is done, the producers’ goal has been achieved, the livestock specialists , having seen enough of agulong’s, difficult, probably, but they are already hungry , we need to feed them, here you go, eat, bon appetit, the screen will show, the operators of white roses more than once risked themselves for the sake of the picture, safety rules, each of them learned by heart, but art like it or not, requires it. you missed this for one episode and it will constantly change, and rysh walks around like this in the morning, guys, explain to me, why pinoplast, oh, we ate so much, he felt sick right in the field, that’s what’s next, what do you think, it’s very tasty, i really like it i really liked it poultry farming, livestock farming... harvesting, vegetable growing, greens. the first season of white roses is setting off on its last voyage. oh sea, sea. the premiere became a long-awaited gift for thousands of television viewers across the country. the frontman of the program, ecuadorian graduate student intiagu, traveled around belarus for three months. his goal is to find out what the belarusian out