than a day flash sales and time of day happy hour vs. regular drinks you've carved out areas that are obviously going to be difficult to enforce. and i think, in fact, you know, because they were easy to segregate it pertains to the overly difficulty of this in general. so i just want to be clear i'm trying to make your life easier not complicated i'm not you're going with you your mark farrell reacting to legislation that's been passed and to your point you are charged with diet fully carrying out the laws in the city of san francisco we need to go to the root that's the

legislation is wrongheaded not how your executing it you've made steps to simplify this problem so we will deal with how we could move forward with the new business but suffice it to say usual presentation really goes to showing you how difficult this is and how expensive it is potentially to really enforce the way you're being directed to enforce it so in that regard it's educational for all of us. i don't median to be inside i find it is a classic case no one gets the in2i7b9d consequences of something to be enforced in the way you'll have to do it to the letter of the legislation thangsz firing time

>> it was quite an achievement by bringing that number from a high 2 hundred and 24 thousand businesses down to 2 thousand that's an achievement we thank you for that you've done the work for two staff members. >> it was more than two staff members (laughter) it was a lot of staff. >> i agree. >> thank you very much. you're welcome. you're welcome >> i think there's a tip to director 6, 7 and 8 theirs part of number 6. >> thank you. so, yes it is well, it's item 6 but on the agenda it includes 7 and 8. so discussion to make recommendations to the board of supervisors on board of supervisors file planning code

amending the alcohol district this is african-american the planning code to amend the third street restrictive use for the beefrn for the small beer licenses and so commissioners we don't have a presentation and the reason we don't have a presentation is actually in january you heard a previous amendment and made a previous recommendation you said type 1 but i consider falling within the perimeter to include beer manufacturing so it's an opportunity for the commission just to reaffirm this previous decision >> i have to say that third street corridor is going to be home to creativity breweries 51

do i think it's cool. so in the pretty much a no brainier and san francisco is now starting to get that beer san francisco is r is starting to be the epic center of 52 do >> magnolia is another one and i'm not hearing i've been traveling a lot and i've been hearing hearing about this in other cities like back to michigan everyone wants me to bring back a type of beer it's not sold there a lot. >> this is the corridor that is still though increasingly less so affordableable and it's become one of the draws for economic developing have meant

in the area this notion that second of the third street from dog patch enjoying down to the bayview is the maker movement that includes hard goods and food products like chocolate and beer and distilled spirit and the brewery on the pier so i think this is completely consistent with the way it is grown over and over gastric and it's good for small businesses in san francisco to support this amendment. >> i agree i'm happy to see they've taken our recommendations and i'd like to move that we. >> we have to take public comment first. >> any other commissioner comments on this. on item 6 do we have public comment? seeing none, public comment is

closed. >> i'd like to. >> i'd like to - commissioner dooley. >> i'd like to recommend to the board of supervisors the third street alcohol district use. >> roll call. >> commissioner president adams. commissioner dooley. commissioner dwight. supervisor dejust arrest commissioner ortiz-cartagena. commissioners that vote passes unanimously to recommend to the board of supervisors file 140875 >> thank you. next item please. the director's report due to my vacation left last week, i don't have an extensive report but want to bring to your attention so there's legislation that is moving through right now with supervisor david campos in

working with the legislations around a b and b. so the intent of me bringing this up the potential one of the requirements for individuals that want to make theirs place available on air b and b and utilizes their home or apartment to, however, the recollections go one of the potential requirements they'll be required to register as a business that means the entities are a small business so one of the recent kfgsdz with supervisor chiu's office if they become a registered business that falls within the - those places could fall under title iii of the

federal ada and what are the businesses responsibility if their truly a public accomodation entity. and so supervisor chiu's office is going to look at this we're in the messy mid of having those exciting dynamic businesses being created on and on online and those opportunities for growth and development but then we have those regulations that are very much, you know, intended for physical brick and mortar kind of businesses. and so this cross section i think is something for us as a commission to review those things and i would be to review them and take a look at it and think about you know the

requirements for a traditional business a what over and over those implementations are as we develop those types of unique businesses that come out of the sharing or the new technology economic. so i just wanted to bring that to your attention and supervisor chiu's will look at those and we have look at the implementations and in this case with the prevalence with the disability assess lawsuit i want to be causation about opening up a realm of individuals and entities that may not necessarily especially for homeowners that maybe renting out a room because their kids have gone off to college you know opening up a whole new

realm of potential problems for them. because now they'll be deemed businesses. so bringing that to your attention i'll continue to have conversations with supervisor chiu's office but when those protections come about i think it is a roll for the commission and the offices to look at those and the issues and side effects thanks or things of that sort of. so this is all that i wanted to pass on in my director's report unless there's questions >> is there a draft. >> yes. i will send that to the draft legislation to you. >> any other questions next item. >> item 10 is the president's report. >> i have nothing to report

during the president's report:3034 although i have something to go into under new business. >> a travel log (laughter). >> detroit earnerville. >> next item. >> item 11 is for the vice president report not here item 12 is commissioner reports. >> i i'd like to say. >> commissioner dooley. >> i would like to report a little bit maybe we'll take this up for the san francisco flower market has reached a huge crisis the proposed developer is not willing to negotiate or give information to the tenants of flower market as to their future when we builds the campus on site of a one hundred-year-old

flower market that employees at least 75 thousand? bay area that are effected those are all working class jobs this is something that is enormous and needs to be brought to the attention of our commission in order to have our administration look at this situation. >> what do we want them to do. >> well, i was going to bring this up under new business. as we look at the design center and how that was going to go in there and displace a lot of the small design businesses it's the same thing at the flower market you're taking away a first of all, you have all the flower shop? bay area that flower mart is a lot of small business

>> is this supervisor kim's district. >> yeah. we need to enlist the support of the supervisors. >> i was going to bring feel up those are small businesses being displaced we were going to take this up this is hearsay been there over one hundred years but what is the developer going to do those are small business owners who are wholesalers are wish basically going to be put out of business. >> they don't intend to give spaces. >> their though the making any promises. >> why not create a new business item. >> when we get to the new business i'll bring it up. seeing none, public comment is closed next item >> item 13 is general public

comment. >> do we have any members of the public who want to make comments on future meetings seeing none, public comment is closed. item 14 new business >> i got some. >> okay. so on the heels of our conversation today i'd like to us to research and perhaps find a supervisor sponsor to repel the legislation that requires the registration for the po s licenses and to craft some kind of an enforcement model not a blanket preempt active model that instead provides deterrence to that businesses are encouraged to uphold, you know, to act within the law there is a law there are various enforcement models it's not

mandated the way we've implemented it and the way we've implemented it is waiting this gentleman's time money and effort and waiting the resources of the city and county of san francisco and, in fact, accident benefit is minimum compared to the administrative active and financial burden so if we can find, you know, a supervisor to help us this is another clean up the code sort of thing >> yeah. i have two of them a cat scanner you have it on you are phone what you have on your phone takes away what those people do. >> and the basis of the scare. >> your admitting you're not paying a license fee. >> he's not charging anyone but the process of square we use it in our retail shop when we got the fairs we create a retailer a

look up the square you put you basically have a database and create the items and take our square transaction. in fact, the square has nothing to do with it the fact my phone has a product database it has a de facto point of sale >> or your ipod. >> it's slid if i had i can transact that by punching in the credit card number. so this is kind of absorb we should find a way to refine the model to refine the consumer protection we're doing f it in a woo that's not burdening our department of health and weigh and measures >> i support them.

>> i do too. >> and also back to our flower mart let's enlist supervisor kim with that because that is putting a lot of people out of business as commissioner said 45 hundred. >> thousand. >> the design center thing perhaps provides some model and justification for the flower mart. >> but it's been there hundreds of years. >> can you speak into the microphone and it's been one hundred years and i'll quote it's the without it is the best flower mart in the united states. >> and the largest too. >> without deciding what to do here the task is to photo what

are the intentions and what are the alternatives, you know, if the flower mart is to remain or to be moved but what are the possibilities because there's no discussion of that. >> no. >> certainly we. >> it is going to be leveled. >> it's not the sale has not closed we have until september 11th to try to get the developers to sit down and talk to the vendors and you know the growers let's remembered that in san mateo the amount of revenue brought ♪ one year by the growers of flowers is $180 million. this flower market is not just what's there right there but the distribution hub going 0 into

northern california and petting at that alumni ma >> they're all small businesses and they rely on a business model that requires them to remain in one sight together. >> so the fate of the flower market and looking the point of sale registration requirements are two business items. >> yep. >> any other new business items. >> we have a full agenda this fatal. additional next item >> next item is adjournment. >> meeting adjourned. >> it's 3:50 p.m.

>> this coffee memory i remember having coffee with any grappled. in the old days myelogram ma get

together >> i was six or seven i made a faces a good face. >> when i was younger i know it did something to my body. >> ♪ ♪ ♪ ♪ ♪ ♪ ♪ ♪ >> i've been drinking coffee since i was 17 really the only thing i'm good at i was trying to find out what i was good at i got a job at the coffee shop i decided to do that the rest of my life. i like the process of the coffee and what are those beans where do they come from oh, they come from a fruit.

>> the coffee stays with me since i was a kid i grew up and opened coffee shops everybody. in the 8 i visited over 11 hundred coffee shops maybe more to see why people go to coffee shops >> we're searched the beans all over the world from east afghan and tokyo. >> when i wanted to do was get into aspect of the personal coffee and the processing and everything else there was multiple steps in making coffee and we did have a lighter roost because of the qualities of the keep once you roost it it home gisz the coffee.

>> one thing about the coffee they were special blends and i spent seven years on one blend so that's my pleasure. each bean they were all chosen and blended with each with different cultural and beans is like people and those people give me a reputation i can't buy. people love you my clients love me they take me to the moves movies. >> fell in love with coffee and went to the coffee shops the community aspect i really enjoyed. >> i think it's important to have a place for people to show up and talk to their neighbors

and recorrect. your surrounded with all those behalf communicated i communities >> i love my city san francisco has a good name my has every cultural in this planet living in san francisco it's a small city 7 by 7 but it's huge. ♪ ♪ ♪ ♪ ♪ ♪ ♪ >> i really like the idea of staying in the neighborhood and living in the mission i've lived here the whole time and the community really stick to it people talk about seattle and portland now they talk about seattle and san francisco.

or portland and san francisco but san francisco is definitely on the cutting-edge of the coffee scene in the entire nation. >> there's so many romance in coffee is surrounds the sourcing of that and thinking about where it came from and how and coffee is wonderful. >> i know for a fact i was born to make coffee. i have a notice from the dad let the life i live speak for me and let's have a cup of coffee and talk about it. ♪ ♪ ♪ ♪

(clapping) ♪ ♪ ♪ ♪ celebrating the wow. turnout this is our third annual to celebrate pride we notice we didn't have community event for pride. we actual had 19 we had godzilla and are you ball weird names i think its unique we're able to

have special event we're all women that relax and have fun you know everything is friendly and kind we're all equal i'm happy that (music) >> herb theatre,open rehearsal. listen to the rehearsal. i think it is fun for them, they see our work process, our discussions, the decisions we make. it is good for us. we kind of behavior little bit when we have people in the audience. msk (music) >> we are rehearsing for our most expensive tour; plus two

concerts here. we are proud that the growth of the orchestra, and how it is expanded and it is being accepted. my ambition when i came on as music director here -- it was evident we needed absolutely excellent work. also evident to me that i thought everyone should know that. this was my purpose. and after we opened, which was a spectacular opening concert about five weeks after that the economy completely crashed. my plan -- and i'm absolutely dogmatic about my plans --were delayed slightly. i would say that in this very difficult timefor the arts and

everyone, especially the arts, it's phenomenal how new century has grown where many unfortunate organizations have stopped. during this period we got ourselves on national radio presence; we started touring, releasing cds, a dvd. we continue to tour. reputation grows and grows and grows and it has never stopped going forward. msk(music) >> the bay area knows the orchestra. you maybe take things for granted a little bit. that is simply not the case will go on the road. the audiences go crazy. they don't see vitality like this on stage. we are capable of conveying joy