welcome, city attorney herrera. >> good morning. thank you to mayor breed, chief scott, supervisors peskin and haney for joining me this morning to highlight our collective commitment to combating an all too familiar problem. open air drug dealing in the tenderloin. we're all created to solutions to make sure we combat this epidemic that is taking control of the tenderloin neighborhood. this morning, my office sued 28 known drug dealers, file. they do not live in the tenderloin, but sell deadly drugs there. the drugs that are fueling the drug crisis in our streets. this is to stop the brazen

drug-dealing that has plagued this neighborhood. last year alone 441 people died from drug overdoses in the city and the tenderloin had the highest overdose mortality rate of any neighborhood in the city. enough is enough. these injunctions are carefully crafted to simultaneously safeguard a defendant's due process while targeting with precision, the problem of drug dealers coming from outside the area to prey on tenderloin residents, housed and unhoused. this prevents the 28 named defendants from entering the tenderloin and part of the adjacent south of market neighborhood. roughly from van ness to ellis and geary to mission. the tenderloin would become a protected zone and these defendants, none of whom live in the tenderloin, would be allowed to go there unless they had a

lawful legitimate reason to be there. we're focused on the predatory repeat dealers selling the most dangerous drugs, including those leading to the most deaths. we have rigorous criteria. he or she was arrested at least twice for drug sales or possession of drugs for the purpose of sales in the tenderloin in the past year and a half. one of those arrests must have been in the last nine months. both of the arrests must have led to either criminal charges by the district attorney or a motion to revoke probation. the drugs involved were fentanyl, heroin, cocaine or methamphetamine. and the defendant is not a tenderloin resident. has been given the opportunity to present their defense in court at a hearing and the court finds there is sufficient evidence to warrant the

injunction. in other words, an injunction is issued if the need for it is proven in a court of law. demographics or group affiliations were not considered when putting together these lawsuits. violations of the injunctions will have civil and criminal consequences. violations carry civil penalties of up to $6,000 per violation. perhaps just as important, violations can also be pursued as misdemeanor crimes and subject to the defendant's immediate arrest. an arrest leads to the search and confiscation of drugs or contraband a person has in his or her possession. these actions are aimed slowly at criminals coming to prey on the people of the tenderloin. we know who the predators are and we will not allow them to victimize tenderloin residents. our message to these dealers is

simple. if you come to the tenderloin, you'll be arrested and your drugs will be confiscated. this is not a silver bullet. more needs to be done, including drug treatment options, expanded mental health and a focus on major narcotics suppliers, but this gives one more tool to the law enforcement to help keep the tenderloin residents safe. we need to stop this neighborhood from being used as the open air drug market. our goal is to keep the dealers out of the tenderloin. the kids, the parents, the seniors, the workers, the business owners of this neighborhood have suffered enough and deserve nothing less. the tenderloin has the highest concentration of children in the city. it also has the highest number of overdose deaths and that is not acceptable. once the pandemic improves, the kids of the pandemic deserve to

be able to go to the school, playground, go see a friend without being caught in the middle of a drug deal or a person overdosing on the sidewalk. this won't solve the problem, but it's a step work taking. i hadn't to thank the hard-working men and women in the san francisco police department. their diligence laid the ground work to put together this creative approach to public safety. i want to thank the team in my office that worked hard to come up with a way that will deal with a longstanding problem. i also want to thank our mayor for her tremendous support and leadership during this incredibly challenging time for our city, as well as supervisors peskin and haney, for their commitment to combating this problem. with that, i would like to introduce our mayor, london breed.

>> mayor breed: good morning, everyone. thank you, all, so much for being here today. i want to begin by thanking dennis has rare kerrera and the attorney office to deal with one of the biggest challenges in the tenderloin community. not so long ago we set down a path to address what we saw as a significant increase in homelessness and tent encampments in the t.l. and we made a lot of progress. over 400 tents removed with over 600 people. we're now down to less than 30 tents. and we drive around the tenderloin, we walk around the tenderloin, and you would think that nothing has ever happened there. that no progress has been made. you see hundreds of people on

blocks throughout the t.l. who are dealing drugs openly, in broad daylight. you see people pushing strollers, mothers, who have to go out on the streets to go around the drug dealing and the drug using and the challenges that exist there. i grew up in this city. i grew up not too far from the tenderloin in the western edition. and the tenderloin has always had its challenges, but it has never been worse. it has never been worse. and we can't do this work alone. we need to make sure that, yes, we address the challenges that exist with people who struggle with addiction. this is why i'm fighting so hard to get safe injection sites open. why i'm fighting to get expanded mental health support, because those of you who have family

members who suffer with addicti addiction, you know how challenging it is to get them on the right path. we have to do more as a city to provide alternatives. and then we know the challenges that exist. the people who are being trafficked to sell drugs on our streets from other countries. the folks who are coming from other bay area cities because they know san francisco is a place where they can make a lot of money. san francisco has become the place to go to sell drugs. it is known widely. and that has got to stop, because there has to be consequences. look, i understand there might be financial challenges, but the fact is, we can't tolerate what we see happening in the tenderloin or any other neighborhood in our city. people have got to be held accountable for the destruction they are causing to these communities.

and when we talk about destruction, we're talking about the people who are dying in record numbers from drug overdoses right in the tenderloin. this is a commonsense solution to a very, very complex problem. and i really want to, again, express my appreciation to our city attorney, dennis herrera, for not only putting together a unique plan, but for caring about this issue in the first place. and i want to thank him for working with the san francisco police department to actually use data to inform this decision. we know that there is a lot of work to do. and we can't continue to let the tenderloin be the breeding ground for all that is problematic and challenging in our city.

it's going to take helping with homelessness. it's going to take drug treatment. it's going to take supporting low-income families and people who live in that community. and, yes, it's going to take holding the people who are holding this community hostage with the rampant drug-dealing that is completely devastated this neighborhood. we have to do better and we will do better. this is a step in the right direction. and i'm looking forward to seeing the results of this work. and i want to thank all those who have been involved and supportive of this issue. and we have got to get the job done and that's what this is about. with that, i want to introduce the police chief of san francisco, chief scott. >> good morning. thank you, mayor breed. first, i want to start off by

thanking our mayor london breed for her relentless leadership when it comes to this issue. as the mayor stated, this problem is pervasive and i also want to thank our city attorney dennis herrera for an innovative strategy that really gives us a much better opportunity to turn the corner on the drug dealing in the tenderloin. i would like to thank supervisors peskin and haney for their support and leadership on this issue. you'll hear from them as well in a second. the men and women of the san francisco police department and those say sign -- assigned to the tenderloin, have been working very, very hard to address the rampant drug-dealing in the tenderloin. during a recent three-month operation to focus on narcotics dealers, the tenderloin officers and the narcotics detail

officers arrested over 267 individuals for drug sales. 267. and although that number may sound high, it's just a drop in the bucket. our officers seized over $144,000 in u.s. currency and a combination of over 7,000 grams of cocaine, methamphetamine, heroin, fentanyl and other drugs. 210 of those arrests had prior arrests in san francisco and 55 of the 267 arrests were in violation of court-issued stay away orders where they were prohibited from the area where they were selling drugs. 58 of those arrested live outside of the city of san francisco.

now our efforts to combine or combat narc sales in the tenderloin are ongoing as of today. and today's announcement of injunctions filed by our city attorney will help us address the concerns and complaints of tenderloin residents and merchants. and those complaints come pouring in daily. these dealers prey on a vulnerable population and contribute to the drug degradation of the quality of life who work and live in the tenderloin. these injunctions give law enforcement officers another tool in our tool kit. violators face up to a $6,000 fine, misdemeanor arrest and officers can potentially seize money and drugs along with other contraband. with the combined efforts in the drug treatment and other public

health strategies, we hope to have a positive effect on the quality of life in the tenderloin area. as was stated by the mayor -- i can't emphasize this enough -- we have to do more, we have do better and we will do better. we cannot and will not further tolerate drug dealers coming into the tenderloin from wherever they're coming from throughout the bay area to ruin our community. the injunctions will make coming back to the tenderloin have more serious consequences. and, drug dealers, if you're out there watching this news conference, know that your actions will not and cannot be tolerated any longer in the city and county of san francisco. with that, i'd like to turn the mic over to supervisor aaron peskin. thank you. >> supervisor peskin: chief, thank you, city attorney herrera, mayor breed, for what

is truly a creative solution. this is not a silver bullet. it must be coupled with mental health services, with drug treatment, with the addition of sorely needed affordable housing in and around the tenderloin. a year ago supervisor haney and i went to a meeting together just up the street in the tenderloin wherein we witnessed an individual who was literally dying of a fentanyl overdose. we were able to locate some narcan and that individual is alive today, but that should not be happening on our streets. this is not only a creative solution, but it is one where city attorney herrera has crafted it very carefully in conjunction with my office. has done so in a way that honors the civil rights of individuals in our community. it is structured fairly and will be supported by the board of

supervisors. i want to thank the city attorney. we're going to make a difference in the tenderloin. and if this works, this is a model that be exported to other parts of san francisco because when you look at those 441 deaths, it is true a disproportionate number of them are in the tenderloin, but those individuals who are preying on weak individuals in our community are not just operating in the tenderloin. and if this is a success, i look forward to working with the city attorney office, the chief of police and mayor to export this model to the rest of the city and county of san francisco. we are available for questions and comments.

thank you, supervisor peskin. we'll begin with the q&a portion with city attorney herrera. the first set of questions are from kate wolf. the aclu and other community groups have said injunctions like gang injunctions used in the past don't address root problems and violate people's civil liberties. can you address how these injunctions will be different from those? >> one thing you heard uniformly, both from the mayor, from supervisor peskin and from the chief of police, this is part of a -- has to be part of a comprehensive approach that focuses on drug rehab, mental health and the like. so there is no doubt that we need to also get the root causes which are contributing to our problem. however, this is different from gang injunctions. this is not based on affiliation or status, it is based on going

after individuals who have been known to engage in criminal conduct that has been charged by the district attorney and arrests by the police department for known activity that has occurred in the tenderloin. the fact of the matter is, we carefully crafted this to make sure it was based on conduct, not on status or affiliation. and there is also the opportunity for if people have a legitimate reason to be in the 50-square block area, the protected zone, courts, city hall, have all been exempted from the limitation of movement. so this is very different from gang injunctions. i think it is something people need to be aware of. this is based on conduct, not status. and demonstrable conduct from individuals who don't even live in the tenderloin and 27 of the 28 don't even live in the city and county of san francisco.

>> thank you, city attorney. the next question is from joe with bay city news. why would civil injunctions be used instead of criminal actions if the city knows who the dealers are? >> it's another tool in the tool kit. certainly, there are criminal penalties that can accrue, but the fact of the matter is, if someone is going to suffer a financial penalty of a significant dollar amount, that is something that dissuades individuals from engaging. with respect to these injunctions, you have two tools, a criminal sanction as well as a civil sanction which did not occur previously. this encompasses the whole tenderloin, where something that the chief referred to earlier, the stay-away orders in other criminal cases were designed to be with respect to one particular corner or block.

it was not nearly as comprehensive as what we're seeking here today. >> thank you, city attorney. that concludes today's press conference. thank you, everyone, for joining us.

>> what we're trying to approach is bringing more diversity to our food. it's not just the old european style food. we are seeing a lot of influences, and all of this is because of our students.

all we ask is make it flavorful. [♪] >> we are the first two-year culinary hospitality school in the united states. the first year was 1936, and it was started by two graduates from cornell. i'm a graduate of this program, and very proud of that. so students can expect to learn under the three degrees. culinary arts management degree, food service management degree, and hotel management degree. we're not a cooking school. even though we're not teaching you how to cook, we're teaching you how to manage, how to supervise employees, how to

manage a hotel, and plus you're getting an associate of science degree. >> my name is vince, and i'm a faculty member of the hospitality arts and culinary school here in san francisco. this is my 11th year. the policemrogram is very, ver in what this industry demands. cooking, health, safety, and sanitation issues are included in it. it's quite a complete program to prepare them for what's happening out in the real world. >> the first time i heard about this program, i was working in a restaurant, and the sous chef had graduated from this program. he was very young to be a sous chef, and i want to be like him, basically, in the future.

this program, it's awesome. >> it's another world when you're here. it's another world. you get to be who you are, a person get to be who they are. you get to explore different things, and then, you get to explore and they encourage you to bring your background to the kitchen, too. >> i've been in the program for about a year. two-year program, and i'm about halfway through. before, i was studying behavioral genetics and dance. i had few injuries, and i couldn't pursue the things that i needed to to dance, so i pursued my other passion, cooking. when i stopped dance, i was deprived of my creative outlet, and cooking has been that for me, specifically pastry. >> the good thing is we have students everywhere from places

like the ritz to -- >> we have kids from every area. >> facebook and google. >> kids from everywhere. >> they are all over the bay area, and they're thriving. >> my name is jeff, and i'm a coowner of nopa restaurant, nopalito restaurant in san francisco. i attended city college of san francisco, the culinary arts program, where it was called hotel and restaurant back then in the early 90's. nopalito on broderick street, it's based on no specific region in mexico. all our masa is hand made. we cook our own corn in house. everything is pretty much hand

made on a daily basis, so day and night, we're making hand made tortillas, carnitas, salsas. a lot of love put into this. [♪] >> used to be very easy to define casual dining, fine dining, quick service. now, it's shades of gray, and we're trying to define that experience through that spectrum of service. fine dining calls into white table cloths. the cafeteria is large production kitchen, understanding vast production kitchens, the googles and the facebooks of the world that have those kitypes of kitchens. and the ideas that change every year, again, it's the notion and the venue. >> one of the things i love about vince is one of our

outlets is a concept restaurant, and he changes the concept every year to show students how to do a startup restaurant. it's been a pizzeria, a taco bar. it's been a mediterranean bar, it's been a noodle bar. people choose ccsf over other hospitality programs because the industry recognizes that we instill the work ethic. we, again, serve breakfast, lunch, and dinner. other culinary hospitality programs may open two days a week for breakfast service. we're open for breakfast, lunch, and dinner five days a week. >> the menu's always interesting. they change it every semester,

maybe more. there's always a good variety of foods. the preparation is always beautiful. the students are really sincere, and they work so hard here, and they're so proud of their work. >> i've had people coming in to town, and i, like, bring them here for a special treat, so it's more, like, not so much every day, but as often as i can for a special treat. >> when i have my interns in their final semester of the program go out in the industry, 80 to 90% of the students get hired in the industry, well above the industry average in the culinary program. >> we do have internals continually coming into our restaurants from city college of san francisco, and most of the time that people doing internships with us realize this is what they want to do for a living.

we hired many interns into employees from our restaurants. my partner is also a graduate of city college. >> so my goal is actually to travel and try to do some pastry in maybe italy or france, along those lines. i actually have developed a few connections through this program in italy, which i am excited to support. >> i'm thinking about going to go work on a cruise ship for about two, three year so i can save some money and then hopefully venture out on my own. >> yeah, i want to go back to china. i want to bring something that i learned here, the french cooking, the western system, back to china. >> so we want them to have a full toolkit. we're trying to make them ready

for the world out there.

[gavel]. >> chair peskin: good afternoon and welcome to the san francisco land use and transportation committee of the board of supervisors, joined by acting vice chair dean preston,