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tv   [untitled]    February 18, 2013 11:30am-12:00pm PST

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section 2 the united states shall have appropriate power to repeal this section. and unless this has been ratified as an amendment to the constitution. good afternoon and good year to all i have you >> next speaker. >> i'm with the domestic violence unit. i want to thank all 8 of the could shares of the legislation or the budget promise. i'm excited to address some of the funding for the domestic violence. most of you know that a
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provision has passed the senator today, we don't expect a sped i didn't passing through congress not because of the congress but because of the funding for legal services and services to indoctrinated immigrant and issues around american woman's receiving those services. so indeed the federal funding is an issue so we've happy to have received some of the $118,000 since it wasn't going to be moved from the district attorney's office. currently when we come back
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>> i was just reminded that members of public aren't allowed to commit on issues we've voted on today but you can also make general commits not on issues in front of us. >> i'm sorry. and now that i want to commit on a family as they mourn the passing of they've over turning of a guilty verdict in their case >> thank you. next speaker. >> hello my name is paul let
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brown. i'm here again, it's coming up open another year my son was murdered. 30s rounds of built left that gun and went into my son. i'm here and whatever i can be to bring awareness to members of homicide. my son is still gone. a lot of parents - i stand for a lot of parents who can't even do this. i will continue to do this. i'm in school now trying to get my alcoholic and other degrees.
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we're talking about trying to beware guns. our children are still dying, lying on the street and their blood going down the gutter. i'm tired of hearing about people's children getting murdered everyday. i relive this everyday and i walk out the door everyday looking at where my son laid. as i think about it i have to keep my son and other people's children in the public's eye. how long are we going to have to do this? this is my therapy and my
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strength. >> thank you any other members of the public wishing to speaker? seeing noun think the public comment is closed. >> and we have the retirement system regarding guns and manufactured. >> we have item that 17 in front of us. can we take a role? >> (calling roll for items).
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there 11 i's. and it's passed. why don't we go to our next item >> i want to thank imply co-sponsor. >> we have an brif item it is a resolution commending february 27th and to declare in russian day. >> we have a motion could we have a second to that? >> is there any public comment on this item? okay seeing none, it is closed
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>> this is adapted. >> yes. today's meeting will be adjourned for the late anthony on behalf of the supervisor kim mr. diane sullivan and ms. charley. >> thank you, madam clerk is there anything else? >> no other agenda. >> thank you. this meeting is
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(music) >> herb theatre,open rehearsal.
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listen to the rehearsal. i think it is fun for them, they see our work process, our discussions, the decisions we make. it is good for us. we kind of behavior little bit when we have people in the audience. msk (music) >> we are rehearsing for our most expensive tour; plus two concerts here. we are proud that the growth of the orchestra, and how it is expanded and it is being accepted. my ambition when i came on as music director here -- it was evident we needed absolutely excellent work. also evident to me that i thought everyone should know that. this was my purpose.
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and after we opened, which was a spectacular opening concert about five weeks after that the economy completely crashed. my plan -- and i'm absolutely dogmatic about my plans --were delayed slightly. i would say that in this very difficult timefor the arts and everyone, especially the arts, it's phenomenal how new century has grown where many unfortunate organizations have stopped. during this period we got ourselves on national radio presence; we started touring, releasing cds, a dvd. we continue to tour. reputation grows and grows and grows and it has never stopped going
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forward. msk(music) >> the bay area knows the orchestra. you maybe take things for granted a little bit. that is simply not the case will go on the road. the audiences go crazy. they don't see vitality like this on stage. we are capable of conveying joy when we play. msk(music) >> any performance that we do, that a program, that will be something on the program that you haven't heard before. string orchestra repertoire is pretty small. i used to be boxed into small repertoire. i kept constantly looking for new repertoire and commissioning new arrangements.
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if you look at the first of the program you have very early, young vibrant mendelson; fabulous opener and then you have this fabulous concerto written for us in the orchestra. is our gift. msk(music) >> and then you have strauss, extraordinary piece. the most challenging of all. string orchestra work. 23 solo instrument, no violin section, now viola section; everybody is responsible for their part in this piece. the challenge is something that i felt not only that we could
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do , absolutely could do, but i wanted to show off. i can't tell you how aware i am of the audience. not only what i hear but their vibes, so strong. i have been doing this for a long time. i kind of make them feel what i want them to feel. there is nobody in that audience or anywhere that is not going to know that particular song by the fourth note. and that is our encore on tour. by the way. i am proud to play it, we are from san francisco.
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we are going to play that piece no matter where we are. ?oo hi, i'm holly lee. i love cooking and you are watching quick bites. san francisco is a foodie town. we san franciscoans love our food and desserts are no exceptions. there are places that specialize in any and every dessert your heart desires, from hand made ice cream to organic cakes, artisan chocolate and cupcakes galore, the options are endless. anyone out there with a sweet tooth? then i have a great stop for you. i've been searching high and low for some great cookies and the buzz around town that anthony's are those cookies. with rave reviews like this i have to experience these cookies for myself and see what
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the fuss was all about. so let's see. while attending san francisco state university as an accountinging major, anthony's friend jokingly suggested he make cookies to make ends make. with no formal culinary training he opened his own bakery and is now the no. 1 producer of gourmet cookies in the biarea and thank you for joining us on quick bites. how do you feel? >> i feel great. >> so i want to get to the bottom of some very burning questions. why cookies? >> it was a recommendation from a friend. hard to believe that's how it all started. >> why not pies and cakes? what do you have against pies
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and cakes, anthony. >> i have nothing against pies and cakes. however, that was the recommendation. >> you were on the road to be an account apblt. >> actually, an engineer. >> even better. and it led to making cookies. >> in delicious ways. >> delicious ways. >> this is where the magic goes down and we're going to be getting to the truth behind cookies and cream. >> this is what is behind cookies and cream. >> where were you when the idea came to your mind.
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>> i was in my apartment eating ice cream, cookies and cream ice cream. how much fun, cookies and cream cookies. their cookies and cream is not even -- it took a lot of time, a lot of fun. >> a lot of butter. >> a lot, a lot, a lot. but it was one of those things. all right, now behold. you know what that is? >> what is that? >> cookies and cream. >> oh, they are beautiful. >> yes, so we got to get --. >> all right, all right. we treat the cookies like wine tasting. i don't ever want anybody to bite into a cookie
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and not get what they want to get. we're training staff because they can look at the cookie and tell if it's wrong. >> oh, here we go. >> you smell it and then you taste it, clean the plat palate with the milk. >> i could be a professional painter because i know how to do this. >> i can tell that it's a really nice shell, that nice crunch. >> but inside. >> oh, my god. so you are going to -- cheat a little bit. i had to give you a heads up on that. >> what's happening tomorrow? these cookies, there's a lot of love in these cookies. i don't know how else to say it. it really just makes me so happy. man, you bake a mean cookie, anthony. >> i know. people really know
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if they are getting something made with love. >> aww >> you know, you can't fool people. they know if you are taking shortcuts here and there. they can eat something and tell the care that went into it. they get what they expect. >> uh-huh. >> system development and things like that. >> sounds so technical. >> i'm an engineer. >> that's right, that's right. cookies are so good, drove all other thoughts out of my head. thank you for taking time out it talk to us about what you do and the love with which you do it. we appreciate your time here on quick bites.