my name is adam mickiewicz. slavuta paet light appeared at night before rastvoy khristov on snowfall 24, 1798 . mesa, dze yon naradziўsya, dakladna nevyadoma, magchyma. right on your chest, dze there lived fathers, perhaps in the zavosse falvark, where my mother barbara straightened out as a pagan and her in-laws. yashche in the 1830s, there lived pavitukha mrs. maladzetskaya, who was responsible for bringing out the light. there is a traditional current version: mickiewicz is happy in the karchma. the benefit of the pavilion is for the navabrats and for the future. winter, night before harvest, gastina. yard, and here snow falls from the sky. geniuses come to light on this world. the father's dynasty passed to navagrudka and to his father's house. there , with little adasem, there are great sacramental tsuds, how he remembers everything. sometimes the cotton guy takes such a walk that he falls out of the window, collapses on the ground, and is deaf. she gave up, she packed up her life, the fruitless mother took

chembrov manor, adam mickiewicz's second home and his favorite dessert. vselyubskie pretzels.sh buns. roots, i think i won’t be wrong if i say that everyone who travels around belarus has a certain gastronomic stereotype: delicious food is only available in city cafes and restaurants, but outside the city they only serve food in agricultural estates, this is partly true, but everyone has rules its exceptions, and novogrudok is a clear confirmation of this; in the vicinity of the city you can try delicious pastries in all its variations, you will be satisfied. our bread. these words of prayer are repeated by millions of people around the world every day. and for good reason. the fact is that bread as a symbol is very important for christianity. and so it happened, since ancient times it was the monasteries that are the custodians of the traditions of bread and cookies, such as the lavrishevsky monastery. i bet you haven't even heard of this. but in vain, because this is the oldest active monastery in belarus and the first named monastery. but, as they say, with your own charter

: lavrishevsky monastery, monastic bread, princely taste, chembrov estate, the second home of adam mickiewicz and his favorite dessert. vselyubskie pretzels, buns with irish roots. i think i won't be mistaken if i will say that everyone who travels around belarus has a certain gastronomic experience. stereotype: delicious food is only available in city cafes and restaurants, but outside the city they only serve food in agricultural estates, and some of this is true, but every rule has its exceptions, and novogrudok is a clear confirmation of this. in the outskirts of the city you can try delicious pastries in all its variations, you will be satisfied. our bread. these words of prayer are repeated by millions of people around the world every day. and for good reason. the fact is that bread, as a symbol very... important for christianity, and it just so happened, since ancient times, that it is the monasteries that are the custodians of the traditions of bread and cookies, such as the lavrishevsky monastery, i’m willing to bet that you haven’t even heard of this, but in vain, because this is th

the estate, whose manager was adam mickiewicz's grandfather and where his parents met. the estate even became the godmother of the poet, and the estate itself is considered the prototype of the estate in the poem pantadeus. miscavige often visited the estate and considered it his second home. and from there this recipe, that is, this is actually recipe for names by adam mickiewicz. i see that it is no coincidence that there is a book on the table, it is in polish, unfortunately i don’t know polish. i can’t translate it, but you succeeded, what kind of book is this? oh, this book is called tried and good, tasted tasty, good, good and good, yes, and these are kulin recipes. but i read it, i deciphered the percentage of old weight measures, modern ones, and prepared this cake. tamara is proud that her cake differs from a two-hundred-year-old one only in that she does not grind the poppy seeds pestle in a clay pot and grinds in a coffee grinder. otherwise it is identical to the one that the great poet loved. we 've listened to the story, now it's time to taste it. and so th

archanel michal, yak zreshty uzgadvae paet adam mickiewicz at the end of the day, we remember that navagrudaky with this post, and the city is in honor of the memory of archanel mikhal, where the cyper is on the official coat of arms of navagrudak . ate michal. and there are all the kastsel, yago history, yago spirituality of the great arganic ўpisvaetsa ў agul history of our old-time navagrudka, as the first capital of the vyalikag principality of lithuania. the church was founded as a small wooden church at the monastery. by its centenary in 1724 , the architecture of the shrine had undergone changes and acquired its modern appearance. for sinners, malitva and working grachos, this month of meeting is connected with the strengthening of the sacramenta, and apracha this time we do not forget the most important word, which is the meaning of yesus: when we go to heaven, we say , what is the meaning of the holy gospel and the lord they have the name of the aitz and the son and the holy spirit. it's really awesome. the path of greediness is the abby, the primordial essence of all greediness, and

birthplace of adam mickiewicz. there are always excursionists in novogrudok. mound of immortality.the times to come, when the nations would once forget. to unite into a great family, this is pushkino mitskevich. vitebsk employees historical museum found an interesting edition of pushkin's poems, printed in warsaw in 1890 , the size of a postage stamp. in minsk, at the state philharmonic, the overture of the copyist to the first 100 kim receivers from the minsk radio plant went on sale. a collection of lenin's works on the defense of the socialist fatherland and a biography of vladimir ilyach have been published in the belarusian language. on the other side of the border. hitler's divisions were concentrating, on june 21, a train approached the brezsky station, vacationers from the garrison of the brest fortress were returning. ordinary morning at an unusual station. friends from the border guards came to peasant yakubchik. the yakupchik recently received an order. just recently, he detained 60 border violators; in the evening, in the district house of the red army , a performance o

aroma of honey, there is honey here, of course, this is a type of bread called honey, where adam mickiewicz’shese are recipes, culinary recipes recorded by maria karpovich. the owner of the chembrov estate, and this cake is from this book, this cake is from this book, yes, here we open this page, and here is the chombrovsky mock cake, what is the peculiarity of its preparation old all-love pretzel, after we make this pretzel, we blind it, it needs to be boiled in boiling water, so we have a pan with hot water here, only after that we put it on a baking sheet for further baking, amazing. for information about the unique pastries that the novogrodsky region is famous for, see the food program anywhere. these and other projects were broadcast on the belarus 24 tv channel . a large meeting with the leadership of savmin was held in the palace of independence on the agenda a number of important issues related to the economy, but previously, alexander lukashenko commented on the high-profile corruption arrests on the belarusian railway. the day before it became known that one of the top managers of

: lavrishevsky monastery, monastic bread, princely taste, chembrov estate, the second home of adam mickiewiczas its exceptions, and novogrudok is a clear confirmation of this: in the vicinity of the city you can try delicious pastries in all its variations, you will be satisfied. our bread. these words of prayer are repeated by millions of people around the world every day. and for good reason. the fact is that bread as a symbol is very important for christianity. and it just so happened that since ancient times it was the monasteries that were the guardians of the traditional monasteries of belarus. and the first one named lavra, but as they say, i won’t go into someone else’s monastery with my charter, i’ll ask father eugene to tell everything, hello, father eugene, hello, there are a huge number of versions of the appearance of the monastery on the internet, which one is true, well, yes, really versions a lot, because we are talking about extreme antiquity, yes, after all, the monastery, its first mention and even the founder of the monastery, the venerable elisha lavryshevsky lived in the