tradition in the netherlands, an architectural icon, we find out what makes for loons fil harmony halls. so great and say cheese the look at how real each other is produced. the story isn't more coming up today on your own max. the saint. nicholas is a very popular figure in the netherlands at christmas time, but in recent years, his helper pete has cost fears, controversy across the country. his depiction has been criticized as racist as a result. changes to pizza. parents are starting to take place. it's the time of year when many does children eagerly await saint nicholas for centre class, as he is known here the night before. december 6th. it's customary for him to bring

well behaved children presence, but he doesn't travel alone. he's accompanied by his controversial health are named pete more on him in a minute. but why are they steaming into port in late november? and it will of course, so we have a little time to prepare by checking which children to be naulty and also to make sure pete won't have any problem is claiming safely onto the roofs before was trying to help with that. yeah. yeah, and i was just making sure everything is in order so we can feel the kids shoes we can be over or that's right. and we also go over all the wish list. so we know who's getting what present. oh yeah, you build of the road up here in sand um, just north of amsterdam. excitement has been building for this years. arrival of santa claus. pete's plays an important role in the festivities. usually several people show up to had presents out to the children. according to legend, they even climbed down chimneys to do so. but in today's netherlands, the figure has become controversial because of his origin and background. he used to because and saw to peach or black peach,

portrayed by white people and black face, with red lips, gold earrings, and a curly black wig. for over a decade, artist, an activist quincy garzo has campaigned against black pete. what you see with the figure is that it's a clear sign of colonial makalya and also colonial style. just because what we understand with the figure is the practice of telling black people what the place is in society. and the place is to serve white people. the origins of black pizza now controversial form can be traced back to the mid 19th century. at the time, the netherlands was the colonial power that had grown rich from trading with spice and slaves. after fused debates between opponents and supporters of the figure, recent surveys now showed that the majority of the dutch people believed black p needs to be changed. and in vandalism, he's a thing of the past. here you'll only find sooty pete, who might have stains on his face from climbing down chimneys. around 50 volunteers

of all ages, slip into the roll of sooty pete to make the children happy. this read them to version definitely has a secure a fan based among the young ones. but how does that go down with parents when i was a little kid and all the people were uh, well, were very black and i didn't know any better, but uh, i think uh uh, the way we do it now is respectful to everybody. so, and the kids online is most of our, uh, recipes, but for their them, it's disputes. so if the children don't care, then we don't either voice of goldman. hi, slavery wasn't officially abolished in the dutch colonies done till 18. 63, the national slavery monument by evan to freeze in amsterdam commemorates this period. but for quincy, gary o, the debate about pete's appearance signifies

a missed opportunity. but i think what we're seeing with these so called solutions is a means to actually not confront this colonial style. jen, it's not a means to actually discuss what are the structures that are still within society that have the origin in the colonial period. and this practice and this culture division is one of the debates surrounding black pete is far from over. but it seems that one day the younger generation will only know him as peter, the bringer of sweets and holiday to year. the berlin philharmonic concert hall is an architectural highlight of the german capital and is celebrating its 16th anniversary this year. but some musicians and concert growers were less than impressed when it originally opened its doors. we went behind the scenes to find out why the shape of berlin scale, how many hole is reminiscent of a giant circus tent. but it's one of the world's most famous concert halls at home

to the berlin philharmonic under conductor cute little patricia. the hall is 60 years old, but it isn't showing its age perhaps because its golden facade that what sort of old site around the time it was built and the dies down to menu him appeared on the market and gave architects a way to provide a building with a durable colored metal skin, you can see it sparkling and gleam, almost like a jam german architect, tons, sugar and develop the feel how money is unique design. dimitris, looking himself and architect, specializes in the work of tons from construction on the no, i clinic concert, hold again and 1963 years to complete the famous architect to the chief, the masterpiece, the fitness it is a spiritual focal point for the entire assembly because of some of the

tribute in police, the orchestra stage in the center of the hole with the audience seated all around it. basically in 1963 that was something completely new. all most scandalous, who never before had the musician sat in the middle of the whole him surrounded by the viewers and listeners easy to run before until the end. the holes had always been like, shoot boxes. the musicians here and the listeners that clearly separated producer and recipient the, the concept proved innovative and a success for its creator and service. the redistribution of the space ensured that the music to be heard far more intensively from every spot the from kind of the let's see, no see to in the whole is filed it and 30 meters from the podium. i do have all

these elements, the railings, the seat upholstery and the wood on the walls, affect the acoustics if with the visa unmatched anywhere in the world. an acoustic vapor identification was even the ceiling couldn't move to the music as it has flexible suspension. the sales and try and goals or new flights of and architects fancy. they reinforce the existence much like a trailer was we didn't body, they transform the concert hall 12 fast 2nd, about the concept of placing the stage in the middle that's being copied by architects around the world for example. and took use some tory hole, taiwan national coal from center for the arts, and copenhagen's concert. to my own program different this one includes the dignitaries box, but hardly anyone knows about it. you can barely see it,

even though it's fully equipped. it has a special entrance and elevator. there's a sign on, but the vip guest generally don't sit up here on these very comfortable chests. but down with the audience and political among the v, i t guess was the league partition monitoring. queen elizabeth the 2nd 2004 not many knew about a special feature on the roof, either a sculpture bird weight with its 2 upsized wings. the heat for the money is a functional structure through and through. it's designed for music easily. i've looked here on the roof is a rising unix that han children put that as a symbol of a tunnel ought to fill harmonies. mastermind 10 show room once described does work this way. people space and music enter into a new relationship here, and they do the berlin style or money hole is

a master piece of architecture. but even after 60 years has lost and none of its fascination the does this cheese look familiar. it's chatter, of course, one of the most popular cheeses in the world. but do you know where it comes from? we travel towards the origins in south west england for look at how it's still made by hand. this is one of the most widely sold cheeses on chad. it's made in many countries. but what exactly is so special about these cheese? a good place to find out my will be which it originates has informed us that a region in south west and england was sits cheddar of pots, quite difficult drunk. the kid is quite tight and i didn't see it showed either way . the code is handled and the way it's pressed, the chattering crisis that makes 10 of what it is catering. this is what it looks

like, but we'll take a closer look later on the cheese, darian somerset still makes chatted the traditional way. so what's the secret of the original just in the basic ingredient, the meal here it comes from cross bid counts does very good for us in some sense. sometimes 8 by 18 different products as a groceries in that. and they brought lots of phones to use in the different groceries will come, immature at different times, the, and some of the herbs in hot as a favor of the cheese. the milk was delivered to west come dairy, it's 6 am. first, as he sits 10 minutes to decide using the yoga culture, cheese may cut rob howard has rented an enzyme from the stomach of costs to make

cheese out of it. right, it is an enzyme full time, is it that reacts with the proteins in the middle of the protein thoughts unraveling and joining together. and then we see that it's in the, in the, in the middle and in the set as it, as it forms the jail. the code is caution 6, looks and separation from the way. and the remaining liquid is prestone. he then caught 2 piles up the sheets of could, over the end of pressing the moisture out in hot and which eats. we call the chattering, it said 10. it would. anybody, if i try to make is an 8 the light, the glad to was stacking up all the blocks of pets. we didn't recycled a slightly higher and as a, as a stretch. and the point is to stretch the stretch. so

could squeeze out any moisture that still left in there and then this brings about so i could text you and the finish cheese a. a compact did tech stuff by the end of the day, the cheese has been pressed into a round mold and laid on shelves to ripen for 12 to 18 months. the aging facility is designed to recreate the climate at the cool sellers in caves that we use. traditionally, the hot cheese was 1st mentioned in the 12th century in the village of cheddar in somerset. now only one cheese daily remains that the today cheese is mostly made industrially. the, the name is not protected a, so the various kinds may taste very different. the channels that you buy in a supermarket or that you get abroad that is quite generic. cool, uh,

text is different, quite rubbery. um that's not necessarily so creamy not shouldn't sold in various stages of maturity from miles to shop an extra mature the whisk, i'm gary's own shop only carries one, but the flavor still varies. with st. romeo and china, they were a bit different. so different days we'll have a slightly different pro favorite profile. i mean no cheese is made with the note from the day that kind of gives it a big chunk of factory. they standardize the move, they get all the notes together because in the supermarket, some cases die that they want to product. the taste is very similar. every day. we want somebody that tastes like a different every day. even if china is really from china, this cheese born in the south west of england is enjoyed by cheese lovers around the world. we had now to the mountains of italy,

were some religious or reinventing themselves. the younger generation no longer wants to live so remotely, so those who do stay need to be creative. a reporter, deanna opinion of those tests without an old mountain dwelling. today i work up the number, the valley tugging town my mattress has made our well. i a slip on board on board and there is almost no internet connection the remote fee that you sent us the final in the case of a brute. so about 2 hours drive from rome was about to become a ghost town. and to the medium or step in to rescue it. let's see how this has changed for the years and who is actually living here now. at the beginning of the 20th century center of different diseases, sonya was one or the 9th village with about 1500 inhabitants by the better job

opportunities in each of these big cities made many people leave today, only about 100. the residents remain millionaire, then you're like you're getting came across the beautiful village by chance. she invested some 5 medium neural to revive, but setting up an a better good you for. so or a scott to told to with drums across the beach, daniela canada and came here for the 1st time in the ninety's. why did he decide to transform the tone? yeah, when he came here, it was a, in a row to buy bike. and when you arrive the he was falling in love with some of the stuff on this side of it. and so you wanted to give new life and to create these wide some of them. and so, and he started to buy buildings. many of those buildings were impressively well preserved and later incorporated in their bed could you for so projects that launch in 2005 there has to be an excuse to a truck,

new residents as well. in 2020 cents, they want to come and see the offers to pay a monthly fee to people willing to move here. feeling like a trouble back in time. because these the walls, their own furniture and how bruce everything here is the hotel officers 30020 kelly . restart rooms. surprise for 2 people starts a $200.00 euros per night. almost a part of the town was converted into a hotel with the tourism motor american before. so what exactly is that we are used to c normally to investigate on the way for best or with the, with the rules. here we are in the old village. so you know who's it's of weight, we have rooms, the thought was more apartments, we just say in the or the v lights in different buildings. everything is a spread out one room here. the other one there more up there, the

here. so for the, for the restoration of the spaces here, you use original materials. tell me about it. yeah. you must know that nothing here is new. okay. we use it recycling materials, especially from bold as you can see the floor and the roof. this one is for 7, and it was not the look at on everything here is become from in other objects. ok from the press. all right, so you can leave the story. as thoughts are also made to preserve to tell us engines or the show ended up on sonya l for sub bread making task, using us $0.70 reopen. we have some of the flower, then to meet the adults or at the side, try it out. okay. but i see another fee not a fee number of them. as you can see, i haven't done this in my whole life. and finally, it goes in the oven at

a temperature of $250.00 degrees celsius, a to our breads making ploughs, we done there, cost 80 years per person. familiar with that? you don't need for you, but you come here every day. why look for work incentives? the final piece is a job that i really like and i feel comfortable doing it and you nearby in my town, which is even smaller. there are no job opportunities. so i came here to teach how to make brant if i find it more and always i live here in central state fund on different of the step of the steps. and it was a bit like mine time because we already cottage and put it up there are multiple on the streets, but it's nice. see what, i'm what done yet. a created with a sex donte always beautiful. the need a, he has brought new life to this time. read that was the way i get to try my own ton make bread. we'd be the regional olive oil really fresh and that will logic and wash it down with

a glass of multiple china. the 2 wines i checked for the local shops, all of which work with judges, you're not products. will you start here with natural colors? these plans broods sellers and also regional line value. how is it going here in central state for not venice? you want me on a very low need. my shop has been very successful and the town is always full of people. so i have achieved a lot of it is also financially in k one on me. see. i finish my day by strolling around the village center step one is so small it can be easily explore in one day. one thing i love about this place to store is deep, but not proud it what i liked the most was to see how well for so how is this art and also the people they are really open to tell you their story. and by the way, sleeping on wooden morris was not by that will be a straight

from the streets at bowie and to you dw fell in fresh discover. one of the most vibrant cities in your experience was hot in bowie and scrubbing st. explode the cities hidden gems, and learned to understand some peculiar german habits. pals create is a here for you to join us now at the w i. scottsdale in fresh on take talk. what comes to mind when you think of the beach? probably a vacation by the sea water, sports, or romantic walks at sunset. but what about engines and landing airplanes? we know one place where this happens right on the beach. i love that right in scotland. actually it's not a good idea to take a walk on this because visit the with the beach as

a runaway things on particularly hectic at this airport. but it sure is unique. that's because the beach is the airport, the about an hours travel time from glasgow to find out you have reduced north west if this condition, mainland barbara is the largest of the southern islands and that's where i'm heading now. just getting there is an adventure anticipation of landing on the beach makes me feel like i should be bracing for impact. but as it turned out, touchstone was locked into the next. plains can only land on barrow at low tide.

here the flight plan is governed by the types and then it made it to the this soon enough and then the the only small aircraft with experience pilots can navigate unusual conditions tightening. the 1st few things i made the approach was like, that's weird. you know, there's no lights and concrete and thank you for the buildings as just the beach. it's still quite unique. after stepping onto the beach, you move along to a smaller terminal. the deluxe run a bit different to the i am one of just 11000 passengers who come here every year. but my suitcase, an eye on ready to go to the hotel. first i want to take a closer look at the heart of the airport. the control tower michael galbraith, has minutes. the airport for 25 years. it's been in operation since 1936 and even big then it had 3 run ways along the beach. it's the only flat surface of the

island. biggest issue that april is snow. you know contaminant on the runway, but we award has been tied on this move of the it's moving all the time is either getting bigger is getting smaller and the window version to get into the skin tight at the airport fly. a service checks the f trips between almost every single slot john bruce main se checks for birds, spots for anything that may have watched the show the to the 3 c markup. also it lines up the, the to be the one waiver that i mark a post. you can see in the distance there. and so the pilots use it to visualize it one way. one because we don't have markings a light when the tide rolls in, the landing strips are completely under water. that

gives me some time to explore the island. to me it looks like a hidden paradigm. roughly 1200 people inhabit the islands. most of them read cattle and sheep the airport is one of the islands tourist attractions. as soon as it resumes operations, the beach is close down. the only one still allowed on the beach is michael galbraith. he enjoys watching each take off and landing and even creates many of the passengers himself elected to, to serve, you know, on a fee. taking off a rush is lost in the neighbourhood as lost as any day vernon. i'm heading to the beach too. but for the last time,

i'm flying back to that really wasn't unique experience, not only because of the beach landing, but everyone was so nice. it all felt like a big family so that i really got a good impression of the whole island. the kind that wraps up today's show, be sure to follow us on social media for more from the world of culture and life style in europe. thanks for joining us. and until next time it's, i'll be the same. the, [000:00:00;00]

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