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good morning. talk shows dr. myasnikov and we'll talk about the most important thing, that is, about our health and wanted to start by telling you how important it is to follow a healthy lifestyle a healthy lifestyle half the population of russia can’t already hear these words, we ’ll go the other way, i’ll tell you. how do you keep a healthy lifestyle at the same time, sometimes allowing yourself all sorts of small and medium amounts of weakness without harming your health, so that your health is good and your soul is happy about the most important kidney stones, who needs to remove them urgently, and who does not have to . how much water do you need to drink kidney stone prevention what foods?

vitamins provoke their appearance, we answer the most important questions. turn to the right god dispensers. oh, she's oscarin taller than chekhov with kidney stones, who lives through surgery. there are only two in the world to cut off. here, unfortunately, there is still 3 mm in the right kidney - we have such a pebble. such a pebble will not come out anymore, the whole truth about quarantines, why they are still arranged in kindergartens and schools, how much it helps to reduce the incidence, what should what parents can do to prevent the announcement of quarantine and what pharmaceutical products are effective for preventing diseases, so if we have one child sick, you will see, they communicate with me. it's better to play cards. this is a figure that you and i should like. i don't like being sick.

in addition to taraktida, the institute of grandparents can help us open summer homemade preparations, which is important to pay attention to now so as not to get poisoned by them. in what cases can you eat jam with a white coating, and in which there is no why on the lids black dots appear and what mistakes people make when storing and using home- made canned cabbage soup are not quite, which means that as far as they are concerned, they hide in special such jokes to dress so that you cannot kill them before. such popular pies were still spicy. in the literal and figurative sense of the word, kidney stones, when a stone passes through the ureter, is really pain. maybe so sharp that people don't

forget it. come on, let's go. i see here with us , uh, guests, yes obviously, well, who comes with papers, of course you say bye. i'll take a look at what's written here. hello, doctor. yes, your name is anna . yeah, i have a painful question. in the truest sense of the word for me, because four stones were discovered when they decided to get out of my kidney stones, two of them i caught, they came out, and two, unfortunately, are still in the right kidney. and i have a question. is it possible to somehow dissolve them painlessly, maybe? there are some means or preparations or some ways not to experience again. these painful moments of life were coming out to me. yes , yes, i was just discovered when, at the time that they went out, it was. well, such a serious attack, but they said there was no need to operate. eh, they'll come out. well, two came out, two left. remember in the kidneys here the size really matters and

the actual kidney stones themselves are not very scary. if you have stones here. they either go or they don’t go to the kidney itself, they don’t affect in any way. and begins to go through the urination, often causing terrible pain, and here it is clear that if the stone is 5 mm, it passes freely by itself, that is, five or less. in principle, up to a centimeter, they come out on their own. here we are used to counting less than a centimeter will come out more centimeters to pass, if more than one centimeter is always a question here, and we do the operation. we start through the ureteral loop. we take, we remove the stone, or other types of interference, or we try to crush it into small pieces, so 3

mm will come out anyway, moreover, if you are the first there two noticed, then the remaining three, they may not come out. here she is, you see. 3 mm - this is what we have with you. here is such a pebble. such a pebble, such will not come out, these have grown on their own, what is important to know, it is important to catch this stone. it's not just that you have a kidney stone there. and if he has already gone it is important to catch, we give the patient a special strainer so that he sifts why the stones are different and the treatment is different 80% are calcium calcium stones to the salad. this is one story. well, it could be struates, it could be phosphates, it could be uraates and diets and drugs. the measures to prevent are different, but in a glance they can’t turn off the stone in any way, but there is a stone and it is important to catch it and take it to the doctor in the laboratory for analysis. and then we say yeah, you have their salad,

so you need to give something to reduce or you need to be spicy at all. can you treat antibiotics, what you have there is just a rule. the consequences of a microbial infection, so remember for yourself, this is the gradation, when it passes, when they pass, and let's, i will immediately answer the question. i always say you always nod smile and go on anyway, you think what to do, if i never had a kidney stone, went for an ultrasound of the gallbladder, the doctor puts a mature bladder on my back, and they have itching in their hands and you have itching in the tongue. i say doctor doctor. and i wish it hurts right here, what the doctor says. he said get up and get dressed. go if the doctor writes things, don't leave, next time. sign up hello, let's watch. well, they don't do that. they will say to the right god, the distributor, says, oh, she caresses anger buds, what to do? well

i don’t know, and you went shaking, entered a healthy person in the kidneys, who lives an operation there to cut off everything in the world. if your stone was found to be large more than one centimeter, for example, should it be removed? the general approach is simple, either it will go or it won’t go, but the chances are not even 50 to 50, and the chances are so many to one, but 99 that it won’t go and one, that it will go because of this one chance to go to operate on the kidney, the best operation - this is an operation that the surgeons did not say. i don't know what they're talking about, so if you live in that a city where help can be rendered, but you did not go to the station in the north of the silico round the world and did not begin to climb the world there. you

just live and watch, given that if you get one chance, well, it will always be time to come to the hospital and do the same, but it ’s not a preventive thing that hangs there, you send an expedition for a year, probably has it makes sense to remove it so that it is a minus to remove about this, they asked for dissolution, but there are a few preparations. which tel dissolves, or not, it is not a method. it’s easier, don’t dissolve them, because the effectiveness there is quite low, but understand, how to prevent the following formation stones, it’s written here, in a puppy , a woman’s husband appears in my kidneys more often, yes, more often in men, 19% chance, well, 20 percent chance, that a kidney stone will be diagnosed before the age of 70, that is, well, count 20%, 1/5 part, while women have nine percent. that is two times

less. yes and now, if the kidneys do not hurt, then they do not come to me. no, when a stone passes, it hurts very stuck clings to sharp edges. it's here, here are the pebbles. and if they are also different , they are pebbles, they are. with sharp edges. see , how else will it be? what are sharp edges? so the stone may well be. here it is written to prevent the formation of stones, you need to drink 2 liters of water a day, and yes and no, always be guided by the feeling of thirst, whether you want to drink, sing or not, but in the case of your people who have kidney stones, really drink a lot of water, but i am a low-brow . and we go from the opposite, we believe that water flushes the kidneys improves. this urodynamics is reduced by stones, the formation of sand. we say that you must be so much water. how much would it take for you to excrete 2 liters of urine, that's important. how much did they drink? maybe you're sweating, because

it doesn't matter how you lose it, it doesn't matter how you lose it, 2 liters of urine passed through the kidneys. you must issue. how much should you drink? well, how much should you drink, what to drink? yes, there is evidence that cranberry juice has certain properties. disinfectant action. well, in general, everything that anything, except for grapefruit juice, well, in our foreign articles they always write about the warming of ruth that it strengthens the stones of education. somehow, among russian citizens, i have not seen people who especially drink grapefruit juice, although it is delicious. so plentiful drink with plentiful release of power. this is what concerns all varieties of all its varieties of stones, by the way, they used to say that coffee and tea contribute to my education. today we say no and coffee and tea, caffeine, not only food contributes to my education mordovians. even being preventive further is a very difficult question, by the way, among, especially if you have calcium calcination stones. it's about

milk somewhere. i have seen dairy products can trigger the formation of stones. oh, really joke dairy products dairy products are calcium. this is the main source of the ring. if calcium is invested in the kidneys, only it would seem that here there is a slightly paradoxical phenomenon. boevitamins that we buy in a pharmacy or get from food are effective differently. oddly enough, calcium also works. if you take calcium tablets, which you all do, a you must take calcium tablets 1 g of calcium. you should we say take before menopause a day and a half after menopause, but we say no pills 50 to 50. yes, half of the pills and half necessarily dairy products. why, if we eat immediately take a gram of calcium in tablets, our calcium level immediately rises, there is a signal to the brain a lot of calcium, and the brain needs these up and down deviations of any parameters are not needed.

they give the command to remove calcium, trying to lower it. this is rapidly increased calcium, we remove it through the kidneys, thereby increasing the amount of calcium there, increasing the formation of stones. but, when we go to yoghurts, cheeses, uh, we drink milk. our cottage cheese seems to increase gradually and it is well absorbed, and a command goes to the brain. we 're fine. everything is normal calcium enough and not. here is this increased command to the release of calcium, so dairy products with vitamin d does not increase stones formation are quite possible. and what increases the formation stones is sodium, salt, table salt. there, according to a certain chain of exchange of young, stones increase, education increases calcium, by the way, something else is important for people with kidney stones. this is a large amount of potassium potassium, not calcium potassium, which is found where bananas contain a lot of potassium. well done what kind of

vegetables in the hands of bananas? yes, you, by the way, potato peels and so on, yes, vegetables, fruits. well, bananas in particular are a great source. potassium. you need it, what you don't need, you don't need it, increased amounts of fructose sucrose, that is, sugary drinks and so on and so forth on the one hand. we are talking more vegetables and fruits. yes , but on the other hand, we say, but still, sugar is a sweetener, fructose. you must limit. as by the way, not a paradoxical vitamin c overdose, vitamin c is now the season of colds , many begin to drink these pharmacy vitamins per gram per day. they, uh, increase stone deposits. this is about oxalates. if we are talking about calcium to salads, only salads - this is contained in general useful things. greens, spinach, all these green herbs and so on. they are very useful, but an excess of them. yes, an excess of their harmfulness, even with light green stones, you have already shown. speak.

we are very useful fruits - vegetables, namely vegetables, green vegetables, green beans, broccoli, and so on and so on, spinach and so on, but in terms of stones, you already need to be more careful and, so to speak, limit them too. but i have already said that if you have gout uric acid tension, you will have ugly stones, there is another story. there with all this, it will be necessary to take drugs that lower the level of human acid. alla purinol. i will remind you once again people are gouty brothers, here. i have gout with and worked in france at the embassy. me. he was born there, son to son, 27, which means, well, almost 30 years i have a gift, by the way. well, yes, i was even upset, i forgot to say, but be sure to take allopurinol. but at that time we said the maximum dose of malopurinol was 300 mg, and i myself misunderstood it. all this developed and so further. today we say we focus only

on the level of uric acid. it is necessary to take 600. take 600 horseradish in order to have a content level of human acid, and not more than 360. it is necessary to carry out 900 mg. so, you understand, 900 mg is like diabetes, sugar should be normal. what an unimportant cue scenario, medications understand this person too, because if it is deposited from stones your kidneys are at risk. well, it's such a broad topic. okay, we 'll be back again and again. i hope for your questions and answered by the doctor on sending someone kidney stones. yes, look at 12 patients here, well , elena, against the background of urolithiasis, has an expansion of the pelvis and a compliment to the pelvis for a long time, take 5 mm, i see well, yes, if she listened to what i say, then it is clear that because of those examined, we will be attentive to our health , and all will be well. further, the whole truth about quarantines, why they are still

arranged in kindergartens and schools, how much it helps to reduce the incidence, what parents should do to prevent the announcement quarantine and what pharmacy products are effective for preventing diseases, so if we have one child sick, you will see, they also communicate with me. so it's better this figure was played in cards, which you and i should like. i like numbers, i don't like quarantine, except for taractin. the institute of grandparents about health can help us several times a day, an absolutely natural product. i won't forget this you won't forget. i'll

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magnet will be lucky in the new year, such a decision keeps for several months, as the most expensive relic or as many school notebooks. on this sheet of paper, her son denis, a few minutes before his death , managed to write. his last appeal to his family today on the day of the heroes of the fatherland, relatives of denis zorin will meet with his colleagues and hear for the first time the details of the day that made their son a hero. today at 16:30 the topic of this column was suggested to us by alina vessel from moscow, she sent a video question about her child to the editorial office. hello, doctor. my name is vessel alina a. this is my son. hello, my name is maxim fursov. i am 8 years old doctor. i have a question for you about quarantine in schools last fall. i got a job in a bank. and already in winter. we had two quarantines, while we are at school, each for 2

weeks, my child is 8 years old and already on sick leave not paid in full. and as an employer, we have a very negative attitude towards remote work. please tell me how necessary all these quarantines are. you yourself said that a child can get sick up to 10 times a year and this is absolutely normal , quarantine can be out of date. let the children get sick in peace. in addition, the quality of education suffers when children are at home, i will be very grateful to you if you raise this issue. thank you , the topic is really relevant, how effective it is to arrange. quarantine in schools and kindergartens or in our time it is already possible to do without this measure, in order to understand these issues , we invited a professional expert. lidia ilyenko, dean of the faculty of pediatrics, russian national research medical university named after pirogov, head of the department of hospital pediatrics. number two professor honored doctor of the russian federation doctor of medical sciences. well, everything, revanna, i got

goosebumps, uh, on my skin and bad words inside, because. you remember the very recent past with an overdose of quarantines. and as it seemed to me, quarantine will not become obsolete, it will never always be necessary and modern, because this is the only non-drug measure that allows us not only to reduce the incidence, but, most importantly, to reduce the number of sick people if it lies on the scales, work, as they said , mother and the health of the child, then i think you still need to choose health. yes, yes, tell me, under what conditions of quarantine, how many children should get sick? how to get sick, according to the decision, we are ordered by supervision in a number of serious diseases, if e, in kindergarten or at school, the incidence exceeds 20% and there are severe cases, then this, of

course, is a reason to forge and declare quarantine, as for younger children and kindergarten, there is always a filter at the entrance, on which an experienced sister is sure to have an experienced child eye examines here, except for caractin. we can be helped by the institute of grandparents, who can stay at home with a sick child in an isolated state. it is very important to eat. well, in general, i understand from your words, what is it? how do you know the phrase paracelsus, that, but drugs and poison differ only in dose, only, probably, only percent. now, if we have one child sick, then you see, they communicate. they came before lunch, do not wash their hands, communicate closely, and immediately everyone fell ill . infection in children's groups spreads with lightning speed. 2-3 days is enough for 70-90% to get sick already. or in the soviet

union, we didn’t have such an annual vaccination as now, and, of course, every once or twice a year everyone got the flu and the only the method was to limit this morbidity and severe forms and mortality from fungi also die. it was quarantine. here we have the incidence of influenza from the ninety-fifth to 2019, but you see, basically, of course, we see a decrease in the decline of this disease. but besides the flu, there is also a mass of acute respiratory diseases caused by a wide variety of pathogens, so measures will not disappear, and unfortunately for parents. this terrible word will remain. i think for a long time, but this not quite quarantine, as i understand it. this is just isolation of a sick person for two or three days. this is not a quarantine. in my understanding of quarantine, when it

closes it's great. they are children. if you just leave the child at home, this is your standard individual quarantine. you leave him at home and that's it, but he himself will not get sick and no one else will get infected, quarantine. here, in my understanding, as we had when schools were closed, when they transferred to this distance learning, one good demonstration. now the viruses will fly from here. let them fly. and here are the children who are covered with these caps. here are the caps - this is just a protective measure - these are just those who are in quarantine, they do not have the opportunity to get sick at all. my grandmother will bring my mother home from work, because they are not only separated from the virus, they don’t communicate with each other, which is also extremely important, if we impose quarantine, then immediately over the next few days, the number of people who fall ill by half will decrease

by 50 %. this is the one you and i should like. i like the figure. i don't get sick like. i don't like quarantine, if the parents of sick children did not send the need for quarantine to school, it would decrease significantly in order not to send sick children to school. to do this, parents should be more attentive to their children in the morning, they got up on the forehead, kissed , and looked at how they slept. what kind of behavior, after all, experienced eyes, before the disease began, can already understand that something is not right to get sick somehow. tonight for sure. it is very important. it is necessary to communicate with the child and talk. after all, we all communicate today with a gadget with a phone , they sit, they drink tea, and everyone is on their phone. for me , it’s better to play cards. and me too. and then everyone will communicate with each other, you know, and the family will know each other better, so

the child will then say, mom, i have more, right? there are children who rarely get sick and who do not get sick; in general, a child should get sick. well, 6-7 times a year up to eight. this is natural, but he must get sick correctly. and i must say that strengthening the state of health of a child is like this is strange, something that everyone always talks about, but weakly imagines in relation to children. this is a healthy lifestyle. well, first of all, it is, of course, good nutrition complete. what kind of food, so that there must be first courses, so that there is grandmother's chicken broth, which is called a jewish antibiotic? yes, jewish penicillin, so that there must be fruit. and the most important thing is that the child understands that if he is small, he sleeps, and

if he is big, our children often need daytime sleep, but they don’t offer it. parents school is very tiring and those children who come, and at least there sleep for 30-40 minutes, they have additional support for their immune system. it is very important. here's a good healthy sleep - that's rare about it. who tells our parents what they hope for the golden pill? now they will come to the pharmacy, they will buy something, they will give the child, and his immunity will immediately rise above the skies, but this does not happen, but in the pharmacy there is one uh, a safe remedy that is well known to everyone for not only a decade, and on for several centuries this is our favorite remedy of natural origin and intuitive parents. glory. god to them prone to these. i mean , phytotherapeutic homeopathic remedies that can and should be used for

prophylactic purposes, but we have different prophylaxis for a long time. we can start this prevention long before the drinking season, and then, when the epidemiological seasons are already here. we have great chances, chances to fail. yes, he shook his head from the point of view of official medicine. i something also know, not the first year married for a long time in medicine. i have seen it work many, many times. just saw how it works. this issue appears to be self-interest. can you dedicate to him and not even one transmission, but for ease of perception. i want to say that these are preparations made exclusively from natural raw materials, not only from plants from minerals from animal products, and so on and so forth through successive dilutions and dynamization, that is, shaking. and i must say that since the time of hahnemann, technology cooking. it has not changed at all, and

today large concerns in italy, switzerland, germany, france are preparing exactly the way they operate. we dealt with this problem and studied it and studied it in guinea pigs and in dogs and in pregnant animals. they are great for the fetus . uh, apparently, these substances that we do not catch today with our capabilities act on the system of our body and the body responds immediately. but here we have a study that lasted for 17 weeks. here is one group, the first she received from us homeopathic remedies, and the second group did not receive from us. look, we got 17 weeks once a day, how many we didn’t get sick in the first group, which were obtained as a preventive goal of 80-7.2, and the rest of the second group. they received others, too, in

funds for e, prevention, a good result. i must say i didn't get sick. 52% - this is more than half, but if we compare 87.62, then you see, of course, we see with you that this result speaks for itself. everything can be said for sure. yeah, that kind of thing, it won't hurt can absolutely. here. all right, thank you very much. so be careful about your health, it will still be fine. the internet center recommends sending an vaccine for the prevention and treatment of acute respiratory viral infections and influenza gentle protection for the whole family is active from the first application. choose health along with the internet center and referrals further, who needs to be vaccinated against coronavirus infection, and how often can you eat red meat questions from dr.

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songs from the bottom of my heart andrey malakhov's evening show on sunday at 17:00 on the russia channel doctors time rubric questions from the doctor you answer correctly you get a prize, you answer incorrectly. well, in general , you know everything, if you watched the program you it's pointless to explain to the judicial column, because you already know, and if you didn't watch the program better than your hand, don't raise it, because you have to, and then lift the weights here. hello

well, for a lawyer, the task, by the way, is to twist the hoop on your arm for 20 seconds. well, nonsense. how often can you eat red meat? in terms of how often can you eat red meat in terms of doctors' recommendations or in general, my first question is you can eat each place once a day, who wants four? yes oh , how much is useful? yes, but in russia, what

they say from the point of view of medicine of their advice, well, from the point of view of the law there are no restrictions, but from the point of view of medicine, in my opinion, if i'm not mistaken, this is two or maximum three times a day. lord a week. the legal answer is correct. no questions, okay. why do residents of large cities have more lung cancer than residents of rural areas. and, by the way, it has now been shown that in such siberian cities as krasnoyarsk, abakan, especially, and so on and so forth, if the curves grow. why? well, if we look at the statistics, despite the fact that he is saying that moscow is the largest city where the disease you have indicated here is not as much as, for example. the same in the same krasnoyarsk why is industry first in the first place, heavy industry, and air emissions, uh, pollution are aged, by the way, even industrial

how much coal heating earlier you arrive and the bright sun now and the stags go out. the sun is really coming up. and in general, you ask the cloud somehow. you have that clouds for a long time not so with us and there was nothing, that is, there is a blue sky around. this one is a lot charcoal is heated, but it could and these are the burning noises, why in china, by the way, most often in the world cancer is lehov, because the largest country that drowns. here. well, the answer is correct. ok now. i will break. although she, you remember all these crazy disputes of the division of society, lord, naive covid times. we argued whether to vaccinate there or not, and some were like a copy, lord, where is our twentieth year, who needs to be vaccinated from the coronavirus corridor, who doctors say, here you would be

recommended to people with chronic diseases. in general, i will contact you if you want. let's choose i really wanted your little book. you could say she was following her. here is my autograph lyudmila my name is.

i won’t tell anyone how, by patronymic, you can write your favorite lyudmila, as it is said, i will do it mysteriously. well, the heading is called so as not to get poisoned when we open summer homemade preparations, in fact , really the time is, what do you want, who is in the cellar? for example, i have everything, like this sofa, you lift everything inserted there and you want to eat it all, of course, despite the wild the amount of salt that is and so on, but the salt is okay, but the problem is that we often see poisoning from this, not just often, it is absolutely in clinical practice that any doctor, starting from the student benches, shows that botulism. that's it, that's it, the fifth tenth. we see it all, we see everything, everyone who just sometimes

dies. eh, several people. here's a mushroom, eat it. here and here, what to look for? well , we all remember swollen lids, what else are you? well we have a specially trained human candidate biological sciences ekaterina baranova katya come here. yes kate hi. we have questions about the audience and we will start all of them, because otherwise you will not let them open their mouths to tell more, but when i came i saw that all the banks were closed, i was very upset. you know, i love to bite, but they say you can open and try. and then it’s level, but i ’ll be able to train with me? i can't, and then you open it. oh, it's complicated. well, you ask, i'm really her doctor. hello. tell me please, if some kind of white coating appears on the jam. yes, uh, someone, let's say, removes

this plaque and eats. well, is it possible to do this, or is it the right way to make jam? this means a product of preservation of various berries, may contain here. uh, sugar itself, yes, lots of sugar. well, in general, if it can, of course, be without sugar, for example, with honey, so, ah, when we close the jam, the so -called often five minutes are now used to reduce the amount of sugar, white may appear there plaque, indeed and not only white. this is usually different types of mold. this suggests that the jar is not very well and efficiently prepared in industrial production. it is impossible to prevent this in home cooking , e.g. paper liners, which are impregnated with alcohol, usually in this case mold does not develop. really. if

the mold has developed recently. you can remove the top layer by a centimeter and then consume. this is a product, but it is better to consume immediately and better used in pies used to be such popular pies yet uh, no, uh mold. there is no her remove the jars were mold. and removed. he's got some normal jam left, but you can't store it. well , you don’t need to store it, that’s why, as you take a spoon and use it, it’s better to make pies in order to still pass the calories in the pies. how many will be a good person should be a lot. here. uh, squat 50 times. it's okay, there is some question at all. oh yeah. come on, tell me, please, if there is canned food, on of which dark spots have formed, on the top of the lid from the inside, can they be consumed? indeed, you can see either a concentric pattern, yes, or spots usually. this

suggests that the cover is simply of poor quality. try not to buy caps that are from an unknown manufacturer. many people complain, but it can also be due to improper storage, as i like it for a while. but this is generally impossible. it's just fantastic. i'm not dalia. like yesterday, i also arrived late. i call my wife aside. listen do me just uh cabbage soup some, so i just hot. and where i don't have time for anything meat no ice cream. i say from the stew i will make it a thousand-year-old eaten. i got such pleasure. i still have a good mood that i have this pot of stew hmm really one of the fastest of these can not. the truth is not quite, which means that with regard to the pear, there is some cool idea that the development of botulism in any form of these canned food causes, but it is most

often found in canned meat in mushrooms less often in vegetables, because it is more difficult for them to go there they are found very often in canned fish yes, which means, unfortunately, it is impossible, but i can please any person who has damn, such products as blanks in half an hour , butulinum toxin falls apart. that is, if you do not cook quickly, and cabbage soup, yes, and from home, i mean canned food. yes, professional canned food, botulism, practically cannot get in, because the destruction of clostridium bacteria themselves. they hide in special fur coats so that you cannot kill them. yes they form controversy and so these disputes at pressure in professional canned food. they will be destroyed, you know, but in home canned food, the tride class can really be in dispute and it’s more pleasant to be 100 years old,

and even in the absence. uh, oxygen. they can develop and this is a toxin, we can’t see it, it doesn’t have any smell, therefore, purchased canned food is only for bioterrorism weapons, because there are some 00 or some milligrams in breeding. inflamed over the city, about a million people die, that is, he is very, very strong further. what does it signal bubbles in jars with homemade preparations and what mistakes people make when storing canned food. imagine there is a famine. yes, you can, of course, boil it better not to cook extra products. if you can't eat, the slaughter was. in general, such a thoughtful, uncommunicative, well, give or take consequence of the 20th premiere at 21:20, this video lasts 20 seconds. it would seem so little, but

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tinkoff he is such a one program the most important thing continues talking about homemade preserves were made according to napoleon and a very interesting story was connected with this in 1750 year, when he planned trips to asia, africa, respectively, these are all countries. eto said he would pay a gigantic bonus to whoever came up with canning. until then, all ships. all campaigns were connected with the well-known and very popular in russia e, a product that was made from ancient canned food. and these are beans and dried meat, that is, dried . and all this was impossible, and

accordingly, he announced this award and one of the most famous chefs in france. and he came up with, uh, how to do it? first he asked to expand the standard wine bottles and made glass and metal containers, and so he brought napoleon food that had been stored for 6 months. he tried it was peaches and lamb stew and uh, porridge with pork. e. napoleon first gave his dogs to try. uh, then i ate it myself and it was put on stream in the army. why didn’t it work, because , but they began to make large giant tin cans and glass. it was very difficult to transport. it was only then that an englishman alone came up with cans that had tin inside. they didn't spoil stainless and what we now know is already an american product, because the cans were very expensive. they made canning production

mass one person per shift closed five cans. imagine what was the cost of these cans in france or in england more, sorry, right? ask further. good morning. and i have a question. that's about vegetables, just about vegetable blanks. here are my favorite tomatoes and cucumbers. yes, i wanted to know, sometimes such bubbles appear in jars. bubbles. that's exactly air. here there comes another question. is it still possible to eat it, or is it better to immediately throw away the bubbles in the jars should not appear, if you did not shake the jar, only because any activity clouding the jars, or the appearance of bubbles indicates that, most likely, there is some kind of leakage, because all these products sterilize them. yes, well, at home, you won’t give more than 100 °, if you don’t preserve in a

pressure cooker, so, accordingly, if some kind of turbidity bubbles began there canned food, and if well, let's say, imagine that hunger has come. yes, you can, of course, boil it for 30 minutes to remove, uh, what can it be, so everyone else, as if the bacteria also give a toxin, but a weak one, that is, well, in such a situation it is disastrous. it can be eaten, but it is better not to use such products. if it's not some kind of harsh life situation. here, uh, it is believed that canned food is not stored indefinitely and a small amount of time the standard error is to store canned food in the light because there may be photo chemical reactions that result in products. they are also there are various substances, they begin to interact, see. yes, i'm just trying to catch, in general, the meaning of what is happening, because we are talking, how can we not get poisoned by homemade preparations. we are now

leaving something else in history, it is clear that if frankly spoiled banks create something with a lid with impurities . makes gurgles, but that's understandable. no normal person would take one. but we want to hide here is the stew. i myself like to do stew. well, because they bring meat from the hunt, you make a boar, uh, laziness, and that's it. it's very tasty. i have such blanks. i have already said under the sofa, and in general, this is a lot, and for example, as a consumer, it is extremely interesting for me, because i eat it all the time, then i will climb in there, then they will climb in here . here you once katya killed me. again, the fact that any canned food, any concierge, that's any canned food, should not be stored for more than a year. i say, are you throwing it away or what ? she says yes? it's true, that is you you tried to collect one by one you twisted them. you cooked this meat, because you closed it, how to throw it away? well, that's one lesson

right. at least i don’t throw it away, but i can’t go to the toad . here i eat. but i advise you, in order not to get sick, you need to throw away advice number one not to store for a long time. you are cooking from this season to next summer. we're winterizing for next summer, we've got to eat all the jars, and i'll explain why uh, that is, nothing would have happened, if it weren't for several kinds of dangers that associated with storage glass is a liquid inside glass, it is made from quartz sand. hello tomato she has science is a terrible glass. she has liquid. so, since quartz sand is not always perfectly pure, yes, inside any quartz glass, and not only quartz glass , there are many impurities, being nearby in an acidic environment, and heavy metals can come out during long-term storage. that is, if it was

real super-clean quartz glass, you would not be poisoned, so long-term storage can lead to the release of such elements from the cover and, in fact, from the walls, but i can tell you that there is a well-known case when people, uh, get into extremely difficult situations. for example, in the arctic expeditions, barely canned food, which was even more than 20 years old. no one got poisoned in such cases, but again, the risks should always be weighed, it’s better not to cook extra products, if you can’t eat it, well, you should finish it, and i drank wine for a hundred years and didn’t poison myself for 100 years, even more idea, 1911. how much barrels? well, there was a bottle of rostock. i still worry. it is not necessary. well, well pay attention to the appearance of the cans do not store them for a long time. do not overeat, because, of course, that all these products contain salt and sugar, that is,

the most powerful flavor enhancers. so i specifically tried to do an experiment on myself. that's what i want now. i want to take. throw it out like this and rally this whole jar of stew, then eat a jar of cucumbers in a jar, but those tomatoes with mushrooms. well, stop by the jam, after that that's enough you can’t tease after that go to sleep, so you need to do everything a little bit and be very careful, because all these poisonings are not our horror stories, but every doctor sees them, and we see, i work in a city hospital these poisonings. unfortunately, this is routine. so that people attentive to their health, everything will be fine. dr. myasnikov was with you. i wish you all good, good health. meet us. next monday on the program about the most important thing. and tomorrow, and tomorrow you are in the studio, dr. myasnikov e. if you want us

reconsider, this is the platform we are watching app.ru, but now we say goodbye to you, goodbye. hello , vladimir putin is taking part in a meeting of the supreme eurasian economic council in bishkek. a number of important decisions are to be made. in russia today the money of the heroes of the fatherland is responsible