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be preparing with his visitors the highlight of the steak for the mainland little wages to arctic spitzbergen isn't the words of course you have to take our shoes off. so people on the warm food into people in the cold food i think it's good the most important thing is that we need to start to desserts so we need five hues of the other thing you just send it in cold water. ok. that. it's not really possible to be one hundred percent self-sufficient here it would be very very expensive and difficult to grow everything that we need to survive so we don't even look at that we look at to grow a percentage like a portion of that a typical meal is reindeer meets with vegetables and with potatoes and. only homegrown ingredients. it's highly unlikely one will ever grow here it's imported from spain the ladies of course the first bottle while the gents keep busy shopping vegetables for the guests actually do all of the course i'm like called. the majority of tourists don't come from norway good they come from all corners of the world to this north tip the most difficult or because i had kosher begins
be preparing with his visitors the highlight of the steak for the mainland little wages to arctic spitzbergen isn't the words of course you have to take our shoes off. so people on the warm food into people in the cold food i think it's good the most important thing is that we need to start to desserts so we need five hues of the other thing you just send it in cold water. ok. that. it's not really possible to be one hundred percent self-sufficient here it would be very very expensive and...
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recently from florida benjamin worked as a ship's cook and came to spitzbergen ten years ago during the arctic winter temperatures complains to minus twenty degrees celsius in the dome but in spring things begin to change. we have some days you know over the in the midnight sun this sun in theory twenty four hours a day so it just moves around in the sky and it can get like twenty five thirty degrees in here i really like to do some root vegetables carrots potatoes would be nice but don't the sticks out like a rock from the snow drifts all around. you have to understand it's very simple this dome but this i've been speaking about it for so long that people got so sick of hearing about it you know and you just have to think it was empty like this there was like nothing here and i said i want to greenhouse i want to greenhouse and it's because i was growing endorse we're going to go there next so for me growing endorse it didn't make sense to run the lights for eighteen hours a day when we have twenty four hours of light and pain electricity for nothing so i was trying to think of the smartest w
recently from florida benjamin worked as a ship's cook and came to spitzbergen ten years ago during the arctic winter temperatures complains to minus twenty degrees celsius in the dome but in spring things begin to change. we have some days you know over the in the midnight sun this sun in theory twenty four hours a day so it just moves around in the sky and it can get like twenty five thirty degrees in here i really like to do some root vegetables carrots potatoes would be nice but don't the...
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spitzbergen. we want to have more like an arctic fusion menu and we don't want to have any burgers or any pizza so i want to do like for example ingredients that you find in the arctic cod salmon arctic char sea reed reindeer. and we want to do some different interpretations were there for example like a reindeer taco. benjamin intends to use only fresh vegetables if he hopes to prove that a closed loop recycling operation co-work even here in the world's northernmost oh if this technique that we developed there can be used to grow food on the center said it can be used to grow food on different islands so it has many. applications to other places as well so if we can do it here it can be done anywhere this is the most challenging place to play. golf life even as a child he had just won the gold mines. in his hands like a player at becoming a professional soccer player. and joshua thomas sargent has done this the american is a major challenge to germany's poulticing. who took a look around st louis good joshua learned to play a bit. mixed doubles. in a. reliable data to. use distance for the class
spitzbergen. we want to have more like an arctic fusion menu and we don't want to have any burgers or any pizza so i want to do like for example ingredients that you find in the arctic cod salmon arctic char sea reed reindeer. and we want to do some different interpretations were there for example like a reindeer taco. benjamin intends to use only fresh vegetables if he hopes to prove that a closed loop recycling operation co-work even here in the world's northernmost oh if this technique that...
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spitzbergen. we want to have more of like an arctic fusion menu and we don't want to have any burgers or any pizza sol we want to do like for example ingredients that you find in the arctic cod salmon arctic char sea reed reindeer lamb and we want to do some different interpretations were there for example like a reindeer taco. benjamin intends to use only fresh vegetables if he hopes to prove that a closed loop recycling operation co-work even here in the world's northernmost tell. this technique that we developed here can be used to grow food in this inner city commuters to grow food on different islands so it has many. applications to other places as well so if we can do it here it can be done anywhere this is the most challenging place to do it and. i am. thinking. nobody can escape there's. no magic bullet. out body clocks. recent lab studies have shown a sense of time is routine and see. what happens if we just kept. this week's edition is devoted to the upcoming switch to daylight savings time. to today. thirty minutes on the deduction. we make up of a week watches over half of that kind of
spitzbergen. we want to have more of like an arctic fusion menu and we don't want to have any burgers or any pizza sol we want to do like for example ingredients that you find in the arctic cod salmon arctic char sea reed reindeer lamb and we want to do some different interpretations were there for example like a reindeer taco. benjamin intends to use only fresh vegetables if he hopes to prove that a closed loop recycling operation co-work even here in the world's northernmost tell. this...
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spitzbergen. we want to have more of like an arctic fusion menu and we don't want to have any burgers or any pizza so we wanted to like for example ingredients that you find in the arctic card salmon arctic char sea read reindeer. and we want to do some different interpretations where the for example like a reindeer taco. benjamin intends to use only fresh vegetables he hopes to prove that a closed loop recycling operation co-work even here in the world's northernmost oh . this technique that we developed here can be used to grow food in this inner city to grow food on different islands so it has many places application to other places as well so if we can do it here it can be done anywhere this is the most challenging place to play. and it is dead. long live the whole. lots of folks that it's resurrected in one form so common it's just really think it's going to be on the entreprise when it demonstrate that good branching. out of stuff. like signal two thousand and ten. next. on. reliable data to. field a distant fourth classic status. of the most vicious. multiple options automotive industry. if
spitzbergen. we want to have more of like an arctic fusion menu and we don't want to have any burgers or any pizza so we wanted to like for example ingredients that you find in the arctic card salmon arctic char sea read reindeer. and we want to do some different interpretations where the for example like a reindeer taco. benjamin intends to use only fresh vegetables he hopes to prove that a closed loop recycling operation co-work even here in the world's northernmost oh . this technique that...
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spitzbergen. we want to have more like an arctic fusion menu and we don't want to have any burgers or any pizza so we wanted to like for example ingredients that you find in the arctic cod salmon arctic char sea reed reindeer lamb and we want to do some different interpretations were there for example like a reindeer taco. benjamin intends to use only fresh vegetables if he hopes to prove that a closed loop recycling operation co-work even here in the world's northernmost tell. this techniques that we develop their careers to grow for them as inner city it can be used to grow food on different islands so it has many. applications to other places as well so if we can do it here it can be done anywhere this is the most challenging place to the. next thirty years after the fulfillment of everything seems possible here. in one thousand nine hundred. ninety is where the peaceful revolution began. today it's a creative and driving the truck honest. so it's just the right time for a trip into the city's past and. mixed up with. the heart of a great chinese city stops beating. your body the last old neigh
spitzbergen. we want to have more like an arctic fusion menu and we don't want to have any burgers or any pizza so we wanted to like for example ingredients that you find in the arctic cod salmon arctic char sea reed reindeer lamb and we want to do some different interpretations were there for example like a reindeer taco. benjamin intends to use only fresh vegetables if he hopes to prove that a closed loop recycling operation co-work even here in the world's northernmost tell. this techniques...