and today our guest, honorary citizen of the city of grodno, anatoly grishuk. oly georgievich. for more than 30 years you were in leadership positions, in particular, you headed the grodno meat processing plant for more than one decade, but then in 1919 you left the position of a big star in the meat business, why do i call it that, because there are... 400 tons of sausage, 2,500 left, but uh, still the requirements are modern, very high for a leader, but for example, i’m not that self-critical, believe me, they persuaded me and told me, you’re crazy, well, i’m ready to repeat this question, no doubt, and my experience would probably be needed somewhere, but i have prepared a worthy replacement, in fact, on my own initiative, this is a big one. took made today makes 800 tons of sausages, this is a lot for lida, many farms are still being added to agricultural enterprises, i would deny this. it’s not very good in stories there, so my father didn’t tell me much, but his grandfather died in the first world war, in the archives, to confirm, i gave a request to warsa