in donetsk, everything is being played out on civilians to silence ukrainian artillery forever, the military promises very soon the enemy. uh shoots us showing its activity. well, we guys are not a miss and never refused to shoot, so we answer ten shots for one shot and thus we quickly shut up the enemy. well, we understand for ourselves that our intelligence indicates that the enemy has slightly retracted into the depths. and most likely. i think there is a transfer in manpower, that which one, so that a oppose in slavic, thereby for us. this is very good news, because we decided at such a moment that ukraine would start having problems with people from technology. and so they began, the authorities of the dpr promise not only to destroy the equipment shelling the city. well, to punish those who give criminal orders , all the data about ukrainian commanders are known and for

each fact of shelling there is a criminal case for the future tribunal, by the way, today a moratorium on the death penalty was lifted in donetsk boris maksutov mikhail vitkin anton khobotov oleg bondarenko andrey rudenko vesti, donetsk in the conditions of western restrictions, we consume much less than it used to be, and therefore now on the market, in fact, about 80% of domestic fish production subtleties are pitfalls when growing fish in the conditions of the moscow region. and this zone is risky for fish farming, it is still cold for carp, it is already warm for trout, if domestic seafood has competitive advantages. this is the caspian sprat of the southern regions. it has a fatter texture, that

is, it is more palatable to consumers compared with the baltic, some when it happens and will happen in spain ordered. bakala there is a chance that you will try murmansk cod, the probability of this was very high . it's just crazy, and this caused, and the shock mood in the market must be clearly understood that the consumer buyer. the ability of the population is an objective factor you can not argue with him. due to restrictions, fish imports to russia this year may be reduced by 3 days our company saw for themselves in a sea of ​​​​opportunities, in 2022 the increase in aquaculture output will be at least 10% to expand , not only the desire of entrepreneurs to increase profitability and the population's requests in 2030 , according to the federal state statistics service, fish consumption in the country

may exceed 23 kg per person per year. now, on average, russians eat 21 kg a year. the most popular commercial aquaculture, carp for fish, easily adapts to changes in the external environment. it grows rapidly and has high fecundity under favorable conditions already in the first year. life can reach 1 kg on the second grows up to 2-3 kg biserovsky fish factory in the moscow region breeds karpov and trout. here is a full cycle of production of natekrinka, cultivation, processing and packaging of fish. on the delivery of finished products to the shelves of the company's stores on the market for more than 60 years, 33, of which the company is headed by andrey semyonov, he talks about the nuances of growing karpov the first year is 25-30. g. wintering, the second year 120-180-200 g and the third year. commodity fish, about a weighty kilo of 200 and a half. this feeding ponds behind me, where a doctor with commercial carp. here you can see the feeders, that is,

in the spring in the month of april, a two-hundred-gram fish is planted here and feeds until september. and in mid-september, the ponds come down and commercial carp are caught by weight. kilo 200 and a half annually at the biserovsky plant produces approximately 650-700 tons of fish 80% is carp. but the new western restrictions on the release did not affect the company in any way since october of the previous year, the selling prices for products with carp cultivation should not arise ; on our russian farms, compound feed is also of domestic production. the remaining 20% ​​trout cultivation technology of this fish depends on the supply of western partners, because the sanctions from european countries are forcing to rebuild production and one hundred percent of the forms and planting materials were imported from the european union on airplanes, equipment is also foreign. now the plant is looking for new suppliers. already in russia , caviar was previously imported from france, approximately 250,000 fertilized eggs. delivered twice per year, they are first grown in a special workshop, and

then fish weighing approximately 100 g are released into such open reservoirs where cage lines are installed. by the way, the feed is also imported. we very quickly looked at where we can find analogues of this product and opened a number of enterprises for further access to the russian market. this is turkey, this is iran , ah. this is china, we have already laid down innovative projects for the construction here on the territory of russia and factories for the production of fish feed. we are opening next year rather large production in astrakhan , trout cultivation plays an important role in weather, water temperature, above 20 °, fish does not tolerate well, and at 25 ° it already dies, the moscow region, a risky zone, fishing for trout is already warm for carp is still cold. last year it was very hot

and summer and more than 67 tons of trout died in our country. this is more than 40 million rubles hot summer, unfortunately, we were affected not only in the moscow region, but a lot of commercial trout and molly died both in karelia and in the leningrad region. that there is, unfortunately, affected everyone. traditionally grown in a quarry and the leningrad region, but in recent years, production has been actively developing in the krasnodar territory and khakassia , for example, in 5 months. well now the most was. the adler period, breeding, trout farming increased the production of caviar of planting material by 40%, there were certain problems with the so -called hammerhead or young atlantic salmon, but since norway is not an eu country who will limit, yes, there were no special restrictions and what was, then delivered, the final price of trout from manufacturers starts from 500 rubles. per kilogram and varies depending on the region of delivery,

sizes and other factors after the introduction of the first restrictions on the cost of fish. it has risen in price by about a third, but now the situation is beginning to stabilize. shops, an industry beloved by all sprats, is expanding, mainly due to increased production in the caspian sea, the development of the fishery in the region was restarted in 2015, fish caught in the baltic and black seas, was not enough to cover the missing balance of processing in 2018 according to official nature data. dagestan, a little more than 1,000 thin ones were mined. given that the reserves are estimated at 450,000 tons, and the recommended sales volume is 95,000 tons per year, many companies from other regions were stationed ahead of the caspian sea, which gave its result already in the first season. there, 30,000 tons of sprat were harvested, some of them are forced to st. petersburg to the factory of the baltic coast company, starting from the fifteenth year. russian science conducted research

and found that now the population of kelka in the caspian sea allows it to be produced industrially and in 2019. the first fishing vessels entered the caspian sea already on the 3rd. piton that year received directly the baltic coast, and in principle, in the twenty-first year, we processed 20,000 thin ones. caspian sprat comes in frozen form the whole process of non-sprouting until the release of finished products takes about an hour and a half ; raw materials it is seriously aged for about 6-8 hours, then it is washed and put on a sorting table, where employees manually lay it out for production. we use a subscription from the southern regions. it has a fatty structure, is organoleptically more tasty and

pleasant for the consumer, has a silver structure from near djs in appearance. in the neighboring workshop, the production of felicia in oil is established. the company comes to the enterprise from the russian regions, which are traditionally famous for the production of fish. this is the far east murmansk arkhangelsk production process. already a little more difficult a little standards. the same hour and a half from the reversal. yes, finished products packaging enterprises. last year, he became a participant in the national labor productivity project and introduces lean manufacturing technologies in the japanese concept of kaizen, reducing costs and improving quality, which made it possible to reduce costs and optimize internal processes, which, by the way, in the face of new restrictions, a very large amount of high-tech equipment was from our european partners. uh, some percentage of chinese equipment. we also used in our production, as, first of all, we sent out our technical specifications to the manufacturer of russian equipment. uh, we invited them to our

sites so that they could learn the specifics of our production and it is possible to produce similar equipment already in russia. this is a very important moment in order to maintain our production volume. our production capacities in the future process raw materials here, including from the far east. east in the current year in the khabarovsk territory produced four times more fish than in the past 14,000 tons of entrepreneurs are joining the initiatives. crab authorities and is included in the project affordable fish, whose participants enter into direct contracts with suppliers. this allows you to set lower prices for fish in particular for pacific salmon, herring and smelt. as the head of the federal agency for fisheries told us. lesha shestakov most of the fish products in stores are russian-made, a lot of processed products are from the fatherland mackerel. russian herring. russian e. sprats were baltic, too, russian kaliningrad and in fact. i want to say again that

it is from the point of view of processed products. this is a very large number of russian caught fish. the fishing industry in the far east received a new round of development last year. there they began to produce surimin. this is minced fish, which is the basis for the production of crab sticks. a popular product, as you know, despite the name, does not contain crab meat. earlier in russia did not make suria, preferring to buy abroad last year, the production volume has already reached 8.500 t to start work on an industrial scale. it was possible with the help of investment quotas. change of fishing permit. the fish company undertakes to upgrade the fleet and processing facilities. one of the enterprises that have earned thanks to this mechanism, krabozavodsk on the island of shikotan, the ship alexander kosarev is not just a fishing trawler, but the first floating plant in the country, on which a production line was installed the main ingredient for crab sticks. minced meat, pollock repeatedly cleaned, crushed,

only insoluble proteins are left. the first flight lasted 2 months. during this time, almost 2,000 tons were produced on board. antimony our processing of raw is about 1,000 tons, and per day, and which allows us to proudly be called the most, and the largest fish processing enterprise in the world, the first 500-600 tons of heart, arriving at the plant, they will definitely go for deep processing for you to precisely develop products, the tallest added value. this is minced fish soup and also pollock fillet. and everything that remains from above, and we are lowering the equipment for the production of headless pollock is going to be installed on another vessel. there they will be able to produce date he surya per day. the company plans to sell products not only in russia but also in other countries. the cultivation of mussels and oysters in the country has increased by almost 60% over 2 years and exceeded 8,300 tons. razorvaloos believe

the production of seafood in the country is developing due to the policy of substitution of foreign companies and improve the settlement industry in 2015 . oysters were grown only in. primorye , then farms began to appear in the krasnodar territory of karelia and the crimea. this is a cage for growing oysters. they are in a cage. the cage holds approximately 20 cages. in every garden there is a simple oyster. it is considered the main means of cultivation of the crimean oyster. the industry expects a difficult transitional period of production, crimean but a decline, that is, it is young for cultivation. oysters used to be imported from france, now companies will look for alternative suppliers and create your own breeding centers french itself, grown from sparta imported from france, which is a tiger from a commercial size of approximately 100-gram oyster, caliber 100 plus, it is grown in a

bathroom and uses only the fodder base of the lake itself. the production of fish products in russia is more than in one and a half times higher than its consumption allows our country. not only fully meet domestic needs, but also actively develop exports this year. for the first time we want use the northern sea route for delivery , so to speak, to the mainland. from the far east , delivering products here. that is, in principle, it will not only be crabs. it will be and i am a luthor herring. it will be an iwashi sardine plus, uh, a salmon breed. that is, it is a chinook. what kind of bugs are pink salmon sockeye salmon caviar due to new restrictions, imports are reduced in 2020 the second year. it can be reduced by under these conditions, our manufacturers are expanding their range. this is a blue king crab, it is found only in deep-sea

in the far east of the asia-pacific region, at the same time, the population of the kamchatka crab is declining, therefore, a ban on its catch has been introduced in primorye, in order to change the situation, says the vice president of the company and azamat yusupov, in june , more than 10,000 fry were released into the waters of the bay in the far eastern marine reserve. the total mass of the entire batch is 40 g. in a few years, one such crab will reach a weight of 2-3 kg. this project opens up great prospects for the development of a new area of ​​aquaculture, the fish industry the taste preferences of russians are developing, along with this restaurateurs are changing. they adapt the menu and rely on the use of domestic products. the consumption of fish grown in russia is growing. oyster mussels and scallops. chef viktor lovzin opened a spanish restaurant in moscow in 2017. last time. it is becoming more and more russian seafood. victor started as an assistant cook, then he was

a land cook, he went through all the steps, and as a result, he headed the kitchen, recently the restaurant began to buy. shrimp from the sea of ​​okhotsk, and freshly frozen, they are boiled and frozen, as usual. yes, we are also adding this new product for me, well, it is relatively new on the market, there are a lot of it now, it is a far eastern trumpeter, it seems to me, with such simply gorgeous juicy meat, we also add deep-sea pacific squid for two years, as on the market has appeared now, companies are trying to popularize it as much as possible. really the quality of the product, just some unrealistic price quite imagined competitive, well, today the market is up to 450 rubles there. uh, you can easily find me includes more than ten types of paella, it is no coincidence that the restaurant specializes in spanish cuisine. victor often visits that part of europe and knows all the intricacies of local dishes on the iberian peninsula, which is so famous for its seafood . restaurants use russian fish. i

told you about murmansk cod. she is of very good quality. i know that and especially for the dispensaries, they even salted it for their special dish, even murmansk salted it on ships and sent it already in such a bakalavo-sang. here is the salted form. whenever you visit, it happens in spain that she ordered a bakala-pelsin. there is a possibility that you will try murmansk cod the probability of this was very high russian seafood producers are waiting for a rich catch, the output is constantly increasing in 2021, our fishermen received about 5 million tons this year, the figure will be higher, and the production of aquaculture products in 2021 reached 357.000 tons. we are moving towards the fact that our citizens could have the opportunity to try our products. she's definitely delicious. it is not something that is not inferior to imported counterparts. it exceeds the volume of products that we produce; it increases every year

by more than 5 million tons of fish products. this year we will produce, respectively, we are developing aquaculture. and quite a good pace over the past 5 years. its production has more than doubled throughout the world; today they know about the far eastern crab and shrimp karelian murmansk salmon trout and astrakhan black cream telocal brands have long become gastronomic calling cards of russia even in the current situation, fish exports abroad are growing according to the growth of fisheries and the federal state statistics service for 4 months of the year, supplies increased by 30%

hello, and the main legal events of the day will be told by the correspondents of the vesti duty and i am alexey tselishchev. the kursk regional court has sentenced the leader and members of a brutal gang that, at first in the 2000s, kept the residents of the city in fear, the leader had the longest term criminal group of dmitry volobuev. he will go to a strict regime colony for 24 years, as the investigators believe, the bandits under the leadership of the criminal leader traded in murders, scams and extortion. if someone refused to pay, his property was burned. as an investigator of the regional investigative committee of russia, he performed a significant amount of construction and other traditional actions aimed at establishing the actual circumstances of the crimes committed. conducted more than 180 interrogations at least 6 knowledge 12 tests

testimonies on the spot more than 30 searches, 50 designated forensic examinations were carried out on these operational footage. face-to-face confrontation between the leader of the gang and dmitry volobuev and killer ruslan sibil. the second was convicted of murder and testified that it was alabuev who ordered the crime, for many years the bandits managed to evade responsibility thanks to the help of the high patron nikolai zaitsev, now the former head of the kursk police department, by court order. zaitsev received 9 years in a strict regime colony or that he rank of police colonel. the team of the team, and the money in their pocket in the kaliningrad region , the fsb detained the former head of the youth agency denis kalinovsky, he liked to organize bright festivals and poetic evenings , dozens of people were involved in the organization, but it turned out to be budget money. often went not only to public holidays.