard to see kind of people really embedded in traditional agricultural being, the loses it doesn't matter where in newer you are the only people that can managed in properly at the firm. the

europe's farmers produce our food day in and day out, adapt, and so from many centuries, the every country region and climate has its own calling every tradition, the farmers shape our landscapes. they reflect our history as well as our identity, the budget, a farming using crisis. industrial, agriculture, striving for higher yields at a lower cost has become an environmental disaster. it's time for a radical re thing. but what would that look like? the some 700000000 people live in europe.

how can they all be fed sustainably? today most you up in farms are still run by families. the come on. come in. happy here and then i know they're not interested, right? the gosh, i don't want to change. i don't want to because i'm, you know, i don't mind. i love raising my animals. i love my love. i love being surrounded by animals and i love my freedom. and i'm a farmer. someone local who works the land and knows it well. i think that i do my job. well, it's feeding people is important landing, but when we run into problems,

we deal with them one at a time. 24. i'm proud to be in this field most. i'm proud to be helping feed mankind the issues you're in my res dairy cows. you so i have about $65.00 dairy cows per year, which produce about 600000 liters of mill. the oldest my father used to sell milk directly to customers who would come with power, but hardly anyone does that to. yes, it's a shame to the less to see if you choose my grew up here and i watch my father build up the song. that history connect me to this place. these are my routes and it's something i want to present. okay. similar to like his reading during the meal crisis. some people really struggled cycle for the price of milk

was so low that they couldn't profit on a farm or on their own. if they had family issues or health struggles or anything, it went quickly down hill on ocean. when we initially let me feed people, we do our best always them, we give it, oh, and yet for some in the phone, the way out seems to be suicide. so that's wonderful because the number of farmers taking their own lives isn't astronomical. it's tragic and they're not a psychiatric type of farms aren't being abandoned. farmers are giving up in france a farmer committed suicide every 2 days. more than anywhere else in europe. abandon funds are everywhere, but why the

global competition is at least partly to blame. consumers demand low prices in every kind of fruit and vegetables. what ever the season? agriculture has become a ruthless global business. not all that long ago, most of our food was produced locally. but today in europe, half of all food is imported according to data collected by euro stat. over the past 20 years, the this map display smoke exports among european countries. the sticker, the line, the larger the export, fresh, tomatoes, travel, even further. european consumers want fresh vegetables and the global market reactions the to europe has become a world champion and exports of pork primarily to china and asia,

but also to the rest of the world. the performers, the choices, symbols, expand and increase productivity or get squeezed out the, the impact is clear. in 10 years, europe is lost, nearly formed 1000000 farms, the and yet, every year the european union goes out 60000000000 euros in agricultural subsidies, where it is all back money go. the answer lies in history. and the origins of europeans subs at the end of world war 2, much of europe late and ruins. hunger was rampant agricultural production, had to be revived as quickly as possible. the, the solution was financial aid and rapid modernization. the strategy worked soon,

the shops were failed and the bread, butter and meat were plentiful. again. the strategy is still alive today. agricultural productivity is risen steadily. since the 1950s, the average weight yield per hector has doubled the dairy cows supplied $2.00 times as much milk. many experts say that europe's massive subsidy system is outdated. europe could easily feed itself without it, but it into yours. many have grown to depend on it and if the blame lies in the criteria that govern you, agricultural pop policies, 3 quarters of the funds are distributed according to the size of the farm. the

larger the farm, the larger the subsidy with often outlined. this results. nestled on ro menus great bra, you island is europe's largest fine. 55000 textures of land, and 10000000 euros in agricultural subsidies every year. the money goes to the heart of a company based in the united arab emirates. 7 most for the most of the loan. the cool. uh god. if i just bought the dean that into the low and a half frontier area, display the fields behind me belong to one company. it's a stone and assigned to romanian family farm is because the company practice is very intensive agriculture. so for assist, i just put that in a excel. do not have a 50 left dental product here, the digit allen months. i'm 55. the sometimes slowly here is use mainly to grow

grades, and the brain doesn't stay here and it's exposed to directly off to the office, probably to the united arab emirates. it made up a little bit when he did she did the next test with the last, with the condition and it just started and the company meet all the criteria needed to receive subsidies. while the small farmers here are not eligible for those sort of things. and they give you been to directors, to funded the romanian government has interpreted the european rules to mean that farm smaller than 3 hector's are not eligible for you. subsidies that effectively excludes the most agricultural operations in romania where a small family farms are the norm. splitting force, the suspicion of my boots in the last, within the j chiropractic articles didn't seem to tell us that it, how can you offer support to less than one percent of farmers while the remaining 99 percent or less down getting some to visit it in terms of the social impact

e u. agriculture policies with the financial subsidies and other measures has been additional failure. all the regulations are harmful to all society follow on the so charlie ramona to many junior is determined to fight back and as you all together with other small farmers, she's fighting for their rights today. her organization has some 14000 members. you knew to share this was the know, the, our political leaders have never lived in a rural area. she and that's why they don't know what could help us on the printer . because if they would at least visit our community, maybe they'd have some sense of how small farmers, layouts and incentives she with a doctor who's sitting in their offices on it. they don't see any of that with the 3 point in the la syria in practice. cookies, or 2 different thing might have been for us to go small farms are

often less productive, but the cobit pandemic gets served as a reminder of their importance. joining locked down local funds rose to meet the demand and without them many local crops which helped maintain biodiversity would be long gone. she made a jump, women will, my gosh, i will fight until we get our rights back. farmers deserve that, don't sit on the e u, agra. cultural subsidies system has proved problematic in practice. how can that be remedied? industrial agriculture is given rise to a host of problems and not us for small farmers. but for us all in europe is responsible for some 11 percent of carbon emissions. the

our appetite for meat is part of the problem. the just satisfied that craving the number of live stock has sort according to the, especially in italy, been deluxe western france and ireland. that's especially true when it comes to port in some regions. there are more pigs then people, spain this now the world's top port exported the analyst. what's the most senior success? of course, you know, that's funny. uh, in the last few years of the pigs. farming sector in spain has grown exponentially . it's become a major player world wide and about 40 or 50 percent of spans. production is

explored in this financially for a bank to munoz run. several family owned farms with 10000 live stock is pick farming business is one of the largest in spain. and i still gotta get to is i see the simply getting into the i think one thing about this good bar history at catalyst has always been about growth. we have 9 or 10000 pigs so that in my father's time it was 50. and that's all you have it. so there's a, we're proud of that. uh, our family is proud of our business. does that include your seo and as well? it's our passion. we've dedicated our lives to it now, and we don't intend to give it outside of the beginning. sometimes in the are you going to have? i don't only but it is when i started out, we raised cattle. my father always had cattle. the slaughterhouse used to be right

here. this is why we were slaughtered, the famous i'll be la cabs. obviously kinds of payments around the world really the that i'm facing or so to see gets done with stuff on the, the, at the, in a get. we'll see on that. he woke up with him and all that stuff. yeah. agriculture and livestock farming have to keep up with population growth that you have meant that population density is much higher than it used to be both into. and so every cultural production and livestock, farming also needs to become more concentrated, the more the, the world population keeps growing is every time there's millions of people when they might or might not like meet, told me that they lead whatever they have for me. i don't know, but we have to keep producing food, lucy, and that he meant the mos in law. we're planning to new project to livestock operations use for them. we hope these aren't the last new projects we can take on growth as our future interest. you can't just stand still with us by the endless growth. is that really the solution?

or will we have to set the limits for our own good and for the animals we depend on industrial farming practices are not the only problem. live stock requires more high protein feet, such as corn grains and so a half of europe's farm land is devoted to animal feed. the war and ukraine has made the bread, we eat more expensive, and the same is true for animal feed. much of it is exported like solely from south america. the stakes in our plates come at the cost of clear cutting, vast tracts of ring forest. the of the po value in northern italy is one of europe's most fruit tile regions. ideal for livestock farming and large scale feed cultivation,

the damage caused by intensive farming is very apparent here and not just in the air we breathe. the most good stuff. so because nothing, don't know what the data comments. so if you look around, you can see that to most of the quantities growing and dispute. this is industrial agriculture, very intensive, mainly to vote to the cone phones. i mean, it's a fountain, isn't that grow them? it's incredible system. it's early in the morning. professor manuela that's on your end or students are studying the impact of the chemicals used on crops and a lot of well defined up. all right, so i'll take the 1st measurement, then we'll take sample one, he thought of the luckless with atlantic with sedona. the typical community we've been monitoring the ground water in this area for about 15 years and demands that like we found there's some areas where the nitrate concentration is always above the legal limit. yeah. and it was that's due to the use of synthetic, cannot get accept. eliza is containing nitrogen compounds in agriculture pump use

these nitrogen compounds to grow when the ponds don't use tool because too much fetch eliza was applied or it was applied incorrectly to set up the nitrogen containing substitute for these are washed into the soil when it rains all of it like what you but you beat that send it printing kind of good stuff and from the swell it ends up in all grounds and water. so that's can increase the nitric concentration in our ground. just kind of do you need to also know stuck with that am cuz do i feel it to the brim? see yes. will measure the nitrate levels now and resound for the late times you handled off. this is not the way that he calls on the 9th grade residue in ground. water is dangerous because ground water is used for many things . a little above all for drinking water. drinking water with high nitrate levels can make you sick, dotted that amount of light blue baby syndrome, gemma, which is a hot defect, found maybe in children,

is beautiful. it causes problems with the oxygen supply agent. and recent studies have also shown how consuming high levels of nitrates might cause many more serious diseases. boston approval, got him. i left you a been took out the you had succeeded in significantly reducing nitrate levels on farmland. but recently these levels have once again begun to increase the researchers at stock on the university of discovered an interesting correlation. the more agricultural subsidies or region receives when the you, the graduates nitrate contamination. like here in northern italy to hold on for the kids to move in on the weight a product will still come through and i mean the but why did we come here to take all samples? because much of the ground water from the po valley flows into this river, we need the ground floor to convert as yet mixes with a water and the po,

recently off with this to my thought. the nitrate, some terminated waters of the po, flow into the adriatic sea water nose, no borders. nitrates can be found in nearly all lakes and oceans. the least nitrates lead to a harmful accumulation of nutrients that causes algy overgrowth. the green carpets that are even visible from outer space, like here in the bulk succeed, the algae blooms bunk, the sun's rays suffocating organisms that they've deep under water. when allergy decomposes, it reduces the level of oxygen in the water. the large areas of the baltic sea have

become good zones, the, the countries bordering a i've already reduce the influx of nitrate, but it will take many years before the baltic. we covers the problems like this of helped organic food rise in popularity. consumers that become more environmentally aware and more health conscious, but organic farming is nothing new. it was established in germany a century ago. more and more consumers today are looking to avoid pesticides, and chemical fertilizers and promot, biodiversity. organic food has become big business over the last 20 years.

organic farm land has grown from 3.5 to 8 percent of europe's cultivated land. the e u is now hoping that it's green new deal will increase this to 25 percent by 2030 . organic farmers are fighting to preserve bio diversity and the fertility of our soil in the western balkans. industrial agriculture has not yet taken over most farms. our small bio diversity is flourishing and the soil is still rich and bro, dial without the over use of chemicals. conditions here are ideal for organic farming and for producing products that are especially valuable on the european market. in a village in costs of of a ship and young goes organic business is very bruce, and it escaped because i need to spread it all over this table. no

business. see nothing on you. we did. our business is called 99 lula board 99 flowers. we collect them additional and aromatic plants that grow wild in nature. we also cultivate some varieties. an open field is seen that we also process plans to make tease oils, creams, vinegar and spices. freshman, organic products have not yet caught on locally 99 lou, the name of the supplies, the e u. market. your crew sorta or to so be in your shop to cool what honestly, what matters to us is a high demand for our plants and the international market. we know that exports can help you grow a business, and that helps assure greater sustainability and safety and you tend to wish moody not to meet the moxie of the sea grew as you saw, women's face, many obstacles found in your business policy. now, 1st of all,

you need funding easy, but it's hard for women and costs a vote to obtain a bank loan with no property as collateral. and on bone cotton, if you're unemployed, if we have no collateral issues, the banks won't give you alone this, you know. but every set back and it just increases your determination of any e 40 to the end. but all of us been getting i have boucher building yackel remains undeterred. chief thought to launch a business and help the women and reveal that you know, the city, the success today. she has 60 employees from various ethnic backgrounds, coastal i dedicated myself to the business and to my children, my, maybe i neglected my children from time to time, but i had to work before the war. i worked in education, but after the war i was unemployed. i mean, i needed an income these me so i worked very hard with my business as my baby travelling on it to the actual text me talking to the other radical

changes in europe could shape the farming of tomorrow. the netherlands may be small, but it's at the forefront of an agricultural revolution. the. it's now one of the world's leading vegetable producers. until recently, little attention was paid to the it's a logical impact of high intensity farming. but that's changing the campbell, not accent is. that's what o'con kesha own needs in the master blog. and you can say shouldn't be too dogmatic because how can i get the easy to say we should all make the switch to organic farming? go back to traditional methods as long as it was, that's boxing ourselves. into a corner 5 by 2050 will have to provide food for 10000000000 people. that isn't, that's a tremendous challenge. and at the same time,

we have to save the planet. which means being sustainable as possible is do is down and many of the us and we just really need a green revolution ups. and that's where smart funding comes with in august. my pharmacy take a look and spend an into is an agricultural and plan scientist at voss ending in university. his life is one of the leading research groups of its kind in your smart farming have a very the physics is out. you may still have minutes on over sort precision agriculture. smart farming is a smart farming is quite multifaceted. from much of it is about precision agriculture hang that smart farming also means that we're using all the innovations we see around us. whether they come from organic, when mainstream farming open, hey, that's smart. we want to bring an altogether in a smart way to create sustainable systems. the statement and i don't think of the been and it was really all seemed about smart farming. that is asking cool me nancy smart farming is a combination of high tech innovation and intelligent ideas that come from organic

farming, local safety issue statement even shows. uh oh, got to be an auction along about picking smart technologies on the basis for smart farming, like energy saving leads, sensors, robots, and a variety of digital tools. the, the goal is a fully automated greenhouse soon of pepper plants like this will be monitor 247 from seed to harvest. yeah. development of those appreciate you can theoretically control everything from here . i'm just like these 2 compartments and of the unit back there for, you know, smart farmingdale, a sales agent to be new hope and say this is a smart farming in europe is so very little. you see it in the netherlands, tomatoes are going and high tech, green houses, cost. if you compare that to open field farming in spain, in spring, you in spain,

you end up with 4 keywords per square meter and harvest and another lance. the keywords per square meter, right? so $22.00 times as much in age as long as they still stuff the people come to see you come to my to the screen to scan. yes. openings in our green houses, we use 75 percent less modern and hardly any pesticides. we don't to bang if we use pesticides there. most of the organic women contains environment set as a sign caution. there's nothing and that's one aspect of smart funding. i. so you can find plenty of examples of smart farming on open fields to my pharmacy. smart funding also means integrating organic techniques into industrial production . in permit culture, for example, several different plans species are grown side by side that can nearly eliminate the use of chemical fertilizers and pesticides. that thing doesn't job related mine. one of your present presented mulash does most the many young

1000 years ago, we were still hunter gatherers from us. that was the way we felt ourselves. all sounds a lumber. at some point, people started to domesticate crops, and that was the birth of agriculture. and the 2nd green revolution about the mission and chemical fertilizers which increased you guys over the data. and then came the 3rd green revolution which created new varieties and also increase the old site. but it did have downsides. high water uses lots of pesticides, science media, as a new style mind. now, what is the beginning of a 4th green revolution in which we need to make production as efficient as possible by limiting our consumption of resources to input? the technology is already in use and costs are dropping quickly. as smart farming expands, it promises to reduce our impact on the soil. but what about energy consumption and the quality of the food it produces? the this new

green revolution promises true, we shape our world landscape. and not only that food can be produced anywhere, even in the city, the new some of the sea or the pseudo is they have well to nope. with that being defined as we are on top of the process water reservoir as belonging to the city of power metal associates, the, the city came up with the idea of using this site for urban farm anchorage group in new jersey to t bone plastic. but we mainly grow micro green's and greenhouse at the on each w l district. from outdoors we grow animal flowers, herbs, and varies with small food products, with big value. in the 5th se there's a flower should be cut at an angle so that it heals that are going to try to rule

the news. just easy. this one is nice. busy to save on your domain. yeah. then you put them here, 3, take you. everything is sold locally to us. so there's a little transported quantities we sell to restaurants and the general public overall diesel. don't city dwellers today or searching for meaning boost on purpose for towards us through some are going back to the country side or returning to nature may. but urban farming is also a way for city dwellers to find the meeting without leaving the city or to read. i could do cell phones. i won't, i any, i believe the cities of the future will be very grandma viewed, and i hope it will happen in my life time because we own the herb and then smart farming could help supply us with fruit and vegetables. but there's another urgent problem

to day europe consume 60 percent more meat than 60 years ago. men, especially experts agree that's far too much, but not many are willing to give up their stakes. that's where protein alternatives could come in. incense, sebastian, spain. that data is be a waters is researching alternative sources of meat. she's hoping to find a replacement for livestock in a laboratory flask, but it doesn't let us know the work never stops. so coaches don't rest night or on weekends. we have to be organized, take tons, keep it to grow any, we're bound to ramp up so that we can keep raising our production capacity. we're all giving 300 percent capital. so as i know in the account of this,

looking for a solution, it is very exciting. it's wonderful. and i was just wondering if this is, this is really very so see us for me. um and be a centralized professional and multiple people. and i'm, we're sort of a, this is where a tool stops where the process begins. either that i know we've taken a sample of muscle from an animal and we'll select the sounds we're interested in. that i will keep the muscle cells which produce protein and cultivate them. and this will end up with millions of cells that were proliferate. and that will turn into billions and even more billions in. ultimately they'll fuse together to phone slash 2 and cultivate to meet those because my government, it all starts with the cell cluster, which divides and multiplies the goal is to grow an entire stake in the laboratory . so you've got the most, cuz i want this for the now we have to figure out what prototypes we have and what

time budget is. then we can figure out how many fast we can exhibiting. because maybe we can add another one for $11.00 separate argument. the sub stop was mass. glad i was trying to see the main obstacle was coming up with the proof of concept of showing that what works almost as a new scale. i guess it can also walk on a very large scale. there's, there's and there's, i feel like a lot of that's the key technological, challenging for them. they have grown meat is on the cost of becoming a reality. the entire industry is competing to become the 1st to marketed on a large scale. so yeah, i live in throughout maxime uh, this is the biggest adventure i've ever invoked on the one of those with the challenges. very motivating, especially when it could have such a positive impact, a globally impact, right? yeah. but the method is be a what a startup is still in the development phase. other companies are a bit closer to the goal, like solar foods, not far from helsinki,

which is building its 1st test plan dedicated to what it calls precision fermentation. it uses microbes, electricity, and air to generate all kinds of proteins too soon there even hoping to produce milk proteins and at a much lower costs than cow's milk. the stops like these receive little or no e, you subsidies, they raise funds on the financial markets. but that work could end up revolutionizing farming the where on the costs of a fundamental disruption to how we produce paid, you know, by 25. see, the cost of production of per team is going to come down by $5.00 times by 2035 by

10 times and that's, that's compared to animal protein. so that's going to have huge ramifications for how we produce pricing in 2019 catherine tub center. shockwave through the meat industry when her london based think tank made and astonishing production. oh i how can i help? i was looking for a piece of steak for special occasions. i don't know if you can recommend the, i'll cut some t boned to river wise, but if i was to go for anything today, i'll probably have a nice bit of this. so when we have santa lucius, the nice article changes because the cost of protein is going to come down by $5.00 to $10.00 times that's going to be a huge impact in the number of animals. so we actually full cost 50 percent to your accounts by 2013, 75 for some few accounts for 25 people. if we really do expect the cow will be obsolete by 20 such 5 is like i need this option. that's gonna be lots of windows and lots of lasers. it's hard to see kind of people really embedded in traditional

agricultural being, the loses in that more industrial state. if our predictions come true, that vegetables and meat will still be produced in factories will that spelled the final blow for farmers. the last one solution to help save farmers might be underway here in barnes in the northwest of ireland. brendan dunford has come up with a plan to support traditional agriculture work, preserving nature the work here began around, i guess, 20 years ago. we did some research on all about the relationship between farmers in the barn under landscape and we found that that's okay. the wrong type of farming,

a very intensive model methods can be very damaging to this environment. but in contrast, a traditional farm practices, all grazing ratings and management versions are really critical to maintaining to buy diversity and the natural environment in the bottom. so when we finish the research, there was a recognition, not just within the front of the community, but within the conservation authority and stuff. we need farmers on the land farming in a way to have them for 6000 years. if we want to protect the current into the future. so the title was then became, how do we support these farmers? brendan, done for its program, provides grants to farmers who limit their environmental impact as the funds come from the you and the irish government. so in the foreign program, we have a way of rewarding farmers who deliver great outcomes for our environment. so we

have a very simple score cards where we walk each field like this field every summer, and using 10 different categories that grazing levels, the condition of the electric water sources, the feeding system, the presence of invasive species. is there any damage being done? and we tell you that all of up to create a score of 10. it's a seemingly simple idea and an appealing one that's already one over $300.00 farmers who take them together. farm some 23000 hector's of land. michael gathering. he's also participated in it's gonna be the field scores as a recommendation about how we improve the score in the area of the field, the score to 10. if it's come up or down and the amount of money that they each field in the farm in terms of the environment, the federal employee, my own in a $9.00 and the pace for concerts in the future. you know,

and so you for sure. so that's a development that you're going up there. you're going up there. so, you know, then you're going up there. is that for under? oh good. there's nothing to make society where every unit is like money. that's what makes the world go around. and like managing the from doing this environment of farming is this cost errands of good money? maybe up to tar devolving can come some from there. and the bigger the score, the more money i and so yes, but it isn't really competition with my neighbor. i'm wondering, what's the doing that i'm not doing? and i want to do with that because we get in to be more money. so this, the reason that i'm doing is, i'm a business man and i have to earn a living force in pharma. what the farmer has done here over the last number of years is, 1st of all he's repaired the walls and that's allowed him to target grazing more effectively here. and by targeting grades in winter time increasing more flowers and summer time. secondly, the water source which is previously polluted by cup of stomach ends. he's built

a wall around this, i'm pumped the water to storage trough, which then feeds trustworthy capital. and so that allows the items to drink clean, fresh water, but also keeps the water source fresh and clean for us who are drinking also the water on this area. the 3rd thing you're telling me to change the feeding system is move towards the more b spoke. feeding system puts x feet, those less damage to environments. i'm cards is grading grade for grazing levels. and over the years, by virtue of those management interventions and basic raising. so putting more capital on here, the right time, the scores come from a 6 to 7 to an a to a 9, and now it's a 10 of your 10 because my god, when you look around here, you can see that this is pretty much perfect lambs being that is beautifully. so the farmer is getting a premium payment. brendan done 1st program is a success. it's a win win situation for local farmers and for the environment. grasslands are beginning to recover along with bio diversity. i think there's,

there's 2 to kansas and we need we need changes and we need to really quick and that's why i'm excited about the potential of the farmers and the fisher's, and the far shoes at the door of the county on some heroes. if we can get those on boards, i'm working towards instruction outcomes. if we can get those, those communities to buy. and i have to be the leaders to be that the customer searching to be the 1st responders, these crises i, i think i'm optimistic that can happen. europe spends billions of bureaus to subsidize farmers to produce more and more food at ever lower prices. all the while our sales are dying. the climate is in crisis and our health is at risk. good . laboratory farming help make industrial agriculture more affordable and sustainable. if that happens, farmers might also stand to benefit by producing less at higher quality and smaller scale farmers might once again become the guardians of nature and biodiversity,

the, the code grid for here and supports every year terrible fires rage across the continents, protecting these eco systems from the flames is more important than ever. we need people from spain and germany who wants to make a difference. they share their ideas and their great passion for the for close out. in 30 minutes on d, w. climate friendly steel suite

is already producing it. and paving the way to a new era for the entire industry created using a hydrogen technology sweetness. theo is carbon neutral. it's also faster and cheaper to make injury 90 minutes on d w. the, all these places in europe are smashing the record step into a little bit. venture gets the treasure map for modern globetrotters, discover some of us record breaking site on google back too. and now also in book form the

this is the w news live from violin, israel and its military operation in the city of jeanine, left behind the ruins of 2 days of trojan strikes and rates. at least 12 palestinians were killed. and now this new rocket phillip, coming from gauze us into israel, also on the program of russia and ukraine, accuse each of the planning to attack the chef or reset eclip helps loan, which is currently on the russian.