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what a beauty. see? you see, it’s directly visible, we continue to stir it, because the saucepan is hot, that is, it continues to cook our cream. and that he does not turn. we just know the paste. here it is very important the meat of the samba-rumba cha-cha-cha dance moves is like this, fast, fast, intense with all your might. well, here's the cream, we're ready as soon as the cream is ready. i need a tablespoon of butter, we put it into the cream. but i agree, maybe the first time. i also didn’t succeed the first time, but then the most important thing is not to despair, now the cream should cool down so that

such a film does not form on top. yes, so that there are no lumps, then there is such a little trick, we take the film and do not just tighten it with the film. but so here's her. we lay it directly on the cream so that our cream does not come into contact with oxygen. this is how they closed it. well, look at the cream. we have ready the pictures themselves are also ready. of course they need to cool down a bit. he quickly removes them like this . well, it’s just that the charm was removed from the hot baking sheet, immediately take the plate on which we will serve them. i suggest, how to make this festive very easy to prepare, but very effective dessert even more elegant, i

propose to add. i would even say to hide a little of the secret ingredient. raspberry jam maheev. the fact is that this jam has so many berries in it, in general, solid berries. it works so well with puff pastry, to be honest, sometimes i even just make it. you know, these homemade croissants, and inside the filling is from such a jam, because when you bake a croissant, it does not spread, that is, it is perfect for such pies . sand puff is suitable, but also here. you see how he wonders, how good he is. this is how it fits into our picture with you. and, of course, you know, just cheesecakes such jam you can add it to pancakes or porridge, uh, the usual morning oatmeal rice already turns out very in my opinion. festive, because you know, it smells so rich here, raspberries, just like grandmother's jam in childhood. well, of course, in

order to maintain such a weekend mood, such a small holiday, i prepared some fresh raspberries. now, look, what kind of cream we have. well, it's just beauty. you see, not a cream, but a charm. gently distribute it on top. like this, you can use a syringe, of course, then it will be like, you know, this pastry bag. i mean, it's like that right now. if you want to create the feeling that this is your homemade confectionery, then, of course, it will also be healthy and elegant. but it seems to me, so the most important thing is that the ingredients are all first-class done. everything is lightning fast. not just fast, but lightning fast. you can, for example, uh, for example, if we use

raspberry jam, here's how the base can be taken. in general , any berries are different, but i really want a very raspberry flavor, i really want to rather, so that there is heat and summer, therefore, i offer you. decorate everything with raspberries. this is how we cut it in half. she looks very beautiful in the cut. and as many raspberries as possible, my task is to put on each tartlet. some people like the combination of raspberries and chocolate. you can , for example, sprinkle everything on top, for example, with chocolate chips or even powder, cocoa, and then it will be such a triple interesting taste when you have creamy custard, raspberries and chocolate. well, here i am in this way i offer you. all this is still to make raspberry

raspberries. beauty and a little bit of powder french confectionery absolutely, well, in general, you understand, this is the idea, and then further, how will you decorate? you can, of course, just sit the whole raspberry in this way, it is not necessary to cut it in half. that is, everything is in our hands with you, as we like, we will do it. we are commanders in our kitchen. the beauty we have here is the same spectacular, but quick and easy-to-cook

dish, as the main dish today, that is, really such a dish. it can become not only holiday, but on a weekday it is completely calm. you can have it, it can be a lunch or dinner for the whole family there, because it’s just for me, such recipes that have a lot of useful ingredients, and here we have the fiber that we have, and in green beans in green peas in corn. we have healthy fats. and most importantly, a source of protein, in general, protein is one of those essential, and trace elements that must be present daily in our diet. today, for example, i'm cooking chicken thighs, because, first of all, it's very. yes, look. these are already washed dried even pieces. thigh without skin. and that means there are as many calories as we need. here, only healthy fats are excellent, a source of protein and also, ah, we always get a dish

when we use them, such thighs, they turn out juicy and tasty. and most importantly, this product does not contain gmos, soy. that is, this is a really useful product. i warm up two tablespoons in a deep saucepan . vegetable oil, roll in flour with salt and pepper wonderful pieces already prepared just so that you and i cook them with hot oil. we send. the extra flour rolled in flour must be shaken. conveniently simple and yet effective. nothing should burn. everything in your saucepan should be golden on each side. in this way, thanks to the flour, we

seal a little and fry until golden brown. next, take an onion. i cut into half rings. now garlic. a couple of cloves a few pieces of bacon bacon, i have smoked, in general. i just love the combination, especially considering that this meat is completely dietary. i like it when there is a little bit of smoked meat in the taste. of course, you can, of course, omit this ingredient from the list in the recipe, but nevertheless. it seems to me that a couple of pieces, it's okay i'm not afraid of bacon anyway. see what a beautiful golden crust it turns out to be? as soon as

we fried the chicken. look, we have such a beautiful crust, we shoot for a long time. co frying pan pieces in order right here in the frying pan. if necessary, you can add more oil here, but so far so good for me. now let's see add bacon add onion garlic. we start frying. our task is to make the onion and garlic soft, and the bacon to be golden a little oil, i still add a tablespoon. we leave it for a while, bacon, onion, garlic, here

i have such small cherry tomatoes, i cut them in half, you can take tomatoes in jars, you can take larger tomatoes, you can take tomatoes. you know such large then it is better to remove them. uh, scald the skin and blanch them and so on, the skin is easily peeled off. but if they are so small, cheri like mine, then it’s not necessary to peel them, i just cut 10-12 pieces in half, in general, such a chicken cooks very quickly, don’t forget about onions. oh look, what a beauty all the golden luxurious film is returning. add the frying pan here. a little chicken vegetable or meat broth. which one do you like better? if there is no broth, you can of course add hot water,

but it always tastes better with broth. you understand. and now here i have ready-made corn. you can take corn from a jar, you can take frozen corn, now the peas were also frozen. looks very springy. string beans were also frozen. and those tomatoes that you and i cut like this, we reduce the temperature. a little salt and pepper to bring the taste. so vegetables also like salt and pepper. and we cover it either with a lid, or so i generally cover it with a plate and for 20 minutes until the chicken is ready. we forgot about it, but for now

making a salad. you and i cannot imagine our life without salads, and i know that you are like me. we eat salads every day because lettuce is what it is, it's the fiber we need. these are the right fats , all these ingredients that i will add to the salad today - that's it. and what gives microelements such to our body that allow you and me to be energetic, you and i work a lot to have a good mood, but for beauty, i must confess these microelements to you. not enough because in our life stress bad ecology toxins. that's all. our enemies are ours with you in female beauty, so i want to share my secret with you. who would smooth fine wrinkles to maintain the beauty of the skin, hair and nails? i personally take collagen in the market a lot of collagen with different

dosage formulations, it is important to choose the right collagen. and i choose the most popular marine collagen evalar for example, in powder with a high dosage of 6.000 mg. these are fish collagen peptides from japan that are better absorbed in a new format. sachet it it is convenient to take with you marine collagen from evalar works for beauty and from the inside, just like all the other microelements that we add to our salads. you know the salad that we will prepare with you. here is one of my favorites for me, because the basics of this salad, buckwheat, in general, buckwheat is really like that. it seems to me an iconic product of russian e, the culinary of russian cuisine, and i think this is a recipe from buckwheat. we can be proud. it's not just buckwheat. for example, in this salad. i will add broccoli, a great source of fiber and a superfood in general. by the way, buckwheat is also a superfood. here i am using buckwheat. national camalina camalina in italian means oiled, because this buckwheat

is prepared in a special way. after such technology. this buckwheat never boils soft, so it is in the salad. it just behaves perfectly, by the way, a very pure product, because it needs to be calibrated, washed and dried. and just now we boiled it and will add it to the salad further avocados are the right fats, those fats that are easily digested, from which we get the maximum amount of benefit. you know, by the way, proper nutrition is a diet in which good fats must be present, that is, a diet without fat - this is the wrong diet, therefore, avocado is just one of those representatives of fats that help us live they interfere further i use seeds. seeds nuts are also, and these, of course, are high-calorie foods, but in small er quantities we need them because it's a source of protein that's easy to digest. and these are , again, the right good fats, who

cooks tasty tasty well, where it’s delicious, you want to cook fillets easily and tasty. take medallion cubes or small diaper fillets, fry in a pan ready. diaper, pure products of harmless additives logical business, what are psychic sorcerers, astrologers and soothsayers capable of and how much does support cost from above all millions? the current fortune teller will reveal trade secrets. the main thing is to find out the phone number of the clients, and sergey malozemov will check everything on himself, he said that i am the head of an advertising agency who is fighting for a large contract and will not spare money for people with paranormal abilities. we are giving an additional million rubles to the traditional buzz prize, what

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let's not conflict here. you leave me behind, please, at all. no. i will not leave civil duty. how to detain a drunk while there is no police, it started to take away the keys from me, but pedestrians are perfectly visible to get into a fight, especially when the road in the dark wanted safety, but it turned out, as usual, bright, but unsafe than insidious passages with illuminated roads melt, singer mitya fomin is learning how not to wheel into a dangerous pit just drove around our road and how to survive on them the main road today at 10:20 on ntv look how interesting the salad is. you are not only green leaves, sometimes in a salad. we add like this luxurious ingredients that help us. for

example, i can eat, uh, a portion of such a salad, and for 5-6 hours i don’t remember at all that i’m hungry, because it saturates a very diverse one, and it tastes at the same time, but it seems to me , even when i realize how useful it is. i already love this salad even more or yogurt or sour cream combined with pasta, tahini paste, tahini is sesame paste, two tablespoons. so i took sour cream and a tablespoon of tahini paste, well, you know, such unusual pastes are added hummus is added to a variety of such dressings. i would say this, you know, the cuisine of the middle east. that is, this cuisine is lebanese, this cuisine is israeli. well, i really love. these are such intense flavors. and here's another look how interesting orange zest is added directly to the salad. you can try it instead of an orange,

adding a lemon will also be tasty and interesting, but an orange is generally, you know, it's so interesting, uh, it combines buckwheat and broccoli and avocado. it was just some kind of real discovery for me that happened. here is the connection we clean the orange from the peel and right here here in order to save ah as much as possible. orange juice, it will help us too. in our gas station we add. you can continue the theme of middle eastern recipes , you can add here, for example, spicy pasta, harisa dressing, you can add sumac, you can add some spices that you know, which uh. well, here, maybe they will help you to discover some new notes in buckwheat, which are our most russian most familiar product, buckwheat is good because it has such a nutty taste and

thereby. and here we also add. you see, orange, thanks to this it is very good, but we mix it with such oriental flavors. we add here. a little lemon juice is still without lemon, we can not do. two tablespoons and a little oil all this together. we combine this salad like this, both warm and cold, to be honest, i like it cold more. look what a beauty. it seems to me that even if you have a

prejudice against buckwheat, here, if you give it a try, here is such a wonderful salad right away you will fall in love with this group, really, because and we will add some bright herbs here, i suggest parsley, tarragon, basil, something really bright, fragrant mint will be good. some seeds here i have some flaxseed and sunflower seeds, and everything can be served as soon as the chicken is ready. i add a couple of tablespoons of sour cream here. sour cream is happy to combine with all the ingredients here, look what a beauty, and in my opinion. here, too, there is not enough greenery. i think here

a little or thyme, or some such, you can take dry thyme. and you can fresh. these are the leaves, just literally a minute. 3.5 before serving , add thyme. it pairs beautifully with the smoky flavor we have from the bacon with the chicken itself. well, what a beauty, we got it today with you. enjoy your meal. have a good day.

hello on the ntv program today in the studio mikhail chabanenko was evacuated in armored cars, russian military representatives of the dpr evacuated more than 80 civilians forbidden symbolism from mariupol, which did not suit the flag of the ussr and the st. george ribbon of the authorities of lower saxony