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ah ah, the grain decoupling has finally occurred with russia suspending. it's participation in the new start arms control treaty, russia in the west, they're gone their own separate ways and in the process, arms control appears to be dead in the water. more troubling times ahead. ah, nicole kidman justin timberlake, angelina jolie. and zach ephron all much on crickets, locust and spiders, in order to get their daily desa protein as ghetto hughes. and on this edition of $360.00 view, we're going to ask if there's a new meal option, is a hollywood, bad, or an attempt to push a new global agenda on the population? let's get started. ah.

intimacy the a human conception of insects is nothing new as the coronary art has been around for decades now globally, more than a 2000000000 people already eat insects primarily in asia, latin american africa. however, recently the cuisine has found new popularity. as environmentalist are encouraging the eating of insects all to lighten the environmental footprint. those environmentally conscious diners say is more about the science as insects generate more bio mass with less input. for example, crickets are actually 12 times more efficient at converting a feed into edible weight than cows. of hope would be with millions more people choosing deep protein and nutrient rich insects. c, o 2 emissions would be greatly impacted. but not only are bugs serving as a great source of protein, but also revenue as a market predictors are predicting the value of the edible insect industry to be

almost $9600000000.00 by 2030. so to see what all the buzz is about, we go to our international correspondent roxane: solano. many cold cures eating a variety of insects is part of their diet. in asia box are invading streets. food markets in thailand. them from crickets soup to warm. you can get fried batter or salt. with peppers. edible bucks are crawling into popular nice cap snack. during the last big arrival of cicadas in america. the s b a. had put out a warning to tell people to stop eating cicadas if they have a sale please. allergy high and restaurants were getting creative to figure out a way how to turn these rare sightings into creepy, curly culinary the like. now build gates and big names in hollywood are pushing to

eat bugs as a way to prevent climate change. what is this political motivation enough to make this right mainstream in countries who don't normally have such a high appetite for iraq? and it's, of course, if you could convince an entirely new part of the population to ingest insects, there will be a market to make money. so is the next place. bill gates is looking to score big box with box. amazon now sales bag bugs from zebra toronto last 2 dark chocolate crickets. and don't forget the jungle trail mix with a delicate mix of scorpion spoon and beetles to take all your fancy. the argument is bugs are high in protein and could replace the high intake of these chicken and pork which critics against eating these meats, say, raising these animals exciting to pollution. time magazine even came out with an article, pushing blogs as

a sustainable healthy alternative to meet. while many countries do have bugs as part of their diet, it is usually a seasonal snack, harvesting them or forming them. good, of course, leave down the same slippery slope as with fish or chickens. and of course you will have people begin to say, even eating bogs. is he humane? so, scotty, would you try eating the leases? no traces bugs on purpose, roxana. i mean, i have to say, you know, you travel to other countries, you do get to explore different foods, france as cargo. we've had the debate here within the studio. does as cargo count as bugs kind of, but when it's dipped in butter and garlic, anything can taste good. i don't know, but on purpose seeking it out, i think it's different if you're going to taste as a delicatessen versus if it's something being pushed on. you because there's no other options. so actually when i was writing some packets for you,

i remember i have a little sit back in my closet. full of not full, but let's say like 10 and as a snack. and i remember my sister in columbia, she went to a region called cent and then it's a state and their date. you know, you can buy as a knack but these are special and i never. 2 had to hard to try them and they were in my closet for 10 years and i actually called my sister yesterday and say, do you remember when you gave me those? and, and she's like, yeah, it was there the other day and they still sell them. so this is something that he's embedded in their culture and like i said, is special and their coal or to me get school loaners which is big but and so they're bought are very big and that's like the juicy parts of the, of the ends. it sounds like a song i once heard and we will go into alara's and i,

once again, it's all about the culture on that side of it. and i think that's what's interesting about this. yes, various cultures have, but i would just like to remark, i'm going to be very careful of whatever dish you bring to the company christmas. well like they are salted the assaulted and fried so they do pay. there's also fried big but aunts correct. you heard it here 1st fact check it is true. yes. roxana, that explains so much about the personality that sometimes you bring, cuz the news room try been i guarantee there. delicious. thank you for that enlightening the story. so is this something you can and should take a bite of what ask or 1st guess a just athena crony, a broadcast journalist, an immediate trainer out of kenya. thank you so much for joining us. josephine. hi, how are you? so nice to be in. oh, it's so great to have you on, you know, this is an interesting subject. one that you know you have to have a good stomach for because in the west into

a far veggie is the ability to eat in facts. it's actually becoming very trendy as a way to help and sustain the planet. do you actually think this is a reasonable way to help the fight against so called a climate change? well, interesting in africa bags or insects eating a something from that very old days and in different communities i talking about to my country way come from that to come on in say, soul bags that i've been eaten for years by most communities in kenya. and in the neighboring countries i'm, those are tom. mike's a tom waits, dust cloud out of the ground at a certain period most times in the month of august and september of every year. they come out of the antioch. ah,

just like that. nobody knows when they come out, but when they do, they do during the season and that they because the 4 most homes that 2 people will eat them with some other food and they are very delicious. don't they have very good protein that white and very nice i am. and food that people really enjoy for the short period that they spring out on the big, big grounds. another insect. before i've been eating for years in the past on low costs, but low cost, so when they show up they are very distracting. unlike that might stop my so i have no distraction but look, us destructive. and in the past 2 years, we're in the alley that teens 90, but he's on. this is very significant for me. my mother was born in 1932 and her

name is from when the low cost came and ravaged the whole country that is like $90.00 as i was. she's 90 the see i had them have 2nd ma'am. comes from it. when did they, you know, when the low cost came, when she is tells you has 2nd ma'am. anybody knows when to say, oh, that is leo when they look us imbedded in a big way. so look us. i also eaten that delicacy bad were dried up and, and really roasted on, eaten with their, at the food. but look, us are not very common actually until recently during they. yeah, of course. read that look us again showed up in east africa that very destructive, when they really cut down plans like seasons, you know, on leaves. they can see any leaves standing. so those are also a delicacy that eaten by the common ones are that that might sweet chair normally

come out and when it's lamely and sometimes event during the dry season. and this one's a big delicacy for more staying right. and people leaving the west. some battles, kenya, what's not every mandate and they're not eaten in the whole of the country, but in communities that come from the west. some battles kenya was interesting that you mentioned this has happened. come in and out throughout time cove, when the locust came back. do you think that climate change is actually having an effect on the insect communion when they're coming or they see me less frequently from when even you are younger. what has happened over the years and again these, these i related event to, to wild mushrooms growing up when the lab was not killed up. you know, when the lab was more on that not so much before i started and everything, there was so many food products that came out naturally out of the ground. even

mushrooms, we have traditional muscles which are kind of disappeared. this based and the man this done, my son told in the past there was a common common phenomena. but with time, as people continued dealing the land and under destroying the bank will cease them they until they have kept it using over a period of time. so that diminishing day by day, probably by the destruction of the environment. but this is i, billy kasey eve, it shows up under the timing to bass or people really enjoyed for the short period bow. why am let me use that? what? bam, not slammed that. we don't, some insects, they just come out when they, they, they do. so it's just natural, you just wait for them. they come when they come, you roast them and eat them and wait for another time. it will. and that's the

thing. it is. you know, how mainstream is it and it sounds like it's obviously been a part of the culture for generations. but is it one of the things that you can go to that you go to a restaurant and get, is this something in the house? is this something in vending machines are these easily available to all different groups of, of kenyans all the different that have availability to it? or is it just for those? maybe that it's a delicatessen. if you go to a restaurant, well, um you cannot determine when that will come out from. i mean, in the countryside, especially when the season for the time my, its happens, it's known, but this is the season when they're more time, it's coming out of the gum. how do you know what to wishes them to come out during that period? but probably because it's doing the plowing season, but badly stabbed from that environment. they also show up doing really seasons in some instances. but again, like i said, they can't tell eating,

that mites is not everywhere. it's in certain communities while we ship them over the years. some people cannot stand, flying insects can't stand, eating insects. so it has to be something but, and you have grown up with you or your community as up to ship it over the years. i'm do appreciate them. i come from the west and battle of kenya and i do east on mice, but i have, we're friends and colleagues will come from central casting. our phone is them. kenny, they cannot imagine that you can eat insects. so this is all about how you are grown up, how you've seen this in sex on the appreciated ben man, nanda t as they can be a good the like us. and so it's not every waste destiny, some parts of the country. well, it seems like this trend is actually being pushed specially over in the western western countries. and do you think there is almost too much right? cultural revolution, revulsion to overcome even if certain celebrities are getting involved in pushing

these bugs, do you think that will have an influence to expand people who would consider bugs as a part of their diet? oh, maybe maybe maybe it made me do about it. no about probably. yeah. and that's the question. is there anything when you look at foods of the west? i think so many times people exist within their own little sphere or they think that you know, that might not seem appealing to them, but is their food. when you look out at the rest, the world that they eat, that you're going, that's a little crazy for you to taste. it's kind of a weird that you would actually to that. is there anything from other western for the kenyans look out and go? why in the world would you eat that? mm. it depends. it depends on, on different people and how they look at that. because again, this is about an individual label and how you think on field about things.

well, it's mostly specific to anybody's just about choices. i'm how people want to, to look on this, i'm out. they want to handle me well, and we all know that regardless if you're hungry, you'll take whatever option is regardless for sure if it wasn't available to you readily before. thank you so much josephine chronic for joining us from kenya. i want you to play stage when we come back, we're going to continue our conversation with our guest on the phenomenon of eating, but see you shortly. huh. ah, look forward to talking to you all. that technology should work for people. a robot must obey the orders given by human beings, except where such orders at conflict with the 1st law show your identification. we should be very careful about artificial intelligence at the point,

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r t spoke mckibben, our video agency, roughly all band on youtube with ah ah, welcome back we were talking today about this push to eat bug. so joining us again is josephine corranio broadcast journalists and media trainer joining us from kenya . and it's been interesting to talk about obviously the different cultures and how this has been a part of their society and their, their delicatessen for a long time. so you mentioned that it was possibly a regional choice at certain parts of can eat at certain parts doubt. i understand

that insects are used to control pest instead of insecticides in certain regions. is that true? i want to know about, well, a noise that they use. thanks. i've talked about bad bad foods, their food really and i believe they have some value probably protein value or some maybe seasonal rod because them that be not appreciated. over the years i'm, they have been handed down to generations. i'm bad and have been been really enjoy the period of time. you know, it's interesting to us and the reason why we're having this conversation right now is because it seems like, especially in the west and around the world that people are pushing insects and to be a part of a menu that hasn't traditionally been mainly because of this idea of food shortages that we're finding in countries around the world. what are you seeing in the grocery stores in kenya as all of your traditional foods that have always been there? are they still able to have access to? are you seeing a shortage, like many parts of the water seeing right now?

oh, well, but the thing is that um, every community of or every place people have their own kind of food from the, even as a country we have. but i at the all foods that people in western virginia or in central k, now he missed on kenya or even at the cost their food types are different. they appreciate the different types of food, depending on how they grown over the yes. what was available for them. for example, if you were leaving the course of kenya, you're more likely to eat more rice and coconuts you know. and if you can, maybe from the western part of kenya, you are more likely to have mays meal. and if you come from central park or get here, you are more likely to have potatoes, irish potatoes and that kind of food because that is the kind of food that walks in your region that grows in that region. and for people come from the dry lands,

they do more meet the pastoral is. that's the only food that they know and the food that walks in that area. so it's, it's all day last no, really fixed food for southern places, but depends on your background on your area. what whacks, what grows, what days you are step on food. if it's bananas, if it's potato, so it to, it's totally define from one community to another, depending on what is available in your place. you know, it's interesting. this is also coming about unfortunately because of the climate and, and we talked about a little bit about man made climate change that's happening in your region based on killing of the farm lands. but is climate change really a topic that is being discussed in content in kenya and are, is this idea of eating different foods like insects, different insects, part of

a solution that you think is viable? um i think for me every list, every, every community they adopt, what walks for men coming. i happened to come from a region where we appreciate the time i it's i can eat time nights but i love people from other areas may not appreciate them. it's just like the community from the lake region in kenya. they eat fish because they are, they are next to the lake of victoria. for example. there are communities in central canyon cannot eat fish. they don't even know how to be fish bones. so this is really bonded for one community to i'm at the depending on your area, what works for you, what have you grown up with? what do appreciate, so there's a whole lot of variety, but these open as to to know what other people use us food,

i'm picking it up. so it's i, b i t i'm, it's open for you to choose choosing. that's an amazing thing because here in america, they're really trying to push and across countries. other countries in the west are trying to push this idea of replacing beef and for in chicken, with insects in your own homes, as it's already within your dietary, within your menu. do you see this to being a proper replacement for protein in your family is equivalent to a b for chicken? is the insect substitution? what, what my bill would be the difference? yeah, yeah, because this insights i'm not farmed, like i said they have been a while. they just pop in disappear really. you have no hold on them. so you can't be sure that you can substitute them. we can all make that seasonal. they're just, i believe because it but pops up and leaves up. we'll so if these are weighed that

this in say so they're stuck on insights that can be found. then of course, they can be substitutes or beef chicken in our setups. but as it was now, this time, my son law class impromptu, nobody knows when they would show up, but nobody knows when they will be off again. we are not in control of them because you are not funding been that is the difference. well, that's interesting that you mentioned that you're not farming there. do you think as discontinue pushes to, to get away from me and she can, do you think is there any, is there a strong agricultural community that potentially could expand to include farming and how much is farmed? food, or even laboratory food? this credit labs, how much do kenyans except that food into their, their dinner plate? i said that might be natural. not much. not much. well, i think that's a part of the question is, is it going to be just as acceptable, something that's farmed, if they do have to eventually start farming these animal in farming these insects

will they be as accepted as something that came from nature and is that something that kids are kenyans open to having processed food a on their table as much as they have over something that might have been naturally stated. well now what i attendance refi indigenous foods actually eventful, they get to boz apart from collab greens on a case which i normally do at followed by by on the cabbage, probably badly beacon as the vacant tables, the communities believing that a local which out of nutrition and we are not um them noted that not to move jim was let me use that. was that bell, dan meek. so i think of for now these are little believe in regional foods in

man, man, man in organic foods, in man, not shutting foods that tad don't have a lot of chemicals. and that is how we believe that to been old population. i able to leave for that in on because they eat to indigenous forbes indigenous vega, timbales not so much in vegetables that i've been planted in in farms and i've been sprayed with the pesticides and all that. wow, well thank you so much for doris. given our insight into how can is already had in sex with in their diet. i'll be interesting to see if this continues to be a push from the west that expand. thank you so much as if in karate. thank you so much. so are you ready to ride at crickets to your casserole? hell, listen, i am all for trying new taste and i appreciate cultural cold air experiences. however, an animal with an agenda kind of turns my stomach. and while some say this is just

the latest from conspiracy, there is to believe there is a secret ball pushing insects onto the common mans plate, while a leaders like bill gates, george soros stockpile, more traditional foods for themself. the fact that the un publish a study called edible insects, future prospects for food and feed security only as to the speculation. there is more to this recipe plus mainstream stores, like all the actually considering the sale of edible insects dealt with the cost of living crisis and green core members are hoping to use insect options to help cut food waste. all raise the question, why the set and push? now the fact we have our doubts to shows the lack of trust today society has in trends being exactly as they seem. maybe this is because it seems almost everything today has more than what has been made public and almost always has a hit in political agenda. however, with more than 2000 in sex species worldwide deemed safe for consumption. and

environmental as hollywood and chefs could be working together to make sure in the near future, you could have your cockroach and eat it on sky. now hughes and this has been your 36 of you. thanks for watching. whoa, whoa. whoa. for what happens with digital games with actual physical sport? something like digital. yeah, there's yes. because on is preparing to host the 1st ever gains of the future. a cyber context with a physical dimension. one of the innovators,

eager to study at all, is on the verge of redefining sports and gaming. he tells us what's behind this synergy, and if it's the future ah ah, the great decoupling has finally occurred with russia suspending its participation in the new start arms control treaty. russia in the west have gone their own separate ways and in the process, arms control appears to be dead in the water. more troubling times. ahead

with the collective way must accept the fact that there are other players on the world arena. the security of the country should not be pursued at the expense of others. russia and china criticize the west for attempting to monopolize security at the expense of the nation. the un security council, most of the path to peace for ukraine. moscow was the west and ukraine that they would respond if kids were to invade the moldova breakaway region of trans demitria where russian people have been stationed for more than 3 decades. and in an interview say, going on to ground where now the investigative journalist seymour hersh breaks down the alleged us to have a touch of the nodes train pipelines which you recently exposed in a.