i'm eduardo sanchez. in the report are some examples of initiatives that local communities have undertaken and one of the boxes discusses seattle's food and sitness program and -- fitness program and within that blush is a description of -- blurb is a description of youth involvement and i wonder if any other panelists have some concrete examples of engaging youth. >> i shouldn't say my name, so i confuse everybody and think i'm eduardo sanchez, but i'm not. i'm adewale troman. we have a program that we call the mayor's healthy hometown movement and specifically relating to your question about youth, we recently completed an assessment of our communities as it relates to food desserts. we involved youth in the subsequent stages of that project to create neighborhood grocery stores that carry fruits and vegetables. the youth at our local middle school were activity involved in the discussion, the planning and in fact, chose the name for the project, which is healthy in a hurry corner store, not far from th

my name eduardo sanchez. i'm chief medical officer of blue cross blue shield in texas. i have something to ask. is there any thought or consideration to intentionally bringing usda, hhs, and education at least together to collaborate, to maybe write a memondum of understanding aroundhe principle of a wellness policy in schools, and then havthat same kind of model replicated at a state level to provide not only guidance, but an example of how you can bring educational expertise, agricultura and food policy expertise, and health policy expertise altogether to try to find common objectives and a few sites that ces the three different disciplines, language that is a different antipope putin will policy that works for our kids? >> are you asking from a statutory stapler just as a good practice within government, or from your perspective? >> we will go with both. anb. >> all right. we will be the last two minutes of this recorded program. i take you live now to capitol hill where the u.s. senate is convening to conder a measure promoting foreign tourism in the u.s. through cr