you have found the job of your dreams, but the employer wants to check how you cope with it , who can be given a probationary period and who cannot, what conditions must be provided and how to apply, we will tell you in 5 minutes in the program instructions. let's start with the fact that not every employee can be assigned tests. there are categories of workers for whom a probationary period cannot be established, these include pregnant women and citizens who first entered work in their acquired specialty within one year from the date of receipt of education. average or higher educational institution, when concluding an employment contract for a period of up to two months, and employees who have successfully completed an apprenticeship with this employer, there are a number of other categories, all of them are listed in article 70 of the labor code. now, first , the employee and the employer agree on a probationary period, then it must be specified in the employment contract or a separate agreement; if this is not done on paper, then in fact... there should be no period. another

important point, there should be no discrimination in working conditions and pay. workers undergoing testing have the same rights as other workers. any discrimination is unacceptable, including the establishment of lower wages during the probationary period. thus, the law prohibits, during the probationary period , paying an employee a salary that is less than that provided for similar positions. and how long? there may be a probationary period for most categories of employees - this is 3 months, for heads of chief accountants and their deputies twice as long, if a contract is concluded for a period of two to 6 months, the test lasts only 2 weeks, but if the new employee was sick at that time or the labor code prohibits it, you can be made redundant, for this you will need to sign an additional agreement to the employment contract. the end of the probationary period, unlike its beginning, is not recorded in a document... if the employee

continues to work, then he has been accepted, but if he does not correspond to the position, the employer can fire him according to a simplified procedure, but must notify about this 3 days in advance, and indicate the reasons for his decision; during the entire probationary period , the employee’s performance must be checked for compliance with established norms and rules; identification of a violation; a conclusion about the employee’s non-compliance with the requirements identified can be made at any time during the probationary period, not be sure to wait. course, in this case it is advisable to have a reasoned conclusion from the curator, mentor or personnel department about the unsatisfactory completion of the employees tests. during the probationary period , the employee is fired without severance pay and understands that he has to leave. then he must notify the employer about this also 3 days in advance, and in writing. there are categories of employees who are prohibited from dismissal during the probationary period. the law will be on the side of pregnant women and mothers with a child under 3 years old. and

the parent of a child under 14 years of age or a disabled child, his sole breadwinner and the sole breadwinner of a child under 3 years of age in a family with three or more children under 14 years of age. let's repeat the most important thing: install not all employees can have a probationary period; exceptions are specified in the labor code. the fact of acceptance for testing must be reflected in the employment contract or a separate agreement. an employee has the right to the same working conditions and the same salary as... employees in the same position, if after completion of the term the person is not fired, then he has been hired. if you have any questions, if you want to know how to protect your interests in the field of labor relations, ask in our telegram channel, we will disturb the relevant departments and we will definitely tell you about everything in our next instruction. the schmon's favorite.

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this is almost a real teleport, look, now in just a few seconds we will move from moscow to the krasnodar region, now i can already hear the cuban. birds i feel the aroma of kuban herbs, this was done specifically so that all guests of the wine forum could feel the atmosphere in which russian wine is formed. the winemaking forum in russia is being held for the second time, this year it has become much larger. a separate wineology pavilion tells the history of the industry and the chemistry of wine. the site was organized by the kurchatov institute, which has been involved in genomic certification since the twentieth year. autochthons, that is, local grape varieties, essentially establishes family ties between them - explains the head of the laboratory of genetic technologies, viticulture and winemaking, a national research center, dmitry fedosov. for most varieties of the don and crimea, we did not find foreign parents, and we

found them populationally, they belong to the group of varieties of the black sea, that is, around the black sea, this is the caucasus globally, like this. first work, second work, we delved into yeast, into selection into yeast genetics. dmitry fedosov said that the institute isolated 40 strains of yeast from living nature and used them to make experimental wine. such yeast can replace foreign analogues, which currently occupy 98% of the market. scientific research will help develop domestic viticulture and winemaking. then we get a gene pool for selection, that is, we can get new varieties already. they are resistant to our dry august, to our april with frosts, we made kaker at masandra , we are now genotyping the almaveli collection,

we are genotyping clones, we are determining wine in the kuban plantings, the managing shareholder of the ariant group of companies, which includes the largest winery in the country. kuban-vino alexander kretov believes that the visit of specialists from the kurchatov institute to the winzavod laid the foundation for foundation for further projects. the main challenge facing winegrowers and winemakers in russia is grapes; for this we need to develop our own complexes that produce planting material, and for this we need science, because there are diseases, genetics, this is a very knowledge-intensive area, and we, as a large enterprise, have our own nursery, we produce about 6 million vaccinations per season. but without science, further development is impossible , therefore we believe that collaboration with

the kurchatov institute is a real sector of the economy and science, which will 100% allow us to achieve incredible results, the ministry of agriculture predicts the growth of grape plantings to 103,000 hectares, while the harvest will be lower than last year’s record. there are various reasons that cause the shortage, some of them are also somewhat unfavorable weather conditions , somewhere we had excessive drought in our wine-growing regions, somewhere we had waterlogging, but nevertheless... 760,000 tons, that’s according to estimates, not only ours, but according

to winemakers, this is a very worthy, good result, taking into account the quality grapes, as i understand it, specifically for red wines, this harvest is most , so to speak, suitable, as the head of the ministry of agriculture dmitry patrushev noted, 4 billion rubles will be allocated for the development of winemaking in 2024, including to stimulate the planting of vineyards. its main goal is that the total amount of funds until the thirtieth year for this federal project is about 27 billion rubles, and here i would like to note that according to our preliminary calculations, about 320 winegrowing farms and winemakers. to receive financial

support, producers must prove that the wine is made from domestic raw materials, for which they are given a refund of most of the excise duty paid, the so-called reverse excise tax. at the end of last year, the ministry of finance returned 15 billion rubles under this scheme. this money can be spent on a targeted basis, that is, on planting new forests or modernizing production. ceo of the company “moye vino”, which manages masandra, inkerman and the new world in crimea, arsen karapetyan talks about the vineyards that were planted this year. approximately per year we plant about 1,000. this is a very good indicator, since you remember that on the scale of russia... in the entire russian federation, approximately 5,000 are planted per year, of which

approximately a thousand are planted, these are the assets of our group, we are actively investing now in planting, another measure to support domestic producers was proposed by the ministry of industry, obliging all restaurants and stores to introduce russian wine into their assortment. we are not going to ban foreign wine in russian catering. that’s why no, as in russian trade, but in order for russian wine to occupy a larger market share, we have other tools that allow us today to increase sales volumes, to set down requirements under which russian wine will be included in restaurant wine lists a separate place, perhaps this will be the beginning of the menu, or will be noted separately, tork also supported the idea of ​​the federation of atelier restaurateurs to maintain preferential licenses for restaurants offering russian drinks, in

the state house believes that it is necessary to give half of the shelves in retail stores to domestic manufacturers. and now, together with the government, we are discussing the introduction of fifty percent space on the shelves of offline stores for, among other things, our russian wine. offline offline trade, yes, that is, we must understand that not all winemakers are now able to appear in our trading network. our task is to make sure that 50% of our store shelves are available for our russian wines. another innovation was proposed by the owner of the obraudsotov company group. selling wine in restaurants, like in stores, now catering establishments can only offer a guest an open bottle , you cannot buy unopened wine in a cafe to take home, this requires a separate license, like a retail outlet, there is no problem regulating this, because just like in shops, in supermarkets, you can sell all goods, where you can buy bread all

day long, and wine until 10:00 pm, so they are simply prohibited from selling wine through the cash register. after 10:00 pm and that's how it works, also here, restaurants can no longer bottle wine after 10. until the end of november , stores across the country continue to hold russian wine days, a promotion during which domestic drinks can be purchased at discounts. according to the chairman of the board of the association of winegrowers and winemakers of russia , dmitry kiselev, at this time the interest in russian wine is especially great, and this is confirmed by sales statistics. now we occupy about 60%. on the domestic market, our wine is approximately 55 for still wine and 65 for sparkling wine. domestic wine occupies 60% of the domestic market. in traditional wine-growing countries, in france 80% is french wine, in italy 80% is italian wine, and so on. it's the same in spain, about the same. our goal is the same, this 80%. we'll do it. the most

anticipated innovation on the market, an experiment in online wine trading. with the help of russian post, which was supposed to start in november, has been postponed again, the ministry of health objects. we were present at their logistics center of the russian post in grandchildren, we were convinced of the readiness of the infrastructure that would allow to deliver with high quality, to implement this project, it is not about speed of delivery, it is about ensuring that more, more of our consumers get acquainted with ours, with the products of our winemakers. russian winemakers, without waiting for the start of the experiment, began to develop their own mechanisms for online sales within the legal framework, for example, you can place an order on the website and pick it up at the nearest home store, we are working on it together with small winemakers,

that is, here is the project vinoru, in which today we are making more wines, more than a thousand various... very small winemakers, who, one after another, enter the market and offer very good wines today, such signature wines, so we are working out the logistics of sales, while it is forbidden to sell directly to the door, bring wine, yes, this is still prohibited, but it is allowed sell through retail outlets, which are either small retail chains or large retail chains, those who have a license. they have the right to issue an order. in january-october this year, imports of the noble drink increased by 6%. up to 532,000 tons - this is data from the federal customs service. to support sales of domestic products, the ministry of agriculture has extended the 10% duty for the next year. according to statistics from rosalkogol-tobacco control, this measure has already led to an increase in the share of russian wines,

however, prices have also increased along with this. in the segment up to 500 rubles, we... occupied a fairly good position, meaning domestic wine, when a large number of imports appeared in this segment, the russian consumer chose in the same price category, gave preference to imports, which had a low cost foreign currency, which means that importers brought a huge amount of stock of imported products and they are still being unsold. they, of course, carry out all kinds of price offers, promotions, and as a result, the consumer votes in rubles , buying imported products, imported products for 500 rubles should cost less than 50 euro cents in their homeland, we did a special study together with the kurchatov institute, where we took

a sample of them from the shelves foreign products, in the segment up to 500 rubles. unfortunately, more than half of the samples were either outright falsifications with the addition of exogenous alcohol, water, dyes, flavorings, or it was, it was a product that was declared as kabernes. and in fact there were temprania grapes, the vice-president of the russian association of retail market experts, alexander stavtsev, agrees that serious reserves of wine have now accumulated in russia, the question is what will happen when they are sold out, what is produced in russia today, this is probably, together with fruit drinks, somewhere around 8,000, that is, out of 26,000 labels, we have

6,000 - these are russian, of course, this the indicator is growing extremely dynamically, that is, in recent years, well, at least six, and the amount of wine produced from russian grapes has increased, quite... there is a good, high-quality price segment, if we look at the vineyard area, up to 30% - these are young plantings, they have either just begun to bear fruit, or are still planted and will begin to bear fruit, that is, accordingly, they may not always produce the same quality of wine that adult, mature vineyards will produce, one of the wine importers, which is increasing sales to russia is georgia, it is already surpassing italy and spain in volume, deliveries increased by... in january-september to 48,000 tons, according to the georgian national statistics service. this is due to two fundamental reasons;

this is, after all, a loyalty that has been formed over generations of georgian wine and the brand. plus, of course, the zero duty that applies to georgian wines makes them quite attractive. after all, georgia is a country of white grapes. if we look dominant role on the georgian vineyard. i focus on white varieties, first of all, so what kind of georgian wine do we see on our shelves , do we see a lot of white georgian wines, maybe in kvevr, no, we drink, so we can’t handle it, but somehow the balance doesn’t fit , for red wine, against the backdrop of growing interest... and support for the industry from the state, it is not surprising to see more and more wine-making projects from companies that previously only traded in alcoholic beverages, and are now investing in russian

terroirs, says ludin group executive director ernest khachaturyan. we do not have strategic sites, wineries and , accordingly, wine production, we strive, yes, that in some period of time, within 5-0 years, to replace the portfolio with cool domestic brands in each category, and at the same time - we they accepted it 3 years ago, so we prepared and now is the peak when it is being implemented, while the state is monitoring the work of the winery more and more closely. this year there are new rules, now you need to fill out harvest declarations annually, they are transferred to the digital system of the association of winegrowers and winemakers in order to clearly understand the origin of the harvest, they generate passports of grape plantings with the parameters of the vineyard, fill out balance sheet declarations, this is how we formulate we have adopted regional quality standards, that is, we have independently additional quality standards, in last year the don valley was

the first, then this year kuban, stavropol and crimea were accepted, well, we expect from dagestan, but this is ahead of us, that is additional standards, qualities, this is a very important story, that is, we take it upon ourselves. another important news for the market, in 2 years a plant will open for the production of stainless steel, it is from this that containers for winemakers are made, we satisfy the russian market, including containers for fermentation, but imported food grade stainless steel is used. we have stainless steel practically in russia. is being produced, and is currently being implemented in the volgograd region - a metallurgical project, a megaproject for the production of stainless steel, which will almost completely meet the needs

of the russian market, i mean all sectors of the russian industry of consumers of steel products. the russian wine industry is maturing, says artur sargsyan, head of the union of samilye and russian experts. he founded the first merchant wine house, which would purchase young wine, age it, and sell it to the market after a few years. there are wines that can live, relatively speaking , for a year, no more; accordingly, when they go on sale, they are already ready, but more expensive. potential, unfortunately, they are drunk as soon as they go on the market, and no one feels the charm that was originally inherent in these wines. wineries

are not able to keep such a quantity of products at home, because this is an investment, because money is needed for harvesting grapes, for maintenance of vineyards, wineries, salaries, etc. according to arthur sargsyan, this is the first step towards the formation of investment wine in russia. the profession is the so -called kurti, which exists in europe, yes, this. here are consultations and in fact you take responsibility, that this wine will really grow and will change, and thanks to these people who are responsible for the liquidity of wine, liquidity in terms of the potential of wine, our consumption culture can change precisely such serious, bright, cool wines, and the presence of its own specialized forum , is another indicator that the industry is rapidly developing, we see that

it is... if we look 10 years ago, no one spoke about russian winemaking, today it is it’s not even fashionable, but this is already an established industry, a serious business, a very interesting task for those who work in this industry, to make russian wine famous throughout the world. however, for now the main task of domestic winemakers is to make good wine, which will be enough for all russians.

the history of democracy in russia goes back to ancient times. the national meeting of residents in the veche made decisions on all significant issues and played a key role in the formation of russian statehood. by the 19th century, a new institution of class appeared representations, cathedrals all over the earth. they ensured legitimacy and continuity

of power. laid the foundation for a new electoral tradition. catherine ii included elements of election to solve a number of state problems. for the first time , the foundations of suffrage were laid in relation to cities and the urban population. thanks to the reforms of alexander ii, zemstvos appeared in russia. the people were legitimized as a new source of power. the state duma became the country's first all-class legislative body. she chose. steel collection universal, equal, direct and held by secret ballot, the adopted law turned out to be revolutionary for russia, voting rights were granted not only to men, but also to women. in 1936, universal, equal, direct elections were enshrined in the ussr constitution. in december

10, 993, the current constitution of russia was adopted, modern electoral legislation, legislation on political parties, a system of election commissions are being formed, and gas elections are being laid as the basis. the digitalization of electoral processes is actively underway. procedures. russia is significantly ahead of other countries in organizing and conducting elections. today every russian voter understands how important it is to do this. your choice to support changes for the better in our lives, elections in russia, is important, honest, convenient. finland really does not like to remember the heinous crimes committed during the second world war. the finnish army had

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