tv Right This Minute ABC April 30, 2017 3:30pm-4:01pm PDT
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off the spiralizer and snap on the food prep accelerator for the fastest slicing and shredding you've ever seen. five potatoes perfectly sliced in just 30 seconds. slice beets, sweet potatoes, onions, and carrots faster and more perfectly than ever before. even make veggie chips for a great crunchy, nutritious lunchtime snack. but it gets even better. just flip the blade over, and now you can shred mountains of cauliflower rice for cauliflower crust pizza or mushroom risotto. shred cabbage for pickled coleslaws in 20 seconds. and use the small chute for carrots, cilantro, and garlic, hot peppers, green onions, and all those things you hate to chop. even slice a leftover chicken breast or steak to top a salad. and how about sunday prep for the whole week done in a fraction of the time? a fridge full of vegetables for salads, all kinds of healthy pastas in minutes. never throw out good food again. look -- you could easily spend over $500 on kitchen appliances with complicated attachments and buttons that don't even spiralize. but you won't pay $500, $300, not even $200. in fact, you can try the entire veggie bullet system in your
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home for a full 30 days for just $29.99. you'll get the world's first cyclonic spiralizer and spaghetti blade to make all of your favorite pasta recipes and our 70-page recipe book full of complete meals the whole family will love. tv buyers will also get three more spiralizing blades -- the angel-hair blade for incredible, five-star-restaurant-style meals, the ribbon blade to make food art, and the family favorite curly-fry blade for healthy, homemade fries -- a $30 value, yours free. and you will also get the food prep accelerator for the fastest slicing and shredding of whole foods that you've ever seen. tv buyers also get the world-famous cyclonic-action veggie bullet blender, a $20 value, yours free. blend, pulse, puree, and mix your favorite salad dressings, salsas, dips, and toppings, and all of your favorite smoothies. now, you can spiralize, slice, shred, and blend in seconds with one machine and the press of one button. try the entire veggie bullet system in your home for a full 30 days for just $29.99 with free shipping. if you don't love it, send it back for a complete refund of your $29.99.
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but love it and keep it all for less than $1 a day. that's just four additional monthly payments of $29.99. but there's still more. call or go online right now and learn how you can also get this incredible bonus of up to $100 of groceries from thrive market delivered nationwide, directly to your front door, with free shipping available. altogether, that's $150 in bonus offers just for trying the veggie bullet for 30 days for only $29.99. and shipping is free. remember, this is a special tv-only offer, and it's not available in stores. up your kitchen game with the veggie bullet. order now. >> so, first thing we're gonna do is spiralize our sweet potato. now, i want to show you how to make one-skillet, restaurant-style dishes in minutes with the veggie bullet. >> all right! >> so, now, what i did with these is i took the sweet potato, mixed it in with some herbs and oil. it gets crispy and caramelized. now we're gonna crack the eggs in the center. >> they fit perfectly. >> this is the perfect healthy take on my mom's egg in a hole with that thin white bread. it's amazing.
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now, what i love about the veggie bullet is that it makes everything taste better. broccoli stems. >> okay, i would have thrown those out. >> not anymore. >> so, you're making pasta with the broccoli stems? >> exactly. what you used to throw away, now you're gonna love. >> i love saving money on food. >> all right. now we're gonna add the carrot in the inner chute. just the color combination of the orange and the green is beautiful. and broccoli stems are great 'cause they're high in vitamin k and folate, really healthy. all right. so, we have the scallops searing on the outside, noodles in the middle. we're gonna add a little bit of soy and hoisin sauce. >> that looks amazing. >> we're gonna give that a quick toss to mix the sauce in and get it all together. and then, that's what you have. >> wonderful. >> dinner for two to four people in seconds. >> so much! >> now, one of my favorite things in the ribbon blade. look at this. we are gonna make lasagna. >> that's my kids' favorite is lasagna. >> exactly, and now it's gonna be their favorite, and it's gonna be good for them. because instead of high-glycemic, starchy pasta... >> right. >> ...we're using zucchini.
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>> then you're probably not gonna be as sleepy, which is really important. >> exactly. >> i hate feeling stuffed after a little pasta. [ gasps ] those are beautiful! >> look at that. >> all right. >> so, we're just gonna finish this off. you want to throw the cheese on? >> i will. >> you get the same texture, the same crunch, the same flavor, but a lot healthier than pasta noodles. >> well, i love it. now i don't feel guilty for the cheese if i'm eating it this healthy. there we go. >> all right. >> all set. >> all right. let's pop this in the oven. >> i can see it bubbling from here! >> it is beautiful. check this out. this does not feel like you're cheating yourself. >> now, if you had told me that these were just vegetables, i wouldn't believe you. >> look at the layers. >> look at all of these perfect layers and the ooey-gooey cheese. mmm! >> beautiful, but i think our breakfast is ready. >> okay! >> all right. we're gonna finish this off with a touch more green onion. >> this looks great. >> absolutely. i love these one-skillet dishes. ready? >> okay. >> and then all you have to do is slide it right on to the plate. >> [ laughs ] that's amazing! now, that is a breakfast the kids will love.
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>> exactly. all right. so, what we're gonna do first is we're gonna make cauliflower rice. >> okay, i've never even heard of cauliflower rice before. >> yeah, and wait till you see this. >> okay. look at that! >> check this out. cauliflower rice. >> that's so fine. >> and you could use this for side dishes and salads, to make tacos -- endless. so, we're gonna add some cheese to it, as well. >> perfect every time. >> right? look at this. and now i'm gonna show you something else. what is america's favorite fast food? >> i would probably say pizza. >> exactly. and my wife grew up in rome, so pizza is a household staple. i'm gonna show you how to make the biggest internet rage -- cauliflower pizza crust. >> [ laughs ] i've never heard of cauliflower pizza crust, either. >> exactly. watch this. we have our mixture here. all we do is add a couple eggs. >> all right. >> we're gonna add our coconut flour. >> oh, so that would make it gluten free. >> exactly. little herbs of choice. >> that's easy. >> and then we just mix that together. and just like a pizza dough, it comes together perfectly. you would just spread this out on a sheet pan and pop it in the oven. >> i can do that. >> this is what it looks like when it comes out.
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this one's been cooked and cooled down. >> look at how nice and golden brown that is. if you told me that that was cauliflower, i wouldn't believe it. >> exactly. delicious. you're not cheating anymore. and it's high fiber, low glycemic. >> perfect. >> let's top this baby. >> okay. here i go. i'm gonna add our veggies. look at these perfect slices. >> perfect. >> oh, that looks great, jeffrey. and again, no tears with the onion. got our mushrooms. perfect. all done. look at these perfect slices. >> that is gorgeous. all right. let's put some of this on top. >> these smell great. >> and the veggie bullet is great for pepperoni, as well. >> yes. >> beautiful, but we're gonna keep this one vegetarian. >> here. >> yeah, absolutely. get a nice mix. look how beautiful that is. >> that looks great. i think we're done. >> i'm gonna pop it in the oven. >> all right. this here. jeffrey, i can smell it from here! it smells great! >> wait till you see it. >> look at that! >> look at that. you have to try this.
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>> perfect. of, if you told me that that wasn't crust, i wouldn't believe it. >> look at that. >> that looks amazing! >> the shredding component of the veggie bullet -- you better hold on. the cauliflower rice -- what i did is i treat it like a rice. and i've done stir-fry, so just like an asian stir-fry. i threw in shrimp on top of it, several vegetables, and it looked good and it tasted even better. >> the veggie bullet is a great way to get vegetables into your family's diet. you can fool them. [ chuckles ] you can fool them into thinking they're eating something that's a comfort food, but it's vegetables. my husband is italian. when i made him lasagna with not an ounce of pasta in it, he was stunned. and actually, last week, he asked me to make lasagna again, and he said, "no, the kind you make -- the good kind." my husband is the hardest person to get to eat vegetables, and i solved the problem with the
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veggie bullet because now he'll eat whatever i give him. well, i can say, with the veggie bullet, pasta is back on the menu. >> jeni, as a chef and passionate cook, i love to travel. i've been to thailand, china. and i'm absolutely in love with asian food, especially noodles. >> mm! >> but when i make these dishes, it's like 30 minutes each. my wife's like, "i want to eat now." >> yes! >> so, we're gonna do a little challenge. >> okay. >> i want you to see if i can prep and finish three dishes in three minutes. >> all right, so you want me to time you? >> yep. you ready? >> all right. you ready? >> let's go. >> all right. let's go! >> first thing we're doing -- spiralized yellow squash. >> so fast! and i love it -- just one button, you get the speed, you get the results. >> always done just like that. now i got these beautiful noodles already cooking with some veggies -- peppers. >> it looks so fresh. >> you finish it off with shrimp or whatever protein you like. that's enough for two to four people any night of the week. >> perfect. >> time for another clean-out-the-fridge special. we'll do a little stir-fry here. >> love it. >> all right. we're gonna get the broccoli going there. >> this is such a time and, really, money saver. >> absolutely. anything that you have in the fridge, you can use it up.
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center chute for the carrots. you know all about that. >> this is so much better than a food processor. >> and our green onions. >> those are so hard! that looks so wonderful. >> and in seconds. i love it. beautiful color, great texture. right into the sauté pan. all right. we're gonna give that a toss. >> nice sizzle. >> yeah, all the flavors come together, and what i love is a little bit of heat, so we're gonna add some chili flake. >> like that. extra color. >> let's add a little bit of soy sauce, bring all the flavors together, create a little sauce. all right. so, we have the sauce in there, beautiful. now, as you know, the veggie bullet is great for slicing cooked meats. >> that's right. i love that. >> we're gonna put our steak in there. we'll give that another little toss. let the steak absorb the sauce and get hot... >> that smells wonderful! i can't wait to taste that. >> ...while we finish off our last dish. ready? >> all right. >> i'm sure you've had frittata. >> i love it. >> never like this. spiralized ribbon zucchini. >> you know i love the ribbons. see, this is something that's really great for brunch, for entertaining. >> all right. beautiful. easy every time. check out these ribbons. >> that looks so great! >> gorgeous. look at these.
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>> oh! perfect every time. >> gonna add those right on top of the yellow ribbons. little bit more. and these are great because they're gonna add color and texture. beautiful. now, no frittata's good without some cheese. a little goat cheese to melt into there. some green onions. >> do you want me to help? >> yeah, why don't you throw that egg in there. >> all right. >> little shaved broccoli. and a little heat and crunch from the red onions. this is gonna be delicious. >> and really fun. you can make this for breakfast, lunch, or dinner. >> anytime of the day. all right. you'll see that soufflé up in the oven. it's gonna be gorgeous. >> i can't wait to see how this turns out. >> check it out. >> all right. we'll pop it right there. >> look at that! >> wow! >> is that gorgeous or what? >> that looks so great! >> in minutes. all right. we're gonna finish off our steak dish. check this out. >> we're doing really great. >> yep. beautiful. and dinner is served. >> that's it. you did it. three meals in under three minutes. there's really no competition. the veggie bullet is gonna have a permanent place on my kitchen counter. ♪ >> jeni, this unique machine will bring out the top chef in
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all of us, no knife skills required. >> i absolutely love it. but now it's time to bring the veggie bullet into your home. pick up the phone or go online right now. the veggie bullet will truly be a game changer in your kitchen. thank you, jeffrey, for introducing such an amazing machine to us today. >> absolutely. jeni, it's been a slice. no, really. i had a lot of fun. >> don't wait a second longer. order yours right now. >> announcer: from the makers of the world-famous nutribullet comes the next innovation in whole-food nutrition extraction. introducing the veggie bullet, the world's first cyclonic spiralizer, lightning-fast food-prep accelerator and world-famous nutrition extractor. it's the one-button, three-in-one kitchen miracle that can turn nutrient-rich whole foods into complete meals in just minutes. and it takes up less space than a toaster. let's face it. most of the time it takes to make great, homemade meals is in the prep and the cleanup. now you can cut your prep time by up to 75%, and cleanup's a breeze. spiralize whole foods in seconds for incredible pasta recipes, curly fries, and ribbon spirals for great lasagnas.
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chop and slice faster than you ever thought possible for chopped salads, pizzas, slaws, and homemade chips. even blend salad dressings for the week, smoothies, salsa, and so much more. all with the press of just one button. the secret starts with the veggie bullet's cyclonic-action spiralizer and high-torque motor with razor-sharp stainless-steel blades for recipes that will fill your family up, not out, like the most amazing spaghetti and meatball recipe your family has ever tasted. and the family favorite -- oven-ready curly fries for four prepped in less than one minute, all right here in the veggie bullet recipe book. with whole-food spiralized noodles, you can cook up to 70% faster than straining, boiling, or baking. and they absorb flavors and spices in just minutes for tastes that amaze professional chefs, moms, dads, and even the kids. replacing pasta with gluten-free, low-calorie whole foods can even help you lose weight. it's guilt-free pasta, and it really is back on the menu. with just a simple twist, lift off the spiralizer and snap on the food prep accelerator for the fastest slicing and shredding you've ever seen. five potatoes perfectly sliced in just 30 seconds.
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slice beets, sweet potatoes, onions, and carrots faster and more perfectly than ever before. even make veggie chips for a great crunchy, nutritious lunchtime snack. but it gets even better. just flip the blade over, and now you can shred mountains of cauliflower rice for cauliflower crust pizza or mushroom risotto. shred cabbage for pickled coleslaws in 20 seconds. and use the small chute for carrots, cilantro, and garlic, hot peppers, green onions, and all those things you hate to chop. even slice a leftover chicken breast or steak to top a salad. and how about sunday prep for the whole week done in a fraction of the time? a fridge full of vegetables for salads, all kinds of healthy pastas in minutes. never throw out good food again. look -- you could easily spend over $500 on kitchen appliances with complicated attachments and buttons that don't even spiralize. but you won't pay $500, $300, not even $200. in fact, you can try the entire veggie bullet system in your home for a full 30 days for just $29.99. you'll get the world's first cyclonic spiralizer and spaghetti blade to make all of your favorite pasta recipes
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and our 70-page recipe book full of complete meals the whole family will love. tv buyers will also get three more spiralizing blades -- the angel-hair blade for incredible, five-star-restaurant-style meals, the ribbon blade to make food art, and the family favorite curly-fry blade for healthy, homemade fries -- a $30 value, yours free. and you will also get the food prep accelerator for the fastest slicing and shredding of whole foods that you've ever seen. tv buyers also get the world-famous cyclonic-action veggie bullet blender, a $20 value, yours free. blend, pulse, puree, and mix your favorite salad dressings, salsas, dips, and toppings, and all of your favorite smoothies. now, you can spiralize, slice, shred, and blend in seconds with one machine and the press of one button. try the entire veggie bullet system in your home for a full 30 days for just $29.99 with free shipping. if you don't love it, send it back for a complete refund of your $29.99. but love it and keep it all for less than $1 a day. that's just four additional monthly payments of $29.99. but there's still more.
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call or go online right now and learn how you can also get this incredible bonus of up to $100 of groceries from thrive market delivered nationwide, directly to your front door, with free shipping available. altogether, that's $150 in bonus offers just for trying the veggie bullet for 30 days for only $29.99. and shipping is free. remember, this is a special tv-only offer, and it's not available in stores. up your kitchen game with the veggie bullet. order now. this has been a paid presentation for veggie bullet, brought to you by veggie bullet llc.
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>> he pops the question, and she says yes. >> that is stinking adorable. it's so >> these guys try to build their own jet pack, but it doesn't go according to plan. plus he lost his tooth at school. >> and he came home with it in this little box. >> let's see why that treasure box doesn't guarantee its safety. proof of less joint pain and clearer skin. this is my body of proof that i can take on psoriatic arthritis with humira. humira works by targeting and helping to block a specific source of inflammation that contributes to both joint and skin symptoms. it's proven to help relieve pain, stop further joint damage, and clear skin in many adults. humira is the #1 prescribed biologic for psoriatic arthritis.
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humira can lower your ability to fight infections, including tuberculosis. serious, sometimes fatal infections and cancers, including lymphoma, have happened; as have blood, liver, and nervous system problems, serious allergic reactions, and new or worsening heart failure. before treatment, get tested for tb. tell your doctor if you've been to areas where certain fungal infections are common, and if you've had tb, hepatitis b, are prone to infections, or have flu-like symptoms or sores. don't start humira if you have an infection. want more proof? ask your rheumatologist about humira. what's your body of proof? ♪ lysol max cover kills 99.9% of bacteria, even on soft surfaces. one more way you've got what it takes to protect. ...have you tried the tissue test? question, are my teeth yellow? ugh, yellow... what do you use? crest whitestrips crest 3d whitestrips whiten... 25 times better than a leading whitening toothpaste i passed the tissue test. oh yeah. crest whitestrips are the way to whiten
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by this time i really thought i would have my own personal jet pack. they decided to use guardians of the galaxy volume 2 as inspiration to build their own jet pack. turns on his backpack he's attached to. he grabs his long board and even the cool helmet. >> actually it's more of a mask than a helmet. >> i kind of wish he had a helmet on here he admits he's not much of a border, so let's start slow. >> i'm calling that success right there. >> so far so good. let's see the controller works with bicycle. the bicycle test goes even better, lot more stability. a little easier to ride a bicycle with a jet pack. and whoosh. they claim a top speed of 43
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miles per hour. >> i am equally amaze said. >> anything with wheelsb is a perfect source of thrust, even a shopping bag. >> it's great for rolling, not great for steering. >> exactly. >> and i was just going to say stay away from the wall. >> shoot, that was a bad one. >> got into the emergency room? >> oh, close. >> oh, no! dude. >> do you hear that? >> oh, it just pops back in place. >> he feels much better now that it's back in place. but it's still an injury that's going to side line him for the next 8 to 12 weeks. >> kids do and say the darnedest things. and i tell you this is the pot of gold in this house. >> mom says he
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today. >> the school puts it in a little tine achest to bring it home. but guess who intercepted it. >> what happened to his tooth? did you see the tooth? was it in that little box? >> his little sister couldn't care less what's going on and the fact the tooth is missing and required to get payment from the tooth fairy. >> where did you put the tooth? where did you put that tooth? >> in my mouth. >> and then what happened? >> i ate it. >> i ate it like a tic tac. >> nick, you were, right. >> i eat that in my mouth. >> but big brother.
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>> did you eat brother's tooth? >> he's not concerned. >> we can look through her pants. >> right, you don't even need to go to the potty. get that last diaper. >> and the letter to the tooth fairy still gets written. >> sorry foogt fairy. i really do brush. >> where did you put that tooth? >> in my mouth. i eat that. >> his mom is just a genius because mom is going to pay him more money to not have to do that. >> we can look through her pants. >> these guys drop the top for a ride through the car wash. >> they're putting on masks. i'm more worried about that one. >> see
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>> does matt enjoy using -- >> you know you've all wondered this, when you're in your car about to drive through the car wash, i wonder what would happen if i left the wind yos down? well, the australian comedy duo decided to give it a shot in a convertible. they said they bought this 1997 and now they're tiking it through the dry-clean. >> they're putting on masks. i'm more worried about that one. >> now, they're holding hands for support. and at the very ginning, of course you guys they get a little wet. and then the big blobs of soap just start falling on them,en their lap. and before you know it, the brushes are coming on them.
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>> it looks like fun. >> it does look like fun. >> at the car wash. >> at the car wash. >> they're actually kind of that excited. they day pay about $20 for the premium wash. premium quality which means they're skin is going to be nice and exfoliated. on the bright sideright siderigi should be extremely clean. they go through that very last rinse, and this was their favorite part, the very end when you get that blow dryer. >> i've never felt so alive. >> and the car does look really clean, and so do they. >> i have always 1ered, i really have. now i know. >> right, i told you. >> thanks for hanging with us. see on the next
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>> hi, everyone! i'm lizzie bermudez. welcome to "bay area life," the place where lifestyle, interests, food, and entertainment all come together. there's so much to explore. on today's show, we're having some fun in the capay valley... >> the goal is to hit it. [ laughs ] >> ...and the ultimate adrenaline rush. >> oh! oh! >> then, we're getting a taste of an old san francisco tradition. >> and you make it right here behind us, right? >> we do. i can show you. >> plus, a special camp making a big difference. >> skin disease is so visual, and i really wanted to create a place where children with skin disease would come together and support each other. >> all of this fun driven by your northern california honda dealers. >> want to get out of town? well, the perfect weekend getaway is closer than you
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