hello original costume. you have just for voronezh in the winter. i want to go looking for treasure. well, listen, we still have a program about food, so come on, if there are treasures, then some food ones, why do they cook their own mozzarella in italy, here in voronezh? yes , let's go and see how good it is here , different from italian and does it differ at all, do local producers use harmful dyes for powdered milk?

we feed on the spirit of sea adventures, learn a lot of new things and be a little like pirates easily. thanks voronezh, the capital of the chernozem region, there are very beautiful parks and squares, many unusual museums and exhibitions. come here for the weekend with the whole family. you will get incredible emotions and amazing memories and voronezh is the cradle of the russian navy but there is a river, voronezh the voronezh river

flows into the house, it, in turn, into the sea of ​​\u200b\u200bazov, and there it is not far from the black sea, which actually was the goal peter i when he founded the first admiralty in russia here is actually so identical. i feel like i'm falling into the past and i want to gamble and fight the pirates. and you meet quietly. you understand that this is a copy of the very ship that peter launched here in 1700 and which, by the way, became the first battleship of the russian fleet. i got a little divorced. hammock dreamed of new lands not discovered every swim. it was an adventure that united

them and so many interesting things happened to them. yes, of course, diarrhea, tropical infections, scurvy, seasickness, look at this man. does he produce the impression is healthy and happily he doesn't answer, but you don't know anything about it. so, it means these people didn't have enough cheese. after all, mozzarella is a source of lactic acid bacteria, and these bacteria are known to strengthen the immune system. they synthesize certain proteins that would be epics, which are very important for the normal functioning of our immune system, respectively, if these products are not present, it turns out that the immune system will not work normally and the person will be susceptible to all infections. so eat your immunity. and how much you need to eat mozzarella to get all the benefits, we will tell at the end of the program. well, let's go forward to production in search of

a cheese pearl. whistle everyone upstairs and so we see a large tank with milk written on it. hello hello tatyana shcheva, head of the laboratory. now let's make a selection. sample accepted, milk. account for our milk farms. not worse for production, milk from cows of french fat content is used, it is comparable to milk.

so we check the milk for organoleptic indicators and naturally on the antibiotic the most notorious antibiotics. milk smells like milk, there is no foreign smell there. we feel that the milk does not have any extraneous flavors, sweet, delicious , you feel creamy notes at this time , we take something out of the strip and watch one two three

four. there is no antibiotic, as there are four strips. this definition for four antibiotics is good, what to do with it further, the milk is transferred to the cheese production workshop. well, we'll go to production. good morning elena hello elena blokhina technologist, where the milk is tanks, but before it gets here, the milk undergoes cleaning and pasteurization at the stage of acceptance, which makes it possible to purify the milk from extraneous microflora, but the useful little thing remains true to the manufacturer and the ferment and enzyme will be introduced directly here. so

sourdough bacteria that form the taste of the flavor of the future cheese, and dairy products. it is a source of calcium mozzarala. after all, also a source of calcium is only 100 g. mozzarella covers half the daily intake calcium or teeth, and a lack of calcium can lead to sad fractures. you, but that's not all. what else threatens calcium deficiency in the body will tell you a venomologist calcium deficiency can cause such serious symptoms as fatigue , heart palpitations, muscle cramps, the final component is rennet, which we add e in order to get a cheese clot. these are chemicals. no, that is, it is a natural animal-derived enzyme. and then what do you add? eh, nothing else

add, and what should not be in the composition of mozzarella will tell you in the composition of mozzarella there should not be milk powder, citric acid , vegetable fats, preservatives, and salt. in the cheese itself, salt is allowed only in brine, after we have formed a cheese booster, we will cut it and evacuate it. this is a cheese grain obtained. we level this cheese grain. and seryozha, tell us what other cool properties mozzarella has. no better skin condition about the study showed that very often skin problems such as, for example, pigmentation disorders. they are associated with a deficiency of vitamin b12 sanocobalamin. it is just contained in mozzarella in a fairly large amount, therefore, appropriate.

if there are skin problems, some age spots lean on mozzarella. great. take care of your skin, if you are a princess now we are going to the chamber through the resections. this is the process by which the cheese mass becomes plastic and elastic. so our cheese mass is ready. now you will test the plasticizing ability. plasticizing is a way to make cheese plastic and make it stretch. to do this, it is lowered with boiling water and stretched, if it pulls well, then production technology. nowhere broken perfectly prepared our cheese mass beauty. it is a pity that we are not taught in school. how to choose the right products in stores and markets? yes, but now it has become much

easier to find out, because there is the internet there is an online resource, for example, the healthy eating school of the healthy eating project of the national democracy project, under which leading experts in nutrition talk about how to choose the right products depending on the region from the season so that they are skillful and healthy , then the cheese mass is cut and enters the hot water melting section. after that, the forming drum, and then the resulting mozzarella balls, are sent for salting. pearls floated a lot of salt, as in that time we had brine, uh, 19%. they will salt for about 40 minutes, and then i know that they sell mozzarella. here in the bag , the zada buns are salt water. it's the same one too brine, but there we will already have a brine concentration of one percent, and in the cheese we will also have about one percent to one percent after the curing pool. yes, very

useful, very high quality, very tasty, suffering from hypertension. this is a great gift. well, even more than that, mozzarella for people who suffer from hypertension has additional benefits, but it is rich in zinc, and recent studies show that zinc helps control blood pressure. that is, it affects the smooth muscles of the hay blood vessels. they expand the pressure decreases. take care of your heart, eat mozzarella. and what is dangerous zinc will tell you. it helps to improve the activity of brain cells and is necessary for the regulation of the functions of the central nervous system. with its lack , the ability to learn decreases, memory worsens , nervousness appears. and even the taste and smell can change, our mozzarella is ready. how can we evaluate the quality of the cheese , the light is homogeneous, it varies from snow-white to light yellow, we check that the inside

is fibrous. say, this is the liquid. this means something went wrong. and that the so-called cheese tear stands out, which always speaks of the quality of the product, and this is very good. how can you understand that some unfriendly ingredients have been added. the color will be grayish grayish so pale. well, not vegetable oil inside, there can be some or such large voids, yes, and there will not be this layer in the end. that's right, we have white mozzarella a little to yellow , it should be moist to give. throw away droplets as soon as it is gray. this means very bad should be layered, of course bought mozzarella cut off a piece did not finish it. and now, the rospotrebnadzor expert will tell you how to store mozzarella correctly. and now i will gobble up everything when opening the package. mozzarella cheese is stored for only a couple of days. therefore, if you are not

sure that you can handle all the packaging at once, do not pour out the brine, but pour it into a plastic or glass container. put the remaining cheese in it and put it in the refrigerator without brine, you can’t store mozzarella, it will wind up and start to taste bitter, let’s go, let’s go. you need to hit perfectly, say and we can take a couple of packages with you. yes of course thank you . goodbye. if you are not watching our program from the very beginning and do not know how mozzarella will help stabilize blood pressure. i remind you that all episodes can be reviewed on its online platform, download the application and install

it on your phone or tablets , or just go to the website, watch . all about food. and somehow i need to think about food, what you are high about, but music, for example. well, you thought of music, i will think. fairs it seems. by the way, sergei plotnikov is a music specialist , almost all the instruments here are created by the hands of this man. once sergey decided to make a bagpipe for the sake of interest. and now out here. how many instruments with interesting names. the old people drink the youth in chorus

with the lip placed on the great don, there will be dongel-dil. got a taste. yes , and have played up an appetite, so we go to restaurant to prepare dishes with mozzarella, which help to cope with a headache, a patient has arrived urgently to help the premiere on the russia channel, we will call and quickly remind you of everything, no matter how painful life

is on monday at 20. this is a benefit in every order products from your favorite stores with discounts up to 60 % sbermarket, delivery for free nine types of beneficial bacteria, help maintain the balance of microflora, from the first day of taking antibiotics maxilak, maximum for the microphone, taking care of yourself and the family of the couple at an attractive price only at a tasty and

sale point on ozon in the five-liter box, all crust perfectionists eat only grain pockets, never use growth hormones and harmful additives. yes, these are high standards, pure products of harmless supplements of my energy, when it's cold outside, everyone wants the house to be warm. i like that you can control the lego type from your phone . oxygen and absolutely fireproof works, like a russian stove heats up quickly, and then gives off heat for a long time, only now the heater of the greenhouse at a special price is a lifetime guarantee, because a hearty meal is warm in just 1999 only.

come to magnesium and you will understand. the nature of the cherkizovo components and it tastes so good to me germany

to a tasty point is lucky even for those who are unlucky, a trip from fanansan and millions of other prizes under stickers in the kagocel application from the first day of admission begins to reduce the severity of the symptom of influenza and sars regardless of the type of virus, so kagocel higher antiviral measure your mother on weekends. songs with all my heart andrei

malakhov's evening show tomorrow at 18:00 on the russia channel what to do in flour and bake at 180 degrees? i went to the police a little. yeah. by the way , have you thought about why people read the blocks, live carbohydrates happened to them. healthy insight is also a version of actually protein fats carbohydrates. in our diet , fats and carbohydrates perform different functions - they are sources of energy. it's like firewood for the stove , the only difference is that fats burn slowly, but

carbohydrates quickly, and proteins are a building material, like bricks from which the building of our body is built. so in order for a person to be healthy, it is necessary that they be in strictly defined proportions. and this is exactly what nutritionists determine. for example, specialists of the healthy nutrition project of the national project. demographics made on the basis of scientific research. here is such a plate of healthy nutrition, where proteins, fats, carbohydrates are in the optimal proportion for the nutrition of russia, for example. in as a source of healthy carbohydrates. buckwheat will come out. as a source of healthy fats butter. and boiled beef tongue as a source of protein. naturally, health nutrition is never complete without vegetables, so add here, some tomatoes voila and a plate of healthy food is ready. about softened so what to do next next this assembly, but we even cut the mozzarella cheese a little. i think

you can, of course, like that. and what should i do, it means that the mass of the olive will be poured a little and the layer is slightly on top of each other, like let's say, here i'm still in place. now we put a layer of lightly parmesan and again we make pumpkins. and i put these three layers in the oven for 10-15 minutes, and that's it. this we do under the foil pumpkin casserole with mozzarella for a headache, you peel it and cut it into slices. roll in flour. place on a baking sheet and drizzle with olive oil. bake 10 minutes. see another olive oil baking dish. put the pumpkin on top of the mozzarella and sprinkle with parmesan.

so three times bake under foil for 10-15 minutes and a temperature of 180 degrees. same just happiness in some concentrated form and a replacement for headache pills. it was such a study. they even found out that vitamin b2, which is abundant in mozzarella, reduces the frequency. the intensity of the headache attacks. pumpkin. here it acts as a synergist of mozzarella because it is rich in magnesium. it is known that this microelement reduces nervous excitation and makes it easier to endure, but the pain is still delicious mmm. oh, roberto is a new wizard, of course, just 50 g of mozzarella a day will strengthen. your immunity will improve the condition of the skin and help you get rid of headaches. thank you very much for a wonderful recipe. on

the russian channel comes to an end, we are waiting for other cities and other products, see you soon. good morning. you are watching the tv channel russia my name is alexei vershinin, this means that the show five for one is on air. a generous program where you can earn a lot of money without getting up from the couch and today evgeny kristina kretova is playing with us. andrey urgan evgeny rybals

and alexander pushnovnoy. and i'm especially happy to welcome christina to a wonderful ballerina. we were waiting for you to receive the bolshoi theater i will correct you the leading soloist applause to christina by the way, not so long ago your husband. yes, igor came here to us and won. by the way, well you lost and so on won. do not remember telling himself, by the way, he does not remember, well, since you came everything was very fast. i would like to say something more than the previous one. said very smart. oh, please, yes, christina, i 'll tell you now. here's another thing we've got the curse of five men we've noticed, if not.