moody thank you very much indeed that please do stay safe we need to get ready abbass added to that. that's tough for this bulletin stay with us more to come more news to come of course. if you had to pick one thing that france's most famous for chances are you might say the food well we're known for eating frogs legs and nails but it goes beyond cliche in france because strong to me is. an art form it a real eight of them. my friends have such. tatian and- eating habits changed over the years join us for this episode of french connections plus where we take a bite out of french food culture. when you think about eating in france so many delicious things popped to mind there's the bread and the cheese the pastries the regional dishes it's- only. how many. things there are two peas in answer. is in just fuel it's a cherished. that's experience deep. she will. i must have been predicting demise of france's multi course gastronomic meal but not only has it survived it was put on unesco's intangible world heritage list in two thousand ten. time eight sacred here in france the people tend