the second part of our broadcast, we’ll talk to the general producer of the belarusian radio anton vasyukevichind out what awaits the residents of the capital’s guests tomorrow, the fourth of may, as part of a loud musical and interactive show dedicated to the radio day itself. today we celebrate radio day, that’s it, that’s right , by the way, between probably, but wait, wait , i’m wrong, friends, we celebrate television on may 7th, anna is in a hurry to live, yes, in the third part, according to tradition, we will talk with svetlana koshitskaya on delicious topics in our section from a nutritionist and i hear, let’s prepare our stomachs for a rich feast, because in addition to orthodox easter, other may holidays await us ahead, yes, well, right now i want to say, oatmeal sir, but baked oatmeal. yes, our anatoly moiseev is still a gourmet, no matter what he comes up with, yes, let's write down a new recipe, good morning, today we are preparing a healthy breakfast, but healthy does not mean tasteless, and i will prove this to you, if you are bored with traditional oatmeal, then baked oatmeal w