>> thank you very much for coming this morning and welcome

to the rededication of the reservoir. we are happy to be here today. this represents one of the milestones in our project. we are happy to share this with you. this reservoir has been empty the last two years and today, you will hear the sound of water rushing to fill it again. it makes the city safer, provides water for customers, for firefighters, for after an earthquake. we will be updating our systems. this was originally built in 1885. 125 years old. it takes care of a good part of san francisco, places lower than this. it is an incredibly important part of our system in san francisco. it was a $39 million project and it came in under budget. we are doing it effectively and efficiently. we do appreciate the folks who

worked on it. it is part of the $4.6 billion water system improvement program. this is about a half with point in that program. it is the last major project in san francisco that has been completed. there are a few more projects to be done. this is the last major one. san francisco is more safe than before these projects were done. there are a lot of projects that happened in district 11. the first was a tank replacement project that started a number of years ago. it is fitting we are in district 11 because we're finishing the major work on our program in district 11. we're happy to be joined by supervisor john avalos. he has been supportive of all of our programs and was a leader on having local jobs for people who need them.

the work is happening to provide those jobs. in fact, at the end of this week, we will have six kids out worth $18 million that will help the new local hire ordinance legislation. we are certain the pilots for how to expand local hire. supervisor avalos? [applause] >> thank you. i want to congratulate you and the public utility commission, san francisco water, power, so were for your great work on this project and throughout the head ceci -- throughout the improvement program. we have projects being done across northern california and it speaks volumes about the puc staff, being able to bring these projects to fruition. these are paid for by our tax dollars. we owe it to the ratepayers to make sure that our public

investments are made efficiently and a sound way for the budget. congratulations. i am excited about the track record of the puc on hiring locally in san francisco. for this project alone, we have 60.5% of the residents who are around the area working on this project. we have 6.5% -- it is 27.5%, sorry, much better. 27.5% of the workers are local residents. that is above what our current mandate is for the local hire ordinance that we passed last year at the board of supervisors. i wanted to congratulate you on that effort. 54.5% are from the bay area. 60.5% of the workers are apprenticeships workers, new workers, who are getting new jobs into this industry.

the project helps to make that happen. congratulations on that. we are hiring carpenters, cement workers, and landscape professionals. we know we are providing employment opportunities for this project. i look at this as providing so many benefits to san francisco. we're providing reliable water. we are making our water system safe. we are also improving the process for many san francisco workers and businesses. those workers will go and spend money for their basic needs in san francisco. congratulations to the puc. i look forward to more of the work being done on our local monuments. thank you very much. [applause] >> thank you, supervisor. don't we love this almost summer weather? it is a wonderful place to be,

isn't it? this is part of a larger improvement program and it is good when you have these ceremonies to have somebody who knows what is happening in back of us as opposed to those who come for the celebrations. julie is the head of the program and she will be talking about what we're doing here. thank you. julie? >> thank you. i am thrilled to be here this morning to commemorate the completion of this key retrofit project as well as to celebrate the construction completion of 29 other projects here in the city of san francisco. the university mount reservoir is the fifth to be retrofitted as part of the water system improvement program since 2003. i think it is important to remember that every time we complete a project like this, we are a step closer to making our system completely seismically reliable and to ensure our 2.5 million customers have drinking

water, and that we have an adequate supply to fight fires following a major seismic event. how did we seismically retrofit this 125-year-old structure? we installed a number of super frames to support the roof structure. we added multiple sheer walls and stained -- and frames. we also drilled 500 miles through the bottom of the reservoir to anchor it to the bedrock to prevent it from sliding. we completely sealed and waterproofed the roof. with all of these upgrades completed, this reservoir will be possible of heating be -- feeding the entire city following a major earthquake. be completed some improvements to the inlet-outlet piping of the reservoir that will allow us

to backseat our transmission system so that customers in the upper peninsula do receive water following an emergency. i am really proud of the hard work of our project team. there to be commended for successfully delivering the project and also for their dedication to the program. i also wanted to highlight the pretty impressive track record of the regional project manager, howard fung. job well done, howard. [applause] thank you. >> thank you. just to make sure we understand, this is a partnership of a lot of folks. the general manager of the puc, the general manager for infrastructure, the assistant manager for external affairs, and a lot of you who have worked

hard for the puc, we appreciate it. we also have the leadership of the puc, the commissioners to make the decisions. we have the president and the vice president of the commission. francesca is here to make another announcement today. [applause] >> i am so happy to be here to celebrate this project. i think it is appropriate, the weather we are having, as we dedicate the reservoir. it is a little strange to be getting this rain, but we appreciate every drop of it and we are happy to have a big reservoir. i am excited to announce that we have plans to install three small hydroelectric generators here on site. that is a clean, renewable energy source, something that we are committed to. it will replicate on a smaller scale of our large scale hydro project up that hetch hetchy dam . we are thrilled that will be on

line. that will be done by 2013. 200 kilowatts per day will be generated by those three facilities, those three generators, enough to power approximately 200 homes. we are excited about that as part of our efforts to move away from dirty, empowered -- imported power sources in san francisco, and an example to our commitment to a clean, renewable energy future. we are excited about that. i want to congratulate the power enterprise staff for this project. they are doing everything they can on the efficiency front to make us a clean, green city. i want to acknowledge them as well. it is a team effort. not only the water enterprise, but the power enterprises making this a success. thank you to them and to everybody at the puc for making this happen. [applause]

>> now we have a few gifts for the people who are speakers. then we will walk down and turn the valve. when it is totally open, it will bring in 2.5 million gallons a day into this reservoir. it holds 80 million gallons. it will take a month to fill up completely. you are welcome to come down. watch your step. we will make the last turn of the vowels. you will start to hear the rush of water going into the reservoir. [water rushing] >> many hands make light work. [water rushing]

>> good morning, everyone. i am the director of neighborhood business development for the office of work force development. thank you for coming. this is the kickoff of small business week as well as a celebration of the accomplishments of our small business revolving loan fund, which we have been working on for about six months. i would like to start by introducing the mayor, and we will continue by hearing from

supervisor wiener as well as our administrator for the loan fund, and finally, the owner of this great new business. mr. mirkarimi -- mr. mayor. mayor lee: thank you. i cannot think of a better way to celebrate the kickoff of small business week than to be right on valencia in the small business just started that has been the recipient along with some 27 other small businesses that have worked really hard to get to a place where they can be and allow the city to contribute and help. we did not hear a lot of times -- we hear a lot of complaints about how the city has not been doing things, but thanks to our small business commission, which is here today, and they're wonderful work and their director who has been advising me on a number of fronts -- their wonderful work and their director who has been advising me on a number of fronts, and

supervisor wiener, who had a chance to open up a farmer's market in glen park with me yesterday. we never do it alone. whenever our city is working together, we have to find people who know how to communicate with small businesses, drill down to what they need, and then work with our policy makers like the small business commission and their staff, but really help in figuring out what it is that a limited amount of money -- and it is really limited when you are only talking about $680,000 in very tight economic times -- to be able to spread that around to 27 different businesses, help and make sure that a company like mission cheese, which is probably gone through a huge jury just to get here, can be directly helped to be opened and sustained success -- which has probably gone through a huge

journey just to get here. we do not want to start things that cannot be successful. the whole game is about not only surviving the economic challenge, but as we recover -- and we are recovering in our economy -- that the small businesses will be successful, and they will grow, and they will sustain themselves, and they will be at the heart of what i think is a revival of the whole of valencia. when you walk valencia and look at all the vacancies that have erupted over the past few years, and to see small business is coming back, you will know that everyone is struggling, but they want to make it happen. i really wanted to emphasize this morning how many different journeys people have had in making themselves successful and how the city has been able to get them here and the great journey and the great story we are going to hear from sarah and

from family -- from emily. i want you to listen to sarah when she talks about how she got here and how she got the milk from those cows. [laughter] whether they are california or from maine or wisconsin, how did that milk and up into this lovely artisan cheese that she is making for our residents and visitors? i think the great journey will be when sarah talks about how she found her way to establish in san francisco. the greatest journey i hear are people who take up that opportunity, when they come into san francisco and make their home here. that is a wonderful journey because it has many more stories to tell about how young entrepreneurs who start their families and then grow. that is the story about small businesses. i want to join all of you here

in celebration. we will hear about other businesses, but it begins with these very personal stories and, really, how this milk and cheese got here, but how sarah got here through all of her work and study and how she could perform something very unique and contribute to the great businesses that sustain san francisco. with that, scott, come on up. [applause] supervisor wiener: thank you, mr. mayor. i represent this district on the board of supervisors. we always talk about how important small business is in terms of creating jobs, in terms of having interesting neighborhoods where we have unique businesses and not a complete takeover by chain stores, but then, we do not always put our money where our mouth is, and we make it difficult sometimes for small businesses to succeed.

in my office, at least once a week, we learned of a new arcane regulations or permit or fee or something preventing small businesses from succeeding. so it is so nice and so productive when the city is able to take a pro-active steps to help small businesses financially -- take a pro-active steps -- take pro-active steps to help small businesses financially. we have a real diverse array of interesting small businesses, so i am proud that we have been able to do this, and especially what we have been able to do on valencia's street. so congratulations and best of luck. -- especially what we have been able to do on valencia st.. >> a quick word before emily

speaks. the money is critical, but what we have seen is the really critical things the city can do. one of the things that we like working solution so much is not just that they are able to make loans but the kind of business solutions they are able to give to owners, so i just wanted to put in that little plug. [applause] >> good morning. i am the executive director of working solutions, and i also am so excited to be here to kick off small business week this year as we celebrate the success of mr. and cheese. sarah, congratulations on all your hard work and achieving your dream. we all wish you success. sarah is the perfect example of the hard-working, tenacious, inspiring, and created under for nor -- creative and entrepreneur that has received assistance from working solutions and san

francisco. two years ago, the city had the leadership to prioritize access for capital to small businesses. at that time, credit access was at record lows, and even today, still, access to capital remains one of the single biggest challenges that a small business can face. particularly startup businesses like mission cheese. working solutions was selected to administer the loan fund, and that gave us the opportunity to do what we do best -- getting capital to entrepreneurs who need it most. working solutions uses its expertise to see the potential in an entrepreneur is like sarah -- entrepreneurs like sarah. plus, working solutions is committed to long-term -- to the long-term success of each business. what we do in addition to every

loan is provide five years of business coaching, advising, and mentoring. the san francisco loan fund has been a bright spot in a dismal economy. has been extremely successful in creating jobs and economic development. for example, in just weeks that mission cheese has been open, sarah has already created five new jobs and the loan fund overall has created 50 new jobs. working solutions, through this loan fund, has made 27 loans to businesses. the interest rate is low and fixed at 4% to 6%. we have lent out close to the entire $680,000 of the original lending capital, and 100% of those businesses are repaying their loans. as the funds revolve, they

become available for additional businesses. the funds are used for different things like marketing, hiring new employees, purchasing equipment, tenant improvements, and more. the types of businesses that have benefited from the city loan fund range from salons, cafes, retail shops -- all different types of businesses throughout the city of san francisco. these are exactly the kind of very unique businesses that make san francisco the diverse city that it is. i also wanted to point out that a few of our loan recipients in the city have also graduated and able to later on success -- access traditional bank financing. two of those have been able to move on to get traditional loans. i would like to really thank the community partners that working solutions works with. we collaborate with

organizations like the small business assistance center that -- assistance center, the san francisco small business development center, and pacific community ventures. all of these organizations and more create a network of vital support services and resources for small businesses in san francisco. i would also like to take the opportunity to thank working solutions' staff, board, supporters, and volunteers, who are really a big part of the success that we are celebrating this morning. finally, i would like to thank the city, mayor lee, supervisor wiener, and the small business commission for continuing to prioritize the needs of small businesses. it is my hope that we will be able to build on the success of this loan fund so that even more entrepreneur worst -- entrepreneurs in the future can access these funds.

thank you so much. [applause] >> i had no idea what to expect. this is my first press conference. [laughter] i have not prepared tirelessly for this, but i definitely have a lot to say about the space that we are standing in, so, welcome. producer real -- pretty surreal at the moment. i have to clarify first that i do not make all this cheese. [laughter] it comes from across the united states from dedicated cheesemakers that worked tirelessly without vacations to care for the animals and the land and create these beautiful beautiful -- create these beautiful pieces of art that are also delicious. that was my inspiration for this space, a place to highlight and celebrate what is going on in

the cheese world today and how far we have come from a place of kraft singles and block cheddar. i love when i deliver a cheese plate and tell them the names of the cheeses, where they are from, what they are made with, a few details about, you know, the rhine or the cheesemaker or the cows -- they have names. the vocationally gray's -- they rotationally graze. that is what this is about, sharing that accomplishment with a culture that has come so far away from small, handcrafted cheeses to a community that now really supports it. this is proof of that. people love cheese, and they love to know where it comes from. it is just an honor for me to

curate that experience and bring that to the mission. we have an open for a month. we celebrated our month birthday for this week -- our month birthday this week. we have been busy. we beat our projections by 12% in the first month. [applause] that is without beer and wine the first week, so an opportunity for next month. and we have gotten -- we have been welcomed with open arms by the community, local merchants, and people that live in the neighborhood. they are really excited to have a place where they can purchase these beautiful cheeses, and also people that are knowledgeable on the subject. it has been an amazing reception. i cannot really say enough. so many people to thank. i know i could talk for days,

and i would probably start crying, and that would be bad. [laughter] as a new business owner and someone who had a dream and felt so passionate about something that they quit their 9 to 5 well-paying job to make it happen, it was difficult to find bonds -- to find funds for sure. especially in this environment. i had dreams of getting loans from banks, and those dreams were shattered in conversations about revenue essentially. being a startup business is really difficult, and i was thrilled to have the opportunity to work with gabriela. she helped, through the process of refining my business plan to the point where i could ask for a micro loan micromic --

microloan. agnes helped, and i was baffled by the kindness and generosity, working with both of you through the process. it was a lovely process. i was like, "i'm asking for a loan, and it is so wonderful and nice." i was grateful for the opportunity even to present to the loan committee. my expectations were pretty low, given my other conversations with banks, and people at large being like, "good luck getting money from, you know, anyone." i was just thrilled getting this microloan. it was essential. the refrigeration you see here was paid for with that. there is a killer of an in the back. the beer dispenser.

a lot of equipment that is necessary to provide what we provide here was paid for with that microloan. i was dancing in the streets after you guys call me. [laughter] i did not know what to do with myself. i am just really grateful for this opportunity. i cannot say enough. it is serial -- surreal. thank you. [applause] >> is the key is available -- oh, i'm sorry, we are cutting the ribbon -- is the cheese available? [laughter]